Mercado de equipamentos de processamento de carne, aves e marisco da América do Norte – Tendências do setor e previsão para 2028

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Mercado de equipamentos de processamento de carne, aves e marisco da América do Norte – Tendências do setor e previsão para 2028

  • Food & Beverage
  • Publish Reports
  • Jan 2021
  • North America
  • 350 Páginas
  • Número de tabelas: 156
  • Número de figuras: 29

>Mercado de equipamentos de processamento de carne, aves e marisco da América do Norte, por tipo de equipamento (equipamento de porcionamento, equipamento de fritura, equipamento de filtragem, equipamento de revestimento, equipamento de cozinha, equipamento de fumagem, equipamento de abate /abate, equipamento de refrigeração, processamento de alta pressão (processador de alta pressão), Equipamentos de Massagem e Outros), Processo (Redução de Tamanho, Aumento de Tamanho, Homogeneização, Mistura e Outros), Modo de Operação (Automático, Semiautomático e Manual), Aplicação (Fresco Processado, Cru Cozido, Pré-cozido, Fermentado Cru, Carne Seca, Curados, Congelados e Outros), Função (Cortar, Liquidificar, Amaciar, Rechear, Marinar, Fatiar, Triturar, Fumar, Matar e Despenar, Desossar e Esfolar, Eviscerar, Eviscerar, Filetar e Outros), Tipo de Produtos Processados ​​(Carne, Aves e marisco), Tendências e previsões da indústria do país (EUA, Canadá e México) para 2028

Mercado de equipamentos de processamento de carne, aves e marisco da América do NorteAnálise de mercado e insights: Mercado de equipamentos de processamento de carne, aves e marisco da América do Norte

Espera-se que o mercado de equipamentos de processamento de carne, aves e marisco ganhe crescimento de mercado no período de previsão de 2021 a 2028. A Data Bridge Market Research analisa que o mercado está a crescer com um CAGR de 5,2% no período de previsão de 2021 a 2028 e prevê-se que atinja os 6.494.730,96 milhares de dólares até 2028. A procura de carne, aves e marisco é aumentada devido às boas práticas de gestão, novas tecnologias e processos de produção simplificados atuando como fator impulsionador para o crescimento do mercado de equipamentos de processamento de carne, aves e marisco.

Os equipamentos de processamento de carne, aves e marisco são utilizados para o abate de animais, inspeção de produtos cárneos, aves e marisco para segurança do consumo, processamento de carne noutros produtos como salsichas, fiambre, cachorros quentes, pepperoni , charque, pão e embalagem e armazenamento dos produtos cárneos. A embalagem é uma parte essencial do processamento de carne, aves e marisco porque os produtos cárneos processados ​​estão disponíveis em diferentes formas.

A ampla expansão geográfica dos estabelecimentos de fast food aumentará a procura de produtos alimentares processados ​​de carne, aves e marisco, o que impulsionará o crescimento do mercado de equipamentos de processamento de carne, aves e marisco. O elevado investimento de capital necessário para o processamento de carne, aves e produtos do mar em cada nível da cadeia de valor foi concebido para conter o crescimento do mercado de equipamentos de processamento de carne, aves e produtos do mar.

A automatização na indústria de processamento de alimentos foi concebida para criar uma oportunidade para os equipamentos de processamento de carne, aves e marisco devido ao menor tempo necessário para o processo, à elevada eficiência e produtividade e ao reduzido desperdício de matérias-primas no processamento de carne, aves e marisco. Os fatores como a matéria-prima utilizada para a produção de equipamentos de processamento, a tecnologia utilizada e o design do equipamento levam ao elevado custo dos equipamentos de processamento de carne, aves e marisco, que deverão desafiar o crescimento do mercado de equipamentos de processamento de carnes, aves e marisco.

Este relatório de mercado de equipamentos de processamento de carne, aves e marisco fornece detalhes de quota de mercado, novos desenvolvimentos e análise de pipeline de produtos, impacto dos participantes do mercado doméstico e localizado, analisa as oportunidades em termos de bolsas de receitas emergentes , alterações nas regulamentações de mercado, aprovações de produtos, estratégias decisões, lançamentos de produtos, expansões geográficas e inovações tecnológicas no mercado. Para compreender a análise e o cenário do mercado contacte-nos para um Analyst Brief, a nossa equipa irá ajudá-lo a criar uma solução de impacto na receita para atingir o objetivo desejado.

Mercado de equipamentos de processamento de carne, aves e marisco da América do NorteÂmbito do mercado e dimensão do mercado de equipamentos de processamento de carne, aves e marisco da América do Norte

O mercado de equipamentos de processamento de carne, aves e marisco está segmentado em seis segmentos notáveis ​​que se baseiam no tipo de equipamento, processo, modo de operação, aplicação, função e tipo de produto processado. O crescimento entre segmentos ajuda-o a analisar os nichos de crescimento e as estratégias para abordar o mercado e determinar as suas principais áreas de aplicação e a diferença nos seus mercados-alvo.

