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North America Food Certification Market – Industry Trends and Forecast to 2028

Food & Beverage | Published Report | Jul 2021 | North America | 350 Pages | No of Tables: 99 | No of Figures: 23

COVID-19 Impact on Food in Food and Beverages Industry COVID-19 Impact on Food Certification in Food and Beverage Industry

Report Description

North America Food Certification Market, By Risk (High-Risk Foods and Low-Risk Foods), Type (ISO 22000, BRC, SQF, IFS, HALAL, KOSHER, Free-From Certifications, HACCP, Vegan and Others), Application (Bakery Products, Confectionary Products, Baby Foods, Meat & Poultry Products, Convenience Food, Nuts & Dried Fruits, Milk & Dairy Products, Tobacco, Honey, Tea & Coffee, Cereals, Grains & Pulses, Herbs & Spices and Others), Category (Organic Food Certification and Sustainable Food Certification), End User (Growers, Manufacturers, Retailers, Food Service Organization and Others), Country (U.S., Canada, Mexico) Industry Trends And Forecast To 2028

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Market Analysis and Insights : North America Food Certification Market

The Food Certification market is expected to gain market growth in the forecast period of 2021 to 2028. Data Bridge Market Research analyses that the market is growing with a CAGR of 7.7% in the forecast period of 2021 to 2028 and is expected to reach USD 3,283.22 Million by 2028. Rising consumer awareness regarding the food safety, stringent food certification and standards, and rising number of government initiatives to ensure food safety acts as driver for the Food Certification market growth.

Food certification is a certificate provided to  food manufacturers, growers, retailers, and others. Food certification shows that the food has fulfilled all the food safety processes and the food is safe for consumption. Different governmental accredited bodies are involved in providing food certification for different purposes. The food certification is of different types such as BRC, Halal, SQF, vegan, organic, gluten-free, and others. FSSAI, WHO, and other governmental bodies and organizationsinspect the food products, and after ensuring the risk of food and if its safe to consume, then only governmental body will provide certification for particular products. The companies and organizations such as Eurofins Scientific, SGS SA, Kiwa, Dekra, and others are accepted by the governmental bodies and are the third-parties that provides different certifications directly to manufactures, growers, retailers, foodservice organizations, and others. The food product should clear all the criteria for regulations that are laid down by the governmental body.

Rising consumer awareness regarding the food safety, stringent food certification and standards and rising number of government initiatives to ensure food safety and hence acts as driver for the Food Certification market. High cost of food certification which makes it hard to afford for small farmers along with lack of technical expertise among small enterprises and lack of uniform food safety standard is restraining the Food Certification market growth. The increasing demand for organic and halal certificated products among consumers and rising instances of foodborne disease, thus acts as an opportunity for the Food Certification market. The increasing number of false labelling claims and less funding & resources for food certification in small and medium food processing enterprises, hence acts as challenge for the Food Certification market growth.

The Food Certification market report provides details of market share, new developments, and product pipeline analysis, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, product approvals, strategic decisions, product launches, geographic expansions, and technological innovations in the market. To understand the analysis and the Food Certification market scenario contact Data Bridge Market Research for an Analyst Brief, our team will help you create a revenue impact solution to achieve your desired goal.

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Food Certification Market Scope and Market Size

The Food Certification market is segmented on the based on the risk, type, application, category, and end user. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

