>북미 식품 인증 시장, 위험(고위험 식품 및 저위험 식품), 유형(ISO 22000, BRC, SQF, IFS, HALAL, KOSHER, 무첨가 인증, HACCP, 비건 및 기타), 응용 분야(베이커리 제품, 과자 제품, 유아용 식품, 육류 및 가금류 제품, 편의 식품, 견과류 및 건조 과일, 우유 및 유제품, 담배 꿀, 차 및 커피, 시리얼, 곡물 및 콩류, 허브 및 향신료 및 기타), 범주(유기농 식품 인증 및 지속 가능한 식품 인증), 최종 사용자(재배자, 제조업체, 소매업체, 식품 서비스 기관 및 기타), 국가(미국, 캐나다, 멕시코) 산업 동향 및 2028년까지의 예측
시장 분석 및 통찰력: 북미 식품 인증 시장
식품 인증 시장은 2021년에서 2028년까지의 예측 기간 동안 시장 성장을 이룰 것으로 예상됩니다. Data Bridge Market Research는 시장이 2021년에서 2028년까지의 예측 기간 동안 7.7%의 CAGR로 성장하고 있으며 2028년까지 3,283.22백만 달러에 도달할 것으로 예상된다고 분석합니다. 식품 안전에 대한 소비자 인식 증가, 엄격한 식품 인증 및 표준, 식품 안전을 보장하기 위한 정부 이니셔티브 증가는 식품 인증 시장 성장을 견인하는 요인입니다.
식품 인증은 식품 제조업체, 재배업체, 소매업체 및 기타 업체에 제공되는 인증서입니다. 식품 인증은 식품이 모든 식품 안전 프로세스를 충족했으며 식품이 소비하기에 안전함을 보여줍니다. 다양한 정부 공인 기관이 다양한 목적으로 식품 인증을 제공하는 데 관여합니다. 식품 인증에는 BRC, Halal, SQF, 비건 , 유기농, 글루텐 프리 등 다양한 유형이 있습니다. FSSAI, WHO 및 기타 정부 기관과 조직이 식품을 검사하고 식품의 위험을 확인하고 소비하기에 안전한지 확인한 후 정부 기관에서만 특정 제품에 대한 인증을 제공합니다. Eurofins Scientific, SGS SA, Kiwa, Dekra 등과 같은 회사와 조직은 정부 기관에서 인정하며 제조업체, 재배업체, 소매업체, 식품 서비스 기관 및 기타 업체에 직접 다양한 인증을 제공하는 제3자입니다. 식품은 정부 기관에서 정한 모든 규정 기준을 충족해야 합니다.
식품 안전에 대한 소비자 인식 증가, 엄격한 식품 인증 및 표준, 식품 안전을 보장하기 위한 정부 이니셔티브 증가는 식품 인증 시장의 원동력으로 작용합니다. 소규모 농가가 감당하기 어려운 높은 식품 인증 비용과 소규모 기업의 기술적 전문성 부족, 균일한 식품 안전 표준 부족은 식품 인증 시장 성장을 저해하고 있습니다. 소비자 사이에서 유기농 및 할랄 인증 제품에 대한 수요가 증가하고 식품 매개 질병이 증가함에 따라 식품 인증 시장에 기회가 되고 있습니다. 허위 라벨 표시가 증가하고 중소 식품 가공 기업에서 식품 인증을 위한 자금 및 자원이 감소함에 따라 식품 인증 시장 성장에 어려움이 되고 있습니다.
식품 인증 시장 보고서는 시장 점유율, 새로운 개발 및 제품 파이프라인 분석, 국내 및 지역 시장 참여자의 영향, 새로운 수익 창출, 시장 규정의 변화, 제품 승인, 전략적 의사 결정, 제품 출시, 지리적 확장 및 시장의 기술 혁신 측면에서의 분석 기회에 대한 세부 정보를 제공합니다. 분석 및 식품 인증 시장 시나리오를 이해하려면 Data Bridge Market Research에 연락하여 분석가 브리핑을 요청하세요. 당사 팀은 원하는 목표를 달성하기 위한 수익 영향 솔루션을 만드는 데 도움을 드립니다.
