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U.S. Nut-Based Milk Market – Industry Trends and Forecast to 2028

Healthcare | Upcoming Report | Jun 2021 | Country Level | 350 Pages | No of Tables: 220 | No of Figures: 60

Report Description

U.S. Nut-Based Milk Market, By Category (Organic and Inorganic), Nut Milk Type (Almond Milk, Coconut Milk, Cashew Milk, Walnut Milk, Hazelnut Milk and Others), Packaging (Sachets, Tetra Pak, Bottles and Others), Packaging Size (Above 1000 ML, 501 to 1000 ML, 250 to 500 ML, 110 to 250 ML and Others), Flavours (Original, Vanilla, Chocolate, Honey, Coffee and Others), Formulation (Sweetened, Unsweetened), End User (Restaurants, Hotels and Bars, Café, Catering and Household), Distribution Channel (Store-Based Retailing and Online or E-Commerce) Industry Trends and Forecast to 2028

Market Analysis and Insights : U.S. Nut-Based Milk Market

The nut-based milk market is expected to gain market growth in the forecast period of 2021 to 2028. Data Bridge Market Research analyses that the market is growing with the CAGR of 10.66% in the forecast period of 2021 to 2028 and is expected to reach 21,532.69 USD million by 2028. The growing awareness about the health benefits of nut-based milk among the population will help in escalating the growth of the nut-based milk market.

Nut-based milk is plant-based milk that is used as an alternative to a wide range of dairy products. Nut-based milk has many nutritional benefits and can be used for a wide range of applications similar to animal-based milk. Nut-based milk is non-dairy milk obtained by soaking nuts in the water and blended into creamy beverage. 

Increase in the demand for nut-based milk as a substitute amongst the vegan communities, increasing of the personal disposable income and the rise in the consumption of nut milk due to its usage in baking cakes and cookies to consuming nut milk with cereal, nut milk can be utilized in the preparation of any kind of food or beverage are few of the factors further expected to boost the growth of the nut-based milk market in the forecast period.

Furthermore, the inclination towards healthier food consumption and the upsurge in the awareness concerning the healthy benefits of nut-based milk and the increasing popularity amongst the users due to the nutritional properties offered by nut-based milk are further anticipated to further propel the growth of the nut-based milk market.

On the other hand, the unstable costs of the raw material and increase in the prices of nut-based milk comparatively to animal-based milk are few of the factors that are responsible for impeding the growth of the nut-based milk market in the near future.

This nut-based milk market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the nut-based milk market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth. 

U.S. Nut-Based Milk Market Scope and Market Size

The nut-based milk market is segmented on the basis of category, nut milk type, packaging, packaging size, flavours, formulations, end user and distribution channel. The growth amongst these segments will help you analyse meagre growth segments in the industries, and provide the users with valuable market overview and market insights to help them in making strategic decisions for identification of core market applications. 

  • On the basis of category, nut-based milk market is segmented into organic and inorganic.
  • On the basis of nut milk type, nut-based milk market is segmented into almond milk, coconut milk, cashew milk, walnut milk, hazelnut milk and others.
  • On the basis of packaging, nut-based milk market is segmented into sachets, tetra pak, bottles and others. 
  • On the basis of packaging size, nut-based milk market is segmented into above 1000 ML, 501 to 1000 ML, 250 to 500 ML, 110 to 250 ML and others.
  • On the basis of flavours, nut-based milk market is segmented into original, vanilla, chocolate, honey, coffee and others.
  • On the basis of formulations, nut-based milk market is segmented into sweetened and unsweetened.
  • On the basis of end user, nut-based milk market is segmented into restaurants, hotels and bars, café, catering and household.
  • On the basis of distribution channel, nut-based milk market is segmented into store-based retailing and online/e-commerce.

U.S. Nut-Based Milk Market Country Level Analysis

The nut-based milk market is analysed and market size insights and trends are provided by country, category, nut milk type, packaging, packaging size, flavours, formulations, end user and distribution channel as referenced above.      

The countries covered in the nut-based milk market report are the U.S., Canada and Mexico.

U.S. dominates the North America nut-based milk market due to the preferred substitute amongst vegan consumers.