  • On the basis of risk, the North America food certification market is segmented into high-risk foods and low-risk foods. In 2021, the high-risk foods segment is expected to dominate the food certification market due to increase in awareness regarding the food safety among consumers.
  • On the basis of type, the North America food certification market is segmented into ISO 22000, BRC, SQF, IFS, HALAL, KOSHER, free-from certifications, HACCP, vegan and others. The free-from certification segment is further sub segmented into gluten-free, allergen-free, vegan, USDA organic, GMO-free, and others. In 2021, the ISO 22000 segment is expected to dominate the food certification market due to the increasing demand for food certification to avoid nutritional risks and to increase adoption of food safety standards.
  • On the basis of application, the North America food certification market is segmented into bakery products, confectionary products, baby foods, meat & poultry products, convenience food, breakfast cereals, nuts & dried fruits, milk & dairy products, tobacco, honey, tea & coffee, cereals, grains & pulses, herbs & spices, and others. The bakery products are further segmented into bread, cakes, pastries, & muffins donuts and cookies & biscuits and others. The confectionary products are further segmented into gummies, candies, jellies, chocolate, and others. The chocolate segment is sub segmented into chocolate bites and chocolate bar. The convenience food segment is further segmented into seasonings, dressing & condiments, noodles & pasta, snacks & extruded snacks and others. The milk & dairy products segment is further segmented into ice cream, frozen desserts, cheese, yogurt and others. In 2021, the confectionary products segment is expected to dominate the food certification market due to increase demand for clean label and organic food among consumers to lead a healthy lifestyle.
  • On the basis of category, the North America food certification market is segmented into organic food certification and sustainable food certification. The organic food certification is further segmented into EU, NOP, JAS, and others. The sustainable food certification is further segmented into MSC/ASC, rainforest alliance and others. In 2021, the sustainable food certification segment is expected to dominate the food certification market due to increasing demand for certified sustainable food products among consumers.
  • On the basis of end user, the North America food certification market is segmented into growers, manufacturers, retailers, food service organizations and others. In 2021, the manufacturers segment is expected to dominate the food certification market due to strict food industry standards and certification laid by the governmental bodies .

Food Certification Market Country Level Analysis

The Food Certification market is analysed and market size information is provided by the country, risk, type, application, category and end user as referenced above.

The countries covered in the Food Certification market report are the U.S., Canada, Mexico.

Risk segment in U.S. region is expected to grow with the highest growth rate in the forecast period of 2021 to 2028 because of increase in awareness regarding food safety among consumers. The risk segment in Canada is dominating the North America market owing to rising demand for food certification in food industry. Mexico is leading the growth of the North America market for risk segment is dominating in this country due to stringent regulations laid by the governmental bodies for food certification.

The country section of the report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as new sales, replacement sales, country demographics, regulatory acts and import-export tariffs are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of North America brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of sales channels are considered while providing forecast analysis of the country data.

Growing Strategic Activities by Major Market Players to Enhance the Awareness for Food Certification, is Boosting the Market Growth of Food Certification market.

The Food Certification market also provides you with detailed market analysis for every country growth in particular market. Additionally, it provides the detail information regarding the market players’ strategy and their geographical presence. The data is available for historic period 2010 to 2019.

Competitive Landscape and Food Certification Market Share Analysis

Food Certification market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, production sites and facilities, company strengths and weaknesses, product launch, product trials pipelines, product approvals, patents, product width and breadth, application dominance, technology lifeline curve. The above data points provided are only related to the company’s focus related to Food Certification market.

The major companies which are dealing in the Food Certification are GFSI, UL LLC, SCS North America Services, Lloyd's Register Group Services Limited, Eagle Certification Group, GROUPE ECOCERT, NSF International, BRCGS, Bureau Veritas, SGS SA, Intertek Group Plc, TÜV NORD GROUP, DNV GL, DEKRA, Mérieux NutriSciences, Eurofins Scientific, ALS Limited, AsureQuality, Control Union Certifications Germany gmbh , FoodChain ID Group Inc, Kiwa among other domestic players. DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.

Many contract, agreement and launches are also initiated by the companies’ worldwide which are also accelerating the Food Certification market.

For instance,

  • In January 2021, Bureau Veritas has acquired Orion’s Food Adulting services of Canada and expands its food certification market in Canada. In addition, it helped the company to expand its services in Canada.
  • In January 2021, SGS SA  has launched a new service to helps Egypt’s food and food packing organizations to achieve compliance with Egypt’s NSA food safety guidelines and gain registration to the NFSA White List.

