North America Premium Chocolate Market
市场规模（十亿美元）
CAGR :
% 
 Forecast Period |
2024 –2030 |
 Market Size (Base Year) |
|
 Market Size (Forecast Year) |
USD 15,881,523.37 |
 CAGR |
% |
| Major Markets Players |
北美优质巧克力市场，按类型（牛奶巧克力、黑巧克力和白巧克力）、产品类型（普通/纯巧克力和夹心巧克力）、包含物（含包含物的巧克力和普通/无包含物的巧克力）、性质（传统和有机）、类别（标准优质和超优质）、可可含量（50-60%、71-80%、61-70%、81-90% 和 91-100%）、口味（口味、经典/普通）、包装（塑料包装、礼品盒/什锦、小袋、板盒、小袋和其他）、分销渠道（基于商店的零售商和非商店零售商） - 行业趋势和预测到 2030 年。
北美优质巧克力市场分析和规模
预计北美高档巧克力市场在 2023 年至 2030 年的预测期内将大幅增长。Data Bridge Market Research 分析称，在 2023 年至 2030 年的预测期内，该市场的复合年增长率为 4.1%，预计到 2030 年将达到 15,881,523.37 万美元。推动高档巧克力市场增长的主要因素是对极尽奢华的巧克力的需求增加。
众所周知，优质巧克力比普通巧克力含有更多的可可。优质巧克力有多种口味，例如注入坚果、水果，有时甚至注入酒精。所有这些成分的存在使优质巧克力具有更好、更奢华的感觉。顾客可以品尝到更顺滑、更浓郁的口感。
北美优质巧克力市场报告提供了市场份额、新发展和国内和本地市场参与者的影响的详细信息，分析了新兴收入来源、市场法规变化、产品审批、战略决策、产品发布、地域扩张和市场技术创新方面的机会。要了解分析和市场情况，请联系我们获取分析师简报。我们的团队将帮助您创建收入影响解决方案，以实现您的预期目标。
|
报告指标 |
细节 |
|
预测期 |
2023 至 2030 年 |
|
基准年 |
2022 |
|
历史岁月 |
2021（可定制为 2015 - 2020） |
|
定量单位 |
收入（千美元）和定价（美元） |
|
涵盖的领域 |
按类型（牛奶巧克力、黑巧克力和白巧克力）、产品类型（普通/原味和夹心）、内含物（含内含巧克力和普通和无内含巧克力）、性质（传统和有机）、类别（标准优质和超优质）、可可含量（50-60%、71-80%、61-70%、81-90% 和 91-100%）、口味（口味和经典/普通）、包装（塑料包装、礼品盒/什锦、小袋、纸板盒、小袋和其他）、分销渠道（商店零售商和非商店零售商） |
|
覆盖国家 |
美国、加拿大和墨西哥 |
|
涵盖的市场参与者 |
玛氏公司及其附属公司（弗吉尼亚州）、亿滋国际（美国）、好时公司（美国）、费列罗（意大利）、雀巢（瑞士）、通用磨坊公司（美国）、明治控股株式会社（日本）、Chocoladefabriken Lindt & Sprüngli AG（瑞士）、百乐嘉利宝（瑞士）、卡夫亨氏公司（美国）、嘉吉公司（美国）、Cloetta AB（瑞典）、ORION CORP.（韩国）、Ghirardelli Chocolate Company（Lindt & Sprüngli AG 的子公司）（美国）、Ezaki Glico Co., Ltd.（日本）、森永株式会社（日本）和 Arcor（阿根廷）等。 |
|
报告中涵盖的数据点 |
除了对市场价值、增长率、细分市场、地理覆盖范围和主要参与者等市场情景的洞察之外，Data Bridge 市场研究策划的市场报告还包括深度专家分析、患者流行病学、渠道分析、定价分析和监管框架 |
市场定义
优质巧克力是一种可可固体含量比普通巧克力奶更高的巧克力。它可以指很多方面，比如巧克力棒中使用的可可含量高；是否是公平贸易产品和可持续来源；是否结合了其他成分，如覆盆子块或酒精；以及包装是否更精致。它还用全脂牛奶而不是脱脂牛奶制成，脂肪含量更高。优质巧克力奶比普通巧克力奶味道更浓郁，稠度更高。
北美优质巧克力市场动态
司机
- 纯素、有机和无麸质巧克力的受欢迎程度日益上升。
全球消费者对纯素、有机和无麸质巧克力的消费意识正在逐渐增强。纯素巧克力有助于改善大脑功能，被认为比普通巧克力更有益于健康。它由植物成分制成，而不是乳制品、鸡蛋和明胶，这意味着它含有更少的脂肪、更少的卡路里，而且不含胆固醇。
