Global Bread Premixes Market
市场规模（十亿美元）
CAGR :
% 
 Forecast Period |
2022 –2029 |
 Market Size (Base Year) |
USD 323.11 Million |
 Market Size (Forecast Year) |
USD 534.75 Million |
 CAGR |
% |
| Major Markets Players |
全球面包预混料市场，按性质（有机和传统）、类型（白面包预混料和黑面包预混料）、来源（全麦、杂粮、燕麦、黑麦、麸皮、其他）、分销渠道（B2B 和 B2C）划分——行业趋势和预测到 2029 年。
面包预混料市场分析及规模
面包预混料为制造商提供了众多优势，包括提高产品一致性、减少生产面包产品时原材料称重错误的可能性以及降低劳动力和库存成本。烘焙预混料还包括发酵剂和各种产品中的定制面粉和面粉类型组合。面包产品制造商在面包产品中使用多种预混料的标准化浓缩混合物，以满足客户对定制面包产品的需求。
Data Bridge Market Research 分析，面包预混料市场在 2021 年增长至 3.2311 亿美元，预计到 2029 年将达到 5.3475 亿美元，在 2022-2029 年预测期内的复合年增长率为 6.50%。除了对市场价值、增长率、细分、地理覆盖范围和主要参与者等市场情景的见解外，Data Bridge Market Research 策划的市场报告还包括深入的专家分析、按地理代表的公司生产和产能、分销商和合作伙伴的网络布局、详细和更新的价格趋势分析以及供应链和需求的缺口分析。
面包预混料市场范围和细分
|
报告指标 |
细节 |
|
预测期 |
2022 至 2029 年 |
|
基准年 |
2021 |
|
历史岁月 |
2020（可定制为 2014 - 2019） |
|
定量单位 |
收入（百万美元）、销量（单位）、定价（美元） |
|
涵盖的领域 |
本质（有机和传统）、类型（白面包预混料和黑面包预混料）、来源（全麦、杂粮、燕麦、黑麦、麸皮、其他）、分销渠道（B2B 和 B2C） |
|
覆盖国家 |
美国、加拿大、北美的墨西哥、德国、瑞典、波兰、丹麦、意大利、英国、法国、西班牙、荷兰、比利时、瑞士、土耳其、俄罗斯、欧洲其他地区（欧洲）、日本、中国、印度、韩国、新西兰、越南、澳大利亚、新加坡、马来西亚、泰国、印度尼西亚、菲律宾、亚太地区（APAC）的其他地区（亚太地区）、巴西、阿根廷、南美洲其他地区（南美洲的一部分）、阿联酋、沙特阿拉伯、阿曼、卡塔尔、科威特、南非、中东和非洲（MEA）的其他地区（中东和非洲（MEA）的一部分） |
|
涵盖的市场参与者 |
Kellogg Co. (U.S.), Dun & Bradstreet, Inc (U.S.), Conagra Brands, Inc. (U.S.), London Dairy Co. Ltd (U.K.), Danone S.A. (France), ADM (U.S.), Daiya Foods Inc. (Canada), Grupo Bimbo S.A.B.de C.V.(Mexico), Associated British Foods P.L.C. (U.K.), General Mills Inc. (U.S.), Lantmännen Unibake (Denmark), Aryzta AG (Switzerland), Vandemoortele NV (Belgium), Europastry S.A. (Spain), Cole’s Quality Food Inc. (U.S.) |
|
Opportunities |
|
Market Definition
Bread premixes are mixtures of ingredients that make up a portion (usually 40-60% of the final product) to which only flour is added for the production of a variety of bread products. Bread premix is a blend of unique baking ingredients that adds flavour, texture, and colour to bread products such as cake, pastry, white bread rolls, baking flour, muffins, bread improvers, donuts, and bread rolls.
Global Bread Premixes Market Dynamics
Drivers
- Expansion of supply and distribution channels
One of the key trends driving the evolution of the bread premixes market is advancements in online retail. Convenience stores, specialty stores, supermarkets, drug stores, and hypermarkets are large product distribution channels. Continuous efforts by retailers and manufacturers to expand their supply and distribution chain have played an essential role in increasing access to products in the bread premix market.
- Diversification of products according to the needs
The constant desire to try new ethnic flavours and tastes is a major driving force in the bread premixes market. Over the years, the sugar industry has shifted its focus to producing healthier products. The growing health-conscious population is driving this trend, particularly in emerging economies. The evolution of the Bread Premixes market has been fuelled by advances in organized retail in developing regions.