식품 인증 시장 범위 및 시장 규모
식품 인증 시장은 위험, 유형, 응용 분야, 범주 및 최종 사용자를 기준으로 세분화됩니다. 세그먼트 간 성장은 틈새 성장 포켓과 시장에 접근하고 핵심 응용 분야와 타겟 시장의 차이점을 파악하기 위한 전략을 분석하는 데 도움이 됩니다.
- 위험에 따라 북미 식품 인증 시장은 고위험 식품과 저위험 식품으로 세분화됩니다. 2021년에는 소비자들 사이에서 식품 안전에 대한 인식이 높아짐에 따라 고위험 식품 부문이 식품 인증 시장을 지배할 것으로 예상됩니다.
- 유형을 기준으로 북미 식품 인증 시장은 ISO 22000, BRC, SQF, IFS, HALAL, KOSHER , 무첨가 인증 , HACCP, 비건 및 기타로 세분화됩니다. 무첨가 인증 세그먼트는 글루텐 프리, 알레르겐 프리, 비건, USDA 유기농 , GMO 프리 및 기타로 더 세분화됩니다. 2021년에는 영양 위험을 피하고 식품 안전 표준 채택을 늘리기 위한 식품 인증에 대한 수요가 증가함에 따라 ISO 22000 세그먼트가 식품 인증 시장을 지배할 것으로 예상됩니다.
- On the basis of application, the North America food certification market is segmented into bakery products, confectionary products, baby foods, meat & poultry products, convenience food, breakfast cereals, nuts & dried fruits, milk & dairy products, tobacco, honey, tea & coffee, cereals, grains & pulses, herbs & spices, and others. The bakery products are further segmented into bread, cakes, pastries, & muffins donuts and cookies & biscuits and others. The confectionary products are further segmented into gummies, candies, jellies, chocolate, and others. The chocolate segment is sub segmented into chocolate bites and chocolate bar. The convenience food segment is further segmented into seasonings, dressing & condiments, noodles & pasta, snacks & extruded snacks and others. The milk & dairy products segment is further segmented into ice cream, frozen desserts, cheese, yogurt and others. In 2021, the confectionary products segment is expected to dominate the food certification market due to increase demand for clean label and organic food among consumers to lead a healthy lifestyle.
- On the basis of category, the North America food certification market is segmented into organic food certification and sustainable food certification. The organic food certification is further segmented into EU, NOP, JAS, and others. The sustainable food certification is further segmented into MSC/ASC, rainforest alliance and others. In 2021, the sustainable food certification segment is expected to dominate the food certification market due to increasing demand for certified sustainable food products among consumers.
- On the basis of end user, the North America food certification market is segmented into growers, manufacturers, retailers, food service organizations and others. In 2021, the manufacturers segment is expected to dominate the food certification market due to strict food industry standards and certification laid by the governmental bodies .
Food Certification Market Country Level Analysis
The Food Certification market is analysed and market size information is provided by the country, risk, type, application, category and end user as referenced above.
The countries covered in the Food Certification market report are the U.S., Canada, Mexico.
Risk segment in U.S. region is expected to grow with the highest growth rate in the forecast period of 2021 to 2028 because of increase in awareness regarding food safety among consumers. The risk segment in Canada is dominating the North America market owing to rising demand for food certification in food industry. Mexico is leading the growth of the North America market for risk segment is dominating in this country due to stringent regulations laid by the governmental bodies for food certification.
The country section of the report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as new sales, replacement sales, country demographics, regulatory acts and import-export tariffs are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of North America brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of sales channels are considered while providing forecast analysis of the country data.
Growing Strategic Activities by Major Market Players to Enhance the Awareness for Food Certification, is Boosting the Market Growth of Food Certification market.
The Food Certification market also provides you with detailed market analysis for every country growth in particular market. Additionally, it provides the detail information regarding the market players’ strategy and their geographical presence. The data is available for historic period 2010 to 2019.
Competitive Landscape and Food Certification Market Share Analysis
Food Certification market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, production sites and facilities, company strengths and weaknesses, product launch, product trials pipelines, product approvals, patents, product width and breadth, application dominance, technology lifeline curve. The above data points provided are only related to the company’s focus related to Food Certification market.