Collaboration, product launch, business expansion, award and recognition, joint ventures and other strategies by the market player is enhancing the company footprints in the Food Certification market which also provides the benefit for organization’s profit growth.


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Table of Content

1 INTRODUCTION

1.1 OBJECTIVES OF THE STUDY

1.2 MARKET DEFINITION

1.3 OVERVIEW OF NORTH AMERICA FOOD CERTIFICATION MARKET

1.4 LIMITATIONS

1.5 MARKETS COVERED

2 MARKET SEGMENTATION

2.1 MARKETS COVERED

2.2 GEOGRAPHICAL SCOPE

2.3 YEARS CONSIDERED FOR THE STUDY

2.4 CURRENCY AND PRICING

2.5 DBMR TRIPOD DATA VALIDATION MODEL

2.6 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS

2.7 MULTIVARIATE MODELLING

2.8 RISK LIFELINE CURVE

2.9 DBMR MARKET POSITION GRID

2.1 NORTH AMERICA FOOD CERTIFICATION MARKET: APPLICATION COVERAGE GRID

2.11 SECONDARY SOURCES

2.12 ASSUMPTIONS

3 EXECUTIVE SUMMARY

4 PREMIUM INSIGHTS

5 MARKET OVERVIEW

5.1 DRIVERS

5.1.1 INCREASING DEMAND FOR CLEAN LABEL FOOD

5.1.2 INCREASING CONSUMER AWARENESS ABOUT FOOD SAFETY

5.1.3 GROWING DEMAND FOR FREE FROM CERTIFIED FOOD PRODUCTS

5.1.4 STRINGENT FOOD CERTIFICATION AND STANDARDS

5.1.5 INCREASING GOVERNMENT INITIATIVES TO MONITOR FOOD SAFETY

5.2 RESTRAINTS

5.2.1 LACK OF TECHNICAL EXPERTISE IN SMALL ENTERPRISES

5.2.2 HIGH COST ASSOCIATED WITH THE FOOD CERTIFICATION

5.2.3 LACK OF UNIFORM FOOD SAFETY STANDARD

5.3 OPPORTUNITIES

5.3.1 INCREASING DEMAND FOR ORGANIC AND HALAL CERTIFICATION

5.3.2 RISING INSTANCES OF FOODBORNE DISEASE

5.3.3 RISING DEMAND FOR CERTIFICATION TO AVOID NUTRITIONAL RISK

5.4 CHALLENGES

5.4.1 INCREASING NUMBER OF FALSE LABELLING

5.4.2 LIMITED FUNDING & RESOURCES IN SMALL AND MEDIUM FOOD PROCESSING ENTERPRICES

6 IMPACT OF COVID-19 ON NORTH AMERICA FOOD CERTIFICATION MARKET

6.1 ANALYSIS ON IMPACT OF COVID-19 ON NORTH AMERICA FOOD CERTIFICATION MARKET

6.2 IMPACT ON DEMAND OF FOOD CERTIFICATION MARKET

6.3 IMPACT ON SUPPLY OF FOOD CERTIFICATION MARKET

6.4 STRATEGIC INITIATIVES TAKEN BY MANUFACTURERS

6.5 CONCLUSION

7 NORTH AMERICA FOOD CERTIFICATION MARKET, BY CATEGORY

7.1 OVERVIEW

7.2 SUSTAINABLE FOOD CERTIFICATION

7.2.1 MSC/ASC

7.2.2 RAINFOREST ALLIANCE

7.2.3 OTHERS

7.3 ORGANIC FOOD CERTIFICATION

7.3.1 EU

7.3.2 NOP

