全球增味剂市场 – 行业趋势及 2031 年预测

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全球增味剂市场 – 行业趋势及 2031 年预测

  • Food & Beverage
  • Upcoming Report
  • Jul 2024
  • Global
  • 350 页面
  • 桌子數: 220
  • 图号: 60

Global Taste Enhancers Market

市场规模(十亿美元)

CAGR :  % Diagram

Diagram Forecast Period
2024 –2031
Diagram Market Size (Base Year)
USD 2.86 Billion
Diagram Market Size (Forecast Year)
USD 4.13 Billion
Diagram CAGR
%
Diagram Major Markets Players
  • Bayer AG (Germany)
  • Cargill
  • Incorporated. (U.S.)
  • BASF SE (Germany)
  • Compass Minerals (U.S.)

全球增味剂市场,按类型(酸化剂、谷氨酸盐、水解植物蛋白、酵母提取物等)、应用(加工食品和方便食品、饮料、肉类和鱼类产品等)、形式(粉末和液体和半液体)、来源(天然和液体)划分 - 行业趋势和预测到 2031 年。

增味剂市场

增味剂市场分析及规模

增味剂在药品中至关重要,可以掩盖药物的难闻味道,提高药物的适口性和易摄入性,对儿童和老年人尤其有益。通过改善口感,这些添加剂有助于确保患者更好地遵守处方治疗。这种应用对于口服药物至关重要,包括糖浆、咀嚼片和可溶解粉末,其中活性成分的天然苦味可能是服用的重大障碍。增强口味可以确保患者始终按指示服药,从而改善治疗效果。

2023 年全球增味剂市场规模价值 28.6 亿美元,预计到 2031 年将达到 41.3 亿美元,2024 年至 2031 年预测期内的复合年增长率为 4.70%。

除了对市场价值、增长率、细分、地理覆盖范围和主要参与者等市场情景的见解之外,Data Bridge Market Research 策划的市场报告还包括深入的专家分析、按地理位置表示的公司生产和产能、分销商和合作伙伴的网络布局、详细和更新的价格趋势分析以及供应链和需求的赤字分析。

报告范围和市场细分       

报告指标

细节

预测期

2024-2031

基准年

2023

历史岁月

2022 (可定制为 2016-2021)

定量单位

收入(单位:十亿美元)、销量(单位:台)、定价(美元)

涵盖的领域

类型(酸味剂、谷氨酸盐、水解植物蛋白、酵母提取物等)、用途(加工食品、方便食品、饮料、肉类和鱼类产品等)、形式(粉末、液体和半液体)、来源(天然和液体)

覆盖国家

北美洲的美国、加拿大和墨西哥、德国、瑞典、波兰、丹麦、法国、英国、荷兰、瑞士、比利时、俄罗斯、意大利、西班牙、土耳其、欧洲其他地区、欧洲的中国、日本、印度、韩国、新加坡、马来西亚、澳大利亚、泰国、印度尼西亚、菲律宾、亚太地区 (APAC) 的其他地区、沙特阿拉伯、阿联酋、南非、埃及、以色列、中东和非洲 (MEA) 的其他地区、巴西、阿根廷和南美洲其他地区

涵盖的市场参与者

Bayer AG (Germany), Cargill, Incorporated. (U.S.), BASF SE (Germany), Compass Minerals (U.S.), Syngenta (Switzerland), ADAMA (Israel), Sumitomo Chemicals Co.,Ltd. (Japan), Nufarm Canada (Australia), UPL (India), K+S Group (Germany), ICL (Israel), Nutreco (Netherlands), Adisseo (France), Alltech (U.S.S.), Novus International, Inc. (U.S.), BioMin (Austria), Impextraco NV (Belgium), Norel SA (Spain), Global Nutritech (Turkey)

Market Opportunities

  • Growing Change in Consumer Preferences
  • Increasing Awareness among Pet Owners

Market Definition

Taste enhancers are additives used in food products to improve their flavor and palatability. In the context of pet food, these substances make the feed more appealing to animals, encouraging them to eat more readily. Taste enhancers can include natural ingredients, such as herbs and spices, as well as synthetic compounds designed to boost flavor profiles without compromising nutritional value.

