>全球非乳制奶精市场，按性质（有机、传统）、口味（原味/无味、法国香草、巧克力椰子、榛子、其他口味）、形态（粉末、液体）、类型（原味、清淡、无脂肪）、基础（植物奶、植物油）、最终用途（酒店餐饮/食品服务、食品和饮料加工、咖啡混合物、茶混合物、烘焙产品和冰淇淋、即饮饮料、婴儿食品、预制和包装食品、家庭/零售）、包装（零售、散装）、分销渠道（直接、间接）划分——行业趋势和预测到 2029 年。
非乳制奶精市场分析及规模
无乳制品趋势的日益流行，使大量消费者的偏好转向非乳制品。无乳糖、无麸质和非转基因产品受到植物奶精消费者的追捧。牛奶、酸奶和奶油等低脂非乳制品的日益流行，使植物奶精制造商能够推出低脂、非转基因和无乳糖的植物奶精产品。
Data Bridge Market Research 分析，2021 年非乳制奶精市场价值为 21.8 亿美元，预计到 2029 年将达到 40.4 亿美元，预测期内年复合增长率为 8.00%。除了对市场价值、增长率、细分、地理覆盖范围和主要参与者等市场情景的洞察外，Data Bridge Market Research 策划的市场报告还包括深入的专家分析、按地理代表的公司生产和产能、分销商和合作伙伴的网络布局、详细和最新的价格趋势分析以及供应链和需求的缺口分析。
非乳制奶精市场范围和细分
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报告指标 |
细节 |
|
预测期 |
2022 至 2029 年 |
|
基准年 |
2021 |
|
历史岁月 |
2020（可定制为 2014 - 2019） |
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定量单位 |
收入（百万美元）、销量（单位）、定价（美元） |
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涵盖的领域 |
本质（有机、传统）、口味（原味/无味、法国香草、巧克力、椰子、榛子、其他口味）、形态（粉末、液体）、类型（原味、清淡、无脂肪）、基础（植物奶、植物油）、最终用途（酒店餐饮/餐饮服务、食品和饮料加工、咖啡混合物、茶混合物、烘焙产品和冰淇淋、即饮饮料、婴儿食品、预制和包装食品、家庭/零售）、包装（零售、散装）、分销渠道（直接、间接） |
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覆盖国家 |
U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA) |
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Market Players Covered |
Nestlé S.A. (Switzerland), Danone S.A. (France), Balchem Corporation (U.S.), FrieslandCampina Kievit BV (Netherlands), Super Group Ltd. (South Africa), Preserved Food Specialty Co. Ltd. (Thailand), Rich Products Corporation (U.S.), PT Santos Premium Krimer (Indonesia), Custom Food Group (U.S.), Fujian Jumbo Grand Food Co Ltd. (China), Mokate Group (Poland), Califia Farms LP (U.S.), Vitusa Corp. (U.S.), Korn Thai Co. Ltd. (Thailand), Almer Malaysia Sdn. Bhd. (Malaysia), Viceroy Holland B.V. (U.S.) |
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Opportunities |
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Market Definition
Non-dairy creamer, also known as coffee whitener or creamer, is a food additive that is used to replace milk powder in a variety of food products or to reduce the amount of milk in coffee, milk tea, oatmeal, hot chocolate, bakery, or other beverages. It is made up of liquid or powdered corn syrup, vegetable oil, lecithin, sugar, and flavourings. It is considered a healthier alternative to heavy cream because it contains fewer calories and less saturated fat.
Global Non-Dairy Creamer Market Dynamics
Drivers
- Increasing lactose intolerance especially in millennials
Due to the increasing lactose intolerance of younger generations, the global non-dairy creamer market has exponential revenue potential. New customers and consumer trends will provide the global non-dairy market with limitless opportunities. Introducing new flavours and bases (almond and coconut) are expected to be significant drivers of the non-dairy creamer market.
- Widespread availability and growing acceptance of coffee culture
The widespread availability of non-dairy creamer in online and offline stores positively impacts the market. Aside from that, the increasing use of non-dairy creamer among lactose-intolerant patients is fuelling market growth. Furthermore, the growing acceptance of coffee culture and the growing adoption of advanced technologies such as spray drying and hydrogenation in the production of non-dairy creamer are expected to increase their overall sales in the forecasted years.