  • Com base no tipo de equipamento, o mercado de equipamentos de processamento de carne, aves e marisco está segmentado em equipamentos de porcionamento, equipamentos de fritura, equipamentos de filtragem, equipamentos de revestimento, equipamentos de cozinha, equipamentos de fumagem, equipamentos de abate/abate, equipamentos de refrigeração, processamento de alta pressão (alta processador de pressão), equipamentos de massagem e outros. Em 2021, o segmento de equipamentos de porcionamento tem a maior quota de mercado devido ao fator como as grandes empresas estão a focar-se na produção de equipamentos de porcionamento devido à maior procura por parte da indústria de processamento de alimentos.
  • Com base no processo, o mercado de equipamentos de processamento de carne, aves e marisco está segmentado em redução de tamanho, ampliação de tamanho, homogeneização, mistura e outros. Em 2021, o segmento de redução de tamanho está a dominar devido ao fator, uma vez que o número de passos incluídos na redução de tamanho é maior, pelo que a maioria das operações realizadas são de redução de tamanho.
  • Com base no modo de funcionamento, o mercado de equipamentos de processamento de carne, aves e marisco está segmentado em automático, semiautomático e manual. Em 2021, o segmento automático está a dominar devido ao fator de elevada procura de operações automáticas da indústria de processamento de carne.
  • On the basis of application, the meat, poultry & seafood processing equipment market is segmented into fresh processed, raw cooked, precooked, raw fermented, dried meat, cured, frozen and others. In 2021, fresh processed segment is dominating owing to factor as the high demand for freshly produced meat and poultry products from consumers which increases the demand for fresh processed meat products.
  • On the basis of function, the meat, poultry & seafood processing equipment market is segmented into cutting, blending, tenderizing, filling, marinating, slicing, grinding, smoking, killing & de-feathering, deboning & skinning, evisceration, gutting, filleting and others. In 2021, killing & de-feathering segment is dominating owing to factor as the killing & de-feathering is the primary stage involved in the meat, poultry and seafood processing.
  • On the basis of processed products type, the meat, poultry & seafood processing equipment market is segmented into meat, poultry and seafood. In 2021, meat segment is dominating owing to factor as the demand for meat products worldwide is very high which increases the demand for meat processing segment.

North America meat, poultry & seafood processing equipment market Country Level Analysis

North America meat, poultry & seafood processing equipment market is analysed and market size information is provided by the country, equipment type, process, mode of operation, application, function and processed products type as referenced above.

In North America, the U.S. is expected to grow with the most promising growth rate in the forecast period of 2021 to 2028 as the major industrialist focusing to develop processed meat and poultry products due to high demand from consumers.

The country section of the North America meat, poultry & seafood processing equipment market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as new sales, replacement sales, country demographics, regulatory acts and import-export tariffs are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of North America brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of sales channels are considered while providing forecast analysis of the country data.

Rising Demand of North America Meat, Poultry & Seafood Processing Equipment Market

O mercado de equipamentos de processamento de carne, aves e marisco da América do Norte também fornece análises de mercado detalhadas para o crescimento da indústria de cada país com vendas, vendas de componentes, impacto do desenvolvimento tecnológico no mercado de equipamentos de processamento de carne, aves e marisco da América do Norte e alterações nos cenários regulamentares com o seu apoio ao mercado norte-americano de equipamentos para o processamento de carne, aves e marisco. Os dados estão disponíveis para o período histórico de 2010 a 2018.

Análise do cenário competitivo e da quota de mercado dos equipamentos de processamento de carne, aves e marisco

O panorama competitivo do mercado norte-americano de equipamentos de processamento de carne, aves e marisco fornece detalhes por concorrente. Os detalhes incluídos são a visão geral da empresa, finanças da empresa, receitas geradas, potencial de mercado, investimento em investigação e desenvolvimento, novas iniciativas de mercado, presença na América do Norte, localizações e instalações de produção, pontos fortes e fracos da empresa, lançamento de produtos, pipelines de testes de produtos, aprovações de produtos, patentes , largura e amplitude do produto, domínio da aplicação, curva de segurança da tecnologia. Os dados acima fornecidos estão apenas relacionados com o foco das empresas relacionado com o mercado de equipamentos de processamento de carne, aves e marisco da América do Norte.

Os principais players abordados no relatório de mercado de equipamentos de processamento de carne, aves e marisco são a BIRO Manufacturing Company, RZPO, Riopel Industries Inc., GEA Group Aktiengesellschaft, Apache Stainless Equipment, Ross Industries, Inc., BAADER, CTB, INC., JBT, Marel, Nowicki USA, Key Technology, Illinois Tool Works Inc., The Middleby Corporation, Bettcher Industries, Inc. e Bizerba, entre outros players nacionais. Os analistas DBMR compreendem os pontos fortes competitivos e fornecem análises competitivas para cada concorrente em separado.

