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Global Sweet Dark Chocolate Market – Industry Trends and Forecast to 2029

Food & Beverage | Upcoming Report | Aug 2022 | Global | 350 Pages | No of Tables: 220 | No of Figures: 60

Report Description

Global Sweet Dark Chocolate Market, By Type (70% Cocoa Dark Chocolate, 75% Cocoa Dark Chocolate, 80% Cocoa Dark Chocolate and 90% Cocoa Dark Chocolate), Distribution Channel (Online Sales and Offline Sales), Application (Beverages, Food, Personal Care and Cosmetics and Others) – Industry Trends and Forecast to 2029.

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Sweet Dark Chocolate Market Analysis and Size

The popular health and wellness trend continues to influence the dark chocolate market, with manufacturers incorporating organic ingredients and natural sweeteners. Due to its health benefits, dark chocolate continues to be preferred over milk chocolate.

Data Bridge Market Research analyses that the sweet dark chocolate market was valued at USD 7.38 billion in 2021 and is expected to reach the value of USD 10.50 billion by 2029, at a CAGR of 4.50% during the forecast period of 2022 to 2029. In addition to the insights on market scenarios such as market value, growth rate, segmentation, geographical coverage, and major players, the market reports curated by the Data Bridge Market Research also include in-depth expert analysis, geographically represented company-wise production and capacity, network layouts of distributors and partners, detailed and updated price trend analysis and deficit analysis of supply chain and demand.

Sweet Dark Chocolate Market Scope and Segmentation

Report Metric

Details

Forecast Period

2022 to 2029

Base Year

2021

Historic Years

2020 (Customizable to 2014 - 2019)

Quantitative Units

Revenue in USD Billion, Volumes in Units, Pricing in USD

Segments Covered

Type (70% Cocoa Dark Chocolate, 75% Cocoa Dark Chocolate, 80% Cocoa Dark Chocolate and 90% Cocoa Dark Chocolate), Distribution Channel (Online Sales and Offline Sales), Application (Beverages, Food, Personal Care and Cosmetics and Others)

Countries Covered

U.S., Canada and Mexico in North America, Germany, Sweden, Poland, Denmark, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America

Market Players Covered

Cemoi Chocolatier (France), Republica del Cacao (Ecuador), Nestlé S.A. (Switzerland), Mars Incorporated (U.S.), Fuji Oil Holdings Inc. (Japan), Guittard Chocolate Co. (U.S.), Ghirardelli Chocolate Co. (U.S.), Varihona Inc. (France), Barry Callebaut AG (Switzerland), Alpezzi Chocolate SA De CV (Mexico), Kerry Group Plc (Ireland), Olam International Ltd. (Singapore), Tcho Ventures Inc. (U.S.), The Hershey Company (U.S.), Cargill, Incorporated (U.S.), Blommer Chocolate Company (U.S.), Foley's Candies LP (Canada), Puratos Group Nv (Belgium), Ferrero International S.A. (Italy)

Opportunities

  • Rising R&D activities and increased modernization in new products.
  • Advertising campaigns, including celebrity endorsements, to boost overall sales
  • The emergence of prominent raw material sources provides significant opportunity

Market Definition

Dark chocolate does not contain milk solids and has a stronger chocolate flavour than milk chocolate due to its chalky texture, bitter aftertaste, and dryness. Sugar, cocoa beans, and emulsifiers such as lecithin to preserve texture and flavour such as vanilla are the basic ingredients in dark chocolates.

Sweet Dark Chocolate Market Dynamics

Drivers

  • Growing demand for cocoa rich products due to their health benefits

Medical benefits associated with cocoa-rich dark chocolates, rising interest in premium dark chocolates as gifts, the development of digital channels and increased advertising activities are expected to drive the sweet dark chocolate market growth during the forecast period. Increased demand in developing countries is a result of rising disposable income and shifting dietary habits. 

  • Product innovations is influencing global demand

The growing trend of health consciousness has increased demand for sweet dark chocolate with less fat and artificial sugar. As a result, major manufacturers are introducing healthier options and smaller portions for people concerned with portion control and calorie intake. Furthermore, the growing demand for organic chocolates made from naturally flavoured products is influencing global demand for sweet dark chocolate.

Opportunity

Furthermore, rising R&D activities and increased modernization in new products on the market will open up new opportunities for the dark chocolate market. Nonetheless, increased collaborations among major players and rising brand awareness create a huge market opportunity.

Restraints

Fluctuating raw material prices, particularly cocoa, inability to supply it, and political instability in some countries will restrain market growth and further challenge the growth of the sweet dark chocolate market during the forecast period.

This sweet dark chocolate market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the sweet dark chocolate market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

COVID-19 Impact on Sweet Dark Chocolate Market

The cocoa market was impacted by low sales volumes caused by the COVID-19 pandemic and supply-side issues related to quality and certification. In terms of exports, the Fine Cacao and Chocolate Institute (FCCI) conducted a survey on the impact of the COVID-19 pandemic, and the results were troubling. According to reports in the Dominican Republic, the harsh lockdown prevented producers and agricultural workers from visiting the plantations for several weeks until the authorities granted exceptions. As a result of the disruption in the raw material supply chain, followed by lockdown, an increasing number of specialty stores remain closed for an extended period, and the volume consumption of premium chocolates is decreasing.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Global Sweet Dark Chocolate Market Scope

The sweet dark chocolate market is segmented on the basis of type, distribution channel and application. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Type

  • 70% Cocoa Dark Chocolate
  • 75% Cocoa Dark Chocolate
  • 80% Cocoa Dark Chocolate
  • 90% Cocoa Dark Chocolate

Distribution channel

  • Online sales
  • Offline sales

Application

  • Beverages
  • Food
  • Personal Care
  • Cosmetics
  • Others

Sweet Dark Chocolate Market Regional Analysis/Insights

The sweet dark chocolate market is analysed and market size insights and trends are provided by country, type, distribution channel and application as referenced above.

The countries covered in the sweet dark chocolate market report are U.S., Canada and Mexico in North America, Germany, Sweden, Poland, Denmark, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.

Europe dominates the dark chocolate market due to rising consumer demand for dark products, increased product availability in retail stores, increased emphasis on texture for a multisensory experience, and rising consumer income levels in this region.

Middle East and Africa are expected to be the fastest growing regions in terms of dark chocolate market growth because of the increasing number of specialty retailers and recent changes in lifestyle and consumption patterns in this region

The country section of the report also provides individual market impacting factors and changes in market regulation that impact the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.   

Competitive Landscape and Sweet Dark Chocolate Market Share Analysis

The sweet dark chocolate market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to sweet dark chocolate market.

Some of the major players operating in the sweet dark chocolate market are:

  • Cemoi Chocolatier (France)
  • Republica del Cacao (Ecuador)
  • Nestlé S.A. (Switzerland)
  • Mars Incorporated (U.S.)
  • Fuji Oil Holdings Inc. (Japan)
  • Guittard Chocolate Co. (U.S.)
  • Ghirardelli Chocolate Co. (U.S.)
  • Varihona Inc. (France)
  • Barry Callebaut AG (Switzerland)
  • Alpezzi Chocolate SA De CV (Mexico)
  • Kerry Group Plc (Ireland)
  • Olam International Ltd. (Singapore)
  • Tcho Ventures Inc. (U.S.)
  • The Hershey Company (U.S.)
  • Cargill, Incorporated (U.S.)
  • Blommer Chocolate Company (U.S.)
  • Foley's Candies LP (Canada)
  • Puratos Group Nv (Belgium)
  • Ferrero International S.A. (Italy)


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