글로벌 아몬드 단백질 시장 규모, 점유율 및 추세 분석 보고서 – 산업 개요 및 2031년까지의 예측

아몬드 단백질 시장 분석

아몬드 단백질 시장은 건강과 웰빙에 대한 소비자 인식이 증가함에 따라 눈에 띄는 성장을 경험하고 있습니다. 식물성 단백질 공급원인 아몬드 단백질은 채식주의와 비건 식단에 대한 증가하는 추세와 일치하며 동물성 단백질에 대한 고품질 대안을 제공합니다. 영양가가 높을 뿐만 아니라 락토오스 불내증과 알레르기를 포함한 특정 식단 요구 사항을 충족하는 단백질이 풍부한 옵션을 찾는 소비자가 늘어나면서 시장이 확대되고 있습니다. 아몬드 단백질에 대한 수요는 단백질 파우더, 바 및 다양한 간식 제품에 통합되는 식품 및 음료 산업에서 특히 강합니다. 이러한 추세는 클린 라벨 및 천연 재료에 대한 선호도가 높아지고 건강상의 이점을 제공하는 기능성 식품의 인기가 증가함에 따라 강화됩니다. 또한 아몬드 단백질의 다재다능함은 베이킹 및 요리에 바람직한 재료가 되어 시장 성장을 더욱 촉진합니다.

아몬드 단백질 시장 규모

글로벌 아몬드 단백질 시장 규모는 2023년에 43억 8천만 달러로 평가되었으며, 2031년까지 68억 7천만 달러에 도달할 것으로 예상되며, 2024년에서 2031년까지의 예측 기간 동안 CAGR은 5.80%입니다. Data Bridge Market Research에서 큐레이팅한 시장 보고서에는 시장 가치, 성장률, 세분화, 지리적 범위, 주요 업체와 같은 시장 시나리오에 대한 통찰력 외에도 심층적인 전문가 분석, 지리적으로 표현된 회사별 생산 및 용량, 유통업체 및 파트너의 네트워크 레이아웃, 자세하고 업데이트된 가격 추세 분석, 공급망 및 수요의 적자 분석이 포함됩니다.

아몬드 단백질 시장 동향

“성장하는 비건과 채식주의 트렌드”

비건 및 채식주의 식단으로의 전환은 아몬드 단백질 시장을 크게 형성하고 있으며, 식물성 식단에 대한 더 광범위한 사회적 추세를 반영합니다. 건강, 환경 및 윤리적 이유로 더 많은 소비자가 식물성 라이프스타일을 채택함에 따라 식물성 단백질에 대한 수요가 급증했습니다. 높은 영양가와 채식주의 및 비건 식단과의 호환성을 갖춘 아몬드 견과류 단백질은 전통적인 동물성 단백질에 대한 귀중한 대안으로 점점 더 인정받고 있습니다. 식물성 식단에 대한 이러한 선호도는 여러 요인에 의해 주도됩니다. 동물성 제품 소비를 줄이는 것과 관련된 건강상의 이점에 대한 인식 증가, 축산업의 환경적 영향에 대한 우려, 윤리적인 음식 선택에 대한 욕구.

Consequently, almond protein is becoming a popular ingredient in a variety of products, from protein powders and bars to dairy-free milk and snack foods. This trend is not only expanding the market for almond protein but also driving innovation in product development to cater to the evolving tastes and needs of health-conscious consumers. As plant-based eating continues to gain momentum, almond protein is well-positioned to capitalize on this trend, offering a nutritious and versatile option that aligns with the values of the modern, health-focused consumer.

Report Scope and Almond Protein Market Segmentation      

Almond Protein Market Definition

Almond protein is a type of plant-based protein derived from almonds, known for its high nutritional value and versatile applications. It is extracted from almonds through various processing methods, typically involving the removal of fats and carbohydrates to isolate the protein content.    

Almond Protein Market Dynamics

Drivers

• The versatility of Almond Protein   

Almond protein's versatility in applications significantly enhances its market appeal and drives its adoption across various sectors. Its ability to be seamlessly incorporated into a wide range of products—from protein powders and energy bars to dairy-free milk and baked goods—demonstrates its broad utility. Beyond the food and beverage industry, almond protein is also making its mark in the cosmetics sector, where it is valued for its skin-conditioning properties. This multifunctionality not only caters to diverse consumer needs but also facilitates innovation and product development across different industries. As manufacturers and brands explore new ways to utilize almond protein, its application in novel products and formulations helps to expand its market presence, driving continued growth and adoption.        

