글로벌 식품 소독 장비 시장 – 2029년까지의 산업 동향 및 예측

식품 소독 장비 시장 분석 및 규모

식품 살균 장비는 얼마 전부터 있었지만, 건강과 안전에 대한 인식이 높아짐에 따라 사람들이 음식을 섭취하는 방식이 바뀌었습니다. 소비자들은 그 어느 때보다 음식의 안전에 대해 더 우려하고 있습니다. 새로운 식품 매개 질병이 증가함에 따라 소비자들은 건강에 대해 더 우려하고 있습니다.

Data Bridge Market Research는 식품 소독 장비 시장이 2021년에 21억 4천만 달러 규모였으며, 예측 기간 동안 CAGR 7.50%로 2029년까지 38억 2천만 달러 규모에 도달할 것으로 분석했습니다. 시장 가치, 성장률, 세분화, 지리적 범위, 주요 업체와 같은 시장 시나리오에 대한 통찰력 외에도 Data Bridge Market Research에서 큐레이팅한 시장 보고서에는 심층적인 전문가 분석, 지리적으로 표현된 회사별 생산 및 용량, 유통업체 및 파트너의 네트워크 레이아웃, 자세하고 업데이트된 가격 추세 분석, 공급망 및 수요의 적자 분석이 포함됩니다.

보고 범위 및 시장 세분화

Market Definition

Disinfection is a physical or chemical process that effectively kills or eliminates microorganisms and pathogens from food, equipment, or medication, such as fungi, bacteria, viruses, and prions. Food Disinfection equipment's goal is to reduce spoilage and eliminate harmful microorganisms in food. 

Global Food Disinfection Equipments Market Dynamics

Drivers

• Rising health consciousness and need of longer shelf life

Proper food disinfection keeps food products safe and increases food manufacturers' ability to deliver quality food with a long shelf life. On the other hand, the growing popularity of packaged and prepared foods in developing countries has increased demand for food disinfection equipment among food manufacturers, as it extends the shelf life of food ingredients and keeps packaged foods safe for a longer period of time.

• Stringent policies implemented by authorities are augmenting market growth

Economic development is critical to increasing the number of distributors of specialty food ingredients in developing regions. GDP growth in emerging markets is expected to drive demand for value-added products and thus, distribution. Consumers around the world are increasingly demanding safer and cleaner food products, prompting governments and authorities to impose stringent food safety regulations on food producers, processors, importers, and exporters. Several market players are now having their food products/ingredients sterilized and tested to avoid penalties from authorities and comply with stringent regulations.

Opportunities

As the number of microbreweries, breweries, and brewpubs grows, so will the market for food disinfection equipment. Manufacturers of food and beverage products are putting a lot of effort into research and development to improve the nutritional and multifunctional profile of food items that have a lot of health benefits, which is driving the global food disinfection equipments market growth.

Restraints

Lack of knowledge and technology availability will act as a restraint, further challenging the growth of the food disinfection equipments market during the forecast period.

This food disinfection equipments market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the food disinfection equipments market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

COVID-19 Impact on Food Disinfection Equipments Market

The global corona virus outbreak impacted the food and beverage industry's sales and revenue growth. Furthermore, the closure of manufacturing plants in the food and beverage industries during the lockdown had a negative impact on the disinfection equipment market. The post-COVID scenario will positively impact food ingredient disinfection because producers are more concerned with reducing infections from microorganisms and bacteria on food products.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Recent Development

• In February 2020, DSM, a leading company, decided to invest in a high-tech, fully automated packing line for food disinfection equipments production, which will be used to provide customers with improved traceability, reliability, and quality.
• DSM announced in October 2019 that it would produce food disinfection equipments in two locations: Xinghuo, China, and Grenzach, Germany.

Global Food Disinfection Equipments Market Scope

The food disinfection equipments market is segmented on the basis of type, process and end-use. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Technology

• Heat
• Steam
• Radiation
• Chemical
• Filtration
• Others

Application

• Spices
• Seasonings
• Herbs
• Pulses
• Meat
• Poultry
• Seafood
• Dairy Products
• Fruits & Vegetables
• Dried Fruits & Nuts
• Beverages
• Others

Process

• Batch sterilization
• Continuous sterilization

Food Disinfection Equipments Market Regional Analysis/Insights

The food disinfection equipments market is analysed and market size insights and trends are provided by country, type, process and end-use as referenced above.

The countries covered in the food disinfection equipments market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA).

Asia-Pacific region will experience profitable growth during the forecast period, owing to rising consumption of packaged and processed foods and demand for high-quality products with longer shelf lives, particularly in India, China, and Japan. Furthermore, the region is home to some of the largest food and beverage industry manufacturing plants, which will continue to expand as demand for edibles rises.

The country section of the report also provides individual market impacting factors and changes in market regulation that impact the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.   

Competitive Landscape and Food Disinfection Equipments Market Share Analysis

식품 소독 장비 시장 경쟁 구도는 경쟁자별 세부 정보를 제공합니다. 포함된 세부 정보에는 회사 개요, 회사 재무, 창출된 수익, 시장 잠재력, 연구 개발 투자, 새로운 시장 이니셔티브, 글로벌 입지, 생산 현장 및 시설, 생산 용량, 회사의 강점과 약점, 제품 출시, 제품 폭과 범위, 응용 분야 우위가 있습니다. 제공된 위의 데이터 포인트는 식품 소독 장비 시장과 관련된 회사의 초점에만 관련이 있습니다.

식품 소독 장비 시장에서 활동하는 주요 기업은 다음과 같습니다.

• JBT Corporation (미국)
• Systec(독일)
• 웬다 인그리디언츠(미국)
• Namah 증기 살균(인도)
• 나파솔 AG(스위스)
• 코스메드 그룹(미국)
• 세이프 스파이스(미국)
• ATTEC 식품 기술(영국)
• 크롤 레이놀즈(미국)
• 스테리제닉스 인터내셔널 LLC (미국)
• 발켐 코퍼레이션(미국)
• 실바 인터내셔널(미국)
• Punjab Agri Ventures Ltd(인도)
• 쿠타스 그룹(독일)
• KREYENBORG GmbH & Co. KG(독일)
• 바이오액티브 리소스, LLC(미국)
• 순수 분쇄 재료 (미국)

SKU-56275