Global Plant Based Protein Market
Размер рынка в млрд долларов США
CAGR : %
Прогнозируемый период |
2024 –2031 |
Размер рынка (базовый год) |
USD 12.24 Billion |
Размер рынка (прогнозируемый год) |
USD 20.10 Billion |
CAGR |
|
Основные игроки рынка |
>Глобальный рынок растительного белка, по источнику (соевый белок, пшеничный белок, гороховый белок, белок канолы, картофельный белок, рисовый белок, кукурузный белок, овсяный белок, белок льна, конопляный белок, белок киноа, белок чиа и другие), концентрация белка (концентрат, изолят и гидролизат), уровень гидролизации (целый, слабогидролизованный и сильногидролизованный), природа (органический и обычный), форма (сухой и жидкий), функция (растворимость, гелеобразование, эмульгирование, связывание воды, вспенивание и другие), конечный потребитель (пищевые продукты, хлебобулочные изделия, готовые к употреблению, закуски и злаки, молочные продукты, кондитерские изделия и десерты, полуфабрикаты, напитки, корма для животных и другие) — тенденции отрасли и прогноз 2031.
Анализ и размер рынка растительного белка
Рынок растительного белка в основном используется в пищевой промышленности и производстве напитков, где растительные белки все чаще используются в качестве ключевых ингредиентов в различных продуктах. Эти белки служат альтернативой животным белкам, удовлетворяя растущий спрос на растительные и вегетарианские/веганские диеты. Они используются в формулах заменителей мяса на растительной основе, молочных альтернатив, протеиновых батончиков и других функциональных продуктов питания и напитков.
Data Bridge Market Research анализирует мировой рынок растительного белка, объем которого в 2023 году составил 12,24 млрд долларов США, и, как ожидается, к 2031 году достигнет 20,10 млрд долларов США при среднегодовом темпе роста 6,40% в прогнозируемый период с 2024 по 2031 год. Помимо информации о рыночных сценариях, таких как рыночная стоимость, темпы роста, сегментация, географический охват и основные игроки, рыночные отчеты, подготовленные Data Bridge Market Research, также включают в себя углубленный экспертный анализ, географически представленное производство и мощности компаний, схемы сетей дистрибьюторов и партнеров, подробный и обновленный анализ ценовых тенденций и анализ дефицита цепочки поставок и спроса.
Область отчета и сегментация рынка
Отчет Метрика |
Подробности |
Прогнозируемый период |
2024-2031 |
Базовый год |
2023 |
Исторические годы |
2022 (Можно настроить на 2016-2021) |
Количественные единицы |
Выручка в млрд долл. США, объемы в единицах, цены в долл. США |
Охваченные сегменты |
Источник (соевый белок, пшеничный белок , гороховый белок , белок канолы , картофельный белок, рисовый белок, кукурузный белок, овсяный белок, белок льна, конопляный белок, белок киноа, белок чиа и другие), концентрация белка (концентрат, изолят и гидролизат), уровень гидролизации (целый, слабогидролизованный и сильногидролизованный), природа (органическая и обычная), форма (сухая и жидкая), функция (растворимость, гелеобразование, эмульгирование, связывание воды, вспенивание и другие), конечный пользователь (пищевые продукты, хлебобулочные изделия, готовые к употреблению, закуски и злаки, молочные продукты, кондитерские изделия и десерты, полуфабрикаты, напитки, корма для животных и другие) |
Страны, охваченные |
США, Канада, Мексика в Северной Америке, Германия, Швеция, Польша, Дания, Италия, Великобритания, Франция, Испания, Нидерланды, Бельгия, Швейцария, Турция, Россия, Остальная Европа в Европе, Япония, Китай, Индия, Южная Корея, Новая Зеландия, Вьетнам, Австралия, Сингапур, Малайзия, Таиланд, Индонезия, Филиппины, Остальная часть Азиатско-Тихоокеанского региона (APAC) в Азиатско-Тихоокеанском регионе (APAC), Бразилия, Аргентина, Остальная часть Южной Америки как часть Южной Америки, ОАЭ, Саудовская Аравия, Оман, Катар, Кувейт, Южная Африка, Остальной Ближний Восток и Африка (MEA) как часть Ближнего Востока и Африки (MEA) |
Охваченные участники рынка |
