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Global Gellan Gum Market – Industry Trends and Forecast to 2028

Food & Beverage | Upcoming Report | Jun 2021 | Global | 350 Pages | No of Tables: 220 | No of Figures: 60

Report Description

Global Gellan Gum Market, By Product Type (High Acyl Content, Low Acyl Content), Application (Food, Personal Care and Cosmetics, Industrial and Household Cleaners, Pharmaceuticals, Others), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028.

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Market Analysis and Insights : Global Gellan Gum Market

The gellan gum market is expected to witness market growth at a rate of 8.05% in the forecast period of 2021 to 2028. Data Bridge Market Research report on gellan gum market provides analysis and insights regarding the various factors expected to be prevalent throughout the forecast period while providing their impacts on the market’s growth. The rise in the elderly population is escalating the growth of gellan gum market.

Gellan gum can also be referred to as a viscous soluble fiber that is manufactured by the bacteria Sphingomonas elodea from lactose (cheese whey) or glucose (corn starch). Gellan gum exhibits as an additive for texturizing, binding or stabilizing foods. Gellan gum has similar attributes in comparison to the other gelling agents such as guar gum, carrageenan, agar-agar and xanthan gum. Gellan gum has its uses in the pharmaceutical industry and food and beverage industry.

Major factors that are expected to boost the growth of the gellan gum market in the forecast period are the rise in the need for food grade gellan gum. Furthermore, the developments in the field of food and beverages are further anticipated to propel the growth of the gellan gum market. On the other hand, raise in the occurrence of several different food ingredients which in turn is estimated to impede the gellan gum market growth in the timeline period.

In addition, due to its several benefits offered by the gellan gum over other gelling agents such as effectiveness in the less concentration which will further provide potential opportunities for the growth of the gellan gum market in the coming years. However, the rise in the incidence of stringent guidelines initiated by the authorities for the usage of gellan gum might further challenge the growth of the gellan gum market in the near future.

This gellan gum market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on gellan gum market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Gellan Gum Market Scope and Market Size

The gellan gum market is segmented on the basis of product type and application. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

  • On the basis of product type, the gellan gum market is segmented into high acyl content, low acyl content.
  • On the basis of application, the gellan gum market is segmented into food, personal care and cosmetics, industrial and household cleaners, pharmaceuticals, others. Food is further sub segmented into confectionary, jams and jellies, fabricated foods, water-based gels, pie fillings and puddings, dairy products, processed meat, beverages.

Gellan Gum Market Country Level Analysis

The gellan gum market is analysed and market size, volume information is provided by country, product type and application as referenced above.    

The countries covered in the gellan gum market report are the U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA).

North America dominates the gellan gum market due to the widespread applications in the food and beverage sector. Furthermore, the occurrence of major key players will further boost the growth of the gellan gum market in the region during the forecast period. Asia-Pacific is projected to observe significant amount of growth in the gellan gum market due to the developments in the field of food research. Moreover, the rise in the production in the beverage segment for protein-fortified products such as nut milk is further anticipated to propel the growth of the market in this region in the coming years.

The country section of the gellan gum market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Gellan Gum Market Share Analysis

The gellan gum market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to gellan gum market.

The major players covered in the gellan gum market report are CP Kelco U.S., Inc., Caixin, HANGZHOU GELLAN SOLUTIONS BIOTEC CO., LTD., HEBEI XINHE BIOCHEMICAL CO., LTD, Meron, Yifeng Group, Koninklijke DSM N.V., Biopolymer International, H & A Canada Inc., Hawkins Watts Limited, IHC-I.H. Chempharm GmbH, Foodchem International Corporation, AVANSCHEM, Lidgen Hangzhou Gellan Solutions, C.E. Roeper GmbH, TIC Gums, Inc., STREIT Group, Krauss-Maffei Wegmann GmbH & Co. KG, INKAS Armored Vehicle Manufacturing., Xi’an Rainbow Biotech Co., Ltd., among other domestic and global players. Market share data is available for global, North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.


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