North America Potato Processing Market
市场规模（十亿美元）
CAGR :
% 
 Forecast Period |
2024 –2030 |
 Market Size (Base Year) |
|
 Market Size (Forecast Year) |
USD 12,071.70 |
 CAGR |
% |
| Major Markets Players |
>北美马铃薯加工市场，按类别（有机和无机）、类型（冷冻、干燥和其他）、形状（圆形、丝状、丁状、楔形、马铃薯鼓和其他）、包装（袋装、罐装、纸板箱）、应用（零食行业、婴儿食品、即食和预制食品、面团混合物、烘焙产品、配料和涂抹酱等）最终用户（零售/家庭和食品服务业）划分 - 行业趋势和预测到 2030 年。
北美马铃薯加工市场分析及规模
北美马铃薯加工市场预计将在 2023 年至 2030 年的预测期内大幅增长。Data Bridge Market Research 分析称，在 2023 年至 2030 年的预测期内，该市场的复合年增长率为 4.5%，预计到 2030 年将达到 120.717 亿美元。
全球范围内选择即食食品和冷冻产品的消费者数量的增加是推动马铃薯加工市场扩张的一个关键驱动因素。
更广泛的马铃薯加工产品供应推动了市场的扩张。此外，酒店和餐馆数量的增加也进一步影响了市场。此外，马铃薯加工产品的促销活动和社交媒体营销的增加也推动了市场的发展。除了扩张之外，市场上马铃薯加工的研发和现代化也开辟了更多的商业潜力。
北美马铃薯加工市场报告提供了市场份额、新发展和国内和本地市场参与者的影响的详细信息，分析了新兴收入来源、市场法规变化、产品审批、战略决策、产品发布、地域扩张和市场技术创新方面的机会。要了解分析和市场情况，请联系我们获取分析师简报。我们的团队将帮助您创建收入影响解决方案，以实现您的预期目标。
|
报告指标 |
细节 |
|
预测期 |
2023 至 2030 年 |
|
基准年 |
2022 |
|
历史岁月 |
2021（可定制为 2015 - 2020） |
|
定量单位 |
收入（百万美元） |
|
涵盖的领域 |
类别（有机和无机）、类型（冷冻、干燥和其他）、形状（圆形、丝状、丁状、楔形、薯块和其他）、包装（袋装、罐装、纸板箱）、应用（零食行业、婴儿食品、即食和预制食品、面团混合物、烘焙产品、配料和涂抹酱和其他）最终用户（零售/家庭和食品服务业） |
|
覆盖国家 |
美国、加拿大和墨西哥 |
|
涵盖的市场参与者 |
Lamb Weston, Inc.、Lutosa、Idahoan Foods, LLC.、AGRANA Beteiligungs-AG、Alexia Foods.、Farm Frites、HyFun Foods.、JR Simplot Company、11er Nahrungsmittel GmbH、Bem Brasil Alimentos、Cavendish Farms、Agrarfrost GmbH & Co. KG、McCain Foods Limited、Aviko、MASH DIRECT、JR Short Snack Products、Bart's Potato Company、The Kraft Heinz Company、Agristo 和 Himalaya Food International Ltd. 等 |
市场定义
土豆加工涉及多种技术以获得所需的最终产品。该过程通常在配备各种工具和设备的专门土豆加工厂进行。生产炸薯条、薯片、薄片和淀粉的典型步骤包括清洁、去皮、清洗、切片和漂烫新鲜土豆。家庭、快餐连锁店和餐馆使用加工土豆产品，因为它们已经部分准备好，这减少了准备炸薯条、汤、沙拉和土豆小吃等菜肴所需的时间。加工土豆被许多终端用户行业用于各种应用，包括零食行业、即食食品行业、面包店和餐饮服务行业等。
