北美脂肪替代品市场 – 行业趋势和 2029 年预测

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北美脂肪替代品市场 – 行业趋势和 2029 年预测

  • Food & Beverage
  • Published Report
  • Dec 2021
  • North America
  • 350 页面
  • 桌子數: 134
  • 图号: 25

北美脂肪替代品市场,按类型(碳水化合物基、蛋白质基和脂肪基)、来源(植物和动物)、类别(清洁标签和常规)、形式(液体和干燥)、应用(烘焙、乳制品、酱汁、汤和调味品、方便食品、加工食品、糖果、加工肉类、功能性食品等)、国家(美国、加拿大、墨西哥)划分,行业趋势和预测到 2029 年。

北美脂肪替代品市场市场分析和洞察:北美脂肪替代品市场

北美脂肪替代品市场预计将在 2021 年至 2029 年的预测期内增长。Data Bridge Market Research 分析称,在 2022 年至 2029 年的预测期内,该市场的复合年增长率为 6.3%,预计到 2029 年将达到 13.1395 亿美元。人们对过度脂肪消费的认识不断提高,推动了北美脂肪替代品市场的增长。

脂肪替代品,也称为脂肪代用品,是替代饮食中全部或部分脂肪的物质,同时保持与原始全脂食品相同的味道、质地和口感。脂肪不是单一物质,而是由甘油分子和三种不同的脂肪酸组成的各种物质的集合。它是健康饮食的重要组成部分。它含有前列腺素的组成部分,含有必需脂肪酸,有助于控制胆固醇代谢,将脂溶性维生素和类胡萝卜素输送到全身,每克可提供 9 卡路里的能量。

脂肪替代品是用于替代各种食品和饮料中的脂肪的化合物。大多数脂肪替代品都是现有食品成分(淀粉、胶质、纤维素等)的改良版。

脂肪几乎存在于所有食物中。它赋予含有脂肪的菜肴独特的质地、风味和香气。虽然脂肪是生命所必需的,但如果摄入量超过生理需求,则可能对健康有害。高脂肪饮食会增加患心脏病、体重增加和多种癌症的风险。在食品中使用脂肪替代品可以保留食品的原始质量特性,同时避免与脂肪消费相关的风险。由于人们对过度摄入脂肪的认识不断提高,人们的健康意识不断增强,脂肪替代品市场正在获得显着增长。越来越多的人参与减肥管理计划,政府对每日脂肪摄入量限制的监管不断增加,以及烘焙、乳制品和冷冻产品中脂肪替代品的使用量不断增加,也推动了全球脂肪替代品市场的增长。然而,与脂肪相比,脂肪替代品的味道不佳以及与脂肪替代品相关的营养问题预计将在预测期内抑制脂肪替代品市场的增长。方便食品消费量增加、大量人选择无乳制品饮食以及脂肪替代品研发的增加将在预测期内为市场创造机会。然而,脂肪替代品产品的高价格和脂肪替代品的不良影响可能会给市场带来巨大挑战。

北美脂肪替代品市场报告提供了市场份额、新发展和产品线分析、国内和本地市场参与者的影响的详细信息,分析了新兴收入领域、市场法规变化、产品审批、战略决策、产品发布、地域扩张和市场技术创新方面的机会。要了解分析和北美脂肪替代品市场情况,请联系 Data Bridge Market Research 获取分析师简报;我们的团队将帮助您创建收入影响解决方案,以实现您的预​​期目标。

北美脂肪替代品市场北美脂肪替代品市场范围和市场规模 

北美脂肪替代品市场根据类型、来源、类别、形式和应用分为五个显著的细分市场。细分市场之间的增长有助于您分析利基增长领域和进入市场的策略,并确定您的核心应用领域和目标市场的差异。

