글로벌 과일 농축물 퓨레 시장 – 2029년까지의 산업 동향 및 예측

과일 농축물 퓨레 시장 분석 및 규모

글로벌 수준에서 포장 편의 식품에 대한 소비자 선호도가 변화하면서 향후 몇 년 동안 과일 퓨레 시장이 주도되었습니다. 또한, 제빵, 음료, 스무디, 제과, 이유식 , 유제품, 냉동 식품 등 다양한 식품 가공 산업에서 과일 퓨레 사용이 증가함에 따라 향후 몇 년 동안 과일 퓨레 수요가 증가할 것으로 예상됩니다.

과일 농축 퓨레 시장은 2021년에 4억 3,912만 달러로 평가되었으며, 2022-2029년 예측 기간 동안 6.35%의 CAGR로 2029년까지 7억 1,859만 달러에 도달할 것으로 예상됩니다. 시장 가치, 성장률, 세분화, 지리적 범위, 주요 업체와 같은 시장 시나리오에 대한 통찰력 외에도 Data Bridge Market Research에서 큐레이팅한 시장 보고서에는 심층적인 전문가 분석, 지리적으로 표현된 회사별 생산 및 용량, 유통업체 및 파트너의 네트워크 레이아웃, 자세하고 업데이트된 가격 추세 분석, 공급망 및 수요의 적자 분석이 포함됩니다.

과일 농축물 퓨레 시장 범위 및 세분화

시장 정의

Fruit concentrate puree provides the targeted population with authentic fruit flavour. The vacuum process is used to remove the water from the pulp, resulting in a high-quality puree concentrate. The puree is pasteurised for at least 20 seconds at 190°F or higher. The puree is cooled and packaged aseptically. The average pH for the same is kept between 2.80-3.80, and the Brix value ranges from 9.0 to 16.0. Furthermore, many fruits can obtain it, assisting the food and beverage industry in curating new varieties of delicacies such as smoothies with natural sugars and artificial sweeteners.

Drivers

• Growing demand for on the go nutritional products

The nutritional benefits of consuming fruit concentrate puree is the major factor driving the global market. Purees are high in nutrients and vitamins, and have a lower sugar content, which is one of the primary drivers of the vegetable puree market. Furthermore, vegetable puree is convenient for people who require a puree or liquid diet due to neurological surgeries or disorders.

• Use of fruit concentrates in various end user industry

Fruit concentrate is used as sugar or as an alternative to corn syrup and sugar in food and beverage products such as soda pops, soft drinks, beverages, and juices. Furthermore, it is an ingredient that is finding use in cosmetics and the pharmaceutical industry. Increasing use of fruit concentrate due to various medical benefits and longer product usability are expected to support the fruit concentrate purees market during the forecast period.

Opportunities

The increasing number of technological advancements that aid in the growth of the food processing industry, increasing demand due to economical storage, better shelf life, lightweight, and other factors, and the adoption of packaged and convenience foods due to changing consumer preferences are expected to boost the growth of the fruit concentrate puree market during the forecast period.

Restraints

The growing trade deficit and storage issues are likely to stymie the growth of the fruit concentrate puree market during the forecast period.

This fruit concentrate puree market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the Fruit Concentrate Puree market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

COVID-19 Impact on Fruit Concentrate Puree Market

China is the world's largest producer of apple juice. As a result, the impact of coronavirus is likely to have a global impact on the apple concentrate industry. China supplies roughly 66 percent of the apple juice consumed in the United States. In this way, squeezed apple shortages in the United States are likely to be the result of two issues: delays in export from Chinese ports to those in the United States. Orders are also being cancelled because merchants in the United States are sceptical of the trading system with China. National and international transport have been hampered as a result of the lockdown implemented in various countries, which has significantly impacted the supply chain of numerous industries around the world, thereby increasing the supply-demand gap.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Recent Development

• In February 2019, Amul, one of India's leading dairy market players, announced its entry into the packaged juice market with the launch of its new brand, "Tru." Amul intends to launch a line of juices in the flavours of litchi, mango, apple, and orange. These items are sold in PET bottles with a capacity of 200 ml. The company intends to compete with major Indian brands such as Real Fruit Juice, B Natural, and Tropicana with the launch of this product.
• Nutricane Beverages, the owner of the brand OMG! and an innovator in the beverage sector in India, announced the launch of new products under its OMG! Product line in June 2019. OMG! Mango Sugarcane Juice and OMG! Guava Sugarcane Juice were the first products to be released. These newly launched products were created by combining fruit juices and sugarcane juices to provide a more premium taste to consumers looking for new and unique products. The company used a proprietary technology called Fresh Fusion, which is patent pending, to extend the shelf life of sugarcane juice.