Taste Enhancers Market Dynamics

Drivers

  • Rising Consumer Demand for Processed Foods

As modern lifestyles become increasingly busy, there is a growing preference for convenient, ready-to-eat meals and snacks. These processed foods often require taste enhancers to improve their flavor and appeal, compensating for any loss of taste during manufacturing and preservation processes. Additionally, with consumers expecting high-quality taste in quick and easy meal options, manufacturers are increasingly incorporating taste enhancers to meet these expectations and remain competitive in the market. This trend is particularly strong in urban areas where fast-paced living drives the demand for flavorful, convenient food solutions.

  • Growing Advancements in Food Technology

Advancements in food technology enable the development of more effective and versatile taste enhancers through innovations in ingredients, formulations, and processing techniques. For instance, the ability to isolate and utilize specific flavor compounds from natural sources allows for the creation of cleaner and more authentic-tasting enhancers. Moreover, advancements in encapsulation and delivery systems enhance the stability and efficacy of taste enhancers in various food and beverage applications. Additionally, sophisticated analytical methods help food scientists understand flavor interactions better, leading to the creation of customized taste profiles that meet diverse consumer preferences and dietary requirements.

Opportunities

  • Growing Change in Consumer Preferences

The growing preference for salts is perceived as healthier, such as sea salts and Himalayan pink salt, which are considered less processed and potentially richer in minerals. Moreover, consumers are seeking out clean-label products with minimal additives, influencing manufacturers to innovate and offer salts that align with these preferences. This shift is prompting the market to diversify and cater to varying consumer demands, driving competition and product differentiation in the food salt industry.

  • Increasing Awareness among Pet Owners

Pet owners are increasingly educated about the impact of diet on their pets' health and well-being, prompting them to seek products that not only meet nutritional requirements but also appeal to their pets' tastes. Taste enhancers play a crucial role in making pet food more palatable, which encourages pets to eat sufficiently and enjoy their meals. This awareness has led to a demand for pet foods that use natural and safe taste enhancers to enhance flavor without compromising on nutritional value. Manufacturers are responding by innovating with a variety of flavor profiles and enhancing the overall sensory experience of pet foods to meet these discerning consumer preferences.

Restraints/Challenges

  • Stringent Regulations Regarding Taste Enhancers

Regulatory bodies impose strict guidelines and approval processes for food additives, including taste enhancers, to ensure consumer safety and adherence to health standards. These regulations often require comprehensive testing for toxicity, allergenicity, and long-term health impacts, which can be costly and time-consuming for manufacturers. Additionally, limitations on the use of certain synthetic additives due to health concerns or environmental impact further restrict the choices available to food producers. Compliance with these regulations adds complexity to product development and market entry, potentially slowing down innovation and market growth in the taste enhancers sector.

  • High Cost Considerations

Developing and sourcing natural taste enhancers can be expensive due to the need for quality raw materials and specialized extraction processes. Additionally, research and development costs for creating effective formulations that meet regulatory standards and consumer expectations add to the overall expenses. Manufacturers often face challenges in balancing these costs while maintaining competitive pricing in a market where consumers are increasingly price-sensitive. Moreover, the cost-effectiveness of natural alternatives compared to synthetic taste enhancers can influence purchasing decisions, impacting market demand and adoption rates.

This market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Recent Developments

  • In 2021, Skretting, a Nutreco company, launched Nutra Sprint and Celero, new starter and grower feeds for rainbow trout. These feeds aim to help farms maximize their potential, with validation trials showing up to 8% growth increases and an 8% decrease in Feed Conversion Ratio
  • In 2021, Cargill collaborated with The Conservation Fund's Freshwater Institute to enhance the land-based aquaculture industry. The collaboration involves Cargill nutritionists and researchers, focusing on improving the environmental and economic performance of recirculating aquaculture systems by developing and testing specialized feeds

Taste Enhancers Market Scope

The market is segmented on the basis of type, application, form and source. The growth amongst these segments will help you analyse meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Type  

