Мировой рынок переработанных грибов – тенденции отрасли и прогноз до 2031 года

Анализ и размер рынка переработанных грибов

Рынок переработанных грибов процветает благодаря новейшим технологическим достижениям, что обеспечивает экспоненциальный рост. Инновации в процессе выращивания грибов, такие как контролируемая среда и вертикальное фермерство, обеспечивают круглогодичное производство. Кроме того, достижения в технологиях переработки, такие как сублимационная сушка и вакуумная упаковка, сохраняют вкус и питательные вещества. Эти разработки удовлетворяют растущий спрос на удобные и полезные варианты питания, продвигая рынок вперед.

Объем мирового рынка переработанных грибов оценивался в 18,11 млрд долларов США в 2023 году и, по прогнозам, достигнет 24,98 млрд долларов США к 2031 году со среднегодовым темпом роста 4,1% в прогнозируемый период с 2024 по 2031 год. Помимо информации о рыночных сценариях, таких как рыночная стоимость, темпы роста, сегментация, географический охват и основные игроки, рыночные отчеты, подготовленные Data Bridge Market Research, также включают в себя углубленный экспертный анализ, географически представленное производство и мощности компаний, сетевые схемы дистрибьюторов и партнеров, подробный и обновленный анализ ценовых тенденций и анализ дефицита цепочки поставок и спроса.

Область отчета и сегментация рынка       

Market Definition

Processed mushrooms refer to mushrooms that have undergone various treatments such as slicing, blanching, drying, or mushroom canning process to enhance their shelf life, flavor, or texture. These processed forms are often used in culinary applications such as soups, sauces, pizzas, and stir-fries. Additionally, processing can also include techniques such as pickling or fermenting, offering a diverse range of flavors and culinary possibilities.

Processed Mushrooms Market Dynamics

Drivers

• Rising Plant-Based Movement

The plant-based movement is fueling demand for mushroom-based substitutes across food sectors such as meat and dairy alternatives. Processed mushroom products offer versatility and sustainability, meeting consumer preferences for eco-friendly options. For instance, mushroom-based burgers and dairy-free cream sauces cater to the rising demand for plant-based alternatives, contributing to the growth of the processed mushroom market.

• Growing Demand for Functional Food and Nutraceuticals

The rise in demand for functional food and beverage products is fueled by mushrooms' recognized health benefits, such as immune support, anti-inflammatory properties, and antioxidant effects. This drives the incorporation of mushroom extracts and powders into various products. For instance, beverages fortified with mushroom extracts offer consumers a convenient and tasty way to support their immune system and overall well-being.

Opportunities

• Increased Culinary Interest

The surge in culinary fascination with exotic and gourmet mushrooms fuels demand for processed mushroom products. Mushroom-based sauces, condiments, and flavorings are becoming indispensable in global cuisines, inspiring innovative culinary creations. For instance, the rise of umami-rich mushroom-infused sauces in upscale restaurants reflects consumers' growing appetite for sophisticated flavor profiles, propelling the processed mushroom market forward.

• Rising Demand for Clean Label Products

The rising demand for clean label products is propelling the processed mushroom market, as health-conscious consumers seek natural alternatives. Mushroom extracts and powders, prized for their purity and perceived health benefits, align with this trend. For instance, mushroom-based broths and seasonings offer flavorful, preservative-free options, meeting consumer desires for transparency and wholesome ingredients in their food choices.

Restraints/Challenges

• Flavor and Texture Preservation

Preserving the flavor, texture, and nutritional content of processed mushrooms poses a significant challenge. Despite efforts, maintaining these natural characteristics throughout mushroom processing machine and preservation remains difficult. Ensuring that processed mushrooms retain their original qualities is essential for consumer appeal but presents ongoing hurdles for manufacturers.   

• High cost of Processing

Processing mushrooms into canned, frozen, or dried forms entails significant labor and specialized equipment, adding to production expenses. Balancing these costs with product quality and safety standards poses a challenge. Cost management becomes crucial in ensuring profitability amidst the labor-intensive nature of processing and the need for specialized machinery.

This market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Processed Mushrooms Market Scope

The market is segmented on the basis of type, product, form and application. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Type

• Button Mushroom
• Shiitake Mushroom
• Oyster Mushroom
• Others

 Product

• Pickled Mushroom
• Powder Mushroom
• Mushroom Sauces

 Form

• Dried Mushroom
• Frozen Mushroom
• Canned Mushroom
• Others

 Application

• Food Processing Industry
• Retail Outlets
• Food Services

Processed Mushrooms Market Regional Analysis/Insights

The market is analysed and market size insights and trends are provided by country, type, product, form and application as referenced above.

The countries covered in the market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA)

Asia-Pacific is estimated to grow significantly in the processed mushrooms market during the forecast period. This growth is driven by the increasing population and surging health awareness in the region. With rising demand for nutritious and convenient food options, processed mushrooms gain traction in diverse culinary applications.

Europe is expected to dominate the processed mushrooms market, maintaining its trend of dominance. Government initiatives aimed at enhancing mushroom quality in the region will further fuel this growth during the forecast period, solidifying Europe's leading position in the industry.

The country section of the report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Processed Mushrooms Market Share Analysis

Конкурентная среда рынка содержит сведения о конкурентах. Включены сведения о компании, ее финансах, полученном доходе, рыночном потенциале, инвестициях в исследования и разработки, новых рыночных инициативах, глобальном присутствии, производственных площадках и объектах, производственных мощностях, сильных и слабых сторонах компании, запуске продукта, широте и широте продукта, доминировании приложений. Приведенные выше данные касаются только фокуса компаний на рынке.

Некоторые из основных игроков, работающих на рынке:

• Грибная компания (Индия)
• OKECHAMP SA (Польша)
• БОНДЮЭЛЬ (Франция)
• Modernmush (США)
• WEIKFIELD FOODS PVT. LTD. (Индия)
• Scelta Mushrooms BV (Нидерланды)
• Группа Монаган (Ирландия)
• Monterey Mushrooms, Inc. (США)Costa Group - Австралия
• Basciani Foods. (США)
• Грибы To-Jo (США)
• ГРИБЫ ИЗ ДОЛИНЫ. (Канада)
• ANN MILLER'S SPECIALITY MUSHROOMS LIMITED (Великобритания)
• Грибы «Белый принц» (Нидерланды)
• Агро Датч (Нидерланды)
• Грибы Дринквотер (Великобритания)
• Sa Mushrooms Pty Ltd (Австралия)

SKU-52668