  • 根据类型,全球脂肪替代品市场分为碳水化合物型、蛋白质型和脂肪型。2022 年,碳水化合物型脂肪替代品预计将占据脂肪替代品市场的主导地位,因为它可用于烘焙、乳制品等各种用途。
  • 根据来源,全球脂肪替代品市场分为植物和动物。到 2022 年,植物部分预计将占据市场主导地位,因为全球纯素食和素食人口不断增长,食品和饮料制造商的数量也在不断增加。
  • 根据类别,全球脂肪替代品市场分为清洁标签和传统。到 2022 年,由于清洁标签成分的消费量不断增长以及在烘焙和乳制品中的使用量不断增加,预计清洁标签部分将主导脂肪替代品市场。
  • 根据形态,全球脂肪替代品市场分为液态和干态。预计到 2022 年,干态脂肪替代品将占据脂肪替代品市场的主导地位,因为干态脂肪替代品具有多种优势,例如在生产过程中易于混合等。
  • 根据应用,全球脂肪替代品市场细分为烘焙食品、乳制品、酱汁、汤和调味品、方便食品、加工食品、糖果、加工肉类、功能性食品等。2022 年,由于对低脂肪健康零食的需求不断增加,以及人们对过量脂肪摄入的认识不断提高,预计烘焙食品将主导脂肪替代品市场。

北美脂肪替代品市场国家级分析

对北美脂肪替代品市场进行了分析,并根据上述类型、来源、类别、形式和应用提供了市场规模信息。

北美脂肪替代品市场报告涵盖的国家包括美国、加拿大和墨西哥。美国引领市场增长,而碳水化合物类市场在美国占据主导地位,因为对碳水化合物类脂肪替代品的需求不断增长,以模仿传统脂肪的一些特性。

报告的国家部分还提供了影响市场当前和未来趋势的各个市场影响因素和市场监管变化。新销售、替代销售、国家人口统计、监管法案和进出口关税等数据点是用于预测各个国家市场情景的一些主要指标。此外,在对国家数据进行预测分析时,还考虑了北美品牌的存在和可用性以及由于来自本地和国内品牌的激烈或稀缺竞争而面临的挑战、销售渠道的影响。

主要参与者不断增加的战略活动提高了人们对脂肪替代品的认识,从而推动了市场的增长

北美脂肪替代品市场还为您提供了每个国家在特定市场增长的详细市场分析。此外,它还提供有关市场参与者的战略及其地理分布的详细信息。数据适用于 2010 年至 2019 年的历史时期。

竞争格局和北美脂肪替代品市场份额分析

北美脂肪替代品市场竞争格局提供了竞争对手的详细信息。详细信息包括公司概况、公司财务状况、收入、市场潜力、研发投资、新市场计划、生产基地和设施、公司优势和劣势、产品发布、产品试验渠道、产品批准、专利、产品宽度和广度、应用优势、技术生命线曲线。以上数据点仅与公司对北美脂肪替代品市场的关注有关。

北美脂肪替代品市场的一些主要参与者包括 ULRICK&SHORT、Ingredion Incorporated、CP Kelco US, Inc.、Tate & Lyle、BENEO、Cargill, Incorporated、Wilmar International Ltd、JELU-WERK J. Ehrler GmbH & Co. KG、Epogee、Grain Processing Corporation、Corbion、Ashland、AVEBE 和 DuPont 等。

DBMR 分析师了解竞争优势并为每个竞争对手分别提供竞争分析。

全球各地的公司也推出了许多产品,进一步加速了北美脂肪替代品市场的增长。

例如,

  • 2021 年 2 月,Epogee 宣布其替代脂肪技术 EPG 现已被用作 OWN Your Hunger 新推出产品的关键成分。这有助于该公司扩大其产品组合。