食用可可制品具有重大的健康益处，预计将推动优质巧克力制品市场的增长。健康益处包括降低高血压、减轻慢性疲劳综合症、防止晒伤等。可可还富含多酚，有助于保护人体组织免受氧化应激和相关病症（如癌症和炎症）的影响。
可可粉用于制作素食巧克力，这种巧克力由未经烘焙的可可豆制成。由于这些豆子在加工过程中没有被加热到高温，因此有助于保持其所有维生素和矿物质完好无损。此外，素食巧克力中不含任何牛奶，因此含有大量纤维、蛋白质和抗氧化剂。
纯素巧克力中含有花生四烯乙醇胺和生可可，它们与大脑中的受体结合，让你感到快乐和平静。纯素巧克力有助于降低血压。除了降低血压外，纯素巧克力还具有其他特性，可以降低心脏病发作和中风的风险。除了可可对与年龄相关的智力退化产生积极影响外，它对大脑的影响还可以改善情绪和抑郁症状。
对于患有乳糜泻的人来说，无麸质饮食是一种替代选择。食用麸质会导致肠道发炎和受损，从而导致各种健康问题，包括维生素缺乏症、贫血和骨质疏松症。纯黑巧克力不加糖，由烤可可豆制成，天然不含麸质。因此，由于无麸质巧克力对健康有益，因此它是一种美味又健康的普通巧克力替代品
食用纯素、有机和无麸质的巧克力产品有助于控制心脏和血压疾病。因此，人们对可可产品的健康意识的提高有望推动北美优质巧克力市场的发展。
- 节日期间对优质巧克力的需求很高。
季节性需求在优质巧克力的销售中起着重要作用。在北美市场，巧克力的赠送起着重要作用，这导致节日期间巧克力销量增加，尤其是复活节、情人节、圣诞节等。在线零售的影响力日益增强也被认为是季节性巧克力销量增加的主要原因之一。文化的西化使千禧一代意识到了送礼文化。
各种季节性巧克力生产商在这样的特殊场合推出各种口味和包装各异的手工巧克力。他们还利用各种其他社交媒体平台模式进行整合营销传播，以提高其季节性巧克力产品的知名度。这有助于在全球范围内提高人们对季节性巧克力的认识
人们对巧克力及其精美包装的偏好和接受度不断变化、接受送礼文化、质量的一致性、年轻人城市化的富裕以及高可支配收入正在推动高端巧克力文化市场的发展。
千禧一代的购买力、电子商务行业的蓬勃发展、礼品市场的飙升以及零售品牌西化和非传统方法的影响等因素预计将推动北美优质巧克力市场的发展
机会
- 持续专注于开发新口味和独特的巧克力
清洁标签和有机产品的新趋势有利于保持整体健康，这导致对优质或特种巧克力的需求迅速增加。独特的口味和风味的引入被视为吸引客户注意力的关键因素。
此外，各公司正在以创新的理念推出产品，以确保其在北美高端巧克力市场的地位。
因此，为了增加消费者基础，推出口味和质地改良的巧克力将为优质巧克力生产商创造潜在机会。这些公司应该推出当地和季节性口味，以吸引世界各地的消费者，同时注重健康和口味。这可能为口味创新开辟一个全新的领域，预计将为市场创造机会。
- 网上分销趋势上升
电子商务正在重新定义全球的商业活动。多年来，电子商务发生了深刻的变化。巧克力具有众多健康益处，再加上人们强烈希望为巧克力添加创新口味，推动了巧克力的销量。以前的分销渠道仅仅是主要经营而不使用任何电子媒体的商店，但随着互联网使用量的增加，分销渠道也发生了变化。由于互联网继续影响着日常生活，电子商务对于任何市场的增长都是必不可少的，并有助于将业务扩展到其实际位置之外。
在线分销渠道利用了在线客户尝试新产品的热情，使制造商受益匪浅。在线网站上大力宣传纯素、无麸质、低糖巧克力，将增加巧克力的销量。电子商务也受到消费者的欢迎，因为在线平台在节日、常规客户甚至批量订单上提供多种优惠。
数字化程度的提高和消费者向在线分销渠道的迁移将继续刺激电子商务的增长，从而形成在线分销渠道的上升趋势，预计这将为市场创造机会。
限制/挑战
- 原材料价格波动
巧克力的价格已经发生了变化，但大多数消费者对此并不知情。巧克力价格波动主要受巧克力驱动因素的供应影响。巧克力生产的主要成分是可可，它用于各种产品。制作巧克力还需要糖、乳制品、坚果、玉米甜味剂和能源等其他成分。商品市场根据供需水平确定价格，并可能导致商品价格出现不同程度的波动，是这些商品价格的主要决定因素。
可可粉和可可脂是可可的两种成分，用于制作巧克力。由于可可脂可以制作出更浓郁的巧克力，并用于制作薄巧克力糖果，因此可可脂是两者中最受欢迎的一种。然而，由于可可脂的生产难度更大、成本更高，因此任何可可供应中断最终都会影响消费价格。生产原材料价格波动预计将抑制市场上高档巧克力的增长。
- 供应链成本上升