The major companies which are dealing in the Food Certification are GFSI, UL LLC, SCS North America Services, Lloyd's Register Group Services Limited, Eagle Certification Group, GROUPE ECOCERT, NSF International, BRCGS, Bureau Veritas, SGS SA, Intertek Group Plc, TÜV NORD GROUP, DNV GL, DEKRA, Mérieux NutriSciences, Eurofins Scientific, ALS Limited, AsureQuality, Control Union Certifications Germany gmbh , FoodChain ID Group Inc, Kiwa among other domestic players. DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.
Many contract, agreement and launches are also initiated by the companies’ worldwide which are also accelerating the Food Certification market.
For instance,
- In January 2021, Bureau Veritas has acquired Orion’s Food Adulting services of Canada and expands its food certification market in Canada. In addition, it helped the company to expand its services in Canada.
- In January 2021, SGS SA has launched a new service to helps Egypt’s food and food packing organizations to achieve compliance with Egypt’s NSA food safety guidelines and gain registration to the NFSA White List.
시장 참여자의 협력, 제품 출시, 사업 확장, 수상 및 인정, 합작 투자 및 기타 전략을 통해 식품 인증 시장에서 회사의 입지를 강화하고 있으며, 이는 조직의 수익 성장에도 도움이 됩니다.
SKU-
세계 최초의 시장 정보 클라우드 보고서에 온라인으로 접속하세요
- 대화형 데이터 분석 대시보드
- 높은 성장 잠재력 기회를 위한 회사 분석 대시보드
- 사용자 정의 및 질의를 위한 리서치 분석가 액세스
- 대화형 대시보드를 통한 경쟁자 분석
- 최신 뉴스, 업데이트 및 추세 분석
- 포괄적인 경쟁자 추적을 위한 벤치마크 분석의 힘 활용
목차
1 INTRODUCTION
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 OVERVIEW OF NORTH AMERICA FOOD CERTIFICATION MARKET
1.4 LIMITATIONS
1.5 MARKETS COVERED
2 MARKET SEGMENTATION
2.1 MARKETS COVERED
2.2 GEOGRAPHICAL SCOPE
2.3 YEARS CONSIDERED FOR THE STUDY
2.4 CURRENCY AND PRICING
2.5 DBMR TRIPOD DATA VALIDATION MODEL
2.6 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS
2.7 MULTIVARIATE MODELLING
2.8 RISK LIFELINE CURVE
2.9 DBMR MARKET POSITION GRID
2.1 NORTH AMERICA FOOD CERTIFICATION MARKET: APPLICATION COVERAGE GRID
2.11 SECONDARY SOURCES
2.12 ASSUMPTIONS
3 EXECUTIVE SUMMARY
4 PREMIUM INSIGHTS
5 MARKET OVERVIEW
5.1 DRIVERS
5.1.1 INCREASING DEMAND FOR CLEAN LABEL FOOD
5.1.2 INCREASING CONSUMER AWARENESS ABOUT FOOD SAFETY
5.1.3 GROWING DEMAND FOR FREE FROM CERTIFIED FOOD PRODUCTS
5.1.4 STRINGENT FOOD CERTIFICATION AND STANDARDS
5.1.5 INCREASING GOVERNMENT INITIATIVES TO MONITOR FOOD SAFETY
5.2 RESTRAINTS
5.2.1 LACK OF TECHNICAL EXPERTISE IN SMALL ENTERPRISES
5.2.2 HIGH COST ASSOCIATED WITH THE FOOD CERTIFICATION
5.2.3 LACK OF UNIFORM FOOD SAFETY STANDARD
5.3 OPPORTUNITIES
5.3.1 INCREASING DEMAND FOR ORGANIC AND HALAL CERTIFICATION
5.3.2 RISING INSTANCES OF FOODBORNE DISEASE
5.3.3 RISING DEMAND FOR CERTIFICATION TO AVOID NUTRITIONAL RISK
5.4 CHALLENGES
5.4.1 INCREASING NUMBER OF FALSE LABELLING
5.4.2 LIMITED FUNDING & RESOURCES IN SMALL AND MEDIUM FOOD PROCESSING ENTERPRICES
6 IMPACT OF COVID-19 ON NORTH AMERICA FOOD CERTIFICATION MARKET
6.1 ANALYSIS ON IMPACT OF COVID-19 ON NORTH AMERICA FOOD CERTIFICATION MARKET
6.2 IMPACT ON DEMAND OF FOOD CERTIFICATION MARKET
