Global Polysaccharides and Oligosaccharides Market, By Product Type (Polysaccharides and Oligosaccharides), Applications (Beverages, Infant Milk Formula, Bakery & Confectionery, Dairy Products, Savoury & Snacks, Animal Feed), Source (Bacteria, Algae, Fungi and Plants), Country (U.S., Canada, Mexico, Germany, U.K., Italy, France, Spain, Switzerland, Turkey, Netherlands, Russia, Poland, Denmark, Sweden, Romania, Belgium, Rest of Europe, China, India, Japan, Australia, South Korea, Malaysia, Singapore, Thailand, New Zealand, Indonesia, Philippines, Vietnam, Rest of Asia-Pacific, Brazil, Peru, Colombia, Rest of South America, South Africa, Saudi Arabia, U.A.E., Kuwait, Qatar, Ethiopia, Israel, Azerbaijan and Rest of Middle East and Africa) Industry Trends and Forecast to 2028
Market Analysis and Insights of Global Polysaccharides and Oligosaccharides Market
Polysaccharides and oligosaccharides market is expected to gain market growth in the forecast period of 2021 to 2028. Data Bridge Market Research analyses the market to grow at a CAGR of 5.82% in the above-mentioned forecast period. Increasing awareness among the population has been directly impacting the growth of polysaccharides and oligosaccharides market.
Polysaccharides contain thousands of monosaccharides linked together. Those with only one type of monosaccharide subunit are called homopolysaccharides. For instance, starch and cellulose are made from plants. Hydrolysis of cellulose homopolysaccharide produces glucose only. Glycogen, sometimes called animal starch, is homopolysaccharide glucose. Polysaccharides containing more than one type of monosaccharide are called heteropolysaccharides. Oligosaccharides contain a few monosaccharides. Hydrolysis of oligosaccharides can produce the same monosaccharides or two or more different monosaccharides. Oligosaccharides are called disaccharides, trisaccharides, and so on, depending on the number of monosaccharide units connected. Disaccharide lactose, or milk sugar, for example, contains one molecule of sugar and one galactose. Maltose, another disaccharide, contains two units of glucose.
New processes for manufacturing animal feed and changing consumers demand is the main driving factor for the polysaccharides and oligosaccharides market. The inclination of manufacturers towards plant-based organic feed ingredients is also a driver for the polysaccharides and oligosaccharides market. Due to the nutritive benefits of polysaccharides and oligosaccharides has increased usage in animal feed for gut health is also a driver for the polysaccharides and oligosaccharides market. Sustainable developments in the food and beverages industry and health consciousness among the population is an opportunity for the polysaccharides and oligosaccharides market.
Vehicle shortages and lack of manpower is a challenge for the growth of polysaccharides and oligosaccharides market. However, strict regulatory standard and various government policies regarding to polysaccharides and oligosaccharides is the main restraint for polysaccharides and oligosaccharides market during the forecast period of 2021-2028.
This polysaccharides and oligosaccharides market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on Data Bridge Market Research polysaccharides and oligosaccharides market contact us for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.
In June 2019, DKSH’s Business Unit Performance Materials, a leading food ingredients distributor has provided market expansion services for Tate & Lyle in Vietnam, including marketing, technical sales, distribution, and logistics for Tate & Lyle’s product portfolio. This greement covers all products from Tate & Lyle’s portfolio: such as fibers, low and no-calorie sweeteners, stabilizers, and textures used in a wide range of applications.
Polysaccharides and Oligosaccharides Market Scope and Market Size
Polysaccharides and oligosaccharides market is segmented on the basis of product type, applications and source. The growth amongst these segments will help you analyse meagre growth segments in the industries, and provide the users with valuable market overview and market insights to help them in making strategic decisions for identification of core market applications.
- Polysaccharides and oligosaccharides market has been segmented based on product type, into polysaccharides and oligosaccharides.
- Based on applications, the polysaccharides and oligosaccharides market is segmented into beverages, infant milk formula, bakery & confectionery, dairy products, savoury & snacks, animal feed.
- Based on source, the polysaccharides and oligosaccharides market is segmented into bacteria, algae, fungi and plants.
Polysaccharides and Oligosaccharides Market Country Level Analysis
Polysaccharides and oligosaccharides market is analysed and market size insights and trends are provided by country, product type, applications and source as referenced above.
The countries covered in the polysaccharides and oligosaccharides market report are U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, Israel, Egypt, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.
Asia-Pacific dominates the polysaccharides and oligosaccharides market due to increased demand in various applications in the food sector and consumption of polysaccharides and oligosaccharides, while Europe is expected to grow at the highest growth rate in the forecast period of 2021 to 2028 due to changing lifestyle of people and consumption of polysaccharides and oligosaccharides in this area among population.
The country section of the polysaccharides and oligosaccharides market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.
Competitive Landscape and Polysaccharides and Oligosaccharides Market Share Analysis
Polysaccharides and oligosaccharides market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to polysaccharides and oligosaccharides market.
The major players covered in the polysaccharides and oligosaccharides market report are Bell Flavors and Fragrances, Ningxia Eppen Biotech Co., Ltd, Linghua Group Incorporated Company, Vedan International (Holdings) Limited, MEIHUA HOLDINGS GROUP CO., LTD., Henan Lotus Gourmet Powder Inc., Fufeng Group Limited, ADM, Firmenich SA., DuPont, Takasago International Corporation, Givaudan SA, Sensient Technologies Corporation, Corbion N.V., Associated British Foods Plc, Tate & Lyle PLC., Seaherb Co., LTD, KANEHIDE BIO Co.Ltd., FUJI OIL CO., LTD., among other domestic and global players. Market share data is available for Global, North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.
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