“Increasing Adoption of Modified Atmosphere Packaging (MAP) Technology”
One significant trend in the seafood packaging market is the increasing adoption of Modified Atmosphere Packaging (MAP) technology, which helps extend the shelf life of seafood while maintaining its freshness and quality. As consumer demand for fresh and sustainably sourced seafood grows, MAP has become a preferred choice for packaging, as it reduces spoilage and ensures the products remain safe for consumption during transport. For instance, companies such as Sealed Air are utilizing MAP technology to offer vacuum-sealed solutions that maintain optimal temperature and freshness. In addition, the shift towards eco-friendly packaging materials is gaining momentum, with manufacturers seeking biodegradable and recyclable options to meet sustainability goals. Brands such as Smurfit Kappa are developing innovative paper-based and recyclable packaging alternatives for seafood products, catering to the increasing consumer preference for environmentally responsible packaging. This trend towards more sustainable, effective packaging solutions is driving the growth of the seafood packaging market, as it aligns with both consumer needs and environmental concerns.