北美马铃薯加工市场动态
本节旨在了解市场驱动因素、优势、限制和挑战。下面将详细讨论所有这些内容：
司机
- 消费者对方便食品和冷冻食品的消费不断增长
对方便食品和冷冻食品的需求呈增长趋势。许多因素导致了对冷冻和方便加工马铃薯产品需求的增加。首先，由于生活方式越来越忙碌，人们现在需要快速简便的膳食选择。用冷冻马铃薯制成的产品提供了一种快速简便的解决方案。此外，冷冻马铃薯和方便产品的保质期比新鲜马铃薯产品更长，这使得它们成为想要储备必需品的顾客的明智选择。此外，由于冷冻马铃薯和方便产品适应性强，可用于从配菜到主菜的各种菜肴，因此家庭厨师和食品服务提供商都喜欢它们。此外，产品成本经济实惠，这是人们试图削减食品杂货成本的另一个重要考虑因素。总体而言，对冷冻马铃薯产品需求的不断增长是由便利性、实用性、多功能性和可负担性共同推动的。
除了上述因素外，COVID-19 疫情也影响了对冷冻和方便加工马铃薯产品需求的增长。随着越来越多的人待在家里并更频繁地做饭，对冷冻马铃薯产品等保质期较长的食品储藏室必需品的需求有所增加。疫情还影响了全球食品供应链，导致新鲜农产品的供应和成本发生变化。作为新鲜马铃薯更可靠、更具成本效益的替代品，消费者越来越多地转向冷冻马铃薯产品。总体而言，疫情强调了在家中拥有可靠和实用的食品选择的价值，而冷冻马铃薯产品是消费者越来越频繁的选择。
因此，冷冻和方便马铃薯产品需求的不断增长可以归因于多种因素。繁忙的生活方式、更长的保质期、多功能性、价格实惠以及北美食品供应链中断，都影响了冷冻马铃薯和方便产品的流行。这一趋势也受到了 COVID-19 疫情的影响，因为消费者在不确定的时期寻求可靠和实用的选择来储备食品。由于冷冻马铃薯和方便产品可以快速轻松地进行准备，因此它们现在已成为许多家庭和餐馆的常见食材。随着消费者对便利性和实用性的需求不断增长，冷冻马铃薯和方便产品在未来几年可能会继续成为热门选择。对方便的冷冻和方便马铃薯产品的需求不断增长，预计将在预测期内推动市场发展。
机会
- 马铃薯加工技术创新
由于该行业的技术创新，北美马铃薯加工市场正在经历显著增长。加工技术的进步使马铃薯加工企业能够提高生产率、减少浪费并创造出新颖的产品，例如调味薯条。此外，这些技术发展还改善了马铃薯加工商的产品质量控制，使他们能够保证每一批马铃薯都经过统一加工并遵循高质量和安全标准。此外，正在进行的有关加工马铃薯质量测量或加工控制的研究和开发预计将为市场未来增长创造机会。
克制/挑战
- 不利的环境问题
马铃薯被认为是一种温带作物。它只能在生长季节温度适中的情况下生长。植物的营养生长在 24°C 的温度下最好，而块茎发育在 20°C 时最有利。马铃薯在山地作为夏季作物种植，在热带和亚热带作为冬季作物种植。这种作物可以种植到海拔 3000 米的高度。种植马铃薯很复杂，因为它们需要特定的天气条件和温度才能茁壮成长。由于天气条件变化无常，这给世界各地的种植者带来了困难。由于北美气候变暖，种植者越来越难以管理这些温度条件，导致马铃薯产量下降。
因此，天气波动和马铃薯对温度的特定要求是造成各地区马铃薯产量下降的原因，最终影响北美马铃薯加工市场，从而严重制约市场的增长。
最新动态
- 2023 年 3 月，卡夫亨氏公司与 BEES 合作，宣布延长合作伙伴关系，以推动 B2B 市场的发展。目标是在拉丁美洲 (LATAM)，特别是墨西哥、哥伦比亚和秘鲁开辟约 100 万个新的潜在销售点。LATAM 地区的新协议有望成为卡夫亨氏实现其新兴市场战略的推动力，通过扩大其分销点并向该地区的零售商提供更多产品。