7.3.3 JAS

7.3.4 OTHERS

8 NORTH AMERICA FOOD CERTIFICATION MARKET, BY TYPE

8.1 OVERVIEW

8.2 ISO 22000

8.3 BRC

8.4 IFS

8.5 HACCP

8.6 SQF

8.7 KOSHER

8.8 FREE-FROM CERTIFICATION

8.8.1 GLUTEN-FREE

8.8.2 USDA ORGANIC

8.8.3 GMO-FREE

8.8.4 ALLERGEN-FREE

8.8.5 VEGAN

8.8.6 OTHERS

8.9 VEGAN

8.1 HALAL

8.11 OTHERS

9 NORTH AMERICA FOOD CERTIFICATION MARKET, BY RISK

9.1 OVERVIEW

9.2 HIGH-RISK FOODS

9.3 LOW-RISK FOODS

10 NORTH AMERICA FOOD CERTIFICATION MARKET, BY END USER

10.1 OVERVIEW

10.2 MANUFACTURERS

10.3 RETAILERS

10.4 GROWERS

10.4 FOOD SERVICE ORGANIZATIONS

10.5 OTHERS

11 NORTH AMERICA FOOD CERTIFICATION MARKET, BY APPLICATION

11.1 OVERVIEW

11.2 CONFECTIONARY PRODUCTS

11.2.1 GUMMIES

11.2.2 CANDIES

11.2.3 JELLIES

11.2.4 CHOCOLATE

11.2.4.1 Chocolate bars

11.2.4.2 Chocolate bites

11.2.5 OTHERS

11.3 BABY FOODS

11.4 MEAT & POULTRY PRODUCTS

11.5 BAKERY PRODUCTS

11.5.1 BREAD

11.5.2 CAKES, PASTRIES & MUFFINS

11.5.3 DONUTS

11.5.4 COOKIES & BISCUITS

11.5.5 OTHERS

11.6 CONVENIENCE FOOD

11.6.1 SEASONINGS, DRESSINGS & CONDIMENTS

11.6.2 SNACKS & EXTRUDED SNACKS

11.6.3 NOODLES & PASTA

11.6.4 OTHERS

11.7 BREAKFAST CEREALS

11.8 CEREALS, GRAINS & PULSES

11.9 MILK & DAIRY PRODUCTS

11.9.1 ICE CREAM

11.9.2 FROZEN DESSERTS

11.9.3 CHEESE

11.9.4 YOGURT

11.9.5 OTHERS

11.1 NUTS & DRIED FRUITS

11.11 TOBACCO

11.12 HONEY

11.13 TEA & COFFEE

11.14 HERBS & SPICES

11.15 OTHERS

12 NORTH AMERICA FOOD CERTIFICATION MARKET, BY REGION

12.1 NORTH AMERICA

12.1.1 U.S.

12.1.2 CANADA

12.1.3 MEXICO

13 NORTH AMERICA FOOD CERTIFICATION MARKET: COMPANY LANDSCAPE

13.1 COMPANY SHARE ANALYSIS: NORTH AMERICA

14 SWOT

15 COMPANY PROFILE

15.1 BUREAU VERITAS

15.1.1 COMPANY SNAPSHOT

15.1.2 REVENUE ANALYSIS

15.1.3 PRODUCT PORTFOLIO

15.1.4 RECENT DEVELOPMENTS

15.2 EUROFINS SCIENTIFIC

15.2.1 COMPANY SNAPSHOT

15.2.2 REVENUE ANALYSIS

15.2.3 PRODUCT PORTFOLIO

15.2.4 RECENT DEVELOPMENT

15.3 SGS SA

15.3.1 COMPANY SNAPSHOT

15.3.2 REVENUE ANALYSIS

15.3.3 PRODUCT PORTFOLIO

15.3.4 RECENT DEVELOPMENTS

15.4 KIWA

15.4.1 1.2.2 COMPANY SNAPSHOT

15.4.2 PRODUCT PORTFOLIO

15.4.3 RECENT DEVELOPMENT

15.5 INTERTEK GROUP PLC

15.5.1 COMPANY SNAPSHOT

15.5.2 RECENT ANALYSIS

15.5.3 PRODUCT PORTFOLIO

15.5.4 RECENT DEVELOPMENTS

15.6 ALS LIMITED

15.6.1 COMPANY SNAPSHOT