6.3 IMPACT ON SUPPLY OF FOOD CERTIFICATION MARKET
6.4 STRATEGIC INITIATIVES TAKEN BY MANUFACTURERS
6.5 CONCLUSION
7 NORTH AMERICA FOOD CERTIFICATION MARKET, BY CATEGORY
7.1 OVERVIEW
7.2 SUSTAINABLE FOOD CERTIFICATION
7.2.1 MSC/ASC
7.2.2 RAINFOREST ALLIANCE
7.2.3 OTHERS
7.3 ORGANIC FOOD CERTIFICATION
7.3.1 EU
7.3.2 NOP
7.3.3 JAS
7.3.4 OTHERS
8 NORTH AMERICA FOOD CERTIFICATION MARKET, BY TYPE
8.1 OVERVIEW
8.2 ISO 22000
8.3 BRC
8.4 IFS
8.5 HACCP
8.6 SQF
8.7 KOSHER
8.8 FREE-FROM CERTIFICATION
8.8.1 GLUTEN-FREE
8.8.2 USDA ORGANIC
8.8.3 GMO-FREE
8.8.4 ALLERGEN-FREE
8.8.5 VEGAN
8.8.6 OTHERS
8.9 VEGAN
8.1 HALAL
8.11 OTHERS
9 NORTH AMERICA FOOD CERTIFICATION MARKET, BY RISK
9.1 OVERVIEW
9.2 HIGH-RISK FOODS
9.3 LOW-RISK FOODS
10 NORTH AMERICA FOOD CERTIFICATION MARKET, BY END USER
10.1 OVERVIEW
10.2 MANUFACTURERS
10.3 RETAILERS
10.4 GROWERS
10.4 FOOD SERVICE ORGANIZATIONS
10.5 OTHERS
11 NORTH AMERICA FOOD CERTIFICATION MARKET, BY APPLICATION
11.1 OVERVIEW
11.2 CONFECTIONARY PRODUCTS
11.2.1 GUMMIES
11.2.2 CANDIES
11.2.3 JELLIES
11.2.4 CHOCOLATE
11.2.4.1 Chocolate bars
11.2.4.2 Chocolate bites
11.2.5 OTHERS
11.3 BABY FOODS
11.4 MEAT & POULTRY PRODUCTS
11.5 BAKERY PRODUCTS
11.5.1 BREAD
11.5.2 CAKES, PASTRIES & MUFFINS
11.5.3 DONUTS
11.5.4 COOKIES & BISCUITS
11.5.5 OTHERS
11.6 CONVENIENCE FOOD
11.6.1 SEASONINGS, DRESSINGS & CONDIMENTS
11.6.2 SNACKS & EXTRUDED SNACKS
11.6.3 NOODLES & PASTA
11.6.4 OTHERS
11.7 BREAKFAST CEREALS
11.8 CEREALS, GRAINS & PULSES
11.9 MILK & DAIRY PRODUCTS
11.9.1 ICE CREAM
11.9.2 FROZEN DESSERTS
11.9.3 CHEESE
11.9.4 YOGURT
11.9.5 OTHERS
11.1 NUTS & DRIED FRUITS
11.11 TOBACCO
11.12 HONEY
11.13 TEA & COFFEE
11.14 HERBS & SPICES
11.15 OTHERS
12 NORTH AMERICA FOOD CERTIFICATION MARKET, BY REGION
12.1 NORTH AMERICA
12.1.1 U.S.
12.1.2 CANADA
12.1.3 MEXICO
13 NORTH AMERICA FOOD CERTIFICATION MARKET: COMPANY LANDSCAPE
13.1 COMPANY SHARE ANALYSIS: NORTH AMERICA
14 SWOT
15 COMPANY PROFILE
15.1 BUREAU VERITAS
15.1.1 COMPANY SNAPSHOT
15.1.2 REVENUE ANALYSIS
15.1.3 PRODUCT PORTFOLIO
15.1.4 RECENT DEVELOPMENTS
15.2 EUROFINS SCIENTIFIC
15.2.1 COMPANY SNAPSHOT
15.2.2 REVENUE ANALYSIS
15.2.3 PRODUCT PORTFOLIO
15.2.4 RECENT DEVELOPMENT
15.3 SGS SA
15.3.1 COMPANY SNAPSHOT
15.3.2 REVENUE ANALYSIS
15.3.3 PRODUCT PORTFOLIO
15.3.4 RECENT DEVELOPMENTS
15.4 KIWA
15.4.1 1.2.2 COMPANY SNAPSHOT
15.4.2 PRODUCT PORTFOLIO
15.4.3 RECENT DEVELOPMENT
15.5 INTERTEK GROUP PLC
15.5.1 COMPANY SNAPSHOT
15.5.2 RECENT ANALYSIS
15.5.3 PRODUCT PORTFOLIO
15.5.4 RECENT DEVELOPMENTS
15.6 ALS LIMITED
15.6.1 COMPANY SNAPSHOT
15.6.2 REVENUE ANALYSIS
15.6.3 PRODUCT PORTFOLIO
15.6.4 RECENT DEVELOPMENT
15.7 ASUREQUALITY
15.7.1 COMPANY SNAPSHOT
15.7.2 REVENUE ANALYSIS
15.7.3 PRODUCT PORTFOLIO
15.7.4 RECENT DEVELOPMENTS
15.8 BRCGS
15.8.1 COMPANY SNAPSHOT
15.8.2 PRODUCT PORTFOLIO
15.8.3 RECENT DEVELOPMENT
15.9 CONTROL UNION CERTIFICATIONS GERMANY GMBH
15.9.1 COMPANY SNAPSHOT
15.9.2 PRODUCT PORTFOLIO
15.9.3 RECENT DEVELOPMENT
15.1 DEKRA
15.10.1 COMPANY SNAPSHOT
15.10.2 REVENUE ANALYSIS
15.10.3 PRODUCT PORTFOLIO
15.10.4 RECENT DEVELOPMENT
15.11 DNV GL