巧克力的价格波动主要受巧克力供应的影响。巧克力生产的主要成分是可可，它可用于各种产品。生产巧克力产品所需的其他成分包括糖、乳制品、坚果、玉米甜味剂和能源。价格基于供需水平，可能导致价格出现不同程度的波动，是这些商品价格的主要影响因素。可可成为超市货架上销售商品的原料的过程非常复杂。在生产周期的各个阶段，许多农民（主要是小农户）种植的可可被混合在一起。由于大多数供应链风险源自单个农场，因此很难将可可追溯到这些地点，因为这种混合。此外，这种供应链的复杂性造成了整个价值链的不公平。
此外，可可供应链中最重要的问题是可可生产扩张到受保护的森林保护区和使用童工。由于预计害虫、疾病和干旱发生频率会增加，气候变化也对可可产业的长期生存构成威胁。
供应链中断导致供应链价格上涨，预计这将对预测期内的市场增长构成挑战
最新动态
- 2023 年 2 月 10 日，Morinaga Nutritional Foods, Inc.（子公司）宣布收购 Turtle Island Foods Holdings, Inc. Turtle Island Foods 是一家植物性食品制造商。此次收购后，Turtle Islands Foods 将成为 Morinaga Nutritional Foods, Inc. 的全资子公司。这将为高端巧克力市场开发营养巧克力创造机会
- 2021 年，Lindt 和 Sprüngli 投资约 8095 万美元，扩建位于奥尔滕的可可浆工厂。该工厂被认为是北美生产网络中规模最大、最重要的可可浆工厂
北美优质巧克力市场范围
北美优质巧克力市场根据类型、产品类型、包含物、性质、类别、可可含量、风味、包装和分销渠道分为九个值得注意的细分市场。这些细分市场之间的增长将帮助您分析行业中的主要增长细分市场，并为用户提供有价值的市场概览和市场洞察，以做出战略决策来确定核心市场应用。
类型
- 牛奶巧克力
- 黑巧克力
- 白巧克力
根据类型，市场分为牛奶巧克力、黑巧克力和白巧克力。
产品类型
- 常规/普通
- 已填满
根据产品类型，市场分为常规/纯色和填充。
包容性
- 含巧克力和普通
- 无夹杂巧克力
根据包含的内容，市场分为包含内容的巧克力和不含内容的普通巧克力。
自然
- 传统的
- 有机的
根据性质，市场分为传统市场和有机市场。
类别
- 标准高级版
- 超级高级
根据类别，市场分为标准高端市场和超高端市场。
可可含量
- 50-60%
- 71-80％
- 61-70％
- 81-90％
- 91-100％
根据可可含量，市场分为 50-60%、71-80%、61-70%、81-90% 和 91-100%。
味道
- 味道
- 经典/常规
根据口味，市场分为口味、经典/常规。
包装
- 保鲜膜
- 礼品盒/什锦
- 袋装
- 板箱
- 小袋
- 其他的
根据包装类型，市场分为保鲜膜、礼品盒/什锦盒、小袋、板箱、小袋和其他。
分销渠道
- 商店零售商
- 无店铺零售商
根据分销渠道，市场分为店铺零售商和非店铺零售商。
北美优质巧克力市场区域分析/见解
北美优质巧克力市场根据类型、产品类型、包含物、性质、类别、可可含量、风味、包装和分销渠道进行细分。
北美优质巧克力市场的国家包括美国、加拿大和墨西哥。
由于人们越来越认识到烷基化技术的特性，美国在市场份额和市场收入方面占据北美优质巧克力市场的主导地位。
报告的国家部分还提供了影响市场当前和未来趋势的各个市场影响因素和市场监管变化。数据点下游和上游价值链分析、技术趋势、波特五力分析和案例研究是用于预测各个国家市场情景的一些指标。此外，在提供国家数据的预测分析时，还考虑了北美品牌的存在和可用性以及由于来自本地和国内品牌的大量或稀缺竞争而面临的挑战、国内关税的影响和贸易路线。
竞争格局和北美优质巧克力市场份额分析
北美优质巧克力市场竞争格局提供了竞争对手的详细信息。详细信息包括公司概况、公司财务状况、收入、市场潜力、研发投资、新市场计划、生产基地和设施、公司优势和劣势、产品发布、产品试验渠道、产品批准、专利、产品宽度和广度、应用优势、技术生命线曲线。以上提供的数据点仅与公司对北美优质巧克力市场的关注有关。
北美高档巧克力市场的一些主要参与者包括玛氏公司及其附属公司、亿滋国际、好时公司、费列罗、雀巢、通用磨坊公司、明治控股株式会社、Lindt & Sprüngli AG、百乐嘉利宝、卡夫亨氏公司、嘉吉公司、Cloetta AB、ORION CORP.、Ghirardelli Chocolate Company (Lindt & Sprüngli AG 的子公司)、Ezaki Glico Co., Ltd.、森永株式会社、Arcor 等等。