15.6.2 REVENUE ANALYSIS

15.6.3 PRODUCT PORTFOLIO

15.6.4 RECENT DEVELOPMENT

15.7 ASUREQUALITY

15.7.1 COMPANY SNAPSHOT

15.7.2 REVENUE ANALYSIS

15.7.3 PRODUCT PORTFOLIO

15.7.4 RECENT DEVELOPMENTS

15.8 BRCGS

15.8.1 COMPANY SNAPSHOT

15.8.2 PRODUCT PORTFOLIO

15.8.3 RECENT DEVELOPMENT

15.9 CONTROL UNION CERTIFICATIONS GERMANY GMBH

15.9.1 COMPANY SNAPSHOT

15.9.2 PRODUCT PORTFOLIO

15.9.3 RECENT DEVELOPMENT

15.1 DEKRA

15.10.1 COMPANY SNAPSHOT

15.10.2 REVENUE ANALYSIS

15.10.3 PRODUCT PORTFOLIO

15.10.4 RECENT DEVELOPMENT

15.11 DNV GL

15.12 COMPANY SNAPSHOT

15.12.1 REVENUE ANALYSIS

15.12.2 PRODUCT PORTFOLIO

15.12.3 RECENT DEVELOPMENTS

15.13 EAGLE CERTIFICATION GROUP

15.13.1 COMPANY SNAPSHOT

15.13.2 PRODUCT PORTFOLIO

15.13.3 RECENT DEVELOPMENTS

15.14 FOODCHAIN ID GROUP INC

15.14.1 COMPANY SNAPSHOT

15.14.2 PRODUCT PORTFOLIO

15.14.3 RECENT DEVELOPMENT

15.15 GFSI

15.15.1 COMPANY SNAPSHOT

15.15.2 PRODUCT PORTFOLIO

15.15.3 RECENT DEVELOPMENTS

15.16 GROUPE ECOCERT

15.16.1 COMPANY SNAPSHOT

15.16.2 PRODUCT PORTFOLIO

15.16.3 RECENT DEVELOPMENTS

15.17 LLOYD'S REGISTER GROUP SERVICES LIMITED

15.17.1 COMPANY SNAPSHOT

15.17.2 PRODUCT PORTFOLIO

15.17.3 RECENT DEVELOPMENTS

15.18 MERIEUX NUTRISCIENCES

15.18.1 COMPANY SNAPSHOT

15.18.2 PRODUCT PORTFOLIO

15.18.3 RECENT DEVELOPMENTS

15.19 NSF INTERNATIONAL

15.19.1 COMPANY SNAPSHOT

15.19.2 PRODUCT PORTFOLIO

15.19.3 RECENT DEVELOPMENTS

15.2 SCS NORTH AMERICA SERVICES

15.20.1 COMPANY SNAPSHOT

15.20.2 PRODUCT PORTFOLIO

15.20.3 RECENT DEVELOPMENTS

15.21 TUV NORD GROUP

15.21.1 COMPANY SNAPSHOT

15.21.2 REVENUE ANALYSIS

15.21.3 PRODUCT PORTFOLIO

15.21.4 RECENT DEVELOPMENTS

15.22 UL LLC

15.22.1 COMPANY SNAPSHOT

15.22.2 PRODUCT PORTFOLIO

16 QUESTIONNAIRE

17 RELATED REPORTS

List of Table

TABLE 1 NORTH AMERICA FOOD CERTIFICATION MARKET, CATEGORY, 2019-2028 (USD MILLION)

TABLE 2 NORTH AMERICA SUSTAINABLE FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 3 NORTH AMERICA SUSTAINABLE FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)

TABLE 4 NORTH AMERICA ORGANIC FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 5 NORTH AMERICA ORGANIC FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)

TABLE 6 NORTH AMERICA FOOD CERTIFICATION MARKET, TYPE, 2019-2028 (USD MILLION)

