- Masan launched Chin-Su Yod Thong fish sauce in the Thai market in 2016, which was considered an audacious move given that Thailand is a traditional fish sauce market that exports a variety of fish sauce products to many countries around the world.
- Nestlé introduced its first Maggi fish sauce products in Vietnam in 2018. It is also the company's first foray into the global fish sauce market.
Frequently Asked Questions
The market is segmented based on Segmentation, By Product Type (Korean Fish Sauce, Japanese Fish Sauce, Southeast Asian Fish Sauce, Western Fish Sauce, Others), Composition (Basic, Premium), Application (Domestic Use, Restaurants, Food Industries), Distribution Channel (Supermarket and Hypermarket, Convenience Stores, Specialty Stores, Online Retailers) – Industry Trends and Forecast to 2031.
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The Global Fish Sauce Market size was valued at USD 16.58 USD Billion in 2023.
The Global Fish Sauce Market is projected to grow at a CAGR of 3.84% during the forecast period of 2024 to 2031.
The market report covers data from the U.S., Canada, Mexico, Germany, U.K., Italy, France, Spain, Russia, Turkey, Switzerland, Belgium, Netherlands, Denmark, Sweden, Poland, Turkey, rest of Europe, Japan, China, South Korea, India, Australia, Singapore, Japan, Thailand, Indonesia, New Zealand, Vietnam, Thailand, Indonesia, Malaysia, Philippines, rest of Asia-Pacific, South Africa, Kuwait, Qatar, Oman, Saudi Arabia, U.A.E., and rest of the Middle East and Africa, Brazil, Argentina & rest of South America.
