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Global Button Mushroom Market
Market Size in USD Billion
CAGR :
%
USD
18.03 Billion
USD
32.88 Billion
2022
2030
Forecast Period
2023 –2030
Market Size(Base Year)
USD
18.03 Billion
Market Size (Forecast Year)
USD
32.88 Billion
CAGR
7.80
%
Major Markets Players
Costa
Bonduelle
Monterey Mushrooms
CargillIncorporated
MycoTerraFarm
Global Button Mushroom Market, By Form (Fresh Mushroom, Processed Mushroom), Application (Food Processing Industry, Retail Outlets, Direct Consumption, Pharmaceutical, Food Services, Others), Distribution Channel (Supermarket, Hypermarket, Convenience Store, Others) – Industry Trends and Forecast to 2030.
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Button Mushroom Market Analysis and Size
Now-a-days, button mushroom is in high demand because it contains proteins and essential amino acids, which may cover the dietetic requirements and may have certain economic advantages compared to plant and animal sources. Furthermore, button mushrooms can grow in agro-industrial waste field. Moreover, the growing vegan trends among consumers are opting for clean and plant based products which are likely to increase the demand for the button mushroom in the market during the forecast period.
Data Bridge Market Research analyses that the button mushroom market was valued at USD 18.03 billion in 2022 and is expected to reach USD 32.88 billion by 2030, registering a CAGR of 7.80% during the forecast period of 2023 to 2030. In addition to the insights on market scenarios such as market value, growth rate, segmentation, geographical coverage, and major players, the market reports curated by the Data Bridge Market Research also include in-depth expert analysis, geographically represented company-wise production and capacity, network layouts of distributors and partners, detailed and updated price trend analysis and deficit analysis of supply chain and demand.
Button Mushroom Market Scope and Segmentation
Report Metric
Details
Forecast Period
2023 - 2030
Base Year
2022
Historic Years
2021 (Customizable to 2015 - 2020)
Quantitative Units
Revenue in USD Billion, Volumes in Units, Pricing in USD
Segments Covered
Form (Fresh Mushroom, Processed Mushroom), Application (Food Processing Industry, Retail Outlets, Direct Consumption, Pharmaceutical, Food Services, Others), Distribution Channel (Supermarket, Hypermarket, Convenience Store, Others)
Countries Covered
U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, Israel, Egypt, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America
Market Players Covered
Costa (India), Bonduelle (France), Monterey Mushrooms (U.S.), Cargill, Incorporated (U.S.), MycoTerraFarm (Belgium), Lambert Spawn (U.S.), The Greenyard (Belgium), Heereco (Netherlands), Bluff City Fungi (U.S.), Smithy Mushrooms (U.K.)
Market Opportunities
Increasing health consciousness among consumers
Surging usage of button mushroom in restaurants
Market Definition
Button mushroom is the immature form of edible fungus agaricus bisporus, which also comprises portobello mushrooms and cremini mushrooms. Actually, all of these mushrooms are the same mushroom at different steps of maturity. Button mushrooms are the less mature mushroom. Button mushrooms have a pale white colour, and size 1 to 3 inches across. Other name of button mushroom is agaricus bisporus, table mushroom or cultivated mushroom.
Button Mushroom Market Dynamics
Drivers
High usage of button mushroom in food
Increasing usage of button mushroom in food is expected to drive the market's growth rate. This application takes into account due to the usage of button mushroom in fresh and processed forms by households and food services. Button mushrooms are low in cholesterol and fat and have very little gluten and salt. Button mushrooms also include vital elements such as proteins, vitamins, minerals and selenium. As a result of this, it is gaining favour among exercise aficionados and health-conscious customers. Consumers want healthier food and drink products that have nutrients derived from natural sources. Food and beverage companies are producing button mushrooms -based foods to capitalize on this trend.
Increasing demand of fresh mushroom
The surging demand for fresh mushrooms is likely to boost the market growth rate. As a result of increasing demand for undercooked and organic foods, there is a substantial demand for fresh mushrooms due to their short shelf life. We know that fresh product distribution is difficult for suppliers and producers but due to increasing emerging technologies and the usage of modified environment packaging have relieved the limits inherent with button mushrooms regarding limited shelf life.
Opportunities
Increasing health consciousness among consumers
Growing demand for foods with reduced cholesterol and fat levels that are also high in nutrients is projected to create new and ample opportunities for the global market expansion. It also includes digestive enzymes and fiber that promote gut and immunological health, which has led to a rise in the usage of button mushrooms in dietary supplements. The fast-growing food service business is growing in demand in restaurants, hotels and cafeterias. Fungi can also deliver nutritional and health advantages by using edible fungus powders into smoothies, soups and sauces.