TABLE 7 NORTH AMERICA ISO 22000 IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 8 NORTH AMERICA BRC IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 9 NORTH AMERICA IFS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 10 NORTH AMERICA HACCP IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 11 NORTH AMERICA SQF IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 12 NORTH AMERICA KOSHER IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 13 NORTH AMERICA FREE-FROM CERTIFICATION IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 14 NORTH AMERICA FREE-FROM CERTIFICATION IN FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)

TABLE 15 NORTH AMERICA VEGAN IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 16 NORTH AMERICA HALAL IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 17 NORTH AMERICA OTHERS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 18 NORTH AMERICA FOOD CERTIFICATION MARKET, BY RISK, 2019-2028 (USD MILLION)

TABLE 19 NORTH AMERICA HIGH-RISK FOODS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 20 NORTH AMERICA LOW-RISK FOODS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 21 NORTH AMERICA FOOD CERTIFICATION MARKET, BY END USER, 2019-2028 (USD MILLION)

TABLE 22 NORTH AMERICA MANUFACTURERS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 23 NORTH AMERICA RETAILERS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 24 NORTH AMERICA GROWERS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 25 NORTH AMERICA FOOD SERVICE ORGANIZATIONS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 26 NORTH AMERICA OTHERS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 27 NORTH AMERICA FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 28 NORTH AMERICA CONFECTIONARY PRODUCTS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 29 NORTH AMERICA CONFECTIONARY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 30 NORTH AMERICA CHOCOLATE IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 31 NORTH AMERICA BABY FOODS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 32 NORTH AMERICA MEAT & POULTRY PRODUCTS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 33 NORTH AMERICA BAKERY PRODUCTS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 34 NORTH AMERICA BAKERY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 35 NORTH AMERICA CONVENIENCE FOOD IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 36 NORTH AMERICA CONVENIENCE FOOD IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 37 NORTH AMERICA BREAKFAST CEREALS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 38 NORTH AMERICA CEREALS, GRAINS & PULSES IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 39 NORTH AMERICA MILK & DAIRY PRODUCTS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 40 NORTH AMERICA MILK & DAIRY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 41 NORTH AMERICA NUTS & DRIED FRUITS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 42 NORTH AMERICA TOBACCO IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 43 NORTH AMERICA HONEY IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 44 NORTH AMERICA TEA & COFFEE IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 45 NORTH AMERICA HERBS & SPICES IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 46 NORTH AMERICA OTHERS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)

TABLE 47 NORTH AMERICA FOOD CERTIFICATION MARKET, BY COUNTRY, 2019-2028 (USD MILLION)

TABLE 48 NORTH AMERICA FOOD CERTIFICATION MARKET, BY RISK, 2019-2028 (USD MILLION)

TABLE 49 NORTH AMERICA FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)

TABLE 50 NORTH AMERICA FREE-FROM CERTIFICATION IN FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)

TABLE 51 NORTH AMERICA FOOD CERTIFICATION MARKET, BY APPLICATION 2019-2028 (USD MILLION)

TABLE 52 NORTH AMERICA BAKERY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 53 NORTH AMERICA CONFECTIONARY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 54 NORTH AMERICA CONVENIENCE FOOD IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 55 NORTH AMERICA CHOCOLATE IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 56 NORTH AMERICA MILK & DAIRY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 57 NORTH AMERICA FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)

TABLE 58 NORTH AMERICA ORGANIC FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)

TABLE 59 NORTH AMERICA SUSTAINABLE FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)

TABLE 60 NORTH AMERICA FOOD CERTIFICATION MARKET, BY END USER, 2019-2028 (USD MILLION)

TABLE 61 U.S. FOOD CERTIFICATION MARKET, BY RISK, 2019-2028 (USD MILLION)

TABLE 62 U.S. FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)

TABLE 63 U.S. FREE-FROM CERTIFICATION IN FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)

TABLE 64 U.S. FOOD CERTIFICATION MARKET, BY APPLICATION 2019-2028 (USD MILLION)

TABLE 65 U.S. BAKERY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 66 U.S. CONFECTIONARY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 67 U.S. CONVENIENCE FOOD IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 68 U.S. CHOCOLATE IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 69 U.S. MILK & DAIRY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 70 U.S. FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)