- 2023年2月，根据Lamb Weston Holdings Inc.的一份声明，该公司与Meijer Frozen Foods BV的欧洲合资企业剩余的股权现已全部被收购。最终交易对价包括1,952,421股Lamb Weston普通股和5.25亿欧元现金，但须进行某些调整。2022年10月，该公司宣布有意收购该公司的股份。此次收购帮助该公司在市场上更具竞争力，并获得新的消费者群体。
北美马铃薯加工市场范围
北美马铃薯加工市场根据类别、类型、形状、包装、应用和最终用户分为六个显著的细分市场。这些细分市场之间的增长将帮助您分析行业中的主要增长细分市场，并为用户提供有价值的市场概览和市场洞察，以便做出战略决策以确定核心市场应用。
类别
- 有机的
- 无机
根据类别，北美马铃薯加工市场分为有机和无机。
类型
- 冰冻
- 干
- 其他的
根据类型，北美马铃薯加工市场分为冷冻、干燥和其他。
形状
- 圆形的
- 碎肉
- 骰子
- 楔形
- 土豆鼓
- 其他的
根据形状，北美马铃薯加工市场分为圆形、丝状、丁状、楔状、马铃薯鼓状和其他形状。
包装
- 袋装
- 罐头
- 纸板箱
根据包装，北美马铃薯加工市场分为袋装、罐装和纸箱装。
应用
- 零食行业
- 婴儿食品
- 即食食品和预制食品
- 配料和酱料
- 面团混合物
- 烘焙产品
- 其他的
根据应用，北美马铃薯加工市场分为零食行业、婴儿食品、即食和预制食品、配料和涂抹酱、面团混合物、烘焙产品等。
最终用户
- 零售/家居
- 食品服务业
根据最终用户，北美马铃薯加工市场分为零售/家庭和食品服务业。
北美马铃薯加工市场区域分析/见解
北美马铃薯加工市场根据类别、类型、形状、包装、应用和最终用户进行细分。
北美马铃薯加工市场的国家包括美国、加拿大和墨西哥。
美国在北美马铃薯加工市场占据主导地位。由于马铃薯加工使用率的不断提高，以及市场参与者的促销活动推动了对马铃薯加工产品的需求，美国在该地区占据主导地位。与此同时，制造商推出了各种马铃薯产品，推动了市场需求。
报告的国家部分还提供了影响市场当前和未来趋势的各个市场影响因素和市场监管变化。数据点下游和上游价值链分析、技术趋势波特五力分析和案例研究是用于预测各个国家市场情景的一些指标。此外，在提供国家数据的预测分析时，还考虑了北美品牌的存在和可用性以及由于来自本地和国内品牌的大量或稀缺竞争而面临的挑战、国内关税的影响和贸易路线。
竞争格局和北美马铃薯加工市场份额分析
北美马铃薯加工市场竞争格局提供了竞争对手的详细信息。详细信息包括公司概况、公司财务状况、收入、市场潜力、研发投资、新市场计划、生产基地和设施、公司优势和劣势、产品发布、产品试验渠道、产品批准、专利、产品宽度和广度、应用优势、技术生命线曲线。以上提供的数据点仅与公司对北美马铃薯加工市场的关注有关。
北美马铃薯加工市场的一些知名参与者包括 Lamb Weston, Inc.、Lutosa、Idahoan Foods, LLC.、AGRANA Beteiligungs-AG、Alexia Foods.、Farm Frites、HyFun Foods.、JR Simplot Company、11er Nahrungsmittel GmbH、Bem Brasil Alimentos、Cavendish Farms、Agrarfrost GmbH & Co. KG、McCain Foods Limited、Aviko、MASH DIRECT、JR Short Snack Products、Bart's Potato Company、The Kraft Heinz Company、Agristo 和 Himalaya Food International Ltd. 等。