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目录
1 INTRODUCTION
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 OVERVIEW OF THE NORTH AMERICA PREMIUM CHOCOLATE MARKET
1.4 LIMITATIONS
1.5 MARKETS COVERED
2 MARKET SEGMENTATION
2.1 MARKETS COVERED
2.2 GEOGRAPHICAL SCOPE
2.3 YEARS CONSIDERED FOR THE STUDY
2.4 CURRENCY AND PRICING
2.5 DBMR TRIPOD DATA VALIDATION MODEL
2.6 GRADE LIFE LINE CURVE
2.7 MULTIVARIATE MODELING
2.8 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS
2.9 DBMR MARKET POSITION GRID
2.1 MARKET APPLICATION COVERAGE GRID
2.11 DBMR MARKET CHALLENGE MATRIX
2.12 DBMR VENDOR SHARE ANALYSIS
2.13 SECONDARY SOURCES
2.14 ASSUMPTIONS
3 EXECUTIVE SUMMARY
4 PREMIUM INSIGHTS
4.1 ANALYSIS OF HAZELNUT CONTENT FOR TOP NORTH AMERICA PREMIUM CHOCOLATE BRANDS
4.2 BRAND COMPARATIVE ANALYSIS
4.2.1 FERRERO
4.2.2 NESTLE
4.2.3 CHOCOLADEFABRIKEN LINDT & SPRÜNGLI AG
4.3 FACTORS INFLUENCING BUYING DECISION
4.3.1 PACKAGING FACTOR
4.3.2 TASTE
4.3.3 HEALTH
4.3.4 BRAND LOYALTY
4.3.5 GENDER AND AGE
4.3.6 INCOME
4.4 INDUSTRY TRENDS AND FUTURE PERSPECTIVE
4.4.1 RISING CONSUMER PREFERENCE TOWARD DARK AND VEGAN CHOCOLATE
4.4.2 CONSUMERS ARE INTERESTED IN NEW INNOVATIVE FLAVOURS AND TEXTURE
4.4.3 RISING DEMAND FOR PREMIUM CHOCOLATES FOR GIFTING PURPOSES
4.4.4 FUTURE PERSPECTIVE
4.5 MEETING CONSUMER REQUIREMENT
4.6 SUPPLY CHAIN ANALYSIS
4.6.1 RAW MATERIAL PROCUREMENT & MANUFACTURING
4.6.2 DISTRIBUTION
4.6.3 END-USERS
4.7 SHOPPING BEHAVIOR AND DYNAMICS
4.7.1 RECOMMENDATIONS FROM FAMILY AND FRIENDS
4.7.2 RESEARCH
4.7.3 IMPULSIVE
4.7.4 ADVERTISEMENT
4.7.5 TELEVISION ADVERTISEMENT
4.7.6 ONLINE ADVERTISEMENT
4.7.7 IN-STORE ADVERTISEMENT
4.7.8 OUTDOOR ADVERTISEMENT
4.8 NEW PRODUCT LAUNCH STRATEGY
4.8.1 NUMBER OF PRODUCT LAUNCHES
4.8.2 LINE EXTENSION
4.8.3 NEW PACKAGING
4.8.4 RE-LAUNCHED
4.8.5 NEW FORMULATION
4.8.6 DIFFERENTIAL PRODUCT OFFERING
4.8.7 PACKAGE DESIGNING
4.8.8 PRICING ANALYSIS
4.9 REGULATION COVERAGE
5 MARKET OVERVIEW
5.1 DRIVERS
5.1.1 RISE IN THE POPULARITY OF VEGAN, ORGANIC, AND GLUTEN FREE CHOCOLATES
5.1.2 HIGH DEMAND FOR PREMIUM CHOCOLATES IN FESTIVE SEASONS
5.1.3 DEMAND FOR PREMIUM CHOCOLATES OWING TO THE SHIFT TOWARDS A HEALTHY LIFESTYLE
5.1.4 USE OF PREMIUM CHOCOLATE IN THE BAKING INDUSTRY
5.2 RESTRAINTS
5.2.1 FLUCTUATING PRICES OF RAW MATERIALS
5.2.2 AVAILABILITY OF VARIOUS SUBSTITUTE
5.3 OPPORTUNITIES
5.3.1 CONTINUOUS FOCUS ON DEVELOPING NEW FLAVORED AND UNIQUE CHOCOLATES
5.3.2 RISING TREND OF ONLINE DISTRIBUTION
5.4 CHALLENGES
5.4.1 RISING COST OF SUPPLY CHAIN
5.4.2 RULES AND REGULATIONS ASSOCIATED WITH PREMIUM CHOCOLATES
6 NORTH AMERICA PREMIUM CHOCOLATE MARKET, BY REGION
6.1 NORTH AMERICA
6.1.1 U.S.
6.1.2 CANADA
6.1.3 MEXICO
7 NORTH AMERICA PREMIUM CHOCOLATE MARKET: COMPANY LANDSCAPE
7.1 COMPANY SHARE ANALYSIS: NORTH AMERICA
7.2 ACQUISITION
7.3 NEW PRODUCT DEVELOPMENT
7.4 FACILITY EXPANSION
7.5 NEW APPOINTMENT
8 SWOT ANALYSIS
9 COMPANY PROFILES
9.1 MARS, INCORPORATED AND ITS AFFILIATES
9.1.1 COMPANY SNAPSHOT
9.1.2 COMPANY SHARE ANALYSIS
9.1.3 PRODUCT PORTFOLIO
9.1.4 RECENT UPDATES
9.2 MONDELĒZ INTERNATIONAL
9.2.1 COMPANY SNAPSHOT
9.2.2 REVENUE ANALYSIS
9.2.3 COMPANY SHARE ANALYSIS
9.2.4 PRODUCT PORTFOLIO
9.2.5 RECENT DEVELOPMENT
9.3 THE HERSHEY COMPANY
9.3.1 COMPANY SNAPSHOT
9.3.2 REVENUE ANALYSIS
9.3.3 COMPANY SHARE ANALYSIS
9.3.4 PRODUCT PORTFOLIO
9.3.5 RECENT DEVELOPMENT
9.4 FERRERO
9.4.1 COMPANY SNAPSHOT
9.4.2 COMPANY SHARE ANALYSIS
