全球起酥油市场 – 行业趋势及 2028 年预测

起酥油市场的分析和见解

Data Bridge Market Research 分析，全球起酥油市场在 2021-2028 年预测期内的复合年增长率将达到 4.67%。食品和饮料行业的增长和扩张、对烘焙食品和其他烘焙产品的需求激增、消费者对高质量营养产品的意识增强以及主要公司个人可支配收入的增加是导致起酥油市场增长的主要因素。

起酥油是一种食品配料，用于使食品变得松脆、片状和柔软。起酥油是通过氢化或凝固植物油而获得的固体植物脂肪。

人们对无脂肪食品的开发和消费日益关注，以及人们对保持健康和健身的意识不断增强，是促进市场增长的主要因素。生活方式的改变、食品技术领域的技术进步以及对植物源起酥油的需求超过动物源起酥油是市场增长的其他重要决定因素。消费者口味和偏好的提高将进一步促进市场价值的增长。

However, rising availability of functional foods will pose a major challenge to the growth of the market. Lack of awareness and knowledge in the underdeveloped economies will also hamper the market growth rate. Also, concerns in regards to the loss of nutritional value in the process of manufacturing will yet again derail the market growth rate.

This shortenings market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on shortenings market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Global Shortenings Market Scope and Market Size

The shortenings market is segmented on the basis of source, raw materials, process, form, certifications, nature, ingredients, variant, distribution channel, application and end use. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

• On the basis of source, the global shortenings market is segmented into vegetable and animal.
• On the basis of raw materials, the shortenings market is segmented into soybeans, rapeseeds, sunflower seeds, palm and palm kernel, maize, coconut, castor, linseed, groundnut, cotton and sesame.
• On the basis of process, the shortenings market is segmented into fractionisation, hydrogenation, interesterification and edible oil production process.
• On the basis of form, the shortenings market is segmented into solid and liquid. Solid segment is sub-segmented into powder and block.
• On the basis of certifications, the shortenings market is segmented into organic, non-GMO, vegan, kosher and gluten-free.
• On the basis of nature, the shortenings market is segmented into organic and conventional.
• On the basis of ingredients, the shortenings market is segmented into oil, lard, tallow, butter and others.
• On the basis of variant, the shortenings market is segmented into liquid, solid, all-purpose, cake/icing, emulsified, high stability and others.
• On the basis of distribution channel, the shortenings market is segmented into direct/B2B and indirect/B2C. Indirect/B2C segment is sub-segmented into store-based channel and online retailers. Store-based channel segment is further bifurcated into hypermarket/supermarket, convenience stores, modern grocery stores, discount stores, traditional stores and others.
• On the basis of application, the shortenings market is segmented into bakery, confectionary, ice cream, dairy, snacks and savoury, animal feed, non-edible hard fats, frying and others.
• On the basis of end use, the shortenings market is segmented into retail/household, food service/HoReCa and food processor.

Shortenings Market Country Level Analysis

The shortenings market is analyses and market size, volume information is provided by country, source, raw materials, process, form, certifications, nature, ingredients, variant, distribution channel, application and end use as referenced above.

The countries covered in the shortenings market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa(MEA).

North America region dominates the shortenings market and will continue to during the forecast period owing to the rising consumption of bakery products. Asia-Pacific is set to undergo substantial gains during the forecast period and will project the highest CAGR owing to the growth and expansion of confectionary industry.

The country section of the shortenings market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Shortenings Market Share Analysis

The shortenings market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to shortenings market.

起酥油市场报告中涉及的主要参与者包括南侨化学工业有限公司、嘉吉公司、“NMGK”集团、富士制油株式会社、Yildiz Holding Inc.、康尼格拉品牌公司、ADM、邦吉有限公司、丰益国际有限公司、文图拉食品、IFFCO、AAK AB、英国联合食品公司、JM Smucker 公司、Nutiva 公司、Premium Vegetable Oils Sdn Bhd、FEDIOL aisbl、INTERCONTINENTAL SPECIALTY FATS SDN. BHD.、Manildra 集团和 Natu'oil Services Inc 等国内外参与者。市场份额数据分别针对全球、北美、欧洲、亚太地区 (APAC)、中东和非洲 (MEA) 和南美提供。DBMR 分析师了解竞争优势，并为每个竞争对手分别提供竞争分析。

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