글로벌 버섯 발효기 시장 규모, 점유율 및 추세 분석 보고서 – 산업 개요 및 2031년까지의 예측

버섯 발효기 시장 분석

버섯 발효기 시장은 다양한 산업에서 버섯과 균사체 기반 제품에 대한 수요가 증가함에 따라 강력한 성장을 보이고 있습니다. 이러한 수요 급증은 영양가 있는 식품 공급원으로서 버섯의 인기 증가, 전통 및 대체 의학에서의 사용, 포장 및 섬유와 같은 분야에서 균사체 기반 혁신의 증가에 의해 촉진되었습니다. 아시아 태평양 지역은 광범위한 버섯 생산과 전통 의학에서 버섯의 역사적 사용으로 인해 시장을 지배하는 반면, 유럽은 가처분 소득 증가와 건강을 의식하는 소비자 트렌드에 힘입어 상당한 성장 잠재력을 보여줍니다. 발효 공정과 생물 반응기 설계의 기술적 발전으로 생산 효율성과 제품 품질이 향상되어 시장 확장이 더욱 촉진되고 있습니다.

버섯 발효기 시장 규모

글로벌 버섯 발효기 시장 규모는 2023년에 14억 8천만 달러로 평가되었으며, 2031년까지 22억 5천만 달러에 도달할 것으로 예상되며, 2024년에서 2031년까지의 예측 기간 동안 CAGR은 5.4%입니다. Data Bridge Market Research에서 큐레이팅한 시장 보고서에는 시장 가치, 성장률, 세분화, 지리적 범위, 주요 업체와 같은 시장 시나리오에 대한 통찰력 외에도 심층적인 전문가 분석, 지리적으로 표현된 회사별 생산 및 용량, 유통업체 및 파트너의 네트워크 레이아웃, 자세하고 업데이트된 가격 추세 분석, 공급망 및 수요의 적자 분석이 포함됩니다.

보고 범위 및 시장 세분화       

버섯 발효기 시장 정의

버섯 발효기는 버섯과 균사체의 통제된 배양 및 발효를 위해 설계된 특수 생물 반응기입니다. 이 장치는 온도, 습도, pH 수준 및 영양소 공급과 같은 정확한 조건을 유지하여 균류 배양의 성장을 위한 최적의 환경을 제공합니다.        

버섯 발효기 시장 동향

운전자              

• 버섯에 대한 수요 증가  

더 많은 소비자가 풍부한 영양 프로필과 다양한 요리에 대한 적응성을 포함하여 건강상의 이점을 위해 버섯을 사용함에 따라 효율적인 생산 방법에 대한 필요성이 중요해졌습니다. 버섯 발효기는 생산을 확대하여 공급이 증가하는 소비자 수요를 충족하도록 보장합니다. 주식 및 재료로서 버섯에 대한 이러한 높은 관심은 생산 효율성, 일관성 및 수확량을 향상시키기 위한 고급 발효 기술의 채택을 촉진하여 버섯 발효기에 대한 시장 확대를 지원했습니다. 영양가 있고 다재다능한 식품 공급원으로서 버섯의 인기가 증가함에 따라 버섯 발효기에 대한 수요가 크게 증가하고 있습니다.       

• 버섯의 건강상의 이점과 약용 활용           

버섯은 면역 지원, 항염 특성, 잠재적 항암 효과를 포함한 잠재적 치료 효과로 인정받고 있습니다. 이러한 인정이 커지면서 생산자가 약용 버섯과 추출물의 생산을 확대하려고 하면서 버섯 발효기에 대한 수요가 증가하고 있습니다. 발효 기술을 활용함으로써 생산자는 이러한 유익한 버섯의 성장과 품질을 최적화하여 건강 지향적이고 약용 제품에 대한 시장이 확대되는 데 맞춰 나갈 수 있습니다. 버섯의 건강상의 이점과 약효에 대한 인식이 높아짐에 따라 전통 의학과 대체 의학에서 사용이 늘어나 버섯 발효기 시장이 더욱 활성화되고 있습니다.

기회

• 발효 및 바이오리액터 설계의 기술적 발전 

Technological advancements in fermentation technology and bioreactor design are revolutionizing the mushroom production process, making mushroom fermenters increasingly attractive to producers. Innovations such as improved control systems, enhanced scalability, and more efficient use of resources are optimizing the fermentation process, allowing for higher yields and better-quality mushrooms. These advancements enable producers to achieve greater consistency and efficiency in their operations, making it easier to meet market demands and scale production. As technology continues to evolve, mushroom fermenters are becoming more sophisticated, offering enhanced capabilities that attract both new and existing producers. 