市场参与者的合作、产品发布、业务扩展、奖励和认可、合资企业和其他策略正在增强公司在北美脂肪替代品市场的影响力。


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目录

1 INTRODUCTION

1.1 OBJECTIVES OF THE STUDY

1.2 MARKET DEFINITION

1.3 OVERVIEW OF NORTH AMERICA FAT REPLACERS MARKET

1.4 LIMITATIONS

1.5 MARKETS COVERED

2 MARKET SEGMENTATION

2.1 MARKETS COVERED

2.2 GEOGRAPHICAL SCOPE

2.3 YEARS CONSIDERED FOR THE STUDY

2.4 CURRENCY AND PRICING

2.5 DBMR TRIPOD DATA VALIDATION MODEL

2.6 MULTIVARIATE MODELLING

2.7 TYPE LIFELINE CURVE

2.8 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS

2.9 DBMR MARKET POSITION GRID

2.1 VENDOR SHARE ANALYSIS

2.11 SECONDARY SOURCES

2.12 ASSUMPTIONS

3 EXECUTIVE SUMMARY

4 PREMIUM INSIGHTS

4.1 NORTH AMERICA FAT REPLACERS MARKET: GROWTH STRATEGIES

4.2 NORTH AMERICA FAT REPLACERS MARKET: INDUSTRIAL INSIGHTS

5 NORTH AMERICA FAT REPLACERS MARKET: REGULATORY FRAMEWORK

5.1 FDA

5.1.1 LABELLING REGULATIONS

5.1.2 OLESTRA

5.1.3 MALTODEXTRINS

5.1.4 ALLERGEN LABELING

5.2 EU

5.2.1 EU ALLERGEN LABELING

5.2.2 EU NUTRITIONAL VALUE

5.2.3 EU HEALTH CLAIM: ‘CARBOHYDRATES CONTRIBUTE TO THE MAINTENANCE OF NORMAL BRAIN FUNCTION’

5.2.4 EU HEALTH CLAIM: ‘CARBOHYDRATE-ELECTROLYTE SOLUTIONS ENHANCE THE ABSORPTION OF WATER DURING PHYSICAL EXERCISE’

5.2.5 EU HEALTH CLAIM: ‘CARBOHYDRATE-ELECTROLYTE SOLUTIONS CAN CONTRIBUTE TO THE MAINTENANCE OF ENDURANCE PERFORMANCE DURING PROLONGED ENDURANCE EXERCISE’

5.2.6 EU HEALTH CLAIM: ‘GLYCEMIC CARBOHYDRATES CONTRIBUTE TO RECOVERY OF NORMAL MUSCLE FUNCTION (CONTRACTION) AFTER STRENUOUS EXERCISE’