Muitos desenvolvimentos de produtos são também iniciados por empresas de todo o mundo que também estão a acelerar o crescimento do mercado de equipamentos de processamento de carne, aves e marisco na América do Norte.

Por exemplo,

  • Em setembro de 2020, a Key Technology estabeleceu uma parceria com a Heat and Control Pty Ltd. para prestar apoio aos clientes na Austrália, Nova Zelândia e Índia. Este desenvolvimento ajuda a empresa a melhorar o seu negócio e a gerar receitas adequadas.

As parcerias, joint ventures e outras estratégias aumentam a quota de mercado da empresa com maior cobertura e presença. Oferece ainda o benefício para a organização melhorar a sua oferta de equipamentos de processamento de carne, aves e marisco.


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Índice

1 INTRODUCTION

1.1 OBJECTIVES OF THE STUDY

1.2 MARKET DEFINITION

1.3 OVERVIEW OF NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET

1.4 LIMITATIONS

1.5 MARKETS COVERED

2 MARKET SEGMENTATION

2.1 MARKETS COVERED

2.2 GEOGRAPHICAL SCOPE

2.3 YEARS CONSIDERED FOR THE STUDY

2.4 CURRENCY AND PRICING

2.5 DBMR TRIPOD DATA VALIDATION MODEL

2.6 MULTIVARIATE MODELLING

2.7 EQUIPMENT TYPE LIFELINE CURVE

2.8 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS

2.9 DBMR MARKET POSITION GRID

2.1 VENDOR SHARE ANALYSIS

2.11 MARKET APPLICATION COVERAGE GRID

2.12 SECONDARY SOURCES

2.13 ASSUMPTIONS

3 EXECUTIVE SUMMARY

4 PREMIUM INSIGHTS

5 GOVERNMENT REGULATIONS

5.1 ACCORDING TO THE FOOD SAFETY AND STANDARDS AUTHORITY OF INDIA (FSSAI)

5.2 ACCORDING TO THE EUROPEAN UNION

5.3 ACCORDING TO THE FSMA REGULATIONS IN USA FOR FOOD EQUIPMENT MANUFACTURERS

6 SUPPLY CHAIN ANALYSIS

6.1 RAW MATERIAL / COMPONENTS PROCUREMENT

6.2 MANUFACTURING PROCESS

6.3 DISTRIBUTION

6.4 CUSTOMERS

7 MARKET OVERVIEW

7.1 DRIVERS

7.1.1 INCREASING CONSUMPTION OF PROCESSED MEAT, POULTRY AND SEAFOOD PRODUCTS

7.1.2 GROWTH OF FAST FOOD AND RESTAURANT CHAINS

7.1.3 SAFETY REGULATIONS GENERATING NEED FOR SOPHISTICATED PEQUIPMENT

7.1.4 TECHNOLOGICAL ADVANCEMENTS IN THE EQUIPMENT MARKET

7.1.5 INCREASED FOCUS ON PRODUCTION EFFICIENCY, PROCESSING TIME, AND QUALITY OF FOOD PRODUCTS

7.2 RESTRAINTS

7.2.1 HIGH CAPITAL INVESTMENT

7.2.2 SLOW REPLACEMENT OF PROCESSING EQUIPMENT DUE TO LONGER LIFE SPAN

7.3 OPPORTUNITIES

7.3.1 INCREASING AUTOMATION IN FOOD PROCESSING INDUSTRY

7.3.2 EMERGING NEW MARKETS FOR PROCESSING EQUIPMENT

7.4 CHALLENGES

7.4.1 HIGH COST OF MACHINES

7.4.2 LOW INFRASTRUCTURE IN DEVELOPING COUNTRIES

7.4.3 EXCESSIVE USAGE OF WATER DURING PROCESSING AND PIPE LINE CLEANING

8 COVID-19 IMPACT ON NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET

8.1 INITIATIVES

8.2 CONCLUSION

9 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE

9.1 OVERVIEW

9.2 PORTIONING EQUIPMENT

9.2.1 SLICING MACHINES