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目录
1 INTRODUCTION
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 OVERVIEW OF THE NORTH AMERICA POTATO PROCESSING MARKET
1.4 CURRENCY AND PRICING
1.5 LIMITATIONS
1.6 MARKETS COVERED
2 MARKET SEGMENTATION
2.1 MARKETS COVERED
2.2 GEOGRAPHICAL SCOPE
2.3 YEARS CONSIDERED FOR THE STUDY
2.4 CURRENCY AND PRICING
2.5 DBMR TRIPOD DATA VALIDATION MODEL
2.6 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS
2.7 DBMR MARKET POSITION GRID
2.8 MULTIVARIATE MODELLING
2.9 CATEGORY LIFELINE CURVE
2.1 MARKET END-USER COVERAGE GRID
2.11 SECONDARY SOURCES
2.12 ASSUMPTIONS
3 EXECUTIVE SUMMARY
4 PREMIUM INSIGHTS
4.1 PORTER'S FIVE FORCES
4.1.1 THREAT OF NEW ENTRANTS
4.1.2 THREAT OF SUBSTITUTES
4.1.3 CUSTOMER BARGAINING POWER
4.1.4 SUPPLIER BARGAINING POWER
4.1.5 INTERNAL COMPETITION (RIVALRY)
4.2 BRAND OUTLOOK
4.2.1 COMPARATIVE BRAND ANALYSIS
4.2.2 PRODUCT VS BRAND OVERVIEW
4.3 GROWTH STRATEGIES ADOPTED BY KEY MARKET PLAYERS
4.4 IMPACT OF ECONOMIC SLOWDOWN
4.4.1 OVERVIEW
4.4.2 IMPACT ON PRICE
4.4.3 IMPACT ON SUPPLY CHAIN
4.4.4 IMPACT ON SHIPMENT
4.4.5 IMPACT ON COMPANY'S STRATEGIC DECISIONS
4.5 IMPORT-EXPORT ANALYSIS
4.6 TECHNOLOGICAL INNOVATIONS
4.7 FACTORS AFFECTING BUYING DECISION
4.7.1 LARGE PRODUCT RANGE
4.7.2 COMPANY AUTHENTICITY
4.7.3 DISPOSABLE INCOME
4.8 INDUSTRY TRENDS AND FUTURE PERSPECTIVE
4.8.1 RISING ADOPTION OF ADVANCED TECHNOLOGIES IN THE POTATO PROCESSING INDUSTRY
4.8.2 CERTIFICATIONS AND LABELLING CLAIMS AMONG MANUFACTURERS
4.8.3 BUSINESS EXPANSIONS THROUGH DIFFERENT STRATEGIC DECISIONS
4.8.4 FUTURE PERSPECTIVE
4.9 PRICING INDEX
4.1 PRODUCTION CAPACITY OUTLOOK
4.11 RAW MATERIAL COVERAGE
4.11.1 FRENCH FRIES AND OTHER FROZEN POTATO PRODUCTS
4.11.2 DRIED POTATO PRODUCTS
4.11.3 PRE-COOKED AND READY-TO-EAT POTATO PRODUCTS
4.12 SUPPLY CHAIN ANALYSIS
4.12.1 RAW MATERIAL PROCUREMENT
4.12.2 PROCESSING
4.12.3 MARKETING AND DISTRIBUTION
4.12.4 END USERS
4.13 VALUE CHAIN ANALYSIS
4.14 REGULATION COVERAGE
5 MARKET OVERVIEW
5.1 DRIVERS
5.1.1 GROWING CONSUMPTION OF CONVENIENCE AND FROZEN FOODS AMONG THE CONSUMERS
5.1.2 GROWTH OF RESTAURANT AND QUICK SERVICE FOOD SECTORS
5.1.3 GROWING POPULATION AND DISPOSABLE INCOME OF CONSUMERS
5.1.1 AVAILABILITY OF WIDE RANGE VARIETIES OF PRODUCTS
5.2 RESTRAINTS
5.2.1 INCREASING HEALTH PROBLEMS ASSOCIATED WITH THE HIGHER CONSUMPTION OF PROCESSED POTATO SNACKS
5.2.2 UNFAVORABLE ENVIRONMENTAL CONCERNS
5.3 OPPORTUNITIES
5.3.1 TECHNOLOGICAL INNOVATION IN POTATO PROCESSING
5.3.2 INCREASING DEMAND FOR ORGANIC POTATO PROCESSING PRODUCTS
5.4 CHALLENGES
5.4.1 HIGH COST ASSOCIATED WITH POTATO CHIPS MACHINES
5.4.2 FLUCTUATION IN PRICES OF RAW MATERIALS
6 NORTH AMERICA POTATO PROCESSING MARKET, BY REGION
6.1 NORTH AMERICA
6.1.1 U.S.
6.1.2 MEXICO
6.1.3 CANADA