15.12 COMPANY SNAPSHOT
15.12.1 REVENUE ANALYSIS
15.12.2 PRODUCT PORTFOLIO
15.12.3 RECENT DEVELOPMENTS
15.13 EAGLE CERTIFICATION GROUP
15.13.1 COMPANY SNAPSHOT
15.13.2 PRODUCT PORTFOLIO
15.13.3 RECENT DEVELOPMENTS
15.14 FOODCHAIN ID GROUP INC
15.14.1 COMPANY SNAPSHOT
15.14.2 PRODUCT PORTFOLIO
15.14.3 RECENT DEVELOPMENT
15.15 GFSI
15.15.1 COMPANY SNAPSHOT
15.15.2 PRODUCT PORTFOLIO
15.15.3 RECENT DEVELOPMENTS
15.16 GROUPE ECOCERT
15.16.1 COMPANY SNAPSHOT
15.16.2 PRODUCT PORTFOLIO
15.16.3 RECENT DEVELOPMENTS
15.17 LLOYD'S REGISTER GROUP SERVICES LIMITED
15.17.1 COMPANY SNAPSHOT
15.17.2 PRODUCT PORTFOLIO
15.17.3 RECENT DEVELOPMENTS
15.18 MERIEUX NUTRISCIENCES
15.18.1 COMPANY SNAPSHOT
15.18.2 PRODUCT PORTFOLIO
15.18.3 RECENT DEVELOPMENTS
15.19 NSF INTERNATIONAL
15.19.1 COMPANY SNAPSHOT
15.19.2 PRODUCT PORTFOLIO
15.19.3 RECENT DEVELOPMENTS
15.2 SCS NORTH AMERICA SERVICES
15.20.1 COMPANY SNAPSHOT
15.20.2 PRODUCT PORTFOLIO
15.20.3 RECENT DEVELOPMENTS
15.21 TUV NORD GROUP
15.21.1 COMPANY SNAPSHOT
15.21.2 REVENUE ANALYSIS
15.21.3 PRODUCT PORTFOLIO
15.21.4 RECENT DEVELOPMENTS
15.22 UL LLC
15.22.1 COMPANY SNAPSHOT
15.22.2 PRODUCT PORTFOLIO
16 QUESTIONNAIRE
17 RELATED REPORTS
표 목록
TABLE 1 NORTH AMERICA FOOD CERTIFICATION MARKET, CATEGORY, 2019-2028 (USD MILLION)
TABLE 2 NORTH AMERICA SUSTAINABLE FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 3 NORTH AMERICA SUSTAINABLE FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)
TABLE 4 NORTH AMERICA ORGANIC FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 5 NORTH AMERICA ORGANIC FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)
TABLE 6 NORTH AMERICA FOOD CERTIFICATION MARKET, TYPE, 2019-2028 (USD MILLION)
TABLE 7 NORTH AMERICA ISO 22000 IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 8 NORTH AMERICA BRC IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 9 NORTH AMERICA IFS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 10 NORTH AMERICA HACCP IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 11 NORTH AMERICA SQF IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 12 NORTH AMERICA KOSHER IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 13 NORTH AMERICA FREE-FROM CERTIFICATION IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 14 NORTH AMERICA FREE-FROM CERTIFICATION IN FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 15 NORTH AMERICA VEGAN IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 16 NORTH AMERICA HALAL IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 17 NORTH AMERICA OTHERS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 18 NORTH AMERICA FOOD CERTIFICATION MARKET, BY RISK, 2019-2028 (USD MILLION)
TABLE 19 NORTH AMERICA HIGH-RISK FOODS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 20 NORTH AMERICA LOW-RISK FOODS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 21 NORTH AMERICA FOOD CERTIFICATION MARKET, BY END USER, 2019-2028 (USD MILLION)