9.2.2 MEAT GRINDERS

9.3 COATING EQUIPMENT

9.4 COOKING EQIPMENT

9.4.1 OVENS

9.4.1.1 TUNNEL OVEN

9.4.1.2 RACK OVEN

9.4.1.3 DECK OVEN

9.4.2 GRIDDLES

9.4.3 FLAT TOP

9.4.4 GRILL TOP

9.5 REFRIGERATION EQUIPMENTS

9.5.1 PRE-CHILLERS

9.5.2 BLAST FREEZERS

9.5.3 LOW TEMPERATURE FROZEN CHAMBERS

9.5.4 PLATE FREEZERS

9.5.5 OTHERS

9.6 SMOKING EQIPMENT

9.6.1 VERTICAL WATER SMOKER

9.6.2 DRUM SMOKERS

9.6.3 BOX SMOKERS

9.6.4 SMOKER OVENS

9.6.5 HORIZONTAL OFFSET SMOKERS

9.6.6 OTHERS

9.7 WEIGHING GRADING EQUIPMENT

9.8 FRYING EQUIPMENT

9.8.1 COMMERCIAL PRESSURE FRYERS

9.8.2 TUBE TYPE FRYER

9.8.3 OPEN-POT FRYERS

9.8.4 FLAT-BOTTOM FRYERS

9.9 KILLING/SLAUGHTERING EQUIPMENTS

9.9.1 PORK, BEEF, MUTTON SLAUGHTER EQUIPMENT

9.9.2 POULTRY KILLING EQUIPMENT

9.9.3 FISH KILLING EQUIPMENT

9.1 FILTERING EQUIPMENT

9.10.1 PLATE AND FRAME FILTER PRESS

9.10.2 VACUUM FILTRATION

9.11 HIGH PRESSURE PROCESSING (HIGH PRESSURE PROCESSOR)

9.11.1 CONTINUOUS PROCESS HPP EQUIPMENTS

9.11.2 SEMI-CONTINUOUS PROCESS HPP EQUIPMENTS

9.11.3 BATCH PROCESS HPP EQUIPMENTS

9.12 MASAGING EQUIPMENT

9.13 OTHERS

10 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCT TYPE

10.1 OVERVIEW

10.2 MEAT

10.2.1 PORK

10.2.2 BEEF

10.2.3 MUTTON

10.3 POULTRY

10.3.1 CHICKEN

10.3.2 TURKEY

10.3.3 DUCK

10.3.4 OTHERS

10.4 SEAFOOD

10.4.1 FISH

10.4.1.1 TUNA

10.4.1.2 SARDINES

10.4.1.3 SALMAN

10.4.1.4 HERRING

10.4.1.5 OTHERS

10.4.2 CRUSTACEANS

10.4.2.1 SHRIMPS

10.4.2.2 CRABS

10.4.2.3 LOBSTERS

10.4.2.4 CRAYFISH

10.4.2.5 OTHERS

10.4.3 MOLLUSKS

10.4.4 OTHERS

11 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESS

11.1 OVERVIEW

11.2 SIZE REDUCTION

11.3 MIXING

11.4 SIZE ENLARGEMENT

11.5 HOMOGENIZATION

11.6 OTHERS

12 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET, BY MODE OF OPERATION

12.1 OVERVIEW

12.2 AUTOMATIC

12.3 SEMI-AUTOMATIC

12.4 MANUAL

13 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET, BY APPLICATION

13.1 OVERVIEW

13.2 FRESH PROCESSED

13.3 PRECOOKED

13.4 FROZEN

13.5 DRIED MEAT

13.6 CURED

13.7 RAW FERMENTED

13.8 OTHERS

14 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET, BY FUNCTION

14.1 OVERVIEW

14.2 KILLING & DE-FEATHERING

14.3 EVISCERATION

14.4 CUTTING

14.5 DEBONING & SKINNING

14.6 FILLETING

14.7 GUTTING

14.8 SLICING

14.9 MARINATING

14.1 TENDERIZING

14.11 GRINDING

14.12 BLENDING

14.13 SMOKING

14.14 FILLING

14.15 OTHERS

15 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION

15.1 NORTH AMERICA

15.1.1 U.S.

15.1.2 CANADA

15.1.3 MEXICO

16 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: COMPANY LANDSCAPE

16.1 COMPANY SHARE ANALYSIS: NORTH AMERICA

17 SWOT

18 COMPANY PROFILE

18.1 MAREL

18.1.1 COMPANY SNAPSHOT

18.1.2 REVENUE ANALYSIS

18.1.3 COMPANY SHARE ANALYSIS

18.1.3 PRODUCT PORTFOLIO

18.1.4 RECENT DEVELOPMENTS