7 COMPANY LANDSCAPE
7.1 COMPANY SHARE ANALYSIS: NORTH AMERICA
8 SWOT ANALYSIS
9 COMPANY PROFILES
9.1 MCCAIN FOODS LIMITED
9.1.1 COMPANY SNAPSHOT
9.1.2 COMPANY SHARE ANALYSIS
9.1.3 PRODUCT PORTFOLIO
9.1.4 RECENT DEVELOPMENTS
9.2 LAMB WESTON, INC. (2022)
9.2.1 COMPANY SNAPSHOT
9.2.2 REVENUE ANALYSIS
9.2.3 COMPANY SHARE ANALYSIS
9.2.4 PRODUCT PORTFOLIO
9.2.5 RECENT DEVELOPMENTS
9.3 J.R. SIMPLOT COMPANY
9.3.1 COMPANY SNAPSHOT
9.3.2 COMPANY SHARE ANALYSIS
9.3.3 PRODUCT PORTFOLIO
9.3.4 RECENT DEVELOPMENT
9.4 AVIKO
9.4.1 COMPANY SNAPSHOT
9.4.2 COMPANY SHARE ANALYSIS
9.4.3 PRODUCT PORTFOLIO
9.4.4 RECENT DEVELOPMENTS
9.5 FARM FRITES
9.5.1 COMPANY SNAPSHOT
9.5.2 COMPANY SHARE ANALYSIS
9.5.3 PRODUCT PORTFOLIO
9.5.4 RECENT DEVELOPMENTS
9.6 11ER NAHRUNGSMITTEL GMBH
9.6.1 COMPANY SNAPSHOT
9.6.2 PRODUCT PORTFOLIO
9.6.3 RECENT DEVELOPMENT
9.7 AGRANA BETEILIGUNGS-AG (2022)
9.7.1 COMPANY SNAPSHOT
9.7.2 REVENUE ANALYSIS
9.7.3 PRODUCT PORTFOLIO
9.7.4 RECENT DEVELOPMENT
9.8 AGRARFROST GMBH & CO. KG GMBH & CO. KG
9.8.1 COMPANY SNAPSHOT
9.8.2 PRODUCT PORTFOLIO
9.8.3 RECENT DEVELOPMENTS
9.9 AGRISTO
9.9.1 COMPANY SNAPSHOT
9.9.2 PRODUCT PORTFOLIO
9.9.3 RECENT DEVELOPMENT
9.1 ALEXIA FOODS.
9.10.1 COMPANY SNAPSHOT
9.10.2 PRODUCT PORTFOLIO
9.10.3 RECENT DEVELOPMENTS
9.11 BART’S POTATO COMPANY
9.11.1 COMPANY SNAPSHOT
9.11.2 PRODUCT PORTFOLIO
9.11.3 RECENT DEVELOPMENTS
9.12 BEM BRASIL ALIMENTOS
9.12.1 COMPANY SNAPSHOT
9.12.2 PRODUCT PORTFOLIO
9.12.3 RECENT DEVELOPMENT
9.13 CAVENDISH FARMS
9.13.1 COMPANY SNAPSHOT
9.13.2 PRODUCT PORTFOLIO
9.13.3 RECENT DEVELOPMENTS
9.14 HIMALAYA FOOD INTERNATIONAL LTD. (2022)
9.14.1 COMPANY SNAPSHOT
9.14.2 REVENUE ANALYSIS
9.14.3 PRODUCT PORTFOLIO
9.14.4 RECENT DEVELOPMENT
9.15 HYFUN FOODS.
9.15.1 COMPANY SNAPSHOT
9.15.2 PRODUCT PORTFOLIO
9.15.3 RECENT DEVELOPMENT
9.16 IDAHOAN FOODS, LLC.
9.16.1 COMPANY SNAPSHOT
9.16.2 PRODUCT PORTFOLIO
9.16.3 RECENT DEVELOPMENTS
9.17 J.R. SHORT SNACK PRODUCTS
9.17.1 COMPANY SNAPSHOT
9.17.2 PRODUCT PORTFOLIO
9.17.3 RECENT DEVELOPMENTS
9.18 LUTOSA
9.18.1 COMPANY SNAPSHOT
9.18.2 PRODUCT PORTFOLIO
9.18.3 RECENT DEVELOPMENT
9.19 MASH DIRECT
9.19.1 COMPANY SNAPSHOT
9.19.2 PRODUCT PORTFOLIO
9.19.3 RECENT DEVELOPMENTS
9.2 THE KRAFT HEINZ COMPANY (2022)
9.20.1 COMPANY SNAPSHOT
9.20.2 REVENUE ANALYSIS
9.20.3 PRODUCT PORTFOLIO
9.20.4 RECENT DEVELOPMENTS
10 QUESTIONNAIRE
11 RELATED REPORTS
表格列表
TABLE 1 IMPORT DATA OF "POTATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN"; HS CODE OF PRODUCT: 200410
TABLE 2 IMPORT DATA OF " POTATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCLUDING FROZEN)"; HS CODE OF PRODUCT: 200520
TABLE 3 EXPORT DATA OF " POTATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN"; HS CODE OF PRODUCT: 200410
TABLE 4 EXPORT DATA OF " POTATOES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID (EXCLUDING FROZEN)"; HS CODE OF PRODUCT: 200520