9.4.3 PRODUCT PORTFOLIO
9.4.4 RECENT UPDATES
9.5 NESTLÉ
9.5.1 COMPANY SNAPSHOT
9.5.2 REVENUE ANALYSIS
9.5.3 COMPANY SHARE ANALYSIS
9.5.4 PRODUCT PORTFOLIO
9.5.5 RECENT DEVELOPMENT
9.6 ARCOR
9.6.1 COMPANY SNAPSHOT
9.6.2 REVENUE ANALYSIS
9.6.3 PRODUCT PORTFOLIO
9.6.4 RECENT DEVELOPMENT
9.7 BARRY CALLEBAUT
9.7.1 COMPANY SNAPSHOT
9.7.2 REVENUE ANALYSIS
9.7.3 PRODUCT PORTFOLIO
9.7.4 RECENT UPDATES
9.8 CARGILL, INCORPORATED
9.8.1 COMPANY SNAPSHOT
9.8.2 PRODUCT PORTFOLIO
9.8.3 RECENT UPDATES
9.9 CHOCOLADEFABRIKEN LINDT & SPRÜNGLI AG (2022)
9.9.1 COMPANY SNAPSHOT
9.9.2 REVENUE ANALYSIS
9.9.3 PRODUCT PORTFOLIO
9.9.4 RECENT DEVELOPMENT
9.1 CLOETTA AB
9.10.1 COMPANY SNAPSHOT
9.10.2 REVENUE ANALYSIS
9.10.3 PRODUCT PORTFOLIO
9.10.4 RECENT DEVELOPMENT
9.11 EZAKI GLICO CO., LTD.
9.11.1 COMPANY SNAPSHOT
9.11.2 REVENUE ANALYSIS
9.11.3 PRODUCT PORTFOLIO
9.11.4 RECENT DEVELOPMENT
9.12 GENERAL MILLS, INC.
9.12.1 COMPANY SNAPSHOT
9.12.2 REVENUE ANALYSIS
9.12.3 PRODUCT PORTFOLIO
9.12.4 RECENT DEVELOPMENT
9.13 GHIRARDELLI CHOCOLATE COMPANY
9.13.1 COMPANY SNAPSHOT
9.13.2 PRODUCT PORTFOLIO
9.13.3 RECENT DEVELOPMENT
9.14 MEIJI HOLDINGS CO., LTD.
9.14.1 COMPANY SNAPSHOT
9.14.2 REVENUE ANALYSIS
9.14.3 PRODUCT PORTFOLIO
9.14.4 RECENT DEVELOPMENT
9.15 MORINAGA & CO., LTD.
9.15.1 COMPANY SNAPSHOT
9.15.2 REVENUE ANALYSIS
9.15.3 PRODUCT PORTFOLIO
9.15.4 RECENT DEVELOPMENT
9.16 ORION CORP.
9.16.1 COMPANY SNAPSHOT
9.16.2 REVENUE ANALYSIS
9.16.3 PRODUCT PORTFOLIO
9.16.4 RECENT DEVELOPMENTS
9.17 THE KRAFT HEINZ COMPANY
9.17.1 COMPANY SNAPSHOT
9.17.2 REVENUE ANALYSIS
9.17.3 PRODUCT PORTFOLIO
9.17.4 RECENT DEVELOPMENT
10 QUESTIONNAIRE
11 RELATED REPORTS
表格列表
TABLE 1 ESTIMATED HAZELNUT CONTENT FOR TOP NORTH AMERICA PREMIUM CHOCOLATE COMPANIES
TABLE 2 REGULATORY COVERAGE
TABLE 3 NORTH AMERICA PREMIUM CHOCOLATE MARKET, BY COUNTRY, 2021-2030 (USD THOUSAND)
TABLE 4 NORTH AMERICA PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 5 NORTH AMERICA PREMIUM CHOCOLATE MARKET, BY PRODUCT TYPE, 2021-2030 (USD THOUSAND)
TABLE 6 NORTH AMERICA PREMIUM CHOCOLATE MARKET, BY INCLUSION, 2021-2030 (USD THOUSAND)
TABLE 7 NORTH AMERICA WITH INCLUSIONS CHOCOLATES IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 8 NORTH AMERICA INFUSED NUTS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 9 NORTH AMERICA ALMOND IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 10 NORTH AMERICA ALMOND IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 11 NORTH AMERICA HAZELNUTS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 12 NORTH AMERICA HAZELNUTS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 13 NORTH AMERICA PEANUTS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 14 NORTH AMERICA PEANUTS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 15 NORTH AMERICA CASHEW IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 16 NORTH AMERICA CASHEW IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 17 NORTH AMERICA RAISINS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 18 NORTH AMERICA RAISINS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 19 NORTH AMERICA PISTACHIOS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 20 NORTH AMERICA PISTACHIOS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 21 NORTH AMERICA OTHER NUTS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 22 NORTH AMERICA OTHER NUTS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 23 NORTH AMERICA INFUSED FRUITS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 24 NORTH AMERICA PREMIUM CHOCOLATE MARKET, BY NATURE, 2021-2030 (USD THOUSAND)
