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Global Goat Milk Oligosaccharides Market – Industry Trends and Forecast to 2029

Food & Beverage | Upcoming Report | Oct 2022 | Global | 350 Pages | No of Tables: 220 | No of Figures: 60

Report Description

Global Goat Milk Oligosaccharides Market, By Type (First Class (0-6 Months), Second Class (6-12 Months), Third Class (1-3 years)), Distribution Channel (Hypermarkets & Supermarkets, Connivance Stores, Specialty Stores, Medical & Pharmacy Stores), Packaging Type (Bottle, Tetra Packaging) – Industry Trends and Forecast to 2029.

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Goat Milk Oligosaccharides Market Analysis and Size

Goat milk oligosaccharides have recently gained popularity as an infant formula ingredient to meet the needs of the baby nutrition segment. The health benefits of consuming goat milk oligosaccharides include the maintenance of gut microbiota and inhibiting pathogens in infants. As a result, techniques for synthesis and extraction are improving due to ongoing research and development.

Data Bridge Market Research analyses that the goat milk oligosaccharides market was valued at USD 11.35 billion in 2021 and is expected to reach the value of USD 17.42 billion by 2029, at a CAGR of 5.50% during the forecast period. In addition to the insights on market scenarios such as market value, growth rate, segmentation, geographical coverage, and major players, the market reports curated by the Data Bridge Market Research also include in-depth expert analysis, geographically represented company-wise production and capacity, network layouts of distributors and partners, detailed and updated price trend analysis and deficit analysis of supply chain and demand.

Goat Milk Oligosaccharides Market Scope and Segmentation

Report Metric

Details

Forecast Period

2022 to 2029

Base Year

2021

Historic Years

2020 (Customizable to 2014 - 2019)

Quantitative Units

Revenue in USD Billion, Volumes in Units, Pricing in USD

Segments Covered

Type (First Class (0-6 Months), Second Class (6-12 Months), Third Class (1-3 years), Distribution Channel (Hypermarkets & Supermarkets, Connivance Stores, Specialty Stores, Medical & Pharmacy Stores), Packaging Type (Bottle, Tetra Packaging)

Countries Covered

U.S., Canada and Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, France, Netherlands, U.K., Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America

Market Players Covered

Ausnutria Dairy Corporation Ltd. (China), AVH dairy trade B.V (Netherlands), Goat Partners (U.S.), Granarolo S.p.A. (Italy), Meyenberg (U.S.), Redwood Hill Farm & Creamery (U.S.), St Helen's Farm Ltd (U.S.), Stickney Hill Dairy Inc (U.S.), Woolwich Dairy Inc (U.S.), Xi'an Baiyue Goat Dairy Group Co. Ltd (China

Opportunities

  • Rising R&D activities by major players
  • Innovative product offerings by new market entrants
  • Various governments' regulations and policies

Market Definition

Goat milk is a milk product derived from the mammary glands of goats. It is popular in some parts of the world and is thought to be easier to digest than other types of cow milk. Oligosaccharides are saccharide polymers that contain a few monosaccharides. Oligosaccharides in goat milk are well known for their prebiotic and anti-infective properties.

Global Goat Milk Oligosaccharides Market Dynamics

Drivers

  • Rising demand for goat milk derivatives combined with government support on goat farming

Increased demand for goat milk products is a critical factor driving market growth, as are government subsidies for goat farming, oligosaccharide beneficiary functions such as cell recognition and cell binding, and a rising trend of health consciousness among consumers, among other factors driving the goat milk oligosaccharides market rapidly.

  • Benefits associated with goat milk oligosaccharides

Goat milk oligosaccharides are gaining popularity due to the potential benefits of consumption, such as serving as a prebiotic to help infants maintain a healthy immune system. It also helps to prevent microbial pathogens and foreign particles from adhering to epithelial surfaces, improving gut colonization. Goat milk oligosaccharides (HMO) is a better option for non-lactating mothers because it contains all the nutrients infants require for normal growth. Manufacturers are creating HMOs through various chemical synthesis and fermentation processes to meet the demand for infant formula ingredients.

Opportunities

Rising R&D activities by major players and innovative product offerings by new market entrants will create additional opportunities for the goat milk oligosaccharides market during the forecast period.

Restraints

Rise in vegan product awareness and high cost of goat milk are the major factors acting as restraints and will further challenge the goat milk oligosaccharides market during the forecast period.

This goat milk oligosaccharides market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the goat milk oligosaccharides market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

COVID-19 Impact on Goat Milk Oligosaccharides Market

According to industry analysts, the COVID-19 outbreak significantly impacts the goat milk oligosaccharides market. When the lockdown was put in place, there was a surge in demand for HMOs due to panic buying for at-home use during the epidemic's early stages. As a result, sales of HMOs skyrocketed during the outbreak, owing to the notion that it acts as an immunization booster.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Global Goat Milk Oligosaccharides Market Scope

The goat milk oligosaccharides market is segmented on the basis of type, distribution channel and packaging type. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Type

  • First Class (0-6 Months)
  • Second Class (6-12 Months)
  • Third Class (1-3 years)

Distribution channel

  • Hypermarkets & Supermarkets
  • Connivance Stores
  • Specialty Stores
  • Medical & Pharmacy Stores

Packaging

  • Bottle
  • Tetra Packaging

Goat Milk Oligosaccharides Market Regional Analysis/Insights

The goat milk oligosaccharides market is analysed and market size insights and trends are provided by country, type, distribution channel and packaging type as referenced above.

The countries covered in the goat milk oligosaccharides market report are U.S., Canada and Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, France, Netherlands, U.K., Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.

North America dominates the goat milk oligosaccharides market because of the region's increased consumer awareness about health and hygiene. Europe is expected to grow owing to rising disposable income and growing concerns about diabetes, gut diseases, and high blood pressure.

The country section of the report also provides individual market impacting factors and changes in market regulation that impact the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.    

Competitive Landscape and Goat Milk Oligosaccharides Market Share Analysis

The goat milk oligosaccharides market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to goat milk oligosaccharides market.

Some of the major players operating in the goat milk oligosaccharides market are:

  • Ausnutria Dairy Corporation Ltd. (China)
  • AVH dairy trade B.V (Netherlands)
  • Goat Partners (U.S.)
  • Granarolo S.p.A. (Italy)
  • Meyenberg (U.S.)
  • Redwood Hill Farm & Creamery (U.S.)
  • St Helen's Farm Ltd (U.S.)
  • Stickney Hill Dairy Inc (U.S.)
  • Woolwich Dairy Inc (U.S.)
  • Xi'an Baiyue Goat Dairy Group Co. Ltd (China)


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