TABLE 5 TOP 5 COMPANIES - PRODUCTION CAPACITY ANALYSIS
TABLE 6 SUPPLY CHAIN OF THE NORTH AMERICA POTATO PROCESSING MARKET
TABLE 7 REGULATORY COVERAGE
TABLE 8 NORTH AMERICA POTATO PROCESSING MARKET, BY COUNTRY, 2021-2030 (USD MILLION)
TABLE 9 NORTH AMERICA POTATO PROCESSING MARKET, BY COUNTRY, 2021-2030 (KILO TONS)
TABLE 10 NORTH AMERICA POTATO PROCESSING MARKET, BY CATEGORY, 2021-2030 (USD MILLION)
TABLE 11 NORTH AMERICA POTATO PROCESSING MARKET, BY CATEGORY, 2021-2030 (KILO TONS)
TABLE 12 NORTH AMERICA POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 13 NORTH AMERICA FROZEN IN POTATO PROCESSING MARKET, BY SEGMENT, 2021-2030 (USD MILLION)
TABLE 14 NORTH AMERICA FROZEN FRENCH FRIES IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 15 NORTH AMERICA POTATO SPECIALTIES IN POTATO PROCESSING MARKET, BY SEGMENT, 2021-2030 (USD MILLION)
TABLE 16 NORTH AMERICA CUT SPECIALTIES IN POTATO PROCESSING MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)
TABLE 17 NORTH AMERICA MASH SPECIALTIES IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 18 NORTH AMERICA SHREDDED SPECIALTIES IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 19 NORTH AMERICA POTATO PROCESSING MARKET, BY SHAPE, 2021-2030 (USD MILLION)
TABLE 20 NORTH AMERICA POTATO PROCESSING MARKET, BY PACKAGING, 2021-2030 (USD MILLION)
TABLE 21 NORTH AMERICA POTATO PROCESSING MARKET, BY APPLICATION, 2021-2030 (USD MILLION)
TABLE 22 NORTH AMERICA POTATO PROCESSING MARKET, BY END-USER, 2021-2030 (USD MILLION)
TABLE 23 NORTH AMERICA FOOD SERVICE SECTOR IN POTATO PROCESSING MARKET, BY SEGMENT, 2021-2030 (USD MILLION)
TABLE 24 NORTH AMERICA RESTAURANTS IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 25 NORTH AMERICA RESTAURANTS IN POTATO PROCESSING MARKET, BY SERVICE CATEGORY, 2021-2030 (USD MILLION)
TABLE 26 U.S. POTATO PROCESSING MARKET, BY CATEGORY, 2021-2030 (USD MILLION)
TABLE 27 U.S. POTATO PROCESSING MARKET, BY CATEGORY, 2021-2030 (KILO TONS)
TABLE 28 U.S. POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 29 U.S. FROZEN IN POTATO PROCESSING MARKET, BY SEGMENT, 2021-2030 (USD MILLION)
TABLE 30 U.S. FROZEN FRENCH FRIES IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 31 U.S. POTATO SPECIALTIES IN POTATO PROCESSING MARKET, BY SEGMENT, 2021-2030 (USD MILLION)
TABLE 32 U.S. CUT SPECIALTIES IN POTATO PROCESSING MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)
TABLE 33 U.S. MASH SPECIALTIES IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 34 U.S. SHREDDED SPECIALTIES IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 35 U.S. POTATO PROCESSING MARKET, BY SHAPE, 2021-2030 (USD MILLION)
TABLE 36 U.S. POTATO PROCESSING MARKET, BY PACKAGING, 2021-2030 (USD MILLION)
