Mercado Global de Mel Biológico – Tendências da Indústria e Previsão para 2029

Análise e tamanho do mercado global de mel biológico

Nos últimos anos, importantes grupos de consumidores de todo o mundo mudaram as suas preferências para o mel biológico em detrimento dos produtos de mel de base química. Durante o período previsto, o cenário está a produzir perspetivas de vendas promissoras para os participantes do mercado mundial de mel biológico.

• O mercado global de mel biológico foi avaliado em 8,17 mil milhões de dólares em 2021 e deverá atingir os 13,02 mil milhões de dólares até 2029, registando um CAGR de 6,0% durante o período de previsão de 2022-2029. O “segmento do trigo sarraceno” representa o maior segmento do mercado do mel biológico devido ao aumento da procura devido às suas propriedades benéficas como o elevado valor nutricional e a elevada presença de antioxidantes. O relatório de mercado com curadoria da equipa de pesquisa de mercado da Data Bridge inclui análise especializada aprofundada, análise de importação/exportação, análise de preços, análise de consumo de produção e comportamento do consumidor.

Definição global do mercado de mel biológico

O mel biológico é feito a partir de néctar recolhido de abelhas que foram alimentadas apenas com flores cultivadas organicamente. O mel de trevo, o mel de manuka, o mel de madeira azeda, o mel de trigo sarraceno, o mel de alecrim e o mel de dente de leão estão entre os vários tipos de mel biológico disponíveis no mercado.

Âmbito do relatório e segmentação de mercado

Dinâmica do mercado do mel biológico

Esta secção trata da compreensão dos impulsionadores do mercado, vantagens, oportunidades, restrições e desafios. Tudo isto é discutido em detalhe abaixo:

Motoristas:

• Consumo de Ingredientes Naturais

As crescentes preocupações sobre as adições químicas levaram a uma mudança nas preferências dos consumidores no sentido de consumir produtos alimentares com ingredientes naturais devido a uma crescente ênfase na manutenção de um estilo de vida saudável. Os consumidores estão a prestar mais atenção à sua saúde, ao teor de nutrientes e à qualidade dos alimentos que ingerem, o que impacta positivamente a aceitação do mel biológico. Estima-se que este fator abra caminho para o crescimento do mercado.

A elevada procura numa vasta gama de indústrias, como alimentos e bebidas , produtos farmacêuticos e nutracêuticos e cosméticos e cuidados pessoais, impulsionará ainda mais a taxa de crescimento do mercado do mel biológico. Além disso, projeta-se que o crescente estatuto do mel biológico e dos seus produtos reforce o crescimento do mercado.

Oportunidades

• Introdução de produtos de mel e aumento da sensibilização

Além disso, a introdução de diferentes produtos de mel biológico pelos participantes do mercado e os investimentos significativos em produtos biológicos estendem oportunidades lucrativas aos participantes do mercado no período de previsão de 2022 a 2029. Além disso, a maior sensibilização para as desvantagens dos produtos de base química, juntamente com a crescente consciencialização sobre os benefícios do mel biológico irá expandir ainda mais o crescimento futuro do mercado do mel biológico.

Restrições/Desafios Mercado Global de Mel Biológico

• Disponibilidade de substitutos

Artificial sweeteners such as aspartame and acesulfame are used to sweeten soft drinks, while saccharin and sucralose are used to sweeten food and beverages, and stevia is an herb used to sweeten food and drinks. These organic honey replacements are readily accessible on the market and are less expensive. Therefore, the presence of replacements in the market will limit the growth of the organic honey market.

• Adulteration in Honey

The organic honey market may encounter some challenges as a result of adulteration procedures used to improve the quality of organic honey, which may stifle market growth. This factor will challenge the organic honey market growth rate.

This organic honey market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the organic honey market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

COVID-19 Impact on Organic honey Market

The recent outbreak of coronavirus had a moderate impact on the organic honey market. During the first phase, the market witnessed the severe disruptions in various manufacturing as well as the supply-chain operations due to the various precautionary lockdowns imposed by governments to curb the spread of disease. However, despite the fact that production capacity and distribution strength have been harmed as a result of the pandemic, manufacturers are overcoming the situation to meet market demand for organic honey.

COVID-19 has been a major driver of organic product demand in recent years. Consumers thought they were healthier and better for their immunity. The market is likely to normalize in the coming years and grow fast during the forecast period.