18.2 ILLINOIS TOOL WORKS INC.

18.2.1 COMPANY SNAPSHOT

18.2.2 REVENUE ANALYSIS

18.2.3 COMPANY SHARE ANALYSIS

18.2.4 PRODUCT PORTFOLIO

18.2.5 RECENT DEVELOPMENT

18.3 GEA GROUP AKTIENGESELLSCHAFT

18.3.1 COMPANY SNAPSHOT

18.3.2 REVENUE ANALYSIS

18.3.3 COMPANY SHARE ANALYSIS

18.3.4 PRODUCT PORTFOLIO

18.3.5 RECENT DEVELOPMENTS

18.4 THE MIDDLEBY CORPORATION

18.4.1 COMPANY SNAPSHOT

18.4.2 REVENUE ANALYSIS

18.4.3 COMPANY SHARE ANALYSIS

18.4.4 PRODUCT PORTFOLIO

18.4.5 RECENT DEVELOPMENT

18.5 JBT

18.5.1 COMPANY SNAPSHOT

18.5.2 REVENUE ANALYSIS

18.5.3 COMPANY SHARE ANALYSIS

18.5.4 PRODUCT PORTFOLIO

18.5.5 RECENT DEVELOPMENTS

18.6 APACHE STAINLESS EQUIPMENT

18.6.1 COMPANY SNAPSHOT

18.6.2 PRODUCT PORTFOLIO

18.6.3 RECENT DEVELOPMENTS

18.7 BAADER

18.7.1 COMPANY SNAPSHOT

18.7.2 PRODUCT PORTFOLIO

18.7.3 RECENT DEVELOPMENTS

18.8 BETTCHER INDUSTRIES, INC.

18.8.1 COMPANY SNAPSHOT

18.8.2 PRODUCT PORTFOLIO

18.8.3 RECENT DEVELOPMENT

18.9 BIRO MANUFACTURING COMPANY

18.9.1 COMPANY SNAPSHOT

18.9.2 PRODUCT PORTFOLIO

18.9.3 RECENT DEVELOPMENT

18.1 BIZERBA

18.10.1 COMPANY SNAPSHOT

18.10.2 PRODUCT PORTFOLIO

18.10.3 RECENT DEVELOPMENT

18.11 BRAHER INTERNACIONAL, S.A.

18.11.1 COMPANY SNAPSHOT

18.11.2 PRODUCT PORTFOLIO

18.11.3 RECENT DEVELOPMENTS

18.12 CTB, INC.

18.12.1 COMPANY SNAPSHOT

18.12.2 PRODUCT PORTFOLIO

18.12.3 RECENT DEVELOPMENT

18.13 EQUIPAMIENTOS CÁRNICOS, S.L.

18.13.1 COMPANY SNAPSHOT

18.13.2 PRODUCT PORTFOLIO

18.13.3 RECENT DEVELOPMENT

18.14 GEE GEE FOODS & PACKAGING CO. PVT. LTD.

18.14.1 COMPANY SNAPSHOT

18.14.2 PRODUCT PORTFOLIO

18.14.3 RECENT DEVELOPMENT

18.15 KEY TECHNOLOGY

18.15.1 COMPANY SNAPSHOT

18.15.2 PRODUCT PORTFOLIO

18.15.3 RECENT DEVELOPMENTS

18.16 METALBUD

18.16.1 COMPANY SNAPSHOT

18.16.2 PRODUCT PORTFOLIO

18.16.3 RECENT DEVELOPMENTS

18.17 MILLARD MANUFACTURING CORPORATION

18.17.1 COMPANY SNAPSHOT

18.17.2 PRODUCT PORTFOLIO

18.17.3 RECENT DEVELOPMENT

18.18 MINERVA OMEGA GROUP S.R.L.

18.18.1 COMPANY SNAPSHOT

18.18.2 PRODUCT PORTFOLIO

18.18.3 RECENT DEVELOPMENTS

18.19 NOWICKI USA

18.19.1 COMPANY SNAPSHOT

18.19.2 PRODUCT PORTFOLIO

18.19.3 RECENT DEVELOPMENT

18.2 PSS SVIDNÍK, A.S.

18.20.1 COMPANY SNAPSHOT

18.20.2 PRODUCT PORTFOLIO

18.20.3 RECENT DEVELOPMENTS

18.21 RIOPEL INDUSTRIES INC.

18.21.1 COMPANY SNAPSHOT

18.21.2 PRODUCT PORTFOLIO

18.21.3 RECENT DEVELOPMENT

18.22 RISCO S.P.A

18.22.1 COMPANY SNAPSHOT

18.22.2 PRODUCT PORTFOLIO

18.22.3 RECENT DEVELOPMENTS

18.23 ROSS INDUSTRIES, INC.

18.23.1 COMPANY SNAPSHOT

18.23.2 PRODUCT PORTFOLIO

18.23.3 RECENT DEVELOPMENT

18.24 RZPO

18.24.1 COMPANY SNAPSHOT

18.24.2 PRODUCT PORTFOLIO

18.24.3 RECENT DEVELOPMENT

19 QUESTIONNAIRE

20 RELATED REPORTS

Lista de Tabela

LIST OF TABLES

TABLE 1 EXAMPLE BREAKDOWN OF WATER USE AT A TYPICAL MEAT PLANT (K = ‘000 LITER)