TABLE 25 NORTH AMERICA PREMIUM CHOCOLATE MARKET, BY CATEGORY, 2021-2030 (USD THOUSAND)
TABLE 26 NORTH AMERICA PREMIUM CHOCOLATE MARKET, BY COCOA CONTENT, 2021-2030 (USD THOUSAND)
TABLE 27 NORTH AMERICA PREMIUM CHOCOLATE MARKET, BY FLAVOR, 2021-2030 (USD THOUSAND)
TABLE 28 NORTH AMERICA FLAVOR IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 29 NORTH AMERICA PREMIUM CHOCOLATE MARKET, BY PACKAGING, 2021-2030 (USD THOUSAND)
TABLE 30 NORTH AMERICA PREMIUM CHOCOLATE MARKET, BY DISTRIBUTION CHANNEL, 2021-2030 (USD THOUSAND)
TABLE 31 NORTH AMERICA STORE BASED RETAILERS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 32 NORTH AMERICA NON-STORE RETAILERS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 33 U.S. PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 34 U.S. PREMIUM CHOCOLATE MARKET, BY PRODUCT TYPE, 2021-2030 (USD THOUSAND)
TABLE 35 U.S. PREMIUM CHOCOLATE MARKET, BY INCLUSION, 2021-2030 (USD THOUSAND)
TABLE 36 U.S. WITH INCLUSIONS CHOCOLATES IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 37 U.S. INFUSED NUTS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 38 U.S. ALMOND IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 39 U.S. ALMOND IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 40 U.S. HAZELNUTS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 41 U.S. HAZELNUTS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 42 U.S. PEANUTS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 43 U.S. PEANUTS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 44 U.S. CASHEW IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 45 U.S. CASHEW IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 46 U.S. RAISINS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 47 U.S. RAISINS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 48 U.S. PISTACHIOS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 49 U.S. PISTACHIOS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 50 U.S. OTHER NUTS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 51 U.S. OTHER NUTS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 52 U.S. INFUSED FRUITS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 53 U.S. PREMIUM CHOCOLATE MARKET, BY NATURE, 2021-2030 (USD THOUSAND)
TABLE 54 U.S. PREMIUM CHOCOLATE MARKET, BY CATEGORY, 2021-2030 (USD THOUSAND)
TABLE 55 U.S. PREMIUM CHOCOLATE MARKET, BY COCOA CONTENT, 2021-2030 (USD THOUSAND)
TABLE 56 U.S. PREMIUM CHOCOLATE MARKET, BY FLAVOR, 2021-2030 (USD THOUSAND)
TABLE 57 U.S. FLAVOR IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 58 U.S. PREMIUM CHOCOLATE MARKET, BY PACKAGING, 2021-2030 (USD THOUSAND)
TABLE 59 U.S. PREMIUM CHOCOLATE MARKET, BY DISTRIBUTION CHANNEL, 2021-2030 (USD THOUSAND)
TABLE 60 U.S. STORE BASED RETAILERS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 61 U.S. NON-STORE RETAILERS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 62 CANADA PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 63 CANADA PREMIUM CHOCOLATE MARKET, BY PRODUCT TYPE, 2021-2030 (USD THOUSAND)
TABLE 64 CANADA PREMIUM CHOCOLATE MARKET, BY INCLUSION, 2021-2030 (USD THOUSAND)