Surging usage of button mushroom in restaurants
Restaurants were the major application segment in the global button mushroom market, witnessing for over 7o percent of the overall demand. These mushrooms are extremely preferred by chefs owing to their superior taste and aroma improving food preparation. Thus, the rising demand of button mushroom in restaurants will likely to generate lucrative opportunities for market growth in upcoming years
Restraints/ Challenges
Issues associated with button mushroom market
The limited shelf-life of mushrooms and the irregularity in proper process management will expected to restrain the growth of the global button mushroom market during the forecast period. Moreover, consumer credit is one of the biggest and foremost factor which will challenge the growth of the button mushroom market.
This button mushroom market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the button mushroom market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.
Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays
Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.
Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.
COVID-19 Impact on Global Button Mushroom Market
The button mushroom market is anticipated to grow at a substantial rate during the pandemic due to increased health awareness among consumers. Nowadays, consumers are inclined towards packed and healthy food products. Moreover, according to health experts, button mushrooms are a great source of protein and protein-rich diet can help repair the muscle loss and damaged body tissues due to the COVID-19 pandemic. Therefore, it is expected to drive the overall market growth.
Expected Impact of Economic Slowdown on the Pricing and Availability of Products
When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.
Global Button Mushroom Market Scope
The button mushroom market is segmented on the basis of form, application and distribution channel. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.
Form
Fresh Mushroom
Processed Mushroom
Application
Food Processing Industry
Retail Outlets
Direct Consumption
Pharmaceutical
Food Services
Others
Distribution Channel
Supermarket
Hypermarket
Convenience Store
Others
Button Mushroom Market Regional Analysis/Insights
The button mushroom market is analyzed and market size insights and trends are provided by country, form, application and distribution channel as referenced above.
The countries covered in the button mushroom market report are U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Global (APAC) in the Global (APAC), Saudi Arabia, U.A.E, Israel, Egypt, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.
Asia-Pacific is expected to dominate the button mushroom market because of the growing population and increasing health awareness in emerging countries such as India and China within this particular region.
Europe in anticipated to be the fastest growing region in button mushroom market during the forecast period of 2023-2030 due to the rapidly growing demand for the nutrition-rich food. Moreover, high demand for mushrooms for medical reasons will likely contribute to market growth in this region.
The country section of the report also provides individual market impacting factors and changes in market regulation that impact the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.
Competitive Landscape and Button mushroom Market Share Analysis
The button mushroom market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to button mushroom market.
Some of the major players operating in the button mushroom market are:
Costa (India)
Bonduelle (France)
Monterey Mushrooms (U.S.)
Cargill, Incorporated (U.S.)
MycoTerraFarm (Belgium)
Lambert Spawn (U.S.)
The Greenyard (Belgium)
Heereco (Netherlands)
Bluff City Fungi (U.S.)
Smithy Mushrooms (U.K.)
SKU-60074
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Research Methodology
Data collection and base year analysis are done using data collection modules with large sample sizes. The stage includes obtaining market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past in advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analysed and estimated using market statistical and coherent models. Also, market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.
The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market and primary (industry expert) validation. Data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Patent Analysis, Pricing Analysis, Company Market Share Analysis, Standards of Measurement, Global versus Regional and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.
Customization Available
Data Bridge Market Research is a leader in advanced formative research. We take pride in servicing our existing and new customers with data and analysis that match and suits their goal. The report can be customized to include price trend analysis of target brands understanding the market for additional countries (ask for the list of countries), clinical trial results data, literature review, refurbished market and product base analysis. Market analysis of target competitors can be analyzed from technology-based analysis to market portfolio strategies. We can add as many competitors that you require data about in the format and data style you are looking for. Our team of analysts can also provide you data in crude raw excel files pivot tables (Fact book) or can assist you in creating presentations from the data sets available in the report.
Frequently Asked Questions
What are the primary segments covered in the Global Button Mushroom Market report?
The market is segmented based on , By Form (Fresh Mushroom, Processed Mushroom), Application (Food Processing Industry, Retail Outlets, Direct Consumption, Pharmaceutical, Food Services, Others), Distribution Channel (Supermarket, Hypermarket, Convenience Store, Others) – Industry Trends and Forecast to 2030.
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What is the current market size of the Global Button Mushroom Market?
The Global Button Mushroom Market size was valued at USD 18.03 USD Billion in 2022.
What is the expected growth rate of the Global Button Mushroom Market?
The Global Button Mushroom Market is projected to grow at a CAGR of 7.8% during the forecast period of 2023 to 2030.
Who are the key players in the Global Button Mushroom Market?
The major players operating in the market include Costa , Bonduelle , Monterey Mushrooms , CargillIncorporated , MycoTerraFarm , Lambert Spawn , The Greenyard , Heereco , Bluff City Fungi , Smithy Mushrooms .
Which countries are analyzed in the Global Button Mushroom Market report?
The market report covers data from the U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, Israel, Egypt, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.
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