DSM (Нидерланды), SOTEXPRO (Франция), Batory Foods (США), Glanbia plc (Ирландия), AGT Food and Ingredients (Канада), Axiom Foods, Inc (США), Yantai Shuangta Food co. LTD (Китай), ADM (США), Wilmar International Ltd (Сингапур), COSCURA (Австрия), Emsland-Stärke Limited Liability Company (Германия), Cargill, Incorporated (США), DuPont (США), Ingredion Incorporated (США), Roquette Frères (Франция), ETChem (Тайвань), The Green Labs LLC (США), Shandong Jianyuan group (Китай) |
Возможности рынка |
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Определение рынка
Растительный белок относится к белку, полученному из растений, таких как бобовые, зерновые, орехи, семена и овощи. В отличие от источников животного белка, растительные белки не содержат животных продуктов и часто содержат необходимые питательные вещества, клетчатку и антиоксиданты. Распространенные примеры Растительные продукты включают тофу, чечевицу, киноа и гороховый белок. Выбор растительного белка может быть устойчивым и этичным диетическим выбором, а также предлагать различные преимущества для здоровья.
Динамика мирового рынка растительного белка
Драйверы
- Растущая осведомленность о здоровье увеличивает спрос на снижение риска хронических заболеваний
Потребители все чаще переходят на растительную диету из-за предполагаемой пользы для здоровья, включая снижение риска хронических заболеваний, контроль веса и улучшение самочувствия. Эта тенденция обусловлена стремлением к более чистым и устойчивым вариантам питания, что стимулирует спрос на растительные белковые продукты.
- Озабоченность потребителей вопросами экологической устойчивости
Озабоченные изменением климата и воздействием на окружающую среду традиционного животноводства, потребители ищут устойчивые альтернативы. Растительные белки, полученные из культур с меньшим воздействием на окружающую среду, рассматриваются как более экологичный вариант, привлекающий потребителей, которые стремятся согласовать свой выбор рациона питания с целями сохранения окружающей среды. Этот спрос, обусловленный устойчивостью, поощряет инновации и инвестиции в индустрию растительных белков.
Возможности
- Технологические достижения обеспечивают улучшенное качество растительной продукции
Ongoing advancements in food technology and innovation in plant-based protein sources present a significant opportunity for the market. Improved taste, texture, and nutritional profiles of plant-based protein products are attracting a broader consumer base. Companies investing in research and development to enhance the quality and variety of plant-based protein offerings are such asexpected to capture a larger market share in the evolving landscape.
- Market Expansion through E-commerce Channels Drives Increased Sales
E-commerce platforms offer a convenient and accessible avenue for consumers to explore and purchase plant-based protein products, thereby expanding market reach. This trend aligns with the growing consumer preference for online shopping, providing plant-based protein manufacturers with an opportunity to tap into a broader customer base. The digital marketplace allows for effective marketing strategies, brand visibility, and direct-to-consumer sales, fostering growth and establishing a robust presence in the global market. .
Restraints/Challenges
- Cost of Raw Materials Leads to Potential Disruptions in the Supply Chain
Many plant-based protein sources require specific crops or ingredients for production, and fluctuations in the availability or pricing of these raw materials can impact the cost structure. Factors such as adverse weather conditions, agricultural challenges, or increased demand for specific crops may contribute to volatility in raw material costs, creating uncertainties for manufacturers. This instability can potentially hinder the market's growth by affecting product pricing, profitability, and the ability to maintain a consistent and reliable supply of plant-based protein products.