TABLE 22 NORTH AMERICA MANUFACTURERS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 23 NORTH AMERICA RETAILERS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 24 NORTH AMERICA GROWERS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 25 NORTH AMERICA FOOD SERVICE ORGANIZATIONS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 26 NORTH AMERICA OTHERS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 27 NORTH AMERICA FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 28 NORTH AMERICA CONFECTIONARY PRODUCTS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 29 NORTH AMERICA CONFECTIONARY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 30 NORTH AMERICA CHOCOLATE IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 31 NORTH AMERICA BABY FOODS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 32 NORTH AMERICA MEAT & POULTRY PRODUCTS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 33 NORTH AMERICA BAKERY PRODUCTS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 34 NORTH AMERICA BAKERY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 35 NORTH AMERICA CONVENIENCE FOOD IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 36 NORTH AMERICA CONVENIENCE FOOD IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 37 NORTH AMERICA BREAKFAST CEREALS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 38 NORTH AMERICA CEREALS, GRAINS & PULSES IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 39 NORTH AMERICA MILK & DAIRY PRODUCTS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 40 NORTH AMERICA MILK & DAIRY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 41 NORTH AMERICA NUTS & DRIED FRUITS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 42 NORTH AMERICA TOBACCO IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 43 NORTH AMERICA HONEY IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 44 NORTH AMERICA TEA & COFFEE IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 45 NORTH AMERICA HERBS & SPICES IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 46 NORTH AMERICA OTHERS IN FOOD CERTIFICATION MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 47 NORTH AMERICA FOOD CERTIFICATION MARKET, BY COUNTRY, 2019-2028 (USD MILLION)
TABLE 48 NORTH AMERICA FOOD CERTIFICATION MARKET, BY RISK, 2019-2028 (USD MILLION)
TABLE 49 NORTH AMERICA FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 50 NORTH AMERICA FREE-FROM CERTIFICATION IN FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 51 NORTH AMERICA FOOD CERTIFICATION MARKET, BY APPLICATION 2019-2028 (USD MILLION)
TABLE 52 NORTH AMERICA BAKERY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 53 NORTH AMERICA CONFECTIONARY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 54 NORTH AMERICA CONVENIENCE FOOD IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 55 NORTH AMERICA CHOCOLATE IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 56 NORTH AMERICA MILK & DAIRY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 57 NORTH AMERICA FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)
TABLE 58 NORTH AMERICA ORGANIC FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)
