全球麦芽提取物市场 – 行业趋势及 2029 年预测

麦芽提取物市场分析和规模

天然甜味剂的日益普及预计将在未来几年推动麦芽提取物市场的发展。由于传统成分的价格相对较低且在市场上容易获得，因此传统麦芽提取物比有机麦芽提取物更受欢迎。

Data Bridge Market Research 分析称，2021 年麦芽提取物市场价值为 9.1765 亿美元，预计到 2029 年将达到 12.5587 亿美元，预测期内复合年增长率为 4.00%。除了对市场价值、增长率、细分、地理覆盖范围和主要参与者等市场情景的洞察外，Data Bridge Market Research 策划的市场报告还包括深入的专家分析、按地理代表的公司生产和产能、分销商和合作伙伴的网络布局、详细和最新的价格趋势分析以及供应链和需求的缺口分析。

报告范围和市场细分

市场定义

Malt extract is a natural sweetener made by soaking malted cereal grains in water at a controlled temperature, allowing natural enzymes found in the grains to convert starch into fermentable sugars. After removing the insoluble fiber, the mixture is filtered and heated, yielding a viscous, sweet, and flavorful malt extract.

Global Malt Extracts Market Dynamics

Drivers.

• Expansion of alcohol industry and rising consumption is augmenting malt extracts market

The key drivers associated with alcohol consumption among this age group are expected to be developmental transitions such as puberty and increasing independence. Furthermore, changing taste and preference patterns have resulted in an increase in demand for low alcohol content beverages, such as beer. Furthermore, the growing number of female drinkers around the world is increasing demand for alcoholic beverages and, as a result, the malt extracts market is growing.

• Rising demand for nutritious food products

Malt extracts are minimally processed, clean-label ingredients that offer the ideal balance in bakery foods. They not only add colour and flavour to the bread, but they also contain antioxidants, essential amino acids, vitamins, and minerals. Furthermore, malt extracts derived from sprouted grains can be used as a sugar substitute in bakery foods, allowing them to be labelled as sugar-free. Rapidly rising population, changing food consumption habits, rising demand for go-to foods, and rising socialisation are expected to be key drivers for the bakery industry, contributing significantly to the malt industry.

Opportunities

The emergence of new food and beverage-related markets, an increase in demand for organic malt ingredients and extracts, and the growing popularity of craft beer all contribute to the expansion of profitable opportunities for the malt extracts market.

Restraints

The fluctuation of the beer market and the quality of barley due to weather conditions, are factors that are expected to impede market growth. Pricing pressure on manufacturers due to distribution network complications and the supply of counterfeit malt and equipment are factors that are expected to challenge the malt extracts market.

This malt extracts market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the malt extracts market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

COVID-19 Impact on Malt Extracts Market

The Covid-19 pandemic has had a negative impact on the malt extracts market. Because of the outbreak, which caused a lockdown and production disruptions, malt grains were left untreated for months after harvest. Farmers and the malt extracts industry suffered significant losses as a result of this. The global lockdowns forced the closure of bars and pubs, which account for a large portion of beer consumption. Bars and pubs account for nearly half of total beer consumption in Europe, and the closure of these establishments resulted in a double-digit drop in consumption volume.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Recent Development

• B.S.G. announced a partnership with Leopold Bros. (U.S.) in February 2020 to distribute a new line of small-batch, handmade malts. It will be able to enter the emerging craft brewing and handmade beer markets as a result of this
• Axereal acquired Cargill's malt business on behalf of its subsidiary, Boortmalt, in November 2019
• Malteurop broke ground on a new malthouse facility in Meoqui, Chihuahua, Mexico, in September 2019, which was in operation by 2021
• Groupe Soufflet opened a malt house in Addis Abeba, Ethiopia, in March 2019. It aims to develop a local industry capable of increasing production capacity to 110,000 tonnes
• B.S.G. released NZH-107, a proprietary experimental release, in December 2019. It was created in collaboration with New Zealand Hops (New Zealand), Ltd.

Global Malt Extracts Market Scope

麦芽提取物和配料市场根据性质、来源、产品类型、形式和应用进行细分。这些细分市场之间的增长将帮助您分析行业中增长缓慢的细分市场，并为用户提供有价值的市场概览和市场洞察，帮助他们做出战略决策，确定核心市场应用。

自然

• 有机的
• 传统的

来源

• 大麦
• 小麦
• 黑麦
• 米

产品类型

• 标准麦芽
• 特种麦芽

应用

• 面包店
• 糖果
• 饮料
• 食物

形式

• 干燥
• 液体

麦芽提取物市场区域分析/见解

对麦芽提取物市场进行了分析，并按国家、来源、产品类型、形式和应用提供了市场规模见解和趋势。

麦芽提取物市场报告涉及的国家有：北美洲的美国、加拿大、墨西哥、德国、瑞典、波兰、丹麦、意大利、英国、法国、西班牙、荷兰、比利时、瑞士、土耳其、俄罗斯、欧洲的其他地区、日本、中国、印度、韩国、新西兰、越南、澳大利亚、新加坡、马来西亚、泰国、印度尼西亚、菲律宾、亚太地区 (APAC) 的其他地区、巴西、阿根廷、南美洲的其他地区（南美洲的一部分）、阿联酋、沙特阿拉伯、阿曼、卡塔尔、科威特、南非、中东和非洲 (MEA) 的其他地区（中东和非洲 (MEA) 的一部分）。

由于增长率最高、消费者对健康饮食习惯的认识不断提高、啤酒消费量增加以及精酿啤酒厂的兴起，欧洲在麦芽提取物市场占据主导地位。

由于消费者对功能性食品的需求很高且健康意识不断增强，预计北美在 2022 年至 2029 年的预测期内将实现增长。

报告的国家部分还提供了影响市场当前和未来趋势的各个市场影响因素和市场监管变化。下游和上游价值链分析、技术趋势和波特五力分析、案例研究等数据点是用于预测各个国家市场情景的一些指标。此外，在提供国家数据的预测分析时，还考虑了全球品牌的存在和可用性以及它们因来自本地和国内品牌的大量或稀缺竞争而面临的挑战、国内关税和贸易路线的影响。   

竞争格局和麦芽提取物市场份额分析

麦芽提取物市场竞争格局按竞争对手提供详细信息。详细信息包括公司概况、公司财务状况、收入、市场潜力、研发投资、新市场计划、全球影响力、生产基地和设施、生产能力、公司优势和劣势、产品发布、产品宽度和广度、应用主导地位。以上提供的数据点仅与公司对麦芽提取物市场的关注有关。

麦芽提取物市场的一些主要参与者包括：

• GrainCorp（澳大利亚）
• Malteurop（法国）
• Rahr Corporation（美国）
• Boortmalt（比利时）
• Groupe Soufflet（法国）
• 麦芽产品公司（美国）
• 荷兰麦芽（荷兰）
• Maltexco（智利）
• 巴麦芽（印度）
• 爱焙士集团（德国）
• Muntons plc（英国）
• 维京麦芽（芬兰）
• EDME（英国）
• Diastatische Producten（荷兰）
• Laihian Mallas（芬兰）

SKU-55307