- Inferior Taste or Texture Hinders Consumer Acceptance and Adoption
Consumers, accustomed to the familiar taste and texture of animal-derived proteins, may find certain plant-based alternatives lacking in sensory appeal. The challenge lies in replicating the mouthfeel, juiciness, and flavor complexity of traditional meat products. This hurdle hinders widespread consumer acceptance and adoption of plant-based proteins, as individuals may be hesitant to make a permanent shift due to sensory dissatisfaction.
This global plant based protein market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the global plant based protein market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.
Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays
Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.
Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.
Expected Impact of Economic Slowdown on the Pricing and Availability of Products
When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.
Recent Developments
- In July 2023, Burcon NutraScience Corporation and HPS Food and Ingredients Inc. marked a milestone with the release of the first high-purity, soluble hempseed protein isolate, contributing to advancements in plant-based protein production
- In December 2022, Royal DSM introduced Vertis Textured Pea Canola Protein, a dairy-free, gluten-free, and soy-free option with optimal amino acid composition, providing a unique textured vegetable protein with comprehensive nutritional benefits
- In April 2022, Cargill expanded its Radipure pea protein offerings to the Middle East, Turkey, Africa, and India, addressing the escalating demand for pea protein as a preferred alternative protein source in these regions
- In March 2022, Mighty Foods tailored plant-based protein products for the Indian market, offering a diverse range of easy-to-cook dishes such as grilled plant fish, seekh kebab, and galauti kebab to cater to the specific dietary preferences of Indian consumers
- In July 2021, ADM acquired Sojaprotein (Serbia), bolstering its plant-based protein production capabilities and strategically positioning itself to meet the increasing global demand for plant-based proteins
Global Plant Based Protein Market Scope
The global plant based protein market is segmented on the basis of source, protein concentration, level of hydrolisation, form, nature, function and end user. The growth amongst these segments will help you analyse meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.
Source
- Soy Protein
- Wheat Protein
- Pea Protein
- Canola Protein
- Potato Protein
- Rice Protein
- Corn Protein
- Oat Protein
- Flaxseeds Protein
- Hemp Protein
- Quinoa Protein
- Chia Protein
- Others
Protein Concentration
- Concentrate
- Isolate
- Hydrolysate
Level of Hydrolisation
- Intact
- Mildly Hydrolized
- Strongly Hydrolized
Form
- Dry
- Liquid
Nature
- Organic
- Conventional
Function
- Solubility
- Gelation
- Emulsification
- Water Binding
- Foaming
- Others
End User
- Nutritional Products
- Sports Nutrition
- Medical Nutrition
- Infant Nutrition
- Bakery
- Ready-to-Eat
- Snacks and Cereals
- Dairy
- Confectionary and Dessert
- Convenience Food
- Beverages
- Animal Feed
- Others
Global Plant Based Protein Market Regional Analysis/Insights
The global plant based protein market is analysed and market size insights and trends are provided by country, source, protein concentration, level of hydrolisation, form, nature, function and end user as referenced above.
The countries covered in the global plant based protein market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, U.A.E., Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA).
North America dominates the global plant-based protein market driven by a robust demand for organic and nutritious food, coupled with a focus on health and wellness. The region's preference for plant-based alternatives is fueled by the recognized benefits of high protein content, contributing to the reduction of cholesterol levels and aligning with the growing trend of health-conscious consumer choices.
Europe is expected to experience rapid growth in the global plant-based protein market due to the increasing awareness and adoption of plant-based diets in the region, driven by the perceived benefits such as weight loss promotion and reduction of cardiovascular diseases. The growing health-conscious consumer base in Europe is such asly to drive the demand for plant-based protein products, contributing to the market's accelerated expansion during the forecast period.
The country section of the report also provides individual market impacting factors and changes in regulations in the market domestically that impacts the current and future trends of the market. Data points such as down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.
Competitive Landscape and Global Plant Based Protein Market Share Analysis
The global plant based protein market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to global plant based protein market.