5.2.7 EU INFANT NUTRITION REGULATION

6 MARKET OVERVIEW

6.1 DRIVERS

6.1.1 INCREASE IN AWARENESS AMONG PEOPLE ABOUT EXCESSIVE CONSUMPTION OF FAT

6.1.2 GROWING HEALTH CONSCIOUSNESS AMONG PEOPLE

6.1.3 INCREASE IN PARTICIPATION OF PEOPLE IN WEIGHT LOSS MANAGEMENT PROGRAMS

6.1.4 GROWING GOVERNMENT REGULATIONS ASSOCIATED WITH LIMIT ON DAILY CONSUMPTION OF FAT

6.1.5 GROWING USAGE OF FAT REPLACER IN BAKERY, DAIRY, AND FROZEN PRODUCTS

6.2 RESTRAINTS

6.2.1 UNFAVORABLE TASTE WHEN COMPARED TO FATS

6.2.2 NUTRITION PROBLEMS ASSOCIATED WITH FAT SUBSTITUTES

6.3 OPPORTUNITIES

6.3.1 INCREASE IN CONSUMPTION OF CONVENIENCE FOOD

6.3.2 A LARGE NUMBER OF PEOPLE TURNING TO DAIRY-FREE DIETS

6.3.3 INCREASE IN RESEARCH & DEVELOPMENT OF FAT REPLACER

6.4 CHALLENGES

6.4.1 HIGH PRICES OF FAT REPLACER PRODUCTS

6.4.2 ADVERSE EFFECTS OF FAT REPLACERS

7 IMPACT OF COVID-19 ON THE NORTH AMERICA FAT REPLACERSS MARKET

7.1 AFTERMATH OF COVID-19 AND GOVERNMENT INITIATIVES TO BOOST THE NORTH AMERICA FAT REPLACERS MARKET

7.2 STRATEGIC DECISIONS FOR MANUFACTURERS AFTER COVID-19 TO GAIN COMPETITIVE MARKET SHARE

7.3 IMPACT ON PRICE

7.4 IMPACT ON DEMAND

7.5 IMPACT ON SUPPLY CHAIN

7.6 CONCLUSION

8 NORTH AMERICA FAT REPLACERS MARKET, BY TYPE

8.1 OVERVIEW

8.2 CARBOHYDRATE-BASED

8.2.1 STARCH

8.2.2 CELLULOSE

8.2.3 GUM

8.2.4 GELATIN

8.2.5 OTHERS

8.3 PROTEIN-BASED

8.3.1 WHEY PROTEIN

8.3.2 SOY PROTEIN

8.3.3 MILK PROTEIN

8.3.4 EGG PROTEIN

8.3.5 OTHERS

8.4 FAT-BASED

8.4.1 OLESTRA

8.4.2 SALATRIM

8.4.3 CAPRENIN

8.4.4 OTHERS

9 NORTH AMERICA FAT REPLACERS MARKET, BY SOURCE

9.1 OVERVIEW

9.2 PLANT

9.3 ANIMAL

10 NORTH AMERICA FAT REPLACERS MARKET, BY CATEGORY

10.1 OVERVIEW

10.2 CLEAN LABEL

10.3 CONVENTIONAL

11 NORTH AMERICA FAT REPLACERS MARKET, BY FORM

11.1 OVERVIEW

11.2 DRY

11.3 LIQUID

12 NORTH AMERICA FAT REPLACERS MARKET, BY APPLICATION

12.1 OVERVIEW

12.2 BAKERY

12.2.1 BAKERY, BY PRODUCT TYPE

12.2.1.1 BREADS & ROLLS

12.2.1.2 CAKES, PASTRIES, & TRUFFLES

12.2.1.3 COOKIES & BISCUIT

12.2.1.4 TART & PIES

12.2.1.5 BROWNIES

12.2.1.6 TORTILLA

12.2.1.7 OTHERS

12.2.2 BAKERY, BY TYPE

12.2.2.1 CARBOHYDRATE-BASED

12.2.2.2 PROTEIN-BASED

12.2.2.3 FAT-BASED

12.3 DAIRY PRODUCTS

12.3.1 DAIRY PRODUCTS, BY PRODUCT TYPE

12.3.1.1 ICE CREAM

12.3.1.2 YOGURT

12.3.1.2.1 FRESH

12.3.1.2.2 FROZEN

12.3.1.3 MILK

12.3.1.3.1 REGULAR PROCESSED MILK

12.3.1.3.2 FLAVORED MILK

12.3.1.4 CHEESE

12.3.1.5 OTHERS

12.3.2 DAIRY PRODUCTS, BY TYPE

12.3.2.1 CARBOHYDRATE-BASED

12.3.2.2 PROTEIN-BASED

12.3.2.3 FAT-BASED

12.4 CONVENIENCE FOOD

12.4.1 CONVENIENCE FOOD, BY PRODUCT TYPE

12.4.1.1 FROZEN FOOD

12.4.1.2 RTE

12.4.1.3 CANNED FOOD

12.4.1.4 NOODLE AND PASTA

12.4.1.5 CEREALS & SNACKS

12.4.1.6 OTHERS

12.4.2 CONVENIENCE FOOD, BY TYPE

12.4.2.1 CARBOHYDRATE-BASED

12.4.2.2 PROTEIN-BASED

12.4.2.3 FAT-BASED

12.5 PROCESSED MEAT

12.5.1 PROCESSED MEAT, BY TYPE

12.5.1.1 CARBOHYDRATE-BASED

12.5.1.2 PROTEIN-BASED

12.5.1.3 FAT-BASED

12.6 CONFECTIONERY

12.6.1 CONFECTIONERY, BY PRODUCT TYPE

12.6.1.1 CHOCOLATE

12.6.1.2 HARD-BOILED SWEETS

12.6.1.3 GUMS & JELLIES

12.6.1.4 CHOCOLATE SYRUPS

12.6.1.5 CARAMELS & TOFFEES

12.6.1.6 MINTS

12.6.1.7 OTHERS

12.6.2 CONFECTIONERY, BY TYPE

12.6.2.1 CARBOHYDRATE-BASED

12.6.2.2 PROTEIN-BASED

12.6.2.3 FAT-BASED

12.7 FUNCTIONAL FOOD

12.7.1 FUNCTIONAL FOOD, BY TYPE

12.7.1.1 CARBOHYDRATE-BASED

12.7.1.2 PROTEIN-BASED

12.7.1.3 FAT-BASED

12.8 SAUCES, SOUPS, & DRESSINGS

12.8.1 SAUCES, SOUPS, & DRESSINGS, BY TYPE

12.8.1.1 CARBOHYDRATE-BASED

12.8.1.2 PROTEIN-BASED

12.8.1.3 FAT-BASED

12.9 BEVERAGES

12.9.1 BEVERAGES, BY TYPE

12.9.1.1 CARBOHYDRATE-BASED

12.9.1.2 PROTEIN-BASED

12.9.1.3 FAT-BASED

12.1 OTHERS

12.10.1 OTHERS, BY TYPE

12.10.1.1 CARBOHYDRATE-BASED

12.10.1.2 PROTEIN-BASED

12.10.1.3 FAT-BASED

13 NORTH AMERICA FAT REPLACERS MARKET, BY REGION

13.1 NORTH AMERICA

13.1.1 U.S.

13.1.2 CANADA

13.1.3 MEXICO