TABLE 37 U.S. POTATO PROCESSING MARKET, BY APPLICATION, 2021-2030 (USD MILLION)
TABLE 38 U.S. POTATO PROCESSING MARKET, BY END-USER, 2021-2030 (USD MILLION)
TABLE 39 U.S. FOOD SERVICE SECTOR IN POTATO PROCESSING MARKET, BY SEGMENT, 2021-2030 (USD MILLION)
TABLE 40 U.S. RESTAURANTS IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 41 U.S. RESTAURANTS IN POTATO PROCESSING MARKET, BY SERVICE CATEGORY, 2021-2030 (USD MILLION)
TABLE 42 MEXICO POTATO PROCESSING MARKET, BY CATEGORY, 2021-2030 (USD MILLION)
TABLE 43 MEXICO POTATO PROCESSING MARKET, BY CATEGORY, 2021-2030 (KILO TONS)
TABLE 44 MEXICO POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 45 MEXICO FROZEN IN POTATO PROCESSING MARKET, BY SEGMENT, 2021-2030 (USD MILLION)
TABLE 46 MEXICO FROZEN FRENCH FRIES IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 47 MEXICO POTATO SPECIALTIES IN POTATO PROCESSING MARKET, BY SEGMENT, 2021-2030 (USD MILLION)
TABLE 48 MEXICO CUT SPECIALTIES IN POTATO PROCESSING MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)
TABLE 49 MEXICO MASH SPECIALTIES IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 50 MEXICO SHREDDED SPECIALTIES IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 51 MEXICO POTATO PROCESSING MARKET, BY SHAPE, 2021-2030 (USD MILLION)
TABLE 52 MEXICO POTATO PROCESSING MARKET, BY PACKAGING, 2021-2030 (USD MILLION)
TABLE 53 MEXICO POTATO PROCESSING MARKET, BY APPLICATION, 2021-2030 (USD MILLION)
TABLE 54 MEXICO POTATO PROCESSING MARKET, BY END-USER, 2021-2030 (USD MILLION)
TABLE 55 MEXICO FOOD SERVICE SECTOR IN POTATO PROCESSING MARKET, BY SEGMENT, 2021-2030 (USD MILLION)
TABLE 56 MEXICO RESTAURANTS IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 57 MEXICO RESTAURANTS IN POTATO PROCESSING MARKET, BY SERVICE CATEGORY, 2021-2030 (USD MILLION)
TABLE 58 CANADA POTATO PROCESSING MARKET, BY CATEGORY, 2021-2030 (USD MILLION)
TABLE 59 CANADA POTATO PROCESSING MARKET, BY CATEGORY, 2021-2030 (KILO TONS)
TABLE 60 CANADA POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 61 CANADA FROZEN IN POTATO PROCESSING MARKET, BY SEGMENT, 2021-2030 (USD MILLION)
TABLE 62 CANADA FROZEN FRENCH FRIES IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 63 CANADA POTATO SPECIALTIES IN POTATO PROCESSING MARKET, BY SEGMENT, 2021-2030 (USD MILLION)
TABLE 64 CANADA CUT SPECIALTIES IN POTATO PROCESSING MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)
TABLE 65 CANADA MASH SPECIALTIES IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 66 CANADA SHREDDED SPECIALTIES IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 67 CANADA POTATO PROCESSING MARKET, BY SHAPE, 2021-2030 (USD MILLION)
TABLE 68 CANADA POTATO PROCESSING MARKET, BY PACKAGING, 2021-2030 (USD MILLION)
TABLE 69 CANADA POTATO PROCESSING MARKET, BY APPLICATION, 2021-2030 (USD MILLION)
