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Global Chymosin Market – Industry Trends and Forecast to 2028

Food & Beverage | Upcoming Report | Aug 2021 | Global | 350 Pages | No of Tables: 220 | No of Figures: 60

Report Description

Global Chymosin Market, Product Type (Chymosin Liquid, Chymosin Powder, Chymosin Tablets), Applications (Food and Beverage, Pharmaceutical, Biochemical Engineering, Others), Country (U.S., Canada, Mexico, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherlands, Belgium, Switzerland, Turkey, Russia, Rest of Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Brazil, Argentina, Rest of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa) Industry Trends and Forecast to 2028.

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Market Analysis and Insights : Global Chymosin Market

The chymosin market is expected to witness market growth at a rate of 5.05% in the forecast period of 2021 to 2028. Data Bridge Market Research report on chymosin market provides analysis and insights regarding the various factors expected to be prevalent throughout the forecast period while providing their impacts on the market’s growth. The rise in health consciousness globally is escalating the growth of chymosin market.

Chymosin, also called rennin, refers to a pepsin-related proteolytic enzyme that is manufactured by chief cells in some animal’s stomachs. Liquid milk is effectively converted into a semi-solid cheese in order to store chymosin in the abdomen for longer time periods. The quest for alternative chymosin sources is encouraged by the increased world cheese production along with the decrease in the amount of calves killed.

The increase in vegan population across the globe acts as one of the major factors driving the growth of chymosin market. The surge in number of fast food chains along with the food & beverage MNCs, and advent of improved methods of production of inexpensive rennet accelerate the market growth. The increase in the use of microbial rennet filtration of milk into solid curds for cheese making and liquid whey, and growing preference among consumers for cheese further influence the market. Additionally, increase in environmental awareness, rapid urbanization and growing in preference for vegan food accelerate the market growth. Furthermore, advancement in the product extends profitable opportunities to the market players in the forecast period of 2021 to 2028.

On the other hand, concerns regarding the side-effects of the chymosin are expected to obstruct the market growth. The negative impact of COVID-19 is projected to challenge the chymosin market in the forecast period of 2021 to 2028.

This chymosin market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on chymosin market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Global Chymosin Market Scope and Market Size

The chymosin market is segmented on the basis of product type and applications. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

  • On the basis of product type, the chymosin market is segmented into chymosin liquid, chymosin powder, and chymosin tablets.
  • On the basis of applications, the chymosin market is segmented into food and beverage, pharmaceutical, biochemical engineering and others.

Chymosin Market Country Level Analysis

The chymosin market is analysed and market size, volume information is provided by country, form, source and application as referenced above.    

The countries covered in the chymosin market report are the U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA).

North America dominates the chymosin market because of the increase in vegan populations within the region. Asia-Pacific is expected to witness growth during the forecast period of 2021 to 2028 due to the high youth population in the region.

The country section of the chymosin market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Chymosin Market Share Analysis

The chymosin market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to chymosin market.

The major players covered in the chymosin market report are DSM, Merck KGaA, Vital Source Yeast Co., Ltd., The Cheesemaker, Modernist Pantry, LLC, PuNature Food Ingredients, Meito Sangyo.Co., WalcoRen, Iran Industrial Enzymes Company, Chr. Hansen Holding A/S, DuPont de Nemours, Inc., sSUDERSHAN BIOTECH PRIVATE LIMITED, Renco, Mayasan, Corbion, BASF SE, Dow, and Calza Clemente S. R. L, among other domestic and global players. Market share data is available for global, North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.


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