TABLE 71 U.S. ORGANIC FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)

TABLE 72 U.S. SUSTAINABLE FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)

TABLE 73 U.S. FOOD CERTIFICATION MARKET, BY END USER, 2019-2028 (USD MILLION)

TABLE 74 CANADA FOOD CERTIFICATION MARKET, BY RISK, 2019-2028 (USD MILLION)

TABLE 75 CANADA FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)

TABLE 76 CANADA FREE-FROM CERTIFICATION IN FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)

TABLE 77 CANADA FOOD CERTIFICATION MARKET, BY APPLICATION 2019-2028 (USD MILLION)

TABLE 78 CANADA BAKERY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 79 CANADA CONFECTIONARY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 80 CANADA CONVENIENCE FOOD IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 81 CANADA CHOCOLATE IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 82 CANADA MILK & DAIRY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 83 CANADA FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)

TABLE 84 CANADA ORGANIC FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)

TABLE 85 CANADA SUSTAINABLE FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)

TABLE 86 CANADA FOOD CERTIFICATION MARKET, BY END USER, 2019-2028 (USD MILLION)

TABLE 87 MEXICO FOOD CERTIFICATION MARKET, BY RISK, 2019-2028 (USD MILLION)

TABLE 88 MEXICO FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)

TABLE 89 MEXICO FREE-FROM CERTIFICATION IN FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)

TABLE 90 MEXICO FOOD CERTIFICATION MARKET, BY APPLICATION 2019-2028 (USD MILLION)

TABLE 91 MEXICO BAKERY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 92 MEXICO CONFECTIONARY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 93 MEXICO CONVENIENCE FOOD IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 94 MEXICO CHOCOLATE IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 95 MEXICO MILK & DAIRY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)

TABLE 96 MEXICO FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)

TABLE 97 MEXICO ORGANIC FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)

TABLE 98 MEXICO SUSTAINABLE FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)

TABLE 99 MEXICO FOOD CERTIFICATION MARKET, BY END USER, 2019-2028 (USD MILLION)

List of Figure

FIGURE 1 NORTH AMERICA FOOD CERTIFICATION MARKET: SEGMENTATION

FIGURE 2 NORTH AMERICA FOOD CERTIFICATION MARKET: DATA TRIANGULATION

FIGURE 3 NORTH AMERICA FOOD CERTIFICATION MARKET: DROC ANALYSIS

FIGURE 4 NORTH AMERICA FOOD CERTIFICATION MARKET: NORTH AMERICA VS REGIONAL MARKET ANALYSIS

FIGURE 5 NORTH AMERICA FOOD CERTIFICATION MARKET: COMPANY RESEARCH ANALYSIS

FIGURE 6 NORTH AMERICA FOOD CERTIFICATION MARKET: INTERVIEW DEMOGRAPHICS

FIGURE 7 NORTH AMERICA FOOD CERTIFICATION MARKET: DBMR MARKET POSITION GRID

FIGURE 8 NORTH AMERICA FOOD CERTIFICATION MARKET: DBMR VENDOR SHARE ANALYSIS

FIGURE 9 NORTH AMERICA FOOD CERTIFICATION MARKET: SEGMENTATION

FIGURE 10 GROWING DEMAND FOR FREE FROM CERTIFIEDFOOD PRODUCTS IS DRIVING THE MARKET IN THE FORECAST PERIOD OF 2021 TO 2028

FIGURE 11 HIGH-RISK FOODS SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA FOOD CERTIFICATION MARKET IN 2021 & 2028

FIGURE 12 DRIVERS, RESTRAINTS, OPPORTUNITIES AND CHALLENGES OF NORTH AMERICA FOOD CERTIFICATION MARKET

FIGURE 13 NORTH AMERICA FOOD CERTIFICATION MARKET, BY CATEGORY, 2020

FIGURE 14 NORTH AMERICA FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)