TABLE 70 CANADA POTATO PROCESSING MARKET, BY END-USER, 2021-2030 (USD MILLION)
TABLE 71 CANADA FOOD SERVICE SECTOR IN POTATO PROCESSING MARKET, BY SEGMENT, 2021-2030 (USD MILLION)
TABLE 72 CANADA RESTAURANTS IN POTATO PROCESSING MARKET, BY TYPE, 2021-2030 (USD MILLION)
TABLE 73 CANADA RESTAURANTS IN POTATO PROCESSING MARKET, BY SERVICE CATEGORY, 2021-2030 (USD MILLION)
图片列表
FIGURE 1 NORTH AMERICA POTATO PROCESSING MARKET: SEGMENTATION
FIGURE 2 NORTH AMERICA POTATO PROCESSING MARKET: DATA TRIANGULATION
FIGURE 3 THE NORTH AMERICA POTATO PROCESSING MARKET : DROC ANALYSIS
FIGURE 4 THE NORTH AMERICA POTATO PROCESSING MARKET: NORTH AMERICA VS REGIONAL MARKET ANALYSIS
FIGURE 5 NORTH AMERICA POTATO PROCESSING MARKET: COMPANY RESEARCH ANALYSIS
FIGURE 6 NORTH AMERICA POTATO PROCESSING MARKET: INTERVIEW DEMOGRAPHICS
FIGURE 7 NORTH AMERICA POTATO PROCESSING MARKET: DBMR MARKET POSITION GRID
FIGURE 8 NORTH AMERICA POTATO PROCESSING MARKET: MARKET END-USER COVERAGE GRID
FIGURE 9 THE NORTH AMERICA POTATO PROCESSING MARKET: SEGMENTATION
FIGURE 10 RISING DEMAND FOR FROZEN AND DEHYDRATED POTATO PRODUCTS AMONG CONSUMERS IS DRIVING THE GROWTH OF THE NORTH AMERICA POTATO PROCESSING MARKET IN THE FORECAST PERIOD OF 2023 TO 2030
FIGURE 11 THE INORGANIC SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA POTATO PROCESSING MARKET IN 2023 & 2030
FIGURE 12 FIGURE: PORTER'S FIVE FORCES
FIGURE 13 VALUE CHAIN OF THE NORTH AMERICA POTATO PROCESSING MARKET
FIGURE 14 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES OF THE NORTH AMERICA POTATO PROCESSING MARKET
FIGURE 15 NORTH AMERICA POTATO PROCESSING MARKET, BY SNAPSHOT (2022)
FIGURE 16 NORTH AMERICA POTATO PROCESSING MARKET, BY COUNTRY (2022)
FIGURE 17 NORTH AMERICA POTATO PROCESSING MARKET, BY COUNTRY (2023 & 2030)
FIGURE 18 NORTH AMERICA POTATO PROCESSING, BY COUNTRY (2022 & 2030)
FIGURE 19 NORTH AMERICA POTATO PROCESSING, BY CATEGORY (2023 - 2030)
FIGURE 20 NORTH AMERICA POTATO PROCESSING MARKET: COMPANY SHARE 2022 (%)
研究方法
Data collection and base year analysis are done using data collection modules with large sample sizes. The stage includes obtaining market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past in advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analysed and estimated using market statistical and coherent models. Also, market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.
The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market and primary (industry expert) validation. Data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Patent Analysis, Pricing Analysis, Company Market Share Analysis, Standards of Measurement, Global versus Regional and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.
可定制
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