TABLE 2 WORLD MEAT PRODUCTION

TABLE 3 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 4 NORTH AMERICA PORTIONING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 5 NORTH AMERICA PORTIONING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 6 NORTH AMERICA COATING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 7 NORTH AMERICA COOKING EQIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 8 NORTH AMERICA COOKING EQIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 9 NORTH AMERICA OVEN IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 10 NORTH AMERICA OVEN IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 11 NORTH AMERICA REFRIGERATION EQUIPMENTS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 12 NORTH AMERICA REFRIGERATION EQUIPMENTS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 13 NORTH AMERICA SMOKING EQIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 14 NORTH AMERICA SMOKING EQIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 15 NORTH AMERICA WEIGHING GRADING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 16 NORTH AMERICA FRYING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 17 NORTH AMERICA FRYING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 18 NORTH AMERICA KILLING/SLAUGHTERING EQUIPMENTS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 19 NORTH AMERICA KILLING/SLAUGHTERING EQUIPMENTS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 20 NORTH AMERICA FILTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 21 NORTH AMERICA FILTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 22 NORTH AMERICA HIGH PRESSURE PROCESSING (HIGH PRESSURE PROCESSOR) IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 23 NORTH AMERICA HIGH PRESSURE PROCESSING (HIGH PRESSURE PROCESSOR) IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 24 NORTH AMERICA MASAGING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 25 NORTH AMERICA OTHERS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 26 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 27 NORTH AMERICA MEAT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 28 NORTH AMERICA PORTIONING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 29 NORTH AMERICA POULTRY IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 30 NORTH AMERICA POULTRY IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 31 NORTH AMERICA SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 32 NORTH AMERICA SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 33 NORTH AMERICA SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 34 NORTH AMERICA SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 35 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESS, 2019-2028 (USD THOUSANDS)

TABLE 36 NORTH AMERICA SIZE REDUCTION IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 37 NORTH AMERICA MIXING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 38 NORTH AMERICA SIZE ENLARGEMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 39 NORTH AMERICA HOMOGENIZATION IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 40 NORTH AMERICA OTHERS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 41 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY MODE OF OPEARTION, 2019-2028 (USD THOUSANDS)

TABLE 42 NORTH AMERICA AUTOMATIC IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 43 NORTH AMERICA SEMI-AUTOMATIC IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 44 NORTH AMERICA MANUAL IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 45 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY APPLICATION, 2019-2028 (USD THOUSANDS)

TABLE 46 NORTH AMERICA FRESH PROCESSED IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 47 NORTH AMERICA PRECOOKED IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 48 NORTH AMERICA FROZEN IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 49 NORTH AMERICA DRIED MEAT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 50 NORTH AMERICA CURED IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 51 NORTH AMERICA RAW FERMENTED IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 52 NORTH AMERICA OTHERS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 53 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY FUNCTION, 2019-2028 (USD THOUSANDS)

TABLE 54 NORTH AMERICA KILLING & DE-FEATHERING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 55 NORTH AMERICA EVISCERATION IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 56 NORTH AMERICA CUTTING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 57 NORTH AMERICA DEBONING & SKINNING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 58 NORTH AMERICA FILLETING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 59 NORTH AMERICA GUTTING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 60 NORTH AMERICA SLICING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 61 NORTH AMERICA MARINATING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 62 NORTH AMERICA TENDERIZING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 63 NORTH AMERICA GRINDING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 64 NORTH AMERICA BLENDING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 65 NORTH AMERICA SMOKING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 66 NORTH AMERICA FILLING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 67 NORTH AMERICA SLICING IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY REGION, 2019-2028 (USD THOUSANDS)

TABLE 68 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY COUNTRY, 2019-2028 (USD THOUSANDS)

TABLE 69 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 70 NORTH AMERICA PORTIONING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 71 NORTH AMERICA FRYING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 72 NORTH AMERICA FILTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 73 NORTH AMERICA VACUUM FILTRATION IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 74 NORTH AMERICA COOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 75 NORTH AMERICA OVEN IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 76 NORTH AMERICA GRIDDLES IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 77 NORTH AMERICA SMOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 78 NORTH AMERICA KILLING/SLAUGHTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 79 NORTH AMERICA REFRIGERATION EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 80 NORTH AMERICA HIGH PRESSURE PROCESSING (HIGH PRESSURE PROCESSOR) IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 81 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESS, 2019-2028 (USD THOUSANDS)

TABLE 82 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY MODE OF OPEARTION, 2019-2028 (USD THOUSANDS)

TABLE 83 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY APPLICATION, 2019-2028 (USD THOUSANDS)

TABLE 84 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY FUNCTION, 2019-2028 (USD THOUSANDS)