14 NORTH AMERICA FAT REPLACERS MARKET: COMPANY LANDSCAPE

14.1 COMPANY SHARE ANALYSIS: NORTH AMERICA

15 SWOT ANALYSIS

16 COMPANY PROFILE

16.1 CARGILL, INCORPORATED

16.1.1 COMPANY SNAPSHOT

16.1.2 REVENUE ANALYSIS

16.1.3 COMPANY SHARE ANALYSIS

16.1.4 PRODUCT PORTFOLIO

16.1.5 RECENT DEVELOPMENTS

16.2 WILMAR INTERNATIONAL LTD

16.2.1 COMPANY SNAPSHOT

16.2.2 REVENUS ANALYSIS

16.2.3 COMPANY SHARE ANALYSIS

16.2.4 PRODUCT PORTFOLIO

16.2.5 RECENT DEVELOPMENT

16.3 DUPONT

16.3.1 COMPANY SNAPSHOT

16.3.2 REVENUE ANALYSIS

16.3.3 COMPANY SHARE ANALYSIS

16.3.4 PRODUCT PORTFOLIO

16.3.5 RECENT DEVELOPMENT

16.4 INGREDION INCORPORATED

16.4.1 COMPANY SNAPSHOT

16.4.2 REVENUE ANALYSIS

16.4.3 COMPANY SHARE ANALYSIS

16.4.4 PRODUCT PORTFOLIO

16.4.5 RECENT DEVELOPMENT

16.5 ASHLAND

16.5.1 COMPANY SNAPSHOT

16.5.2 REVENUE ANALYSIS

16.5.3 COMPANY SHARE ANALYSIS

16.5.4 PRODUCT PORTFOLIO

16.5.5 RECENT DEVELOPMENT

16.6 CORBION

16.6.1 COMPANY SNAPSHOT

16.6.2 REVENUE ANALYSIS

16.6.3 PRODUCT PORTFOLIO

16.6.4 RECENT DEVELOPMENTS

16.7 KERRY

16.7.1 COMPANY SNAPSHOT

16.7.2 REVENUE ANALYSIS

16.7.3 PRODUCT PORTFOLIO

16.7.4 RECENT DEVELOPMENTS

16.8 CP KELCO U.S., INC.

16.8.1 COMPANY SNAPSHOT

16.8.2 PRODUCT PORTFOLIO

16.8.3 RECENT DEVELOPMENTS

16.9 AVEBE

16.9.1 COMPANY SNAPSHOT

16.9.2 PRODUCT PORTFOLIO

16.9.3 RECENT DEVELOPMENT

16.1 TATE & LYLE

16.10.1 COMPANY SNAPSHOT

16.10.2 REVENUE ANALYSIS

16.10.3 PRODUCT PORTFOLIO

16.10.4 RECENT DEVELOPMENTS

16.11 BENEO

16.11.1 COMPANY SNAPSHOT

16.11.2 PRODUCT PORTFOLIO

16.11.3 RECENT DEVELOPMENT

16.12 EPOGEE

16.12.1 COMPANY SNAPSHOT

16.12.2 PRODUCT PORTFOLIO

16.12.3 RECENT DEVELOPMENTS

16.13 GRAIN PROCESSING CORPORATION

16.13.1 COMPANY SNAPSHOT

16.13.2 PRODUCT PORTFOLIO

16.13.3 RECENT DEVELOPMENT

16.14 JELU-WERK J. EHRLER GMBH & CO. KG

16.14.1 COMPANY SNAPSHOT

16.14.2 PRODUCT PORTFOLIO

16.14.3 RECENT DEVELOPMENTS

16.15 ULRICK&SHORT

16.15.1 COMPANY SNAPSHOT

16.15.2 PRODUCT PORTFOLIO

16.15.3 RECENT DEVELOPMENTS

17 QUESTIONNAIRE

18 RELATED REPORTS

表格列表

TABLE 1 NORTH AMERICA FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 2 NORTH AMERICA CARBOHYDRATE-BASED IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 3 NORTH AMERICA CARBOHYDRATE-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 4 NORTH AMERICA PROTEIN-BASED IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 5 NORTH AMERICA PROTEIN-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 6 NORTH AMERICA FAT-BASED IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 7 NORTH AMERICA FAT-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 8 NORTH AMERICA FAT REPLACERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 9 NORTH AMERICA PLANT IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 10 NORTH AMERICA ANIMAL IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 11 NORTH AMERICA FAT REPLACERS MARKET, BY CATEGORY, 2020-2029 (USD MILLION)

TABLE 12 NORTH AMERICA CLEAN LABEL IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 13 NORTH AMERICA CONVENTIONAL IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 14 NORTH AMERICA FAT REPLACERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 15 NORTH AMERICA DRY IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 16 NORTH AMERICA LIQUID IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 17 NORTH AMERICA FAT REPLACERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 18 NORTH AMERICA BAKERY IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 19 NORTH AMERICA BAKERY IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 20 NORTH AMERICA BAKERY IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 21 NORTH AMERICA DAIRY PRODUCTS IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 22 NORTH AMERICA DAIRY PRODUCTS IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 23 NORTH AMERICA YOGURT IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 24 NORTH AMERICA MILK IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 25 NORTH AMERICA DAIRY PRODUCT IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 26 NORTH AMERICA CONVENIENCE FOOD IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 27 NORTH AMERICA CONVENIENCE FOOD IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 28 NORTH AMERICA CONVENIENCE FOOD IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 29 NORTH AMERICA PROCESSED MEAT IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 30 NORTH AMERICA PROCESSED MEAT IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 31 NORTH AMERICA CONFECTIONARY IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 32 NORTH AMERICA CONFECTIONERY IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 33 NORTH AMERICA CONFECTIONERY IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 34 NORTH AMERICA FUNCTIONAL FOOD IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 35 NORTH AMERICA FUNCTIONAL FOOD IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 36 NORTH AMERICA SAUCES, SOUPS, & DRESSINGS IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 37 NORTH AMERICA SAUCES, SOUPS, & DRESSINGS IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 38 NORTH AMERICA BEVERAGES IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 39 NORTH AMERICA BEVERAGES IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 40 NORTH AMERICA OTHERS IN FAT REPLACERS MARKET, BY REGION, 2020-2029 (USD MILLION)

TABLE 41 NORTH AMERICA OTHERS IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 42 NORTH AMERICA FAT REPLACERS MARKET, BY COUNTRY, 2020-2029 (USD MILLION)

TABLE 43 NORTH AMERICA FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 44 NORTH AMERICA CARBOHYDRATE-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 45 NORTH AMERICA PROTEIN-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 46 NORTH AMERICA FAT-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 47 NORTH AMERICA REPLACERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 48 NORTH AMERICA FAT REPLACERS MARKET, BY CATEGORY, 2020-2029 (USD MILLION)

TABLE 49 NORTH AMERICA FAT REPLACERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 50 NORTH AMERICA FAT REPLACERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 51 NORTH AMERICA BAKERY IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 52 NORTH AMERICA BAKERY IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 53 NORTH AMERICA DAIRY PRODUCTS IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 54 NORTH AMERICA YOGURT IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 55 NORTH AMERICA MILK IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 56 NORTH AMERICA DAIRY PRODUCTS IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 57 NORTH AMERICA CONVENIENCE FOOD IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 58 NORTH AMERICA CONVENIENCE FOOD IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 59 NORTH AMERICA PROCESSED MEAT IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 60 NORTH AMERICA CONFECTIONERY IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 61 NORTH AMERICA CONFECTIONERY IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 62 NORTH AMERICA FUNCTIONAL FOOD IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 63 NORTH AMERICA SAUCES, SOUPS, & DRESSINGS IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 64 NORTH AMERICA BEVERAGES IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 65 NORTH AMERICA OTHERS IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 66 U.S. FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 67 U.S. CARBOHYDRATE-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 68 U.S. PROTEIN-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 69 U.S. FAT-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 70 U.S. REPLACERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 71 U.S. FAT REPLACERS MARKET, BY CATEGORY, 2020-2029 (USD MILLION)

