全球食品咸味配料市场，按类型（酵母提取物、水解植物蛋白、水解动物蛋白、味精、核苷酸、其他）、来源（天然、合成）、形式（液体、粉末、其他）、生产技术（热处理、酸处理、美拉德反应）、国家（美国、加拿大、墨西哥、德国、瑞典、波兰、丹麦、意大利、英国、法国、西班牙、荷兰、比利时、瑞士、土耳其、俄罗斯、欧洲其他地区、日本、中国、印度、韩国、新西兰、越南、澳大利亚、新加坡、马来西亚、泰国、印度尼西亚、菲律宾、亚太其他地区、巴西、阿根廷、南美洲其他地区、阿联酋、沙特阿拉伯、阿曼、卡塔尔、科威特、南非、中东和非洲其他地区）行业趋势和预测到 2028 年。
市场分析与洞察：全球食品咸味配料市场
到 2028 年，食品咸味配料市场价值将达到 23.2 亿美元，在 2021 年至 2028 年的预测期内增长率为 5.70%。方便食品需求的增长是 2021-2028 年预测期内食品咸味配料市场需求上升的重要因素。
咸味配料是指添加到不同食物和菜肴中以增强其口味的配料。 酵母 提取物、水解 动物蛋白、味精、水解植物蛋白等是一些常见的咸味配料。
方便面行业的增长是推动市场增长的主要动力，新产品需求的增加、消费者食品消费习惯的变化、可支配收入的增加、酵母提取物需求的增加以及即食面条的日益普及也是推动食品咸味配料市场增长的主要因素。此外，在 2021-2028 年的预测期内，技术进步和市场现代化的增加将为食品咸味配料市场制造商进一步创造新的机会。
然而，民众健康意识的增强、原材料成本的高昂以及对清洁标签产品的需求的增加成为主要的制约因素，并将在预测期内进一步挑战食品咸味成分市场的增长。
This food savory ingredients market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on food savory ingredients market contact Data bridge market research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.
Global Food Savory Ingredients Market Scope and Market Size
Food savory ingredients market is segmented on the basis of type, origin, form and production technique. The growth among various segments helps in the better analyzation of growth and strategies for better vision of market.
- On the basis of type, food savory ingredients market is segmented into yeast extracts, hydrolyzed vegetable protein, hydrolyzed animal protein, monosodium glutamate, nucleotides and other.
- Based on origin, the food savory ingredients market is segmented into natural and synthetic.
- Based on form, the food savory ingredients market is segmented into liquid, powder and other.
- Based on production technique, the food savory ingredients market is segmented into heat treatment, acid treatment and maillard reaction
Food Savory Ingredients Market Country Level Analysis
Food savory ingredients market is analyses and market size, volume information is provided by country by type, origin, form and production technique as referenced above.
The countries covered in food savory ingredients market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa (MEA).
North America dominates the food savory ingredients market due to rise in the demand for the convenience food products and rising disposable income in this region.
食品咸味配料市场报告的国家部分还提供了影响单个市场因素和国内市场监管变化，这些因素和变化影响了市场的当前和未来趋势。消费量、生产地点和产量、进出口分析、价格趋势分析、原材料成本、下游和上游价值链分析等数据点是用于预测单个国家市场情景的一些主要指标。此外，在提供国家数据的预测分析时，还考虑了全球品牌的存在和可用性以及它们因来自本地和国内品牌的激烈或稀少竞争而面临的挑战、国内关税和贸易路线的影响。
全球食品咸味配料市场份额分析
食品咸味配料市场竞争格局按竞争对手提供详细信息。详细信息包括公司概况、公司财务状况、产生的收入、市场潜力、研发投资、新市场计划、全球影响力、生产基地和设施、生产能力、公司优势和劣势、产品发布、产品宽度和广度、应用主导地位。以上提供的数据点仅与公司对食品咸味配料市场的关注有关。
食品咸味配料市场报告中涉及的主要参与者包括味之素健康与营养北美公司、DSM、Kerry Inc.、泰特莱尔、奇华顿、乐斯福、Sensient Technologies Corporation、AngelYeast Co., Ltd.、Synergy Flavors、MANE、Nikken Foods USA、Ingredion Incorporated、MaeilFoods、Lallemand Inc 和 Synthite Industries Ltd 以及其他国内和全球参与者。市场份额数据分别针对全球、北美、欧洲、亚太地区 (APAC)、中东和非洲 (MEA) 和南美提供。DBMR 分析师了解竞争优势并为每个竞争对手分别提供竞争分析。
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研究方法
Data collection and base year analysis are done using data collection modules with large sample sizes. The stage includes obtaining market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past in advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analysed and estimated using market statistical and coherent models. Also, market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.
The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market and primary (industry expert) validation. Data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Patent Analysis, Pricing Analysis, Company Market Share Analysis, Standards of Measurement, Global versus Regional and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.
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