  • Acidulants
  • Glutamates
  • Hydrolysed Vegetable Protein
  • Yeast Extracts
  • Others
    • Sweetness Enhancers
    • Nucleotides

Application

  • Processed and Convenience Foods
  • Beverages
  • Meat and Fish Products
  • Others
    • Bakery
    • Dairy
    • Confectionery Products
    • Condiments

Form

  • Powder and Liquid
  • Semi-Liquid

Source

  • Natural
  • Liquid

Taste Enhancers Market Regional Analysis/Insights

The market is analysed and market size insights and trends are provided by country type, application, form and source as referenced above.

The countries covered in the market report are U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America.

Asia-Pacific dominates the market due to increasing concerns about animal health and a growing demand for animal feed. As livestock farming intensifies in this region, there is a heightened focus on improving the palatability and nutritional value of animal feed. This trend is further fueled by the need to enhance feed efficiency and animal growth rates. Consequently, the demand for taste enhancers, which improve feed intake and overall animal health, is rising significantly in the Asia-Pacific market.

North America taste enhancersis expected to grow in the market due to increasing awareness of high-quality products and the chemicals used in animal feeds. As consumers become more discerning about what they feed their pets, there is a rising demand for taste enhancers that not only improve the palatability of pet food but also ensure the health and well-being of animals. This trend reflects a broader movement towards premium and more natural ingredients in the pet food industry, encouraging manufacturers to innovate and enhance their product offerings.

The country section of the report also provides individual market impacting factors and changes in regulations in the market domestically that impacts the current and future trends of the market. Data points such as down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.   

Competitive Landscape and Taste Enhancers Market Share Analysis

The market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to market.

Some of the major players operating in the market are:

  • Bayer AG (Germany)
  • Cargill, Incorporated. (U.S.)
  • BASF SE (Germany)
  • Compass Minerals (U.S.)
  • Syngenta (Switzerland)
  • ADAMA (Israel)
  • Sumitomo Chemicals Co.,Ltd. (Japan)
  • Nufarm Canada (Australia)
  • UPL(印度)
  • K+S集团(德国)
  • ICL(以色列)
  • Nutreco (荷兰)
  • 安迪苏 (法国)
  • Alltech (美国)
  • Novus International, Inc.(美国)
  • BioMin(奥地利)
  • Impextraco NV (比利时)
  • Norel SA(西班牙)
  • Global Nutritech(土耳其)


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研究方法

Data collection and base year analysis are done using data collection modules with large sample sizes. The stage includes obtaining market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past in advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analysed and estimated using market statistical and coherent models. Also, market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.

The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market and primary (industry expert) validation. Data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Patent Analysis, Pricing Analysis, Company Market Share Analysis, Standards of Measurement, Global versus Regional and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.

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Frequently Asked Questions

The market is segmented based on , By Type (Acidulants, Glutamates, Hydrolysed Vegetable Protein, Yeast Extracts and Others), Application (Processed and Convenience Foods, Beverages, Meat and Fish Products and Others), Form (Powder and Liquid and Semi-Liquid), Source (Natural and Liquid) – Industry Trends and Forecast to 2031. .
The Global Taste Enhancers Market size was valued at USD 2.86 USD Billion in 2023.
The Global Taste Enhancers Market is projected to grow at a CAGR of 4.7% during the forecast period of 2024 to 2031.
The major players operating in the market include Bayer AG (Germany), Cargill, Incorporated. (U.S.), BASF SE (Germany), Compass Minerals (U.S.), Syngenta (Switzerland), ADAMA (Israel), Sumitomo Chemicals Co.Ltd. (Japan), Nufarm Canada (Australia), UPL (India), K+S Group (Germany), ICL (Israel), Nutreco (Netherlands), Adisseo (France), Alltech (U.S.S.), Novus International, Inc. (U.S.), BioMin (Austria), Impextraco NV (Belgium), Norel SA (Spain), Global Nutritech (Turkey).
The market report covers data from the U.S., Canada and Mexico in North America, Germany, Sweden, Poland, Denmark, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.