TABLE 72 U.S. FAT REPLACERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 73 U.S. FAT REPLACERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 74 U.S. BAKERY IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 75 U.S. BAKERY IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 76 U.S. DAIRY PRODUCTS IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 77 U.S. YOGURT IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 78 U.S. MILK IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 79 U.S. DAIRY PRODUCTS IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 80 U.S. CONVENIENCE FOOD IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 81 U.S. CONVENIENCE FOOD IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 82 U.S. PROCESSED MEAT IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 83 U.S. CONFECTIONERY IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 84 U.S. CONFECTIONERY IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 85 U.S. FUNCTIONAL FOOD IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 86 U.S. SAUCES, SOUPS, & DRESSINGS IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 87 U.S. BEVERAGES IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 88 U.S. OTHERS IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 89 CANADA FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 90 CANADA CARBOHYDRATE-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 91 CANADA PROTEIN-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 92 CANADA FAT-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 93 CANADA REPLACERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 94 CANADA FAT REPLACERS MARKET, BY CATEGORY, 2020-2029 (USD MILLION)

TABLE 95 CANADA FAT REPLACERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 96 CANADA FAT REPLACERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 97 CANADA BAKERY IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 98 CANADA BAKERY IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 99 CANADA DAIRY PRODUCTS IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 100 CANADA YOGURT IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 101 CANADA MILK IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 102 CANADA DAIRY PRODUCTS IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 103 CANADA CONVENIENCE FOOD IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 104 CANADA CONVENIENCE FOOD IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 105 CANADA PROCESSED MEAT IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 106 CANADA CONFECTIONERY IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 107 CANADA CONFECTIONERY IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 108 CANADA FUNCTIONAL FOOD IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 109 CANADA SAUCES, SOUPS, & DRESSINGS IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 110 CANADA BEVERAGES IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 111 CANADA OTHERS IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 112 MEXICO FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 113 MEXICO CARBOHYDRATE-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 114 MEXICO PROTEIN-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 115 MEXICO FAT-BASED IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 116 MEXICO REPLACERS MARKET, BY SOURCE, 2020-2029 (USD MILLION)

TABLE 117 MEXICO FAT REPLACERS MARKET, BY CATEGORY, 2020-2029 (USD MILLION)

TABLE 118 MEXICO FAT REPLACERS MARKET, BY FORM, 2020-2029 (USD MILLION)

TABLE 119 MEXICO FAT REPLACERS MARKET, BY APPLICATION, 2020-2029 (USD MILLION)

TABLE 120 MEXICO BAKERY IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 121 MEXICO BAKERY IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 122 MEXICO DAIRY PRODUCTS IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 123 MEXICO YOGURT IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 124 MEXICO MILK IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 125 MEXICO DAIRY PRODUCTS IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 126 MEXICO CONVENIENCE FOOD IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 127 MEXICO CONVENIENCE FOOD IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 128 MEXICO PROCESSED MEAT IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 129 MEXICO CONFECTIONERY IN FAT REPLACERS MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)

TABLE 130 MEXICO CONFECTIONERY IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 131 MEXICO FUNCTIONAL FOOD IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 132 MEXICO SAUCES, SOUPS, & DRESSINGS IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 133 MEXICO BEVERAGES IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

TABLE 134 MEXICO OTHERS IN FAT REPLACERS MARKET, BY TYPE, 2020-2029 (USD MILLION)

