Global Cultured Poultry Meat Market – Industry Trends and Forecast to 2029

Análise e dimensão do mercado de carne de aves cultivadas

Para satisfazer as necessidades das alterações nos padrões alimentares da população, a produção pecuária aumentou em vários países do mundo, particularmente nos mercados em desenvolvimento. Apesar de um grande número de agricultores em países como a Índia e a China se manterem pequenos e marginais, o sector pecuário global está a tornar-se cada vez mais industrial.

A Data Bridge Market Research analisa que o mercado de carne de aves cultivada que crescia no valor de 62,2 milhões de dólares em 2021 e deverá atingir o valor de 295,39 milhões de dólares até 2029, com um CAGR de 21,50% no período de previsão. Para além dos insights sobre os cenários de mercado, tais como o valor de mercado, a taxa de crescimento, a segmentação, a cobertura geográfica e os grandes players, os relatórios de mercado com curadoria da Data Bridge Market Research incluem também análises especializadas aprofundadas, produção geograficamente representada pela empresa e capacidade, layouts de rede de distribuidores e parceiros, análise detalhada e atualizada das tendências de preços e análise do défice da cadeia de abastecimento e da procura.

Âmbito e segmentação do mercado de carne de aves cultivadas

Definição de mercado

A carne cultivada é definida como a carne cultivada em laboratório produzida em meio de cultura utilizando diversas técnicas de engenharia de tecidos. Carne limpa, carne in vitro e carne sintética são termos para carne cultivada. A carne cultivada é criada através da recolha de células de um animal e do seu cultivo num meio de cultura enriquecido e favorável. Por ser cultivada num ambiente asséptico e rigorosamente controlado, a carne final produzida está isenta de quaisquer organismos prejudiciais.

Dinâmica do mercado da carne de aves cultivadas

Motoristas

• Carne cultivada como método sustentável

As múltiplas vantagens da carne cultivada, como o baixo impacto ambiental, a eliminação da necessidade de criação de animais e a redução dos riscos para a saúde pública, impulsionam o mercado global de carne de aves cultivada. A carne cultivada pode ser considerada uma fonte alternativa de proteína. Os consumidores estão a mudar o seu foco para a adoção de uma dieta mais nutritiva, que promova um estilo de vida mais sustentável e que dependa menos das proteínas animais. Além disso, as pessoas alérgicas às proteínas animais constituem a maioria dos consumidores de proteínas alternativas.

• Aumentar a sensibilização para a segurança alimentar

As preocupações com a segurança alimentar aumentaram a procura de carne de aves cultivada de alta qualidade para garantir a segurança da carne. Outro fator que impulsiona o crescimento do mercado de carne de aves cultivada é a crescente consciencialização entre os proprietários de explorações agrícolas sobre a importância de manter uma dieta saudável baseada em animais. Como resultado, estão a fazer a transição de variantes de cultura padrão para variantes funcionais e premium que ajudam a melhorar a imunidade dos animais contra doenças enzoóticas, ao mesmo tempo que reduzem o risco de distúrbios metabólicos, acidose, lesões e infeções.

Além disso, o aumento da procura de carne biológica por parte dos consumidores dos países desenvolvidos, bem como a implementação de novas práticas de criação de animais e a manutenção de elevados padrões agrícolas, criaram uma perspectiva positiva para a indústria.
Oportunidade

Espera-se que o aumento do consumo de carne nas economias em desenvolvimento, como a China, a Índia e o Brasil, impulsione a procura global de carne de aves cultivada para este produto. Aumentar a sensibilização para os produtos relacionados com a carne de aves nos países em desenvolvimento também pode ajudar o mercado global de carne de aves cultivada a crescer. O mercado global de carne de aves cultivada é também influenciado pelo consumo de diversos tipos de carne.

Restrições

O aumento dos custos de instalação e um ambiente regulamentar rigoroso estão a funcionar como restrições de mercado para o crescimento da carne de aves cultivada durante o período de previsão. O aumento do consumo de proteínas à base de plata, aliado ao ceticismo do consumidor, representará o maior desafio ao crescimento do mercado.

This cultured poultry meat market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the cultured poultry meat market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

COVID-19 Impact on Cultured Poultry Meat Market

Agriculture and food production have been identified as critical sectors Global during the COVID-19 situation. As a result, farmers have continued to ensure that farm animals receive high-quality nutrition in order to feed an increasing number of global consumers. However, the supply chain disruption has become the most significant factor affecting the cultured poultry meat market. China is a major producer and exporter of cultured poultry meat, and it stockpiled significant amounts of product during the emergence of the COVID-19 situation while businesses were closed for the Lunar New Year, which was enough for 2-3 months’ supply. Furthermore, logistics issues have hampered the supply of containers and vessels and the transport of certain micro-ingredients.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Recent Development

• Cargill and BASF partnered in the animal nutrition business in October 2021, adding research and development capabilities and new markets to the partners' existing feed enzymes distribution agreements. This collaboration aided in developing, producing, marketing, and selling customer-focused enzyme products and solutions for animals, including swine.
• De Heus acquired Coppens Diervoeding, a feed manufacturing company based in the Netherlands that specialises in the pig farming sector, in July 2021. This acquisition enabled the company to double its production capacity and strengthen its regional presence by 400k.
• ADM opened a new livestock feed plant in Ha Nam province, Vietnam, in November 2019. The new facility adds to ADM's growing list of investments in Vietnam, becoming the company's fifth plant dedicated to animal nutrition in the country. The plant is

Global Cultured Poultry Meat Market Scope

The cultured poultry meat market is segmented on the basis of type, distribution channel, and end-use. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Type

• Bioreactors
• Cell Culture Media
• Scaffold-Based Technique
• Scaffolding and Structuring
• Self-Organizing Technique

Distribution Channel

• Business to Business
• Business to Consumers

End use

• Sausages
• Nuggets
• Meatballs
• Hot Dogs
• Burgers
• Others

Cultured Poultry Meat Market Regional Analysis/Insights

The cultured poultry meat market is analysed and market size insights and trends are provided by country, type, distribution channel, and end-use as referenced above.

The countries covered in the cultured poultry meat market report are U.S., Canada and Mexico in North America, Germany, Sweden, Poland, Denmark, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Global (APAC) in the Global (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.

North America dominates the cultured poultry meat market due to an increase in research activities and rising health awareness among people.

Middle East and Africa region is expected to grow from 2022 to 2029 due to an increase in research activities for the development of cultured meat.

The country section of the report also provides individual market impacting factors and changes in market regulation that impact the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of Global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.   

Competitive Landscape and Cultured Poultry Meat Market Share Analysis

The cultured poultry meat market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, Global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to cultured poultry meat market.

Some of the major players operating in the cultured poultry meat market are:

• CHR. Hansen Holdings A/S (Denmark)
• Lallemand Inc. (Canada)
• NOVUS INTERNATIONAL (U.S.)
• DSM (Netherlands)
• BASF SE (Germany)
• Alltech (Nicholasville)
• ADM (U.S.)
• Charoen Popkhand Foods PCL (Thailand)
• Associated British Foods Plc (U.K.)
• Cargill, Incorporated (U.S.)
• Upside Foods (U.S.)
• Mosa Meat (Netherlands)
• IntegriCulture Inc. (Japan)
• Aleph Farms (Israel)
• Finless Foods Inc. (U.S.)
• Avant Meats (China)

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