Ice cream/Ice lollies is one of the oldest desserts, with commercial production beginning in the early 1850s with the establishment of the first large-scale manufacturing plant in Baltimore, Maryland. Since then, rapid advances in logistics and manufacturing processes have allowed manufacturers to sell ice cream in nearly every restaurant, supermarket, and corner store.
Frequently Asked Questions
The market is segmented based on Segmentation, By Flavour (Chocolate, Fruit, Vanilla, Others), Category (Impulse, Take-Home, Artisanal), Product Type (Cup, Stick, Cone, Brick, Tub, Others), Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Ice Cream Parlours, Online Stores, Others) – Industry Trends and Forecast to 2032.
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The Global Ice Lollies Market size was valued at USD 76.82 USD Billion in 2024.
The Global Ice Lollies Market is projected to grow at a CAGR of 6.95% during the forecast period of 2025 to 2032.
The market report covers data from the U.S., Canada and Mexico in North America, Germany, Sweden, Poland, Denmark, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.
