Frequently Asked Questions
The market is segmented based on Global Oligosaccharides in Infant Nutrition Market Segmentation, By Type (Galactoligosaccharides, Human Milk Oligosaccharides, and Fructooligosaccharides), Application (Food, Health Products, Drinks, Medicine, and Others) – Industry Trends and Forecast to 2031.
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The Global Oligosaccharides In Infant Nutrition Market size was valued at USD 216.19 USD Million in 2023.
The Global Oligosaccharides In Infant Nutrition Market is projected to grow at a CAGR of 9% during the forecast period of 2024 to 2031.
The major players operating in the market include Abbott (U.S.), DuPont Nutrition & Health (U.S.), FrieslandCampina Domo (Netherlands), Ingredion (U.S.), Carbosynth (U.K.), Dairy Crest (U.K.), Inbiose (Belgium), Jennewein Biotechnologie (Germany), Tereos (France), ZuChem (U.S.), Elicityl (France), Dextra (U.K.) .
The market report covers data from the U.S., Canada, Mexico, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Saudi Arabia, U.A.E., South Africa, Egypt, Israel, Rest of Middle East and Africa, Brazil, Argentina, Rest of South America.
