>全球巧克力酱市场，按包装类型（瓶装、袋装、杯装及其他）、分销渠道（超市/大卖场、便利店、网上商店、专卖店及其他）、国家（美国、加拿大、墨西哥、德国、瑞典、波兰、丹麦、意大利、英国、法国、西班牙、荷兰、比利时、瑞士、土耳其、俄罗斯、欧洲其他地区、日本、中国、印度、韩国、新西兰、越南、澳大利亚、新加坡、马来西亚、泰国、印度尼西亚、菲律宾、亚太其他地区、巴西、阿根廷、南美洲其他地区、阿联酋、沙特阿拉伯、阿曼、卡塔尔、科威特、南非、中东和非洲其他地区）划分 - 行业趋势和预测（至 2029 年）
巧克力酱市场的市场分析和见解
Data Bridge Market Research 分析，全球巧克力酱市场在 2022-2029 年预测期内的复合年增长率将达到 7.95%。食品和饮料行业的增长和扩张、食品和饮料行业对创新的日益关注、消费者对营养食品消费意识的提高、消费者口味和偏好的变化、巧克力酱在糖果和烘焙食品中的应用增加、消费者对手工糖果商品的偏好增加以及主要公司个人可支配收入的增加是巧克力酱市场增长的主要因素。
从名称本身就可以看出，巧克力酱是涂在面包、吐司或类似谷物食品上的浓巧克力酱。巧克力酱在糖果和烘焙部门非常受欢迎，因为它们可以涂在华夫饼、煎饼、松饼和皮塔饼上。巧克力酱既可以用人工甜味剂也可以用天然甜味剂来制作。
个人可支配收入的增加以及餐馆、酒店和其他此类食品和饮料店（尤其是在发展中经济体）数量的增加是促进巧克力酱市场增长的主要因素。生活方式的改变、西方化、大型公司（尤其是在发展中经济体）不断增加的研发计划、烘焙和糖果行业（尤其是在发展中经济体）的增长和扩张、通过有组织的分销渠道越来越容易获得产品、新产品和先进产品的不断推出、消费者健康意识的增强以及消费者饮食习惯的不断转变，都是巧克力酱市场增长的决定因素。分销渠道的改善、对天然和健康酱的需求不断增加以及城市生活方式的日益普及将进一步促进巧克力酱市场价值的增长。
However, easy availability of product substitutes, stringent regulations imposed by the government pertaining to the quality standardization and supply chain disruptions owing to the pandemic will further restrict the scope of growth for the chocolate spreads market. High cost associated with the research and development activities and volatility in the cost of the raw materials will also hamper the chocolate spreads market growth rate. Also, rising prevalence of obesity, high sugar levels in patients and growing incidence rate of diabetes globally are other market growth restraints.
This chocolate spreads market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on chocolate spreads market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.
Global Chocolate Spreads Market Scope and Market Size
The chocolate spreads market is segmented on the basis of packaging type and distribution channel. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.
- On the basis of packaging type, the chocolate spreads market is segmented into bottles, pouches, cups and others.
- On the basis of distribution channel, the chocolate spreads market is fragmented into supermarkets and hypermarkets, convenience stores, online stores, specialist stores, and others.
Chocolate Spreads Market Country Level Analysis
The chocolate spreads market is analyses and market size, volume information is provided by country, packaging type and distribution channel as referenced above.
The countries covered in the chocolate spreads market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa(MEA) as a part of Middle East and Africa(MEA).
亚太地区在巧克力酱市场占据主导地位，并将在预测期内继续保持主导地位，这得益于该地区巧克力酱的巨大受欢迎程度和大量消费，使用巧克力酱制作的华夫饼和皮塔饼的消费量激增，西方文化的接受度激增，食物已用面包和吐司取代传统食物，人口不断增长，生活方式的变化，生活方式的改变以及个人可支配收入的增加。
巧克力酱市场报告的国家部分还提供了影响单个市场因素和国内市场监管变化，这些因素影响了市场的当前和未来趋势。消费量、生产地点和产量、进出口分析、价格趋势分析、原材料成本、下游和上游价值链分析等数据点是用于预测单个国家市场情景的一些主要指标。此外，在提供国家数据的预测分析时，还考虑了全球品牌的存在和可用性以及它们因来自本地和国内品牌的大量或稀少的竞争而面临的挑战、国内关税和贸易路线的影响。
竞争格局和巧克力酱市场份额分析
巧克力酱市场竞争格局按竞争对手提供详细信息。详细信息包括公司概况、公司财务状况、收入、市场潜力、研发投资、新市场计划、全球影响力、生产基地和设施、生产能力、公司优势和劣势、产品发布、产品宽度和广度、应用主导地位。以上提供的数据点仅与公司对巧克力酱市场的关注有关。
巧克力酱市场的一些主要参与者包括好时公司 (THE HERSHEY COMPANY)、PURATOS、ADM、PT Davomas Abadi Tbk、Godiva、百乐嘉利宝 (Barry Callebaut)、玛氏公司 (Mars, Incorporated)、嘉吉公司 (Cargill, Incorporated)、pladis global、卡夫亨氏公司 (The Kraft Heinz Company)、菲仕兰坎皮纳 (FrieslandCampina)、Britannia Industries、Schreiber Foods Inc.、Toms International、JBCOCOA Sdn. Bhd.、雀巢 (Nestle)、Lake Champlain Chocolates、Petra Foods Limited 和 Palsgaard 等。
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研究方法
Data collection and base year analysis are done using data collection modules with large sample sizes. The stage includes obtaining market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past in advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analysed and estimated using market statistical and coherent models. Also, market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.
The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market and primary (industry expert) validation. Data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Patent Analysis, Pricing Analysis, Company Market Share Analysis, Standards of Measurement, Global versus Regional and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.
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