Some of the major players operating in the global plant based protein market are:
- DSM (Netherlands)
- SOTEXPRO (France)
- Batory Foods (U.S.)
- Glanbia plc (Ireland)
- AGT Food and Ingredients (Canada)
- Axiom Foods, Inc (U.S.)
- Yantai Shuangta Food co. LTD (China)
- ADM (U.S.)
- Wilmar International Ltd (Singapore)
- COSCURA (Austria)
- Emsland-Stärke Limited Liability Company(Germany)
- Cargill, Incorporated (U.S.)
- DuPont (U.S.)
- Ingredion Incorporated (U.S.)
- Roquette Frères (France)
- ETChem (Taiwan)
- The Green Labs LLC (U.S.)
- Shandong Jianyuan group (China)
SKU-
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Содержание
- introduction
- OBJECTIVES OF THE STUDY
- MARKET DEFINITION
- OVERVIEW of Global plant based protein market
- LIMITATIONs
- MARKETS COVERED
- MARKET SEGMENTATION
- MARKETS COVERED
- geographical scope
- years considered for the study
- currency and pricing
- DBMR TRIPOD DATA VALIDATION MODEL
- MULTIVARIATE MODELLING
- SOURCE LIFELINE CURVE
- primary interviews with key opinion leaders
- DBMR MARKET POSITION GRID
- vendor share analysis
- MARKET APPLICATIONS COVERAGE GRID
- secondary sourcEs
- assumptions
- EXECUTIVE SUMMARY
- premium insights
- GLOBAL PLANT BASED PROTEIN MARKET: REGULATORY FRAMEWORK
- FDA
- REGULATIONS ON ALLERGEN LABELING
- ACCORDING TO THE EUROPEAN UNION (EU)
- Asia-Pacific:
- Regulations in the U.S.:
- Regulations in Canada:
- PATENT ANALYSIS OF GLOBAL PLANT BASED PROTEIN MARKET
- DBMR ANALYSIS
- COUNTRY-LEVEL ANALYSIS
- YEARWISE ANALYSIS
- GLOBAL PLANT BASED PROTEIN MARKET: NEW PRODUCT LAUNCH STRATEGY
- GROWING DEMAND OF PLANT BASED MEAT ALTERNATIVE
- LAUNCHING ORGANIC, CLEAN AND SUSTAINABLE PLANT BASED PRODUCTS FOR HEALTH-CONSCIOUS CONSUMER
- PROMOTING BY HIGHLIGHTING ON GLUTEN-FREE PRODUCTS
- LAUNCHES
- SUPPLY& DEMAND SCENARIO OF KEY PROTEIN SOURCE COMMODITIES
- Production, Consumption, Export and Import Data for Wheat, Maize, Rice, Soy, by country (2019-2028)
- Production, Consumption, Export, Import Data for Pea, by country (2012-2014)
- Production Data for Oat, by country (2014-2019)
- Consumption data for Oats, by country (2021)
- 6. Production data for Flex fiber, by country (2014-2019)
- Production data for canola (rapeseed), by country (2014-2019)
- Production data for potato, by country (2014-2019)
- Production data for Quinoa, by country (Average of 2014-2019)
- Production data for Chia, by country (2013-2014)
- ANNUAL CROP PRODUCTION GROWTH FORECAST (% PER ANNUM)
- BRAND COMPETITIVE ANALYSIS
- GLOBAL PLANT BASED PROTEIN MARKET SUPPLY CHAIN ANALYSIS
- RAW MATERIAL PROCUREMENT
- MANUFACTURING
- MARKETING AND DISTRIBUTION
- END-USER
- market overview
- Drivers
- Growing usage of plant based protein in various applications
- Growth in investments & collaborations in plant based protein business
- Rise in population with Lactose-Intolerant consumers
- Growing awareness regarding the benefits of plant based protein
- Rising vegan population and increasing demand for meat alternatives
- restraints