Global Fruit Concentrate Puree Market Scope

The fruit concentrate puree market is segmented on the basis of product, concentration, fruit family and application. The growth amongst these segments will help you analyse meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Product

• With sugar
• No added sugar

Concentration

• Liquid
• Powder

Application

• Beverage
• Baby Food
• Bakery Products
• Sauces and Dressings
• Desserts and Dairy
•  Others

Fruit Family

• Berry Fruit
• Blueberry
• Raspberry
• Strawberry
• Citrus Fruit
• Orange
• Lemon
• Exotic Fruit
• Banana
• Apple
• Mango
• Melon
• Pineapple
• Coconut
• Tomato
• Orchard Fruit
• Apricot
• Peach
• Pear  

Fruit Concentrate Puree Market Regional Analysis/Insights

The fruit concentrate puree market is analysed and market size insights and trends are provided by country, of product, concentration, fruit family and application as referenced above.

The countries covered in the fruit concentrate puree market report are U.S., Canada, Mexico, Germany, U.K., Italy, France, Spain, Russia, Turkey, Switzerland, Belgium, Netherlands, Denmark, Sweden, Poland, Turkey, rest of Europe, Japan, China, South Korea, India, Australia, Singapore, Japan, Thailand, Indonesia, New Zealand, Vietnam, Thailand, Indonesia, Malaysia, Philippines, rest of Asia-Pacific, South Africa, Kuwait, Qatar, Oman, Saudi Arabia, U.A.E., and rest of the Middle East and Africa, Brazil, Argentina and rest of South America.

Asia-Pacific dominates the fruit concentrate puree market due to the rising per capita income level of the people along with rapidly changing consumer preferences and increasing number of population.

North America is expected to grow in the forecast period 2022 to 2029 because of increasing number of industries.

보고서의 국가 섹션은 또한 현재 및 미래 시장 추세에 영향을 미치는 개별 시장 영향 요인과 시장 규제의 변화를 제공합니다. 다운스트림 및 업스트림 가치 사슬 분석, 기술 추세 및 포터의 5가지 힘 분석, 사례 연구와 같은 데이터 포인트는 개별 국가의 시장 시나리오를 예측하는 데 사용되는 몇 가지 포인터입니다. 또한 글로벌 브랜드의 존재 및 가용성과 지역 및 국내 브랜드와의 대규모 또는 희소한 경쟁으로 인해 직면한 과제, 국내 관세 및 무역 경로의 영향은 국가 데이터에 대한 예측 분석을 제공하는 동안 고려됩니다.   

경쟁 환경 및 과일 농축물 퓨레 시장 점유율 분석

과일 농축물 퓨레 시장 경쟁 구도는 경쟁자별 세부 정보를 제공합니다. 포함된 세부 정보는 회사 개요, 회사 재무, 창출된 수익, 시장 잠재력, 연구 개발 투자, 새로운 시장 이니셔티브, 글로벌 입지, 생산 현장 및 시설, 생산 용량, 회사의 강점과 약점, 제품 출시, 제품 폭과 범위, 응용 분야 우세입니다. 위에 제공된 데이터 포인트는 과일 농축물 퓨레 시장과 관련된 회사의 초점에만 관련이 있습니다.

과일 농축물 퓨레 시장에서 활동하는 주요 업체는 다음과 같습니다.

• AGRANA Beteiligungs-AG (오스트리아)
• Döhler GmbH(독일)
• 데닉 프루트소스, LLC(미국)
• 인그리디언(미국)
• 중국 쿤위산업유한공사(중국)
• Majestic Foods, Inc. (인도)
• 스탈브시 아일랜드 팜(미국)
• PACIFIC COAST FRUIT PRODUCTS LTD. (캐나다)
• 오레곤 과일 제품(미국)
• 케리 그룹 주식회사(아일랜드)
• 베이비 구르메(캐나다)

SKU-53510