• Growing Interest in Mycelium-Based Products                     

The growing interest in mycelium-based products, such as biodegradable packaging and textiles, is expanding the applications of mushroom fermenters beyond traditional food markets. Mycelium, the root-like structure of fungi, is gaining traction as a sustainable and innovative material for various uses. This trend is driving demand for mushroom fermenters capable of producing large quantities of mycelium for industrial applications. As industries seek eco-friendly alternatives and novel materials, mushroom fermenters play a critical role in supporting the development and commercialization of mycelium-based products, thus creating new opportunities for market growth.

Restraints/Challenges

• High Initial Investment Costs

The high initial investment required to purchase and set up advanced mushroom fermenters poses a significant barrier for small and medium-sized enterprises (SMEs). The cost of acquiring state-of-the-art fermentation equipment and establishing the necessary infrastructure can be prohibitive for smaller producers, limiting their ability to compete in the market. This financial hurdle can restrict the entry of new players and hinder the expansion of existing SMEs, impacting overall market growth.          

• High Energy Consumption

High energy consumption associated with the operation of mushroom fermenters can lead to increased operational costs, affecting the profitability of producers. Fermentation processes often require significant amounts of energy to maintain optimal conditions for mushroom growth, such as temperature and humidity control. As energy costs rise, these expenses can erode profit margins and make production less economically viable.

This market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Recent Developments

• In February 2024, Shanghai-based 70/30 Food Tech, a company specializing in 100% plant-based ready meals and producing plant, fungi, and mycelium-based ingredients, announced the completion of a seed-extension fundraising round. With the new funds, the Chinese startup plans to establish the 70/30 Mycelium Research Lab in Bangalore, India, within a well-known biotech startup incubator. The lab aims to develop cost-effective fungi-based biomass ingredients for alternative meats               
• In October 2023, Mushroom mycelial fermentation specialist MycoTechnology unveils a Fermentation as a Service (FaaS) platform for companies in the bioproducts sector, addressing the biomanufacturing industry's challenges with limited fermentation facility capacity     

Mushroom Fermenter Market Scope

The market is segmented on the basis of type and application. The growth amongst these segments will help you analyze major growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Type

• Non-mechanical Agitation
• Mechanical Agitation

Application

• Chemical
  • Flavors
  • Fragrances
• Food
  • Nutraceuticals
  • Food Additives
  • Others
• Pharmaceutical
  • Antibiotics
  • Antitumor Agents
  • Cardiovascular Drugs
• Cosmetics and Personal Care
  • Skin Care Products
    • Anti-aging Creams
    • Anti-wrinkle creams
    • Skin whitening lotions
    • Moisturizers
• Hair Care Products
  • Shampoo
  • Conditioner
  • Serum
  • Hair Dyes
  • Others

 Mushroom Fermenter Market Regional Analysis

The market is analyzed and market size insights and trends are provided by country, type, and application as referenced above.

The countries covered in the market are U.S., Canada, Mexico, Germany, France, U.K., etherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, rest of Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, rest of Asia-Pacific, Saudi Arabia, U.A.E., South Africa, Egypt, Israel, rest of Middle East and Africa, Brazil, Argentina, and rest of South America.

Asia-Pacific is expected to dominate the market due to the region’s significant rise in mushroom production. Countries such as China, Japan, and South Korea are major contributors to this increase, leveraging advanced cultivation techniques to meet the growing demand for mushrooms both locally and globally.  

Europe is expected to show significant growth due to the rise in per capita income across its advanced economies. Increased disposable income allows consumers to spend more on health and wellness products, including those derived from mushrooms.

The country section of the report also provides individual market-impacting factors and changes in market regulation that affect the current and future trends of the market. Data points like downstream and upstream value chain analysis, technical trends, Porter's five forces analysis, and case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of regional brands and their challenges faced due to large or scarce competition from local and domestic brands, the impact of domestic tariffs, and trade routes are considered while providing forecast analysis of the country data.

Mushroom Fermenter Market Share Analysis

The market competitive landscape provides details of competitors. Details included are company overview, company financials, revenue generated, market potential, investment in R&D, new market initiatives, regional presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, and application dominance. The above data points provided are only related to the companies' focus on the market.

시장에서 활동하는 주요 시장 주체는 다음과 같습니다.

• Bioengineering AG (스위스)
• 에펜도르프 AG(독일)
• DCI-Biolafitte(프랑스)
• Sartorius AG(독일)
• Infors AG(스위스)
• 마루비시 I&E(M) SDN. BHD. (말레이시아)
• 통링 바이오(중국)
• 전장리타이(중국)
• GS바이오(중국)
• 용샹기계(중국)
• 항저우 후이허 장비 유한회사(중국)
• 본듀엘(프랑스)
• 코스타 그룹(호주)
• 그린 야드(노르웨이)
• Monaghan Group (아일랜드)
• OKECHAMP SA(폴란드)
• 상하이 펭커 생물학 기술 주식 유한회사(중국)

SKU-63322