- Higher costs of proteins
- CONSUMING PLANT BASED PROTEINS SOMETIMES LEADS TO ALLERGIES AND SEVERE SIDE EFFECTS
- CHANGE IN THE MARKET CONDITIONS WITH GEOPOLITICAL INSTABILITY
- OPPORTUNITIES
- Growing Demand for food & beverages with Organic Ingredients
- Easy Availability of A variety of sources for the production of plant based protein
- Increasing number of product launches by key players for the plant based protein products
- Rise in use of plant based protein in nutraceutical and sport & energy industry
- CHALLENGES
- Off-flavors in plant based protein products declines the demand
- High initial investment costs involved for small & medium enterprises
- IMPACT OF COVID-19 ON GLOBAL PLANT BASED PROTEIN MARKET
- IMPACT ON THE DEMAND OF PLANT BASED PROTEIN MARKET
- IMPACT ON THE SUPPLY CHAIN OF THE GLOBAL PLANT BASED PROTEIN MARKET
- STRATEGIC DECISIONS AND INITIATIVES BY MANUFACTURERS
- CONCLUSION
- GLOBAL PLANT BASED PROTEINS MARKET, BY FORM
- OVERVIEW
- DRY
- LIQUID
- GLOBAL PLANT BASED PROTEIN MARKET, BY FUNCTION
- OVERVIEW
- SOLUBILITY
- GELATION
- EMULSIFICATION
- WATER BINDING
- FOAMING
- OTHERS
- GLOBAL PLANT BASED PROTEIN MARKET, BY PROTEIN CONCENTRATION
- OVERVIEW
- CONCENTRATE
- ISOLATE
- HYDROLYSATE
- GLOBAL PLANT BASED PROTEIN MARKET, BY APPLICATION
- OVERVIEW
- FOOD & BEVERAGES
- ANIMAL FEED
- GLOBAL PLANT BASED PROTEIN MARKET, BY LEVEL OF HYDROLIZATION
- OVERVIEW
- INTACT
- MILDLY HYDROLYZED
- STRONGLY HYDROLYZED
- GLOBAL PLANT BASED PROTEIN MARKET, BY NATURE
- OVERVIEW
- ORGANIC
- CONVENTIONAL
- GLOBAL PLANT BASED PROTEIN MARKET, BY SOURCE
- OVERVIEW
- SOY PROTEIN
- WHEAT PROTEIN
- PEA PROTEIN
- CANOLA PROTEIN
- POTATO PROTEIN
- RICE PROTEIN
- CORN PROTEIN
- OAT PROTEIN
- FLAXSEED PROTEIN
- HEMP PROTEIN
- QUINOA PROTEIN
- CHIA PROTEIN
- OTHERS
- global plant based protein market by geography
- north america
- europe
- asia pacific
- middle east & africa
- south america
- Global Plant Based Protein Market: COMPANY landscape
- company share analysis: GLobal
- company share analysis: North america
- company share analysis: Europe
- company share analysis: Asia-pacific
- swot analysis
- company profiles
- cargill, incorporated
- COMPANY SNAPSHOT
- revenue analysis
- company share analysis
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- Wilmar international ltd
- COMPANY SNAPSHOT
- revenue analysis
- company share analysis
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- ingredion
- COMPANY SNAPSHOT
- revenue analysis
- company share analysis
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENTS
- Kerry
- COMPANY SNAPSHOT
- revenue analysis
- company share analysis
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- DSM
- COMPANY SNAPSHOT
- REVENUE ANALYSIS
- company share analysi
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- adm
- COMPANY SNAPSHOT
- revenue analysis
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENTS
- AGT FOOD AND INGREDIENTS
- COMPANY SNAPSHOT
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- AXIOM FOODS, INC.