Opportunities
One of the primary reasons is the growing number of consumers who suffer from health issues such as lactose intolerance. This has encouraged them to choose non-dairy products such as non-dairy creamer.
Furthermore, non-dairy creamer manufacturers are introducing novel base, type, and flavour variations. This results in a wide range of consumer product offerings, which influences their purchasing behaviour. As a result, consumers gravitate toward non-dairy creamer.
Restraints
Lack of awareness about the benefits and availability of products, as well as their negative impact on the human body, are acting as market restraints for the growth of the non-dairy creamer market during the forecast period.
This non-dairy creamer market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the non-dairy creamer market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.
Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays
Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.
Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.
COVID-19 Impact on Non-Dairy Creamer Market
The corona virus has spread throughout the world, and most countries are implementing lockdown measures to control the virus's spread in order to protect public health. Except for the food and medical sectors, all business and production activities have been completely halted, resulting in an economic crisis in the country. Manufacturing and production functions have been halted, slowing the business, and inactive trade and transportation have completely disrupted the supply chain, causing companies to face significant losses in the near future.
Expected Impact of Economic Slowdown on the Pricing and Availability of Products
When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.
Global Non-Dairy Creamer Market Scope
The non-dairy creamer market is segmented on the basis of nature, flavor, form, type, base, end-use, packaging and distribution channel. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.
Nature
- Organic
- Conventional
Form
- Powder
- Liquid
Flavour
- Original/Unflavored
- French Vanilla
- Chocolate
- Coconut
- Hazelnut
- Other Flavors
Type
- Original
- Light
- Fat-Free
Base
- Plant based
- Vegetable oil
End use
- HoReCa/Foodservice
- Food and Beverage Processing
- Coffee Mixes
- Tea Mixes
- Bakery Products and Ice Creams
- RTD Beverages
- Infant Food
- Prepared and Packaged Food
- Household/Retail
Packaging type
- Retail
- Bulk
Distribution channel
- Direct
- Indirect
Non-Dairy Creamer Market Regional Analysis/Insights
The non-dairy creamer market is analysed and market size insights and trends are provided by country, nature, flavor, form, type, base, end-use, packaging and distribution channel as referenced above.
The countries covered in the non-dairy creamer market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA).
North America dominates the non-dairy creamer market due to rising consumer preferences for natural as well as flavoured non-dairy creamer.
Asia-Pacific is expected to grow from 2022 to 2029 due to the region's improved distribution channels.
报告的国家部分还提供了影响市场当前和未来趋势的各个市场影响因素和市场监管变化。下游和上游价值链分析、技术趋势和波特五力分析、案例研究等数据点是用于预测各个国家市场情景的一些指标。此外，在提供国家数据的预测分析时，还考虑了全球品牌的存在和可用性以及它们因来自本地和国内品牌的大量或稀缺竞争而面临的挑战、国内关税和贸易路线的影响。
竞争格局和非乳制奶精市场份额分析
非乳制奶精市场竞争格局按竞争对手提供详细信息。详细信息包括公司概况、公司财务状况、收入、市场潜力、研发投资、新市场计划、全球影响力、生产基地和设施、生产能力、公司优势和劣势、产品发布、产品宽度和广度、应用主导地位。以上提供的数据点仅与公司对非乳制奶精市场的关注有关。
非乳制奶精市场的一些主要参与者包括：
- 雀巢公司（瑞士）
- 达能公司（法国）
- Balchem 公司 (美国)
- FrieslandCampina Kievit BV（荷兰）
- 超级集团有限公司 (南非)
- 泰国保鲜食品特产有限公司
- Rich Products Corporation（美国）
- PT Santos Premium Krimer（印度尼西亚）
- 定制食品集团（美国）
- 福建珍宝食品有限公司 (中国)
- Mokate集团（波兰）
- Califia Farms LP（美国）
- Vitusa Corp.（美国）
- Korn Thai 有限公司 (泰国)
- 阿尔默马来西亚有限公司有限公司（马来西亚）
- Viceroy Holland BV (美国)
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研究方法
Data collection and base year analysis are done using data collection modules with large sample sizes. The stage includes obtaining market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past in advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analysed and estimated using market statistical and coherent models. Also, market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.
The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market and primary (industry expert) validation. Data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Patent Analysis, Pricing Analysis, Company Market Share Analysis, Standards of Measurement, Global versus Regional and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.
可定制
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