The country section of the nut-based milk market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Healthcare Infrastructure growth Installed base and New Technology Penetration

The nut-based milk market also provides you with detailed market analysis for every country growth in healthcare expenditure for capital equipment, installed base of different kind of products for nut-based milk market, impact of technology using life line curves and changes in healthcare regulatory scenarios and their impact on the nut-based milk market. The data is available for historic period 2010-2019.

Competitive Landscape and U.S. Nut-Based Milk Market Share Analysis

The nut-based milk market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to nut-based milk market.

The major players covered in the nut-based milk market report are PACIFIC FOODS OF OREGON, LLC, SunOpta, Forager Project, Blue Diamond Growers, Bolthouse Farms, Inc., Hain Celestial, DANONE S.A., REBBL, Califia Farms, LLC, ELMHURST Milked Direct LLC, among other domestic and global players. Market share data is available for global, North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.


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Table of Content

1 INTRODUCTION

1.1 OBJECTIVES OF THE STUDY

1.2 MARKET DEFINITION

1.3 OVERVIEW OF U.S. NUT-BASED MILK MARKET

1.4 CURRENCY AND PRICING

1.5 LIMITATIONS

1.6 MARKETS COVERED

2 MARKET SEGMENTATION

2.1 MARKETS COVERED

2.2 GEOGRAPHICAL SCOPE

2.3 YEARS CONSIDERED FOR THE STUDY

2.4 DBMR TRIPOD DATA VALIDATION MODEL

2.5 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS

2.6 MULTIVARIATE MODELLING

2.7 NUT MILK TYPE LIFELINE CURVE

2.8 DBMR MARKET POSITION GRID

2.9 SECONDARY SOURCES

2.1 ASSUMPTIONS

3 EXECUTIVE SUMMARY

4 PREMIUM INSIGHTS

4.1 INGREDIENT % ANALYSIS –

4.2 PRICING COMPARATIVE ANALYSIS - MAJOR BRANDS

4.3 PRODUCT DESCRIPTION - MAJOR BRANDS

4.4 HISTORICAL DATA

4.5 COMPARISON OF COW MILK, GOAT MILK, CAMEL MILK, ALMOND MILK, COCONUT MILK AND CASHEW MILK

4.6 IMPORT/EXPORT RULES & DUTIES

4.7 NEW PRODUCT LAUNCH

4.8 PROMOTIONAL ACTIVITIES

4.9 U.S. NUT-BASED MILK MARKET: RAW MATERIAL SOURCING INTELLIGENCE

4.1 SHOPPING BEHAVIOR & DYNAMICS

4.11 SKU SERVING, OUNCE/PER PACK, OUNCE AND PACKAGING ANALYSIS - MAJOR BRANDS

4.12 UPC CODE, COUNTRY OF ORIGIN, PROTEIN CONTENT, CT NUMBER - MAJOR BRANDS

5 BRAND & SUSTAINIBILITY ANALYSIS

5.1 SILK

5.1.1 INTRODUCTION

5.1.2 PRODUCT PORTFOLIO

5.1.3 STRATEGIC DECISION

5.1.4 SUSTAINABILITY MOVE BY SILK

5.2 SO DELICIOUS

5.2.1 INTRODUCTION