TABLE 65 CANADA WITH INCLUSIONS CHOCOLATES IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 66 CANADA INFUSED NUTS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 67 CANADA ALMOND IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 68 CANADA ALMOND IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 69 CANADA HAZELNUTS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 70 CANADA HAZELNUTS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 71 CANADA PEANUTS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 72 CANADA PEANUTS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 73 CANADA CASHEW IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 74 CANADA CASHEW IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 75 CANADA RAISINS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 76 CANADA RAISINS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 77 CANADA PISTACHIOS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 78 CANADA PISTACHIOS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 79 CANADA OTHER NUTS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 80 CANADA OTHER NUTS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 81 CANADA INFUSED FRUITS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 82 CANADA PREMIUM CHOCOLATE MARKET, BY NATURE, 2021-2030 (USD THOUSAND)
TABLE 83 CANADA PREMIUM CHOCOLATE MARKET, BY CATEGORY, 2021-2030 (USD THOUSAND)
TABLE 84 CANADA PREMIUM CHOCOLATE MARKET, BY COCOA CONTENT, 2021-2030 (USD THOUSAND)
TABLE 85 CANADA PREMIUM CHOCOLATE MARKET, BY FLAVOR, 2021-2030 (USD THOUSAND)
TABLE 86 CANADA FLAVOR IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 87 CANADA PREMIUM CHOCOLATE MARKET, BY PACKAGING, 2021-2030 (USD THOUSAND)
TABLE 88 CANADA PREMIUM CHOCOLATE MARKET, BY DISTRIBUTION CHANNEL, 2021-2030 (USD THOUSAND)
TABLE 89 CANADA STORE BASED RETAILERS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 90 CANADA NON-STORE RETAILERS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 91 MEXICO PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 92 MEXICO PREMIUM CHOCOLATE MARKET, BY PRODUCT TYPE, 2021-2030 (USD THOUSAND)
TABLE 93 MEXICO PREMIUM CHOCOLATE MARKET, BY INCLUSION, 2021-2030 (USD THOUSAND)
TABLE 94 MEXICO WITH INCLUSIONS CHOCOLATES IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 95 MEXICO INFUSED NUTS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 96 MEXICO ALMOND IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 97 MEXICO ALMOND IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 98 MEXICO HAZELNUTS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 99 MEXICO HAZELNUTS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 100 MEXICO PEANUTS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 101 MEXICO PEANUTS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 102 MEXICO CASHEW IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 103 MEXICO CASHEW IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 104 MEXICO RAISINS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 105 MEXICO RAISINS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 106 MEXICO PISTACHIOS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 107 MEXICO PISTACHIOS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 108 MEXICO OTHER NUTS IN PREMIUM CHOCOLATE MARKET, BY FORM, 2021-2030 (USD THOUSAND)
TABLE 109 MEXICO OTHER NUTS IN PREMIUM CHOCOLATE MARKET, BY CONTENT, 2021-2030 (USD THOUSAND)
TABLE 110 MEXICO INFUSED FRUITS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 111 MEXICO PREMIUM CHOCOLATE MARKET, BY NATURE, 2021-2030 (USD THOUSAND)