TABLE 59 NORTH AMERICA SUSTAINABLE FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)
TABLE 60 NORTH AMERICA FOOD CERTIFICATION MARKET, BY END USER, 2019-2028 (USD MILLION)
TABLE 61 U.S. FOOD CERTIFICATION MARKET, BY RISK, 2019-2028 (USD MILLION)
TABLE 62 U.S. FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 63 U.S. FREE-FROM CERTIFICATION IN FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 64 U.S. FOOD CERTIFICATION MARKET, BY APPLICATION 2019-2028 (USD MILLION)
TABLE 65 U.S. BAKERY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 66 U.S. CONFECTIONARY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 67 U.S. CONVENIENCE FOOD IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 68 U.S. CHOCOLATE IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 69 U.S. MILK & DAIRY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 70 U.S. FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)
TABLE 71 U.S. ORGANIC FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)
TABLE 72 U.S. SUSTAINABLE FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)
TABLE 73 U.S. FOOD CERTIFICATION MARKET, BY END USER, 2019-2028 (USD MILLION)
TABLE 74 CANADA FOOD CERTIFICATION MARKET, BY RISK, 2019-2028 (USD MILLION)
TABLE 75 CANADA FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 76 CANADA FREE-FROM CERTIFICATION IN FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 77 CANADA FOOD CERTIFICATION MARKET, BY APPLICATION 2019-2028 (USD MILLION)
TABLE 78 CANADA BAKERY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 79 CANADA CONFECTIONARY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 80 CANADA CONVENIENCE FOOD IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 81 CANADA CHOCOLATE IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 82 CANADA MILK & DAIRY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 83 CANADA FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)
TABLE 84 CANADA ORGANIC FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)
TABLE 85 CANADA SUSTAINABLE FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)
TABLE 86 CANADA FOOD CERTIFICATION MARKET, BY END USER, 2019-2028 (USD MILLION)
TABLE 87 MEXICO FOOD CERTIFICATION MARKET, BY RISK, 2019-2028 (USD MILLION)
TABLE 88 MEXICO FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 89 MEXICO FREE-FROM CERTIFICATION IN FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 90 MEXICO FOOD CERTIFICATION MARKET, BY APPLICATION 2019-2028 (USD MILLION)
TABLE 91 MEXICO BAKERY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 92 MEXICO CONFECTIONARY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 93 MEXICO CONVENIENCE FOOD IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 94 MEXICO CHOCOLATE IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 95 MEXICO MILK & DAIRY PRODUCTS IN FOOD CERTIFICATION MARKET, BY APPLICATION, 2019-2028 (USD MILLION)
TABLE 96 MEXICO FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)
TABLE 97 MEXICO ORGANIC FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)