5.2.2 PRODUCT PORTFOLIO

5.2.3 STRATEGIC DECISION

5.2.4 SUSTAINABILITY MOVE BY SO DELICIOUS

5.3 CALIFIA FARMS

5.3.1 INTRODUCTION

5.3.2 PRODUCT PORTFOLIO

5.3.3 STRATEGIC DECISION

5.3.4 SUSTAINABILITY MOVE BY CALIFIA FARMS

5.4 ALMOND BREEZE

5.4.1 INTRODUCTION

5.4.2 PRODUCT PORTFOLIO

5.4.3 STRATEGIC DECISION

5.4.4 SUSTAINABILITY MOVE BY BLUE DIAMOND GROWER

5.5 DREAM

5.5.1 INTRODUCTION

5.5.2 PRODUCT PORTFOLIO

5.5.3 STRATEGIC DECISION

5.5.4 SUSTAINABILITY MOVE BY DREAM

6 REGULATORY FRAMEWORK

6.1 LABELING CLAIMS

6.2 LEGAL CASES & LAWSUITS

7 THE U.S. NUT-BASED MILK MARKET: MANUFACTURING PROCESS

8 MARKET OVERVIEW

8.1 DRIVERS

8.1.1 CHANGING DIETARY LIFESTYLE OF THE U.S. CONSUMERS

8.1.2 GROWING NUMBER OF VEGAN POPULATION IN THE U.S.

8.1.3 INCREASE IN THE NUMBER OF LACTOSE INTOLERANT PEOPLE

8.1.4 GROWTH OF PLANT-BASED MILK IN RETAIL SPACE IN COMPARISON TO ANIMAL-BASED MILK

8.1.5 GROWING AWARENESS AMONG THE U.S. CONSUMERS ABOUT THE VARIOUS NUTRITION BENEFITS OFFERED BY NUT-BASED MILK

8.2 RESTRAINTS

8.2.1 VOLATILE PRICES OF RAW MATERIALS

8.2.2 HIGH PRICES OF NUT-BASED MILK IN COMPARISON TO ANIMAL-BASED MILK

8.3 OPPORTUNITIES

8.3.1 AVAILABILITY OF VARIETY OF FLAVORS

8.3.2 INCREASED INVESTMENT IN PLANT-BASED FOOD

8.3.3 GROWING MARKET DEVELOPMENTS AS ACQUISITION IN PLANT-BASED FOOD SECTOR

8.3.4 ALLERGY OF SOY MILK IN THE U.S.

8.4 CHALLENGES

8.4.1 INCREASED TARIFF CHARGES BY THE U.S. ON TREE NUTS

8.4.2 LAWSUITS ON PLANT-BASED MILK MANUFACTURERS

9 IMPACT OF COVID-19 ON U.S. NUT-BASED MILK MARKET

9.1 CONSUMERS WITH OBESITY AT HIGH RISK OF COVID-19

9.2 INCREASED DEMAND FOR SPECIFIC FOOD PRODUCTS FOR SPECIAL DIETS.

9.3 IMPACT ON DEMAND

9.4 IMPACT ON SUPPLY

9.5 CONCLUSION

10 U.S. NUT-BASED MILK MARKET, BY CATEGORY

10.1 OVERVIEW

10.2 INORGANIC

10.3 ORGANIC

11 U.S. NUT-BASED MILK MARKET, BY NUT MILK TYPE

11.1 OVERVIEW

11.2 ALMOND MILK

11.2.1 SWEETENED

11.2.2 UNSWEETENED

11.3 COCONUT MILK

11.3.1 SWEETENED

11.3.2 UNSWEETENED

11.4 CASHEW MILK

11.4.1 SWEETENED

11.4.2 UNSWEETENED

11.5 HAZELNUT MILK

11.5.1 SWEETENED

11.5.2 UNSWEETENED

11.6 WALNUT MILK

11.6.1 SWEETENED

11.6.2 UNSWEETENED

11.7 OTHERS

12 U.S. NUT-BASED MILK MARKET, BY FORMULATIONS

12.1 OVERVIEW

12.2 SWEETENED

12.2.1 FLAVORED

12.2.2 PLAIN/ORIGINAL

12.3 UNSWEETENED

12.3.1 PLAIN/ORIGINAL

12.3.2 FLAVORED

13 U.S. NUT-BASED MILK MARKET, BY FLAVOR

13.1 OVERVIEW

13.2 ORIGINAL

13.2.1 ALMOND MILK

13.2.2 COCONUT MILK

13.2.3 CASHEW MILK

13.2.4 HAZELNUT MILK

13.2.5 WALNUT MILK

13.2.6 OTHERS