Opportunities
The ease of payment for products through online channels and the wide range of sugar flavours and textures are important factors driving the popularity of e-commerce in the bread premixes market. Furthermore, Bread premixes is increasingly being used in the formulation of a wide variety of beverages and confectionery products, such as cakes, milkshakes, croissants, and hot sugar, which is contributing to the bread premixes market's growth.
Restraints
However, the easy availability of product substitutes, stringent government regulations pertaining to quality standardisation, and supply chain disruptions caused by the pandemic will limit the scope of growth for the sugar milk market. The high cost of R&D activities, as well as the volatility of raw material prices, will stymie the bread premixes market's growth rate. Other market growth restraints include rising obesity prevalence, high sugar levels in patients, and a rising incidence rate of diabetes Globally.
This bread premixes market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the bread premixes market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.
Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays
Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.
Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.
COVID-19 Impact on Bread Premixes Market
The COVID-19 outbreak has had a significant impact on the confectionery market. The strict rules and lockdown implemented throughout 2020 have had an impact on the confectionery industry, causing differential impact on raw material supply (agricultural produce, food ingredients, and intermediate food products), trade & logistics, demand-supply volatility, uncertain consumer demand, and affecting the workforce at the industrial level. One of the major factors affecting the confectionery industry during the lockdown was a drop in sales as a result of decreased gifting and impulse buying among consumers worldwide.
Expected Impact of Economic Slowdown on the Pricing and Availability of Products
When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.
Recent Development
- April 2019, Fazer Suklaamarenkileivos and Fazer Kinuskimarenkileivos, the new meringues, were introduced by Karl Fazer. This aided the company in expanding its product portfolio to meet the needs of the bread industry.
- In April 2019, Lesaffre established a new baking centre in Austria, focusing on developing industrial baking solutions. This growth aided its industrial customers in developing new products and processes.
- March 2019, ADM has introduced a new line of organic flours. This new flour line includes organic all-purpose flour, organic premium bread flour, and other organic milled products that will be available in the market in the coming years.
Global Bread Premixes Market Scope
The bread premixes market is segmented on the basis of nature, type, source and distribution channel. The growth amongst these segments will help you analyse meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.
Nature
- Organic
- Conventional
Type
- White Bread Premix
- Brown Bread Premix
Source
- Whole Wheat
- Multigrain
- Oats
- Rye
- Bran
- Others
Distribution Channel
- B2B
- B2C
- Hypermarkets/Supermarkets
- Convenience Stores
- Specialty Store
- Online Retailers
- Others
Bread Premixes Market Regional Analysis/Insights
The bread premixes market is analysed and market size insights and trends are provided by country, nature, type, source and distribution channel as referenced above.
The countries covered in global bread premixes market are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA).
报告的国家部分还提供了影响市场当前和未来趋势的各个市场影响因素和市场监管变化。下游和上游价值链分析、技术趋势和波特五力分析、案例研究等数据点是用于预测各个国家市场情景的一些指标。此外，在提供国家数据的预测分析时，还考虑了全球品牌的存在和可用性以及它们因来自本地和国内品牌的大量或稀缺竞争而面临的挑战、国内关税和贸易路线的影响。
竞争格局和面包预混料市场份额分析
面包预混料市场竞争格局按竞争对手提供详细信息。详细信息包括公司概况、公司财务状况、产生的收入、市场潜力、研发投资、新市场计划、全球影响力、生产基地和设施、生产能力、公司优势和劣势、产品发布、产品宽度和广度、应用主导地位。以上提供的数据点仅与公司对面包预混料市场的关注有关。
面包预混料市场的一些主要参与者包括：
- 凯洛格公司（美国）
- 邓白氏公司（美国）
- 康尼格拉品牌公司（美国）
- 伦敦乳业有限公司（英国）
- 达能公司（法国）
- ADM（美国）
- Daiya Foods Inc.（加拿大）
- Grupo Bimbo SAB de CV（墨西哥）
- 英国联合食品有限公司 (英国)
- 通用磨坊公司 (美国)
- Lantmännen Unibake（丹麦）
- Aryzta AG（瑞士）
- Vandemoortele NV（比利时）
- Europastry SA (西班牙)
- Cole's Quality Food Inc.（美国）
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研究方法
Data collection and base year analysis are done using data collection modules with large sample sizes. The stage includes obtaining market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past in advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analysed and estimated using market statistical and coherent models. Also, market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.
The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market and primary (industry expert) validation. Data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Patent Analysis, Pricing Analysis, Company Market Share Analysis, Standards of Measurement, Global versus Regional and Vendor Share Analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.
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