Recent Development

• In February 2021, Dabur India Limited announced a partnership with Amazon India to launch Dabur Organic Honey, the company's first organic product. Dabur Organic Honey makes the claim that it is "totally unprocessed and unpasteurized." Dabur Organic Honey is a 100 percent natural and pure honey. The product is offered exclusively on Amazon for INR 235 for a 300g pack.

Global Organic Honey Market Scope

The organic honey market is segmented on the basis of type, application, sales channel, end use and distribution channel. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Type

• Mixed Organic Honey
• Manuka Organic Honey
• Clover Organic Honey
• Sourwood
• Buckwheat
• Rosemary
• Dandelion
• Other Organic Honey

On the basis of type, the organic honey market has been segmented into mixed organic honey, manuka organic honey, clover organic honey, sourwood, buckwheat, rosemary, dandelion and other organic honey. The buckwheat segment is estimated to have the largest market share owing to the increase demand due to its beneficial properties such as high nutritional value and high presence of anti-oxidants.

Application

• Glass Jar
• Plastic Containers

On the basis of application, the organic honey market is segmented into glass jar and plastic containers.

Sales Channel

•  Wholesaler/Distributor
• Modern Trade
• Convenience Stores
• Online Sales
• Others

On the basis of sales channel, the organic honey market is segmented into wholesaler/distributor, modern trade, convenience stores, online sales and others.

End Use

• Cosmetic and Personal Care
• Food and Beverage
• Pharmaceuticals
• Nutraceuticals

On the basis of end use, the organic honey market is segmented into cosmetic and personal care, food and beverage, pharmaceuticals and nutraceuticals.

Distribution Channel

• Offline
• Online

On the basis of distribution channel, the organic honey market is segmented into offline and online.

Organic honey Market Regional Analysis/Insights

The organic honey market is analyzed and market size insights and trends are provided by country, type, application, sales channel, end use and distribution channel as referenced above.

U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA).

North America dominates the organic honey market because of the increasing use of organic honey in various applications within the region. On the other hand, Asia-Pacific is estimated to show lucrative growth due to the increasing spending on research and development for defense and aerospace applications in the region's emerging economies.

The country section of the report also provides individual market impacting factors and changes in market regulation that impact the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.   

Competitive Landscape and Organic honey Market Share Analysis

The organic honey market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to organic honey market.

Some of the major players operating in the organic honey market are

• Heavenly Organics (U.S.)
• Nature Nate's (U.S.)
• YS organics (U.S.)
• Manuka Health (New Zealand)
• Barkman Honey, LLC (U.S.)
• Wedderspoon Organic (U.S.)
• Rowse Honey (U.K)
• Hilltop Honey (Wales)
• Madhava Ltd. (U.S.)
• GloryBee (U.S.)
• Wholesome Sweeteners Inc (U.S.)
• Lamex Food Group Limited (U.K)
• UTMT (India)
• Amish Honey (India)
• Little Bee Impex (India)
• Organic Valley (U.S.)
• Waitrose & Partners (U.K)
• United Natural Foods, Inc. (U.S.)
• Conagra Brands, Inc. (U.S.)
• Clif Bar & Company (U.S.)
• The Kraft Heinz Company (U.S.)

 Research Methodology : Global Organic honey Market

Data collection and base year analysis is done using data collection modules with large sample sizes. The stage includes the obtainment of market information or related data through various sources and strategies. It includes examining and planning all the data acquired from the past advance. It likewise envelops the examination of information inconsistencies seen across different information sources. The market data is analyzed and estimated using market statistical and coherent models. Also market share analysis and key trend analysis are the major success factors in the market report. To know more, please request an analyst call or drop down your inquiry.

A principal metodologia de investigação utilizada pela equipa de investigação do DBMR é a triangulação de dados que envolve a mineração de dados, a análise do impacto das variáveis ​​de dados no mercado e a validação primária (especialista do setor). Além disso, os modelos de dados incluem grelha de posicionamento de fornecedores, análise da linha de tempo do mercado, visão geral e guia de mercado, grelha de posicionamento da empresa, análise de patentes, análise de preços, análise da quota de mercado da empresa , padrões de medição, análise global versus regional e de participação dos fornecedores.

Para saber mais sobre a metodologia de investigação, faça uma consulta para falar com os nossos especialistas do setor 

https://www.databridgemarketresearch.com/pt/speak-to-analyst/?dbmr=global-organic-honey-market

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