13.3 VANILLA

13.3.1 ALMOND MILK

13.3.2 COCONUT MILK

13.3.3 CASHEW MILK

13.3.4 HAZELNUT MILK

13.3.5 WALNUT MILK

13.3.6 OTHERS

13.4 CHOCOLATE

13.4.1 ALMOND MILK

13.4.2 COCONUT MILK

13.4.3 CASHEW MILK

13.4.4 HAZELNUT MILK

13.4.5 WALNUT MILK

13.4.6 OTHERS

13.5 HONEY

13.5.1 ALMOND MILK

13.5.2 COCONUT MILK

13.5.3 CASHEW MILK

13.5.4 HAZELNUT MILK

13.5.5 WALNUT MILK

13.5.6 OTHERS

13.6 COFFEE

13.6.1 ALMOND MILK

13.6.2 COCONUT MILK

13.6.3 CASHEW MILK

13.6.4 HAZELNUT MILK

13.6.5 WALNUT MILK

13.6.6 OTHERS

13.7 OTHERS

14 U.S. NUT-BASED MILK MARKET, BY PACKAGING

14.1 OVERVIEW

14.2 TETRA PAK

14.3 BOTTLES

14.3.1 PET PLASTIC

14.3.2 GLASS

14.4 SACHETS

14.5 OTHERS

15 U.S. NUT-BASED MILK MARKET, BY PACKAGING SIZE

15.1 OVERVIEW

15.2 ABOVE 1000 ML

15.3 501 TO 1000 ML

15.4 250 TO 500 ML

15.5 110 TO 250 ML

15.6 OTHERS

16 U.S. NUT-BASED MILK MARKET, BY END USER

16.1 OVERVIEW

16.2 HOUSEHOLD

16.3 CAFÉ

16.4 RESTAURANTS

16.5 HOTELS & BARS

16.6 CATERING

17 U.S. NUT-BASED MILK MARKET, BY DISTRIBUTION CHANNEL

17.1 OVERVIEW

17.2 STORE-BASED RETAILING

17.2.1 SUPERMARKETS/HYPERMARKETS

17.2.2 CONVENIENCE STORES

17.2.3 SPECIALTY STORES

17.2.4 GROCERY STORES

17.2.5 OTHERS

17.3 ONLINE/E-COMMERCE

18 U.S. NUT-BASED MILK MARKET: COMPANY LANDSCAPE

18.1 COMPANY SHARE ANALYSIS: U.S.

19 SWOT ANALYSIS

20 COMPANY PROFILE

20.1 DANONE

20.1.1 COMPANY OVERVIEW

20.1.2 REVENUE ANALYSIS

20.1.3 PRODUCT PORTFOLIO

20.1.4 RECENT DEVELOPMENTS

20.2 BLUE DIAMOND GROWERS

20.2.1 COMPANY SNAPSHOT

20.2.2 PRODUCT PORTFOLIO

20.2.3 RECENT DEVELOPMENTS

20.3 CALIFIA FARMS, LLC

20.3.1 COMPANY SNAPSHOT

20.3.2 1.1.2 PRODUCT PORTFOLIO

20.3.3 RECENT DEVELOPMENTS

20.4 HAIN CELESTAIL

20.4.1 COMPANY SNAPSHOT

20.4.2 REVENUE ANALYSIS

20.4.3 PRODUCT PORTFOLIO

20.4.4 RECENT DEVELOPMENTS

20.5 BOLTHOUSE FARMS, INC.

20.5.1 COMPANY OVERVIEW

20.5.2 PRODUCT PORTFOLIO:

20.5.3 RECENT DEVELOPMENTS

20.6 ELMHURST MILKED DIRECT LLC

20.6.1 COMPANY SNAPSHOT

20.6.2 PRODUCT PORTFOLIO

20.6.3 1.1.3 RECENT DEVELOPMENTS

20.7 FORAGER PROJECT

20.7.1 COMPANY SNAPSHOT

20.7.2 PRODUCT PORTFOLIO

20.7.3 RECENT DEVELOPMENTS

20.8 PACIFIC FOODS OF OREGON, LLC.

20.8.1 COMPANY OVERVIEW

20.8.2 PRODUCT PORTFOLIO

20.8.3 RECENT DEVELOPMENTS

20.9 REBBL

20.9.1 COMPANY OVERVIEW

20.9.2 PRODUCT PORTFOLIO

20.9.3 RECENT DEVELOPMENTS

20.1 SUNOPTA

20.10.1 COMPANY SNAPSHOT

20.10.2 REVENUE ANALYSIS

20.10.3 PRODUCT PORTFOLIO

20.10.4 RECENT DEVELOPMENTS

21 QUESTIONNAIRE

22 RELATED REPORTS

List of Table

LIST OF TABLES 