TABLE 85 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 86 NORTH AMERICA MEAT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 87 NORTH AMERICA POULTRY IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 88 NORTH AMERICA SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 89 NORTH AMERICA FISH IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 90 NORTH AMERICA CRUSTACEANS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 91 U.S. MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 92 U.S. PORTIONING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 93 U.S. FRYING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 94 U.S. FILTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 95 U.S. VACUUM FILTRATION IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 96 U.S. COOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 97 U.S. OVEN IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 98 U.S. GRIDDLES IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 99 U.S. SMOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 100 U.S. KILLING/SLAUGHTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 101 U.S. REFRIGERATION EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 102 U.S. HIGH PRESSURE PROCESSING (HIGH PRESSURE PROCESSOR) IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 103 U.S. MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESS, 2019-2028 (USD THOUSANDS)

TABLE 104 U.S. MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY MODE OF OPEARTION, 2019-2028 (USD THOUSANDS)

TABLE 105 U.S. MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY APPLICATION, 2019-2028 (USD THOUSANDS)

TABLE 106 U.S. MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY FUNCTION, 2019-2028 (USD THOUSANDS)

TABLE 107 U.S. MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 108 U.S. MEAT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 109 U.S. POULTRY IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 110 U.S. SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 111 U.S. FISH IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 112 U.S. CRUSTACEANS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 113 CANADA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 114 CANADA PORTIONING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 115 CANADA FRYING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 116 CANADA FILTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 117 CANADA VACUUM FILTRATION IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 118 CANADA COOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 119 CANADA OVEN IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 120 CANADA GRIDDLES IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 121 CANADA SMOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 122 CANADA KILLING/SLAUGHTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 123 CANADA REFRIGERATION EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 124 CANADA HIGH PRESSURE PROCESSING (HIGH PRESSURE PROCESSOR) IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 125 CANADA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESS, 2019-2028 (USD THOUSANDS)

TABLE 126 CANADA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY MODE OF OPEARTION, 2019-2028 (USD THOUSANDS)

TABLE 127 CANADA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY APPLICATION, 2019-2028 (USD THOUSANDS)

TABLE 128 CANADA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY FUNCTION, 2019-2028 (USD THOUSANDS)

TABLE 129 CANADA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 130 CANADA MEAT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 131 CANADA POULTRY IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 132 CANADA SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 133 CANADA FISH IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 134 CANADA CRUSTACEANS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 135 MEXICO MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 136 MEXICO PORTIONING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 137 MEXICO FRYING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 138 MEXICO FILTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 139 MEXICO VACUUM FILTRATION IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 140 MEXICO COOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 141 MEXICO OVEN IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 142 MEXICO GRIDDLES IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 143 MEXICO SMOKING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 144 MEXICO KILLING/SLAUGHTERING EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 145 MEXICO REFRIGERATION EQUIPMENT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 146 MEXICO HIGH PRESSURE PROCESSING (HIGH PRESSURE PROCESSOR) IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

TABLE 147 MEXICO MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESS, 2019-2028 (USD THOUSANDS)

TABLE 148 MEXICO MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY MODE OF OPEARTION, 2019-2028 (USD THOUSANDS)

TABLE 149 MEXICO MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY APPLICATION, 2019-2028 (USD THOUSANDS)

TABLE 150 MEXICO MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY FUNCTION, 2019-2028 (USD THOUSANDS)

TABLE 151 MEXICO MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 152 MEXICO MEAT IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 153 MEXICO POULTRY IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 154 MEXICO SEAFOOD IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 155 MEXICO FISH IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

TABLE 156 MEXICO CRUSTACEANS IN MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

 

Lista de Figura

LIST OF FIGURES

FIGURE 1 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: SEGMENTATION

FIGURE 2 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: DATA TRIANGULATION

FIGURE 3 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: DROC ANALYSIS

FIGURE 4 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: NORTH AMERICA VS REGIONAL MARKET ANALYSIS

FIGURE 5 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: COMPANY RESEARCH ANALYSIS

FIGURE 6 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: INTERVIEW DEMOGRAPHICS

FIGURE 7 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: DBMR MARKET POSITION GRID

FIGURE 8 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: VENDOR SHARE ANALYSIS

FIGURE 9 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: MARKET PROCSSED PRODUCT TYPE COVERAGE GRID

FIGURE 10 NORTH AMERICA IS EXPECTED TO DOMINATE THE NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET AND GROWING WITH THE HIGHEST CAGR IN THE FORECAST PERIOD OF 2021 TO 2028

FIGURE 11 ABUNDANT AVAILABILITY OF RAW MATERIAL ARE LEADING THE GROWTH OF THE NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET IN THE FORECAST PERIOD OF 2021 TO 2028

FIGURE 12 EQUIPMENT TYPE SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET IN 2021 & 2028