TABLE 112 MEXICO PREMIUM CHOCOLATE MARKET, BY CATEGORY, 2021-2030 (USD THOUSAND)
TABLE 113 MEXICO PREMIUM CHOCOLATE MARKET, BY COCOA CONTENT, 2021-2030 (USD THOUSAND)
TABLE 114 MEXICO PREMIUM CHOCOLATE MARKET, BY FLAVOR, 2021-2030 (USD THOUSAND)
TABLE 115 MEXICO FLAVOR IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 116 MEXICO PREMIUM CHOCOLATE MARKET, BY PACKAGING, 2021-2030 (USD THOUSAND)
TABLE 117 MEXICO PREMIUM CHOCOLATE MARKET, BY DISTRIBUTION CHANNEL, 2021-2030 (USD THOUSAND)
TABLE 118 MEXICO STORE BASED RETAILERS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 119 MEXICO NON-STORE RETAILERS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
TABLE 120 MEXICO NON-STORE RETAILERS IN PREMIUM CHOCOLATE MARKET, BY TYPE, 2021-2030 (USD THOUSAND)
图片列表
FIGURE 1 NORTH AMERICA PREMIUM CHOCOLATE MARKET
FIGURE 2 NORTH AMERICA PREMIUM CHOCOLATE MARKET : DATA TRIANGULATION
FIGURE 3 NORTH AMERICA PREMIUM CHOCOLATE MARKET : DROC ANALYSIS
FIGURE 4 NORTH AMERICA PREMIUM CHOCOLATE MARKET : NORTH AMERICA VS REGIONAL MARKET ANALYSIS
FIGURE 5 NORTH AMERICA PREMIUM CHOCOLATE MARKET: COMPANY RESEARCH ANALYSIS
FIGURE 6 NORTH AMERICA PREMIUM CHOCOLATE MARKET: THE GRADE LIFE LINE CURVE
FIGURE 7 NORTH AMERICA PREMIUM CHOCOLATE MARKET: MULTIVARIATE MODELLING
FIGURE 8 NORTH AMERICA PREMIUM CHOCOLATE MARKET: INTERVIEW DEMOGRAPHICS
FIGURE 9 NORTH AMERICA PREMIUM CHOCOLATE MARKET: DBMR MARKET POSITION GRID
FIGURE 10 NORTH AMERICA PREMIUM CHOCOLATE MARKET: MARKET APPLICATION COVERAGE GRID
FIGURE 11 NORTH AMERICA PREMIUM CHOCOLATE MARKET: THE MARKET CHALLENGE MATRIX
FIGURE 12 NORTH AMERICA PREMIUM CHOCOLATE MARKET: VENDOR SHARE ANALYSIS
FIGURE 13 NORTH AMERICA PREMIUM CHOCOLATE MARKET : SEGMENTATION
FIGURE 14 THE RISE IN POPULARITY OF VEGAN, ORGANIC, AND GLUTEN FREE CHOCOLATE ACROSS THE GLOBE IS EXPECTED TO DRIVE THE NORTH AMERICA PREMIUM CHOCOLATE MARKET IN THE FORECAST PERIOD
FIGURE 15 THE MILK CHOCOLATE SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA PREMIUM CHOCOLATE MARKET IN 2023 & 2030
FIGURE 16 SUPPLY CHAIN OF THE NORTH AMERICA PREMIUM CHOCOLATE MARKET
FIGURE 17 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES OF THE NORTH AMERICA PREMIUM CHOCOLATE MARKET
FIGURE 18 NORTH AMERICA PREMIUM CHOCOLATE MARKET: SNAPSHOT (2022)
FIGURE 19 NORTH AMERICA PREMIUM CHOCOLATE MARKET: BY COUNTRY (2022)
FIGURE 20 NORTH AMERICA PREMIUM CHOCOLATE MARKET: BY COUNTRY (2023 & 2030)
FIGURE 21 NORTH AMERICA PREMIUM CHOCOLATE MARKET: BY COUNTRY (2022 & 2030)
FIGURE 22 NORTH AMERICA PREMIUM CHOCOLATE MARKET: BY TYPE (2023 - 2030)
FIGURE 23 NORTH AMERICA PREMIUM CHOCOLATE MARKET: COMPANY SHARE 2022 (%)
研究方法
Data collection and base year analysis are done using data collection modules with large sample sizes. The stage includes obtaining market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past in advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analysed and estimated using market statistical and coherent models. Also, market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.
The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market and primary (industry expert) validation. Data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Patent Analysis, Pricing Analysis, Company Market Share Analysis, Standards of Measurement, Global versus Regional and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.
可定制
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