Global Feed Brewer's Yeast Market, By Livestock (Cattle, Swine, Aquatic Animals, Pets, Others), Product (Fresh, Dry, Instant), Type (Dry, Liquid), End Use Vertical (Food and Beverages, Pharmaceutical, Breweries, Nutraceutical Manufacturers), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) - Industry Trends and Forecast to 2029.
Market Analysis and Insights Global Feed Brewer's Yeast Market
The feed brewer's yeast market is expected to witness market growth at a rate of 5.6% in the forecast period of 2022 to 2029. Data Bridge Market Research report on feed brewer's yeast market provides analysis and insights regarding the various factors expected to be prevalent throughout the forecast period while providing their impacts on the market’s growth. The rise in the meat consumption is escalating the growth of feed brewer's yeast market.
Brewer's yeast is defined as an ingredient used in the brewing of beer; it is also used in a variety of other applications, such as bread baking and as a component of nutritional supplements. It's made out of a single-celled fungus called "saccharomyces cerevisiae" that has a bitter taste and often contains dead yeast.
Major factors that are expected to boost the growth of the feed brewer's yeast market in the forecast period are the rise in the need from the application of the additives and the growing advantages regarding the product enhancing the health of the consumer. Furthermore, the increase in the consumption of nutritional and dietary supplements around the world is further anticipated to propel the growth of the feed brewer's yeast market. Moreover, the growing need for nutraceutical products is further estimated to cushion the growth of the feed brewer's yeast market. On the other hand, the growing concerns related to the complications with the health of individuals with over-consumption of the product is further projected to impede the growth of the feed brewer's yeast market in the timeline period.
In addition, the growing modernization and increase in the consumption of dairy products will further provide potential opportunities for the growth of the feed brewer's yeast market in the coming years. However, the increasing occurrence of animal diseases and life-threatening complications for individuals suffering from yeast infections might further challenge the growth of the feed brewer's yeast market in the near future.
This feed brewer's yeast market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on feed brewer's yeast market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.
Global Feed Brewer's Yeast Market Scope and Market Size
The feed brewer's yeast market is segmented on the basis of livestock, product, type and end use vertical. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.
- On the basis of livestock, the feed brewer's yeast market has been segmented into cattle, swine, aquatic animals, pets, and others.
- On the basis of product, the feed brewer's yeast market has been segmented into fresh, dry, instant.
- On the basis of type, the feed brewer's yeast market is segmented into dry and liquid.
- On the basis of end use vertical, the feed brewer's yeast market is segmented into food and beverages, pharmaceutical, breweries, nutraceutical manufacturers.
Feed Brewer's Yeast Market Country Level Analysis
The feed brewer's yeast market is segmented on the basis of livestock, product, type and end use vertical.
The countries covered in the feed brewer's yeast market report are the U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa.
North America dominates the feed brewer's yeast market due to the increased animal feed production. Furthermore, the rise in the end consumer’s safe and healthy meat product demand will further boost the growth of the feed brewer's yeast market in the region during the forecast period. Asia-Pacific is projected to observe significant amount of growth in the feed brewer's yeast market due to the rise in the demand for yeast-infused diets to enable the poultry, pork, and sea food industry. Moreover, the increase in the population, growing urbanization, and rise in the demand of export markets is further anticipated to propel the growth of the feed brewer's yeast market in the region in the coming years.
The country section of the feed brewer's yeast market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.
Competitive Landscape and Feed Brewer's Yeast Market Share Analysis
The feed brewer's yeast market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to feed brewer's yeast market.
Some of the major players operating in feed brewer's yeast market report are Associated British Foods plc, Lesaffre, Leiber GmbH, Cargill, Incorporated, AngelYeast Co., Ltd., Lallemand Inc., F.L. EMMERT, BIOMIN HOLDING GMBH, Archer Daniels Midland Company, Koninklijke DSM N.V., Oriental Yeast Co., ltd., Kothariyeast.in, Chr. Hansen Holding A/S, Bruchem Inc, Synergy Flavors and Scandinavian Formulas among others..
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