图片列表

FIGURE 1 NORTH AMERICA FAT REPLACERS MARKET: SEGMENTATION

FIGURE 2 NORTH AMERICA FAT REPLACERS MARKET: DATA TRIANGULATION

FIGURE 3 NORTH AMERICA FAT REPLACERS MARKET: DROC ANALYSIS

FIGURE 4 NORTH AMERICA FAT REPLACERS MARKET: NORTH AMERICA VS REGIONAL ANALYSIS

FIGURE 5 NORTH AMERICA FAT REPLACERS MARKET: COMPANY RESEARCH ANALYSIS

FIGURE 6 NORTH AMERICA FAT REPLACERS MARKET: INTERVIEW DEMOGRAPHICS

FIGURE 7 NORTH AMERICA FAT REPLACERS MARKET: DBMR MARKET POSITION GRID

FIGURE 8 NORTH AMERICA FAT REPLACERS MARKET: VENDOR SHARE ANALYSIS

FIGURE 9 NORTH AMERICA FAT REPLACERS MARKET: SEGMENTATION

FIGURE 10 NORTH AMERICA REGION IS EXPECTED TO DOMINATE THE NORTH AMERICA FAT REPLACERS MARKET AND GROWING WITH THE HIGHEST CAGR IN THE FORECAST PERIOD OF 2022 TO 2029

FIGURE 11 INCREASING AWARENESS AMONG PEOPLE ABOUT EXCESSIVE CONSUMPTION OF FAT IS EXPECTED TO DRIVE THE GROWTH OF THE NORTH AMERICA FAT REPLACERS MARKET IN THE FORECAST PERIOD OF 2022 TO 2029

FIGURE 12 CARBOHYDRATE-BASED IN PRODUCT SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA FAT REPLACERS MARKET IN 2022 & 2029

FIGURE 13 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGE OF NORTH AMERICA FAT REPLACERS MARKET

FIGURE 14 MAJOR SOURCES OF FAT IN U.S. DIET

FIGURE 15 NORTH AMERICA FAT REPLACERS MARKET: BY TYPE, 2021

FIGURE 16 NORTH AMERICA FAT REPLACERS MARKET: BY SOURCE, 2021

FIGURE 17 NORTH AMERICA FAT REPLACERS MARKET: BY CATEGORY, 2021

FIGURE 18 NORTH AMERICA FAT REPLACERS MARKET, BY FORM, 2021

FIGURE 19 NORTH AMERICA FAT REPLACERS MARKET: BY APPLICATION, 2021

FIGURE 20 NORTH AMERICA FAT REPLACERS MARKET: SNAPSHOT (2021)

FIGURE 21 NORTH AMERICA FAT REPLACERS MARKET: BY COUNTRY (2021)

FIGURE 22 NORTH AMERICA FAT REPLACERS MARKET: BY COUNTRY (2022 & 2029)

FIGURE 23 NORTH AMERICA FAT REPLACERS MARKET: BY COUNTRY (2021 & 2029)

FIGURE 24 NORTH AMERICA FAT REPLACERS MARKET: BY TYPE (2022 & 2029)

FIGURE 25 NORTH AMERICA FAT REPLACERS MARKET: COMPANY SHARE 2021 (%)

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研究方法

Data collection and base year analysis are done using data collection modules with large sample sizes. The stage includes obtaining market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past in advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analysed and estimated using market statistical and coherent models. Also, market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.

The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market and primary (industry expert) validation. Data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Patent Analysis, Pricing Analysis, Company Market Share Analysis, Standards of Measurement, Global versus Regional and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.

可定制

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Frequently Asked Questions

TheNorth America Fat Replacers Market size will be worth USD 1,313.95 million by 2029 during the forecast period.
The North America Fat Replacers Market growth rate is 6.3% during the forecast period.
The increasing awareness among people about excessive consumption of fat, growing health consciousness among people. Increasing participation of people in weight loss management programs, growing government regulations associated with limit on daily consumption of fat, and growing usage of Fat Replacers in bakery are the growth drivers of the North America Fat Replacers Market.
The type, source, category, form, and application are the factors on which the North America Fat Replacers Market research is based.
The major companies in the North America Fat Replacers Market are ULRICK&SHORT, Ingredion Incorporated, CP Kelco U.S., Inc., Tate & Lyle, BENEO, Cargill, Incorporated, Wilmar International Ltd, JELU-WERK J. Ehrler GmbH & Co. KG, Epogee, Grain Processing Corporation, Corbion, Ashland, AVEBE, and DuPont.