TABLE 1 BLUE DIAMOND GROWER_ALMOND BREEZE ORIGINAL -

TABLE 2 BLUE DIAMOND GROWER, ALMOND BREEZE UNSWEETENED ALMONDMILK CASHEWMILK BLEND -

TABLE 3 BLUE DIAMOND GROWER, SHELF STABLE COCONUT VANILLA UNSWEETENED ALMONDMILK-

TABLE 4 SILK_ UNSWEET VANILLA ALMONDMILK-

TABLE 5 SILK_ DARK CHOCOLATE ALMONDMILK-

TABLE 6 SILK_ SILK UNSWEETENED CASHEWMILK-

TABLE 7 SILK_ ORIGINAL COCONUTMILK-

TABLE 8 SO DELICIOUS_ ORGANIC VANILLA ALMONDMILK WITH CASHEW BEVERAGE-

TABLE 9 SO DELICIOUS_ UNSWEETENED SHELF STABLE CASHEWMILK BEVERAGE-

TABLE 10 SO DELICIOUS_ ORGANIC UNSWEETENED SHELF STABLE COCONUTMILK BEVERAGE-

TABLE 11 CALIFIA FARMS_ UNSWEETENED BARISTA BLEND ALMONDMILK-

TABLE 12 CALIFIA FARMS_ UNSWEETENED ALMONDMILK -

TABLE 13 CALIFIA FARMS_ TOASTED COCONUT ALMONDMILK-

TABLE 14 NUTRITION COMPARISON PER 8 OUNCE OF FLUID OF COW MILK (WHOLE), ALMOND MILK (UNSWEETENED) AND CASHEW MILK (UNSWEETENED)

TABLE 15 PRICES FOR NUT-BASED MILK

TABLE 16 PRICES FOR ANIMAL-BASED MILK

TABLE 17 U.S. NUT-BASED MILK MARKET, BY CATEGORY, 2018-2025 (USD MILLION)

TABLE 18 COMPANIES OFFERING INORGANIC OR CONVENTIONAL NUT MILK IN VARIETY OF FLAVORS

TABLE 19 OTHER COMPANIES PROVIDING ORGANIC NUT MILK

TABLE 20 U.S. NUT-BASED MILK MARKET, BY NUT MILK TYPE, 2018-2025 (USD MILLION)

TABLE 21 U.S. ALMOND MILK MARKET, BY FORMULATIONS, 2018-2025 (USD MILLION)

TABLE 22 U.S. COCONUT MILK MARKET, BY FORMULATIONS, 2018-2025 (USD MILLION)

TABLE 23 U.S. CASHEW MILK MARKET, BY FORMULATIONS, 2018-2025 (USD MILLION)

TABLE 24 U.S. HAZELNUT MILK MARKET, BY FORMULATIONS, 2018-2025 (USD MILLION)

TABLE 25 U.S. WALNUT MILK MARKET, BY FORMULATIONS, 2018-2025 (USD MILLION)

TABLE 26 U.S. NUT-BASED MILK MARKET, BY FORMULATIONS, 2018-2025 (USD MILLION)

TABLE 27 U.S. SWEETENED IN NUT-BASED MILK MARKET, BY FORMULATIONS, 2018-2025 (USD MILLION)

TABLE 28 LIST OF SOME OF THE LEADING PLAYERS IN THE U.S. THAT OFFER UNSWEETENED NUT BASED MILK

TABLE 29 U.S. UNSWEETENED IN NUT-BASED MILK MARKET, BY FORMULATIONS, 2018-2025 (USD MILLION)

TABLE 30 U.S. NUT-BASED MILK MARKET, BY FLAVOR, 2018-2025 (USD MILLION)

TABLE 31 LIST OF SOME OF THE LEADING PLAYERS IN THE U.S. THAT OFFER ORIGINAL NUT BASED MILK

TABLE 32 U.S. ORIGINAL FLAVOR NUT-BASED MILK MARKET, BY NUT MILK TYPE, 2018-2025 (USD MILLION)

TABLE 33 U.S. HONEY FLAVOR NUT-BASED MILK MARKET, BY NUT MILK TYPE, 2018-2025 (USD MILLION)

TABLE 34 U.S. COFFEE IN NUT-BASED MILK MARKET, BY NUT MILK TYPE, 2018-2025 (USD MILLION)

TABLE 35 U.S. HONEY FLAVOR NUT-BASED MILK MARKET, BY NUT MILK TYPE, 2018-2025 (USD MILLION)