FIGURE 13 SUPPLY CHAIN OF MEAT, POULTRY AND SEAFOOD PROCESSING

FIGURE 14 DRIVERS, RESTRAINTS, OPPORTUNITIES AND CHALLENGES OF NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET

FIGURE 15 CHINA PIG MEAT PRODUCTION

FIGURE 16 WORLD MEAT PRODUCTION

FIGURE 17 IMPORT OF MEAT & POULTRY PROCESSING EQUIPMENT IN INDIA (VALUES IN USD)

FIGURE 18 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY EQUIPMENT TYPE, 2019-2028 (USD THOUSANDS)

FIGURE 19 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESSED PRODUCTS TYPE, 2019-2028 (USD THOUSANDS)

FIGURE 20 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY PROCESS, 2019-2028 (USD THOUSANDS)

FIGURE 21 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY MODE OF OPEARTION, 2019-2028 (USD THOUSANDS)

FIGURE 22 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY APPLICATION, 2019-2028 (USD THOUSANDS)

FIGURE 23 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET, BY FUNCTION, 2019-2028 (USD THOUSANDS)

FIGURE 24 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET: SNAPSHOT (2020)

FIGURE 25 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET: BY COUNTRY (2020)

FIGURE 26 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET: BY COUNTRY (2021 & 2028)

FIGURE 27 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET: BY COUNTRY (2020 & 2028)

FIGURE 28 NORTH AMERICA MEAT, POULTRY, & SEAFOOD PROCESSING EQUIPMENT MARKET: BY TYPE (2020 & 2028)

FIGURE 29 NORTH AMERICA MEAT, POULTRY & SEAFOOD PROCESSING EQUIPMENT MARKET: COMPANY SHARE 2020 (%)

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Metodologia de Investigação

A recolha de dados e a análise do ano base são feitas através de módulos de recolha de dados com amostras grandes. A etapa inclui a obtenção de informações de mercado ou dados relacionados através de diversas fontes e estratégias. Inclui examinar e planear antecipadamente todos os dados adquiridos no passado. Da mesma forma, envolve o exame de inconsistências de informação observadas em diferentes fontes de informação. Os dados de mercado são analisados ​​e estimados utilizando modelos estatísticos e coerentes de mercado. Além disso, a análise da quota de mercado e a análise das principais tendências são os principais fatores de sucesso no relatório de mercado. Para saber mais, solicite uma chamada de analista ou abra a sua consulta.

A principal metodologia de investigação utilizada pela equipa de investigação do DBMR é a triangulação de dados que envolve a mineração de dados, a análise do impacto das variáveis ​​de dados no mercado e a validação primária (especialista do setor). Os modelos de dados incluem grelha de posicionamento de fornecedores, análise da linha de tempo do mercado, visão geral e guia de mercado, grelha de posicionamento da empresa, análise de patentes, análise de preços, análise da quota de mercado da empresa, normas de medição, análise global versus regional e de participação dos fornecedores. Para saber mais sobre a metodologia de investigação, faça uma consulta para falar com os nossos especialistas do setor.

Personalização disponível

A Data Bridge Market Research é líder em investigação formativa avançada. Orgulhamo-nos de servir os nossos clientes novos e existentes com dados e análises que correspondem e atendem aos seus objetivos. O relatório pode ser personalizado para incluir análise de tendências de preços de marcas-alvo, compreensão do mercado para países adicionais (solicite a lista de países), dados de resultados de ensaios clínicos, revisão de literatura, mercado remodelado e análise de base de produtos . A análise de mercado dos concorrentes-alvo pode ser analisada desde análises baseadas em tecnologia até estratégias de carteira de mercado. Podemos adicionar quantos concorrentes necessitar de dados no formato e estilo de dados que procura. A nossa equipa de analistas também pode fornecer dados em tabelas dinâmicas de ficheiros Excel em bruto (livro de factos) ou pode ajudá-lo a criar apresentações a partir dos conjuntos de dados disponíveis no relatório.

Perguntas frequentes

The North America Meat, Poultry and Seafood Processing Equipment Market size will be worth USD 6,494,730.96 Thousands by 2028.
The North America Meat, Poultry and Seafood Processing Equipment Market growth rate will be 5.2% by 2028.
The wide geographical expansion of the fast food outlets is the growth driver of the North America Meat, Poultry and Seafood Processing Equipment Market.
The type, process, mode of operation, application, function and processed products type are the factors on which the North America Meat, Poultry and Seafood Processing Equipment Market research is based.
The major companies in the North America Meat, Poultry and Seafood Processing Equipment Market are BIRO Manufacturing Company, RZPO, Riopel Industries Inc., GEA Group Aktiengesellschaft, Apache Stainless Equipment, Ross Industries, Inc., BAADER, CTB, INC., JBT, Marel, Nowicki USA, Key Technology, Illinois Tool Works Inc., The Middleby Corporation, Bettcher Industries, Inc. and Bizerba.