Food manufacturing, retail, and the hospitality industries all have serious concerns about food safety and quality. Productivity is influenced by food quality and sanitation. Both deliberate and accidental adulteration has advanced in recent years, and testing laboratories can assist in the detection of these adulterants. Testing for adulterants, pathogens, pesticide residues, microbial contaminants, non-permitted additives, colors, among other things, and antibiotics in food is the most crucial task of food safety testing laboratories. Food producers and manufacturers cannot guarantee the absence of, among other things, pesticides, antibiotics, heavy metals, and naturally occurring toxins without conducting food testing. Consequently, it is crucial to ensure food safety.
According to Data Bridge Market Research, the Food Safety Testing Market is expected to reach a value of USD 14,883.71 million by 2030, at a CAGR of 7.2% during the forecast period.
“Stringent food safety regulations surge market demand"
Stringent food safety regulations in Europe, enforced by regulatory bodies like the EFSA and national agencies, act as a driver for the demand for food safety testing. These regulations aim to ensure the safety and quality of food products consumed by the public. Compliance with these regulations is crucial for food businesses to maintain consumer trust and prevent foodborne illnesses. The need to meet the stringent requirements of these regulations drives the demand for comprehensive and accurate food safety testing services.
What restraints the growth of the food safety testing market?
“Cost of testing can impede the market growth”
The cost of food safety testing is a significant restraint for the Europe food safety testing market, particularly for smaller food businesses with limited financial resources. Comprehensive testing for various contaminants and parameters involves expenses related to equipment, reagents, and skilled personnel. The high cost of testing can create financial constraints, making it challenging for SMEs to adopt and comply with rigorous food safety testing requirements.
Segmentation: Europe Food Safety Testing Market
The food safety testing market is segmented on the basis of testing type, type of tests, site, and application
- On the basis of testing type, the food safety testing market is segmented into system, test kits, and consumables.
- On the basis of type of tests, the food safety testing market is segmented into food safety testing, food authenticity testing, and food shelf life testing.
- On the basis of site, the food safety testing market is segmented into in-house/internal lab and outsourcing facility.
- On the basis of application, the food safety testing market is segmented into food, cereals and grains, oilseeds and pulses, nuts and beverages.
Regional Insights: France dominates the Europe Food Safety Testing Market
France is expected to lead the Europe food safety testing market due to the increasing demand for clean-label food products. Clean-label food refers to products that are free from artificial additives, preservatives, and other unwanted ingredients. The growing awareness and preference for clean-label food in France drive the need for stringent food safety testing to ensure product integrity. This demand for clean-label food, coupled with strict regulations on food safety, positions France as a dominant market for food safety testing in Europe.
To know more about the study, visit, https://www.databridgemarketresearch.com/ar/reports/europe-food-safety-testing-market
Recent Developments in Europe Food Safety Testing Market
- In May, An antimicrobial susceptibility test was created by Specific Diagnostics, a privately held company that Biomerieux purchased. It enabled the business to increase its influence internationally.
- In April, Targeted adulteration models have been made available by FOSS, enabling milk-testing facilities to program test equipment to check raw milk samples for known sources of milk adulteration. A current untargeted model that enables the detection of any abnormalities is complemented by the new models.
The Prominent Key Players Operating in the Europe Food Safety Testing Market Include:
- Eurofins Scientific (Luxembourg)
- SGS Société Générale de Surveillance SA (Switzerland)
- Shimadzu Corporation (Japan)
- Thermo Fisher Scientific Inc. (U.S.)
- PerkinElmer Inc. (U.S.)
- FOSS (Denamrk)
- ALS (U.S.)
- Biorex Food Diagnostics (BFD) (U.K.)
- Randox Food Diagnostics (U.K.)
- 3M (U.S.)
- Agilent Technologies, Inc. (U.S.)
- NEOGEN Corporation (U.S.)
- Invisible Sentinel (U.S.)
- Ring Biotechnology Co Ltd. (China)
- BIOMÉRIEUX SA (France)
- Noack Group (Austria)
- Omega Diagnostics Group PLC (U.K.)
- Romer Labs Division Holding GmbH (Austria)
Above are the key players covered in the report, to know about more and exhaustive list of food safety testing market companies contact, https://www.databridgemarketresearch.com/ar/contact
Research Methodology: Europe Food Safety Testing Market
Data collection and base year analysis are done using data collection modules with large sample sizes. The market data is analyzed and estimated using market statistical and coherent models. In addition, market share analysis and key trend analysis are the major success factors in the market report. The key research methodology used by dbmr research team is data triangulation which involves data mining, analysis of the impact of data variables on the market, and primary (industry expert) validation. Apart from this, data models include vendor positioning grid, market time line analysis, market overview and guide, company positioning grid, company market share analysis, standards of measurement, global vs regional and vendor share analysis. Please request analyst call in case of further inquiry.