TABLE 36 U.S. COFFEE IN NUT-BASED MILK MARKET, BY NUT MILK TYPE, 2018-2025 (USD MILLION)

TABLE 37 LIST OF SOME OF THE LEADING PLAYERS IN THE U.S. THAT OFFER FLAVORED NUT BASED MILK

TABLE 38 U.S. NUT-BASED MILK MARKET, BY PACKAGING, 2018-2025 (USD MILLION)

TABLE 39 U.S. BOTTLES IN NUT-BASED MILK MARKET, BY PACKAGING, 2018-2025 (USD MILLION)

TABLE 40 U.S. NUT-BASED MILK MARKET, BY PACKAGING SIZE, 2018-2025 (USD MILLION)

TABLE 41 U.S. NUT-BASED MILK MARKET, BY END USER, 2018-2025 (USD MILLION)

TABLE 42 U.S. NUT-BASED MILK MARKET, BY DISTRIBUTION CHANNEL, 2018-2025 (USD MILLION)

TABLE 43 U.S. STORE-BASED RETAILING IN NUT-BASED MILK MARKET, BY DISTRIBUTION CHANNEL, 2018-2025 (USD MILLION)

 

List of Figure

LIST OF FIGURES 

FIGURE 1 U.S. NUT-BASED MILK MARKET: SEGMENTATION

FIGURE 2 U.S. NUT-BASED MILK MARKET: DATA TRIANGULATION

FIGURE 3 U.S. NUT-BASED MILK MARKET: DROC ANALYSIS

FIGURE 4 U.S. NUT-BASED MILK MARKET: COUNTRY VS REGIONAL MARKET ANALYSIS

FIGURE 5 U.S. NUT-BASED MILK MARKET: COMPANY RESEARCH ANALYSIS

FIGURE 6 U.S. NUT-BASED MILK MARKET: INTERVIEW DEMOGRAPHICS

FIGURE 7 U.S. NUT-BASED MILK MARKET: DBMR MARKET POSITION GRID

FIGURE 8 U.S. NUT-BASED MILK MARKET: DBMR VENDOR SHARE ANALYSIS

FIGURE 9 U.S. NUT-BASED MILK MARKET: SEGMENTATION

FIGURE 10 INCREASE IN NUMBER OF LACTOSE INTOLERANT PEOPLE IS EXPECTED TO DRIVE THE U.S. NUT-BASED MILK MARKET IN THE FORECAST PERIOD OF 2021 TO 2025

FIGURE 11 INORGANIC SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE U.S. NUT-BASED MILK MARKET IN 2020 TO 2025

FIGURE 12 BY RACE, PLANT-BASED MILK CONSUMER DEMOGRAPHICS

FIGURE 13 BY REGION, PLANT-BASED MILK CONSUMER DEMOGRAPHICS

FIGURE 14 BY INCOME, PLANT-BASED MILK CONSUMER DEMOGRAPHICS

FIGURE 15 DRIVERS, RESTRAINTS, OPPORTUNITIES AND CHALLENGES OF THE U.S. NUT-BASED MILK MARKET

FIGURE 16 RATE OF LACTOSE INTOLERANCE WITH RESPECT TO ETHNICITY IN THE U.S.

FIGURE 17 PREVALENCE OF OBESITY AMONG ADULTS AGED 20 AND OVER, BY SEX AND AGE: UNITED STATES, 2017–2018

FIGURE 18 PERCENTAGE OF ADULTS AGED 20 AND OVER ON MOST COMMON SPECIAL DIETS ON A GIVEN DAY, BY AGE: UNITED STATES, 2015–2018

FIGURE 19 U.S. NUT-BASED MILK MARKET, BY CATEGORY, 2018-2025 (USD MILLION)

FIGURE 20 U.S. NUT-BASED MILK MARKET, BY NUT MILK TYPE, 2018-2025 (USD MILLION)

FIGURE 21 U.S. NUT-BASED MILK MARKET, BY FORMULATIONS, 2018-2025 (USD MILLION)

FIGURE 22 U.S. NUT-BASED MILK MARKET, BY FLAVOR, 2018-2025 (USD MILLION)