- COMPANY SNAPSHOT
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- BATORY FOODS
- COMPANY SNAPSHOT
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENTS
- Burcon
- COMPANY SNAPSHOT
- revenue analysis
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- CosUcra
- COMPANY SNAPSHOT
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- dupont
- COMPANY SNAPSHOT
- revenue analysis
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENTS
- emsland group
- COMPANY SNAPSHOT
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENTS
- ETCHEM
- COMPANY SNAPSHOT
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- GLANBIA PLC
- COMPANY SNAPSHOT
- REVENUE ANALYSIS
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- puris
- COMPANY SNAPSHOT
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- PROLUPIN GMBH
- COMPANY SNAPSHOT
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- roquette Frères
- COMPANY SNAPSHOT
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENTS
- SHANDONG JIANYUAN GROUP
- COMPANY SNAPSHOT
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- SOTEXPRO
- COMPANY SNAPSHOT
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- THE GREEN LABS LLC
- COMPANY SNAPSHOT
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- YANTAI SHUANGTA FOOD CO., LTD
- COMPANY SNAPSHOT
- PRODUCT PORTFOLIO
- RECENT DEVELOPMENT
- questionnaire
- related reports
Список рисунков
FIGURE 1 Global plant based protein market : segmentation
FIGURE 2 GLOBAL PLANT BASED PROTEIN MARKET : data triangulation
FIGURE 3 Global plant based protein market : DROC ANALYSIS
FIGURE 4 Global plant based protein market: GLOBAL VS REGIONAL MARKET ANALYSIS
FIGURE 5 GLOBAL PLANT BASED PROTEIN MARKET : COMPANY RESEARCH ANALYSIS
FIGURE 6 GLOBAL PLANT BASED PROTEIN MARKET: INTERVIEW DEMOGRAPHICS
FIGURE 7 Global plant based protein market : DBMR MARKET POSITION GRID
FIGURE 9 Global plant based protein market: MARKET APPLICATIONS COVERAGE GRID
FIGURE 10 Global plant based protein market: SEGMENTATION
FIGURE 11 NORTH AMERICA is expected to DOMINATE THE global plant based protein market AND ASIA-PACIFIC IS expected to GROW WITH THE HIGHEST CAGR IN the forecast period of 2021 to 2028
FIGURE 12 Increasing usage of plant based protein in various applications is driving the global plant based protein market IN THE FORECAST PERIOD of 2020 to 2028
FIGURE 13 SOY PROTEIN SEGMENT is expected to account for the largest share of the Global plant based protein market in 2020 & 2028
FIGURE 14 ASIA-PACIFIC is the fastest growing market for plant based protein manufacturers in the forecast period of 2021 to 2028
FIGURE 15 FIGURE 1: PATENT REGISTERED FOR PLANT BASED PROTEIN, BY COUNTRY
FIGURE 16 FIGURE 2: PATENT REGISTERED YEAR (2017 - 2021)
FIGURE 17 DRIVERS, RESTRAINTS, OPPORTUNITIES AND CHALLENGES OF GLOBAL PLANT BASED PROTEIN MARKET
FIGURE 18 Below is the data mentioned for some of the raw materials sources production across the world from 2020 - 2021:
FIGURE 19 Below mentioned are some of the launches for the plant based protein in 2017:
FIGURE 20 GLOBAL PLANT BASED PROTEINS MARKET, BY FORM
FIGURE 21 GLOBAL PLANT BASED PROTEIN MARKET, BY FUNCTION
FIGURE 22 GLOBAL PLANT BASED PROTEIN MARKET, BY PROTEIN CONCENTRATION
FIGURE 23 GLOBAL PLANT BASED PROTEIN MARKET, BY APPLICATION
FIGURE 24 GLOBAL PLANT BASED PROTEIN MARKET, BY LEVEL OF HYDROLIZATION
FIGURE 25 GLOBAL PLANT BASED PROTEIN MARKET, BY NATURE
FIGURE 26 GLOBAL PLANT BASED PROTEIN MARKET, BY SOURCE
FIGURE 27 global plant based protein market: SNAPSHOT (2020)
FIGURE 28 global plant based protein market: by REGION (2020)
FIGURE 29 global plant based protein market: by REGION (2021 & 2028)