FIGURE 15 NORTH AMERICA FOOD CERTIFICATION MARKET, BY RISK, 2020

FIGURE 16 NORTH AMERICA FOOD CERTIFICATION MARKET, BY END USER, 2020

FIGURE 17 NORTH AMERICA FOOD CERTIFICATION MARKET, BY APPLICATION, 2020

FIGURE 18 NORTH AMERICA FOOD CERTIFICATION MARKET: SNAPSHOT (2020)

FIGURE 19 NORTH AMERICA FOOD CERTIFICATION MARKET: BY COUNTRY (2020)

FIGURE 20 NORTH AMERICA FOOD CERTIFICATION MARKET: BY COUNTRY (2021 & 2028)

FIGURE 21 NORTH AMERICA FOOD CERTIFICATION MARKET: BY COUNTRY (2020 & 2028)

FIGURE 22 NORTH AMERICA FOOD CERTIFICATION MARKET: BY RISK (2021 & 2028)

FIGURE 23 NORTH AMERICA FOOD CERTIFICATION MARKET: COMPANY SHARE 2020 (%)

View Infographics

FIGURE 1 NORTH AMERICA FOOD CERTIFICATION MARKET: SEGMENTATION

FIGURE 2 NORTH AMERICA FOOD CERTIFICATION MARKET: DATA TRIANGULATION

FIGURE 3 NORTH AMERICA FOOD CERTIFICATION MARKET: DROC ANALYSIS

FIGURE 4 NORTH AMERICA FOOD CERTIFICATION MARKET: NORTH AMERICA VS REGIONAL MARKET ANALYSIS

FIGURE 5 NORTH AMERICA FOOD CERTIFICATION MARKET: COMPANY RESEARCH ANALYSIS

FIGURE 6 NORTH AMERICA FOOD CERTIFICATION MARKET: INTERVIEW DEMOGRAPHICS

FIGURE 7 NORTH AMERICA FOOD CERTIFICATION MARKET: DBMR MARKET POSITION GRID

FIGURE 8 NORTH AMERICA FOOD CERTIFICATION MARKET: DBMR VENDOR SHARE ANALYSIS

FIGURE 9 NORTH AMERICA FOOD CERTIFICATION MARKET: SEGMENTATION

FIGURE 10 GROWING DEMAND FOR FREE FROM CERTIFIEDFOOD PRODUCTS IS DRIVING THE MARKET IN THE FORECAST PERIOD OF 2021 TO 2028

FIGURE 11 HIGH-RISK FOODS SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA FOOD CERTIFICATION MARKET IN 2021 & 2028

FIGURE 12 DRIVERS, RESTRAINTS, OPPORTUNITIES AND CHALLENGES OF NORTH AMERICA FOOD CERTIFICATION MARKET

FIGURE 13 NORTH AMERICA FOOD CERTIFICATION MARKET, BY CATEGORY, 2020

FIGURE 14 NORTH AMERICA FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)

FIGURE 15 NORTH AMERICA FOOD CERTIFICATION MARKET, BY RISK, 2020

FIGURE 16 NORTH AMERICA FOOD CERTIFICATION MARKET, BY END USER, 2020

FIGURE 17 NORTH AMERICA FOOD CERTIFICATION MARKET, BY APPLICATION, 2020

FIGURE 18 NORTH AMERICA FOOD CERTIFICATION MARKET: SNAPSHOT (2020)

FIGURE 19 NORTH AMERICA FOOD CERTIFICATION MARKET: BY COUNTRY (2020)

FIGURE 20 NORTH AMERICA FOOD CERTIFICATION MARKET: BY COUNTRY (2021 & 2028)

FIGURE 21 NORTH AMERICA FOOD CERTIFICATION MARKET: BY COUNTRY (2020 & 2028)

FIGURE 22 NORTH AMERICA FOOD CERTIFICATION MARKET: BY RISK (2021 & 2028)

FIGURE 23 NORTH AMERICA FOOD CERTIFICATION MARKET: COMPANY SHARE 2020 (%)

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