FIGURE 23 U.S. NUT-BASED MILK MARKET, BY PACKAGING, 2018-2025 (USD MILLION)  

FIGURE 24 U.S. NUT-BASED MILK MARKET, BY PACKAGING SIZE, 2018-2025 (USD MILLION)

FIGURE 25 U.S. NUT-BASED MILK MARKET, BY END USER, 2018-2025 (USD MILLION)

FIGURE 26 U.S. NUT-BASED MILK MARKET, BY DISTRIBUTION CHANNEL, 2018-2025 (USD MILLION)

FIGURE 27 U.S. NUT-BASED MILK MARKET: COMPANY SHARE 2019 (%)

 

View Infographics

LIST OF FIGURES 

FIGURE 1 U.S. NUT-BASED MILK MARKET: SEGMENTATION

FIGURE 2 U.S. NUT-BASED MILK MARKET: DATA TRIANGULATION

FIGURE 3 U.S. NUT-BASED MILK MARKET: DROC ANALYSIS

FIGURE 4 U.S. NUT-BASED MILK MARKET: COUNTRY VS REGIONAL MARKET ANALYSIS

FIGURE 5 U.S. NUT-BASED MILK MARKET: COMPANY RESEARCH ANALYSIS

FIGURE 6 U.S. NUT-BASED MILK MARKET: INTERVIEW DEMOGRAPHICS

FIGURE 7 U.S. NUT-BASED MILK MARKET: DBMR MARKET POSITION GRID

FIGURE 8 U.S. NUT-BASED MILK MARKET: DBMR VENDOR SHARE ANALYSIS

FIGURE 9 U.S. NUT-BASED MILK MARKET: SEGMENTATION

FIGURE 10 INCREASE IN NUMBER OF LACTOSE INTOLERANT PEOPLE IS EXPECTED TO DRIVE THE U.S. NUT-BASED MILK MARKET IN THE FORECAST PERIOD OF 2021 TO 2025

FIGURE 11 INORGANIC SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE U.S. NUT-BASED MILK MARKET IN 2020 TO 2025

FIGURE 12 BY RACE, PLANT-BASED MILK CONSUMER DEMOGRAPHICS

FIGURE 13 BY REGION, PLANT-BASED MILK CONSUMER DEMOGRAPHICS

FIGURE 14 BY INCOME, PLANT-BASED MILK CONSUMER DEMOGRAPHICS

FIGURE 15 DRIVERS, RESTRAINTS, OPPORTUNITIES AND CHALLENGES OF THE U.S. NUT-BASED MILK MARKET

FIGURE 16 RATE OF LACTOSE INTOLERANCE WITH RESPECT TO ETHNICITY IN THE U.S.

FIGURE 17 PREVALENCE OF OBESITY AMONG ADULTS AGED 20 AND OVER, BY SEX AND AGE: UNITED STATES, 2017–2018

FIGURE 18 PERCENTAGE OF ADULTS AGED 20 AND OVER ON MOST COMMON SPECIAL DIETS ON A GIVEN DAY, BY AGE: UNITED STATES, 2015–2018

FIGURE 19 U.S. NUT-BASED MILK MARKET, BY CATEGORY, 2018-2025 (USD MILLION)

FIGURE 20 U.S. NUT-BASED MILK MARKET, BY NUT MILK TYPE, 2018-2025 (USD MILLION)

FIGURE 21 U.S. NUT-BASED MILK MARKET, BY FORMULATIONS, 2018-2025 (USD MILLION)

FIGURE 22 U.S. NUT-BASED MILK MARKET, BY FLAVOR, 2018-2025 (USD MILLION)

FIGURE 23 U.S. NUT-BASED MILK MARKET, BY PACKAGING, 2018-2025 (USD MILLION)  

FIGURE 24 U.S. NUT-BASED MILK MARKET, BY PACKAGING SIZE, 2018-2025 (USD MILLION)

FIGURE 25 U.S. NUT-BASED MILK MARKET, BY END USER, 2018-2025 (USD MILLION)

FIGURE 26 U.S. NUT-BASED MILK MARKET, BY DISTRIBUTION CHANNEL, 2018-2025 (USD MILLION)

FIGURE 27 U.S. NUT-BASED MILK MARKET: COMPANY SHARE 2019 (%)

 

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