TABLE 98 MEXICO SUSTAINABLE FOOD CERTIFICATION IN FOOD CERTIFICATION MARKET, BY CATEGORY, 2019-2028 (USD MILLION)
TABLE 99 MEXICO FOOD CERTIFICATION MARKET, BY END USER, 2019-2028 (USD MILLION)
그림 목록
FIGURE 1 NORTH AMERICA FOOD CERTIFICATION MARKET: SEGMENTATION
FIGURE 2 NORTH AMERICA FOOD CERTIFICATION MARKET: DATA TRIANGULATION
FIGURE 3 NORTH AMERICA FOOD CERTIFICATION MARKET: DROC ANALYSIS
FIGURE 4 NORTH AMERICA FOOD CERTIFICATION MARKET: NORTH AMERICA VS REGIONAL MARKET ANALYSIS
FIGURE 5 NORTH AMERICA FOOD CERTIFICATION MARKET: COMPANY RESEARCH ANALYSIS
FIGURE 6 NORTH AMERICA FOOD CERTIFICATION MARKET: INTERVIEW DEMOGRAPHICS
FIGURE 7 NORTH AMERICA FOOD CERTIFICATION MARKET: DBMR MARKET POSITION GRID
FIGURE 8 NORTH AMERICA FOOD CERTIFICATION MARKET: DBMR VENDOR SHARE ANALYSIS
FIGURE 9 NORTH AMERICA FOOD CERTIFICATION MARKET: SEGMENTATION
FIGURE 10 GROWING DEMAND FOR FREE FROM CERTIFIEDFOOD PRODUCTS IS DRIVING THE MARKET IN THE FORECAST PERIOD OF 2021 TO 2028
FIGURE 11 HIGH-RISK FOODS SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA FOOD CERTIFICATION MARKET IN 2021 & 2028
FIGURE 12 DRIVERS, RESTRAINTS, OPPORTUNITIES AND CHALLENGES OF NORTH AMERICA FOOD CERTIFICATION MARKET
FIGURE 13 NORTH AMERICA FOOD CERTIFICATION MARKET, BY CATEGORY, 2020
FIGURE 14 NORTH AMERICA FOOD CERTIFICATION MARKET, BY TYPE, 2019-2028 (USD MILLION)
FIGURE 15 NORTH AMERICA FOOD CERTIFICATION MARKET, BY RISK, 2020
FIGURE 16 NORTH AMERICA FOOD CERTIFICATION MARKET, BY END USER, 2020
FIGURE 17 NORTH AMERICA FOOD CERTIFICATION MARKET, BY APPLICATION, 2020
FIGURE 18 NORTH AMERICA FOOD CERTIFICATION MARKET: SNAPSHOT (2020)
FIGURE 19 NORTH AMERICA FOOD CERTIFICATION MARKET: BY COUNTRY (2020)
FIGURE 20 NORTH AMERICA FOOD CERTIFICATION MARKET: BY COUNTRY (2021 & 2028)
FIGURE 21 NORTH AMERICA FOOD CERTIFICATION MARKET: BY COUNTRY (2020 & 2028)
FIGURE 22 NORTH AMERICA FOOD CERTIFICATION MARKET: BY RISK (2021 & 2028)
FIGURE 23 NORTH AMERICA FOOD CERTIFICATION MARKET: COMPANY SHARE 2020 (%)
연구 방법론
데이터 수집 및 기준 연도 분석은 대규모 샘플 크기의 데이터 수집 모듈을 사용하여 수행됩니다. 이 단계에는 다양한 소스와 전략을 통해 시장 정보 또는 관련 데이터를 얻는 것이 포함됩니다. 여기에는 과거에 수집한 모든 데이터를 미리 검토하고 계획하는 것이 포함됩니다. 또한 다양한 정보 소스에서 발견되는 정보 불일치를 검토하는 것도 포함됩니다. 시장 데이터는 시장 통계 및 일관된 모델을 사용하여 분석하고 추정합니다. 또한 시장 점유율 분석 및 주요 추세 분석은 시장 보고서의 주요 성공 요인입니다. 자세한 내용은 분석가에게 전화를 요청하거나 문의 사항을 드롭하세요.
DBMR 연구팀에서 사용하는 주요 연구 방법론은 데이터 마이닝, 시장에 대한 데이터 변수의 영향 분석 및 주요(산업 전문가) 검증을 포함하는 데이터 삼각 측량입니다. 데이터 모델에는 공급업체 포지셔닝 그리드, 시장 타임라인 분석, 시장 개요 및 가이드, 회사 포지셔닝 그리드, 특허 분석, 가격 분석, 회사 시장 점유율 분석, 측정 기준, 글로벌 대 지역 및 공급업체 점유율 분석이 포함됩니다. 연구 방법론에 대해 자세히 알아보려면 문의를 통해 업계 전문가에게 문의하세요.
사용자 정의 가능
Data Bridge Market Research는 고급 형성 연구 분야의 선두 주자입니다. 저희는 기존 및 신규 고객에게 목표에 맞는 데이터와 분석을 제공하는 데 자부심을 느낍니다. 보고서는 추가 국가에 대한 시장 이해(국가 목록 요청), 임상 시험 결과 데이터, 문헌 검토, 재생 시장 및 제품 기반 분석을 포함하도록 사용자 정의할 수 있습니다. 기술 기반 분석에서 시장 포트폴리오 전략에 이르기까지 타겟 경쟁업체의 시장 분석을 분석할 수 있습니다. 귀하가 원하는 형식과 데이터 스타일로 필요한 만큼 많은 경쟁자를 추가할 수 있습니다. 저희 분석가 팀은 또한 원시 엑셀 파일 피벗 테이블(팩트북)로 데이터를 제공하거나 보고서에서 사용 가능한 데이터 세트에서 프레젠테이션을 만드는 데 도움을 줄 수 있습니다.