FIGURE 30 global plant based protein market: by REGION (2020 & 2028)
FIGURE 31 global plant based protein market: by RAW MATERIAL (2021-2028)
FIGURE 32 north america plant based protein market: SNAPSHOT (2020)
FIGURE 33 north america plant based protein market: by REGION (2020)
FIGURE 34 north america plant based protein market: by REGION (2021 & 2028)
FIGURE 35 north america plant based protein market: by REGION (2020 & 2028)
FIGURE 36 north america plant based protein market by RAW MATERIAL (2021-2028)
FIGURE 37 europe plant based protein market: SNAPSHOT (2020)
FIGURE 38 europe plant based protein market: by REGION (2020)
FIGURE 39 europe plant based protein market: by REGION (2021 & 2028)
FIGURE 40 europe plant based protein market: by REGION (2020 & 2028)
FIGURE 41 europe plant based protein market: by RAW MATERIAL (2021-2028)
FIGURE 42 asia pacific plant based protein market: SNAPSHOT (2020)
FIGURE 43 asia pacific plant based protein market: by REGION (2020)
FIGURE 44 asia pacific plant based protein market: by REGION (2021 & 2028)
FIGURE 45 asia pacific plant based protein market: by REGION (2020 & 2028)
FIGURE 46 asia pacific plant based protein market: by RAW MATERIAL (2021-2028)
FIGURE 47 middle east & Africa plant based protein market: SNAPSHOT (2020)
FIGURE 48 middle east & Africa plant based protein market: by REGION (2020)
FIGURE 49 middle east & Africa plant based protein market: by REGION (2021 & 2028)
FIGURE 50 middle east & Africa plant based protein market: by REGION (2020 & 2028)
FIGURE 51 middle east & Africa plant based protein market: by RAW MATERIAL (2021-2028)
FIGURE 52 south america plant based protein market: SNAPSHOT (2020)
FIGURE 53 south america plant based protein market: by REGION (2020)
FIGURE 54 south america plant based protein market: by REGION (2021 & 2028)
FIGURE 55 south america plant based protein market: by REGION (2020 & 2028)
FIGURE 56 south america plant based protein market: by RAW MATERIAL (2021-2028)
FIGURE 57 Global Plant Based Protein Market: company share 2020 (%)
FIGURE 58 North america Plant Based Protein Market: company share 2020 (%)
FIGURE 59 Europe Plant Based Protein Market: company share 2020 (%)
FIGURE 60 Asia-Pacific Plant Based Protein Market: company share 2020 (%)
Методология исследования
Сбор данных и анализ базового года выполняются с использованием модулей сбора данных с большими размерами выборки. Этап включает получение рыночной информации или связанных данных из различных источников и стратегий. Он включает изучение и планирование всех данных, полученных из прошлого заранее. Он также охватывает изучение несоответствий информации, наблюдаемых в различных источниках информации. Рыночные данные анализируются и оцениваются с использованием статистических и последовательных моделей рынка. Кроме того, анализ доли рынка и анализ ключевых тенденций являются основными факторами успеха в отчете о рынке. Чтобы узнать больше, пожалуйста, запросите звонок аналитика или оставьте свой запрос.
Ключевой методологией исследования, используемой исследовательской группой DBMR, является триангуляция данных, которая включает в себя интеллектуальный анализ данных, анализ влияния переменных данных на рынок и первичную (отраслевую экспертную) проверку. Модели данных включают сетку позиционирования поставщиков, анализ временной линии рынка, обзор рынка и руководство, сетку позиционирования компании, патентный анализ, анализ цен, анализ доли рынка компании, стандарты измерения, глобальный и региональный анализ и анализ доли поставщика. Чтобы узнать больше о методологии исследования, отправьте запрос, чтобы поговорить с нашими отраслевыми экспертами.
Доступна настройка
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