• Rising Health Consciousness

As individuals become more conscious of the impact of their dietary choices on overall health, they are actively seeking out healthier alternatives to traditional animal-based proteins. Almonds protein, with its rich nutrient profile and plant-based origin, fits perfectly into this shift. It is recognized for its high quality and digestibility, making it an attractive option for those aiming to improve their diet without compromising on protein intake. This heightened focus on health is not just limited to consumers looking to improve their well-being but also reflects a broader trend of incorporating more natural and wholesome ingredients into everyday diets. Increasing consumer awareness about health and nutrition is a major driver for the almond protein market.        

Opportunities

• Increasing Functional Food Demand      

Consumers are increasingly interested in foods that provide specific health advantages, such as enhanced immune support, improved digestion, and better muscle recovery. Almond protein, known for its rich amino acid profile and overall nutritional benefits, aligns well with this trend. Almond protein powder’s incorporation into functional foods like protein-enriched snacks, meal replacements, and dietary supplements meets the growing consumer desire for products that support health and wellness. This shift towards functional foods underscores the potential for almond protein to play a pivotal role in the development of products that not only satisfy hunger but also contribute to overall health and well-being. The rising demand for functional foods, which offer additional health benefits beyond basic nutrition, is a significant market opportunity for almond protein.          

• Almond Protein’s Eco-Friendly Appeal        

With consumers becoming more environmentally conscious, there is an increasing demand for products that are produced in a sustainable and eco-friendly manner. Almond protein, which is derived from almonds—a crop that generally requires fewer resources compared to animal farming—fits this trend well. Emphasizing the sustainable practices involved in almond protein production, such as water-efficient farming techniques and reduced carbon footprint, can attract environmentally-conscious consumers who prioritize sustainability in their purchasing decisions. Highlighting these environmental benefits not only enhances the market appeal of almond protein but also aligns with the broader consumer shift towards products that contribute to a more sustainable future.

Restraints/Challenges

• High Production Costs

High production costs represent a significant challenge for the almond protein market. The process of extracting protein from almonds involves specialized equipment and technology, which can drive up production expenses compared to other protein sources. This cost factor impacts the affordability of almond protein, potentially limiting its competitiveness in the market. As producers strive to manage these costs while maintaining product quality, the price of almond protein may be higher than that of alternative proteins, which can affect its adoption among cost-sensitive consumers and manufacturers.

• Almond Allergy Risks                             

Allergy concerns are a notable restraint for the almond protein market. Almonds are a common allergen, and almond protein poses a risk for individuals with nut allergies, which can limit its potential consumer base. This allergy issue creates barriers to widespread adoption, particularly in markets where nut allergies are prevalent. Manufacturers must navigate these challenges carefully, ensuring that almond protein products are clearly labelled and consider alternatives for those with allergies. Additionally, addressing allergy concerns through education and transparent communication can help mitigate some of the market entry challenges. 

This market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Almond Protein Market Scope

The market is segmented on the basis of nature, application, and distribution channel. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Nature

• Organic
• Conventional

Application

• Bakery & Confectionary
• Beverages
• Personal Care

Distribution Channel

• Online
• Supermarkets
• Convenience Stores

Almond Protein Market Regional Analysis

The market is analysed and market size insights and trends are provided by country, nature, application, and distribution channel as referenced above.

The countries covered in the market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA)

North America is expected to dominate the market due to a notable shift in consumer preferences from animal-based proteins to plant-based alternatives, which is driving increased demand for plant-derived products like almond protein. Additionally, the region has witnessed a rising interest in organic and natural skincare products. Almond protein's appeal as a natural and effective ingredient in cosmetics further supports its strong market position in North America.

아시아 태평양 지역은 소비자들이 동물성 단백질에서 식물성 단백질로 전환하는 속도가 빨라 가장 빠르게 성장할 것으로 예상되며, 이는 더 건강하고 지속 가능한 식단 선택을 향한 더 광범위한 글로벌 움직임을 반영합니다. 또한 소비자들이 천연 성분을 사용하는 것의 이점을 더 잘 알게 되면서 이 지역에서 유기농 및 천연 스킨케어 제품에 대한 수요도 증가하고 있습니다.

보고서의 국가 섹션은 또한 개별 시장 영향 요인과 국내 시장의 현재 및 미래 트렌드에 영향을 미치는 규제 변화를 제공합니다. 다운스트림 및 업스트림 가치 사슬 분석, 기술 트렌드 및 포터의 5가지 힘 분석, 사례 연구와 같은 데이터 포인트는 개별 국가의 시장 시나리오를 예측하는 데 사용되는 몇 가지 포인터입니다. 또한 글로벌 브랜드의 존재 및 가용성과 지역 및 국내 브랜드와의 대규모 또는 희소한 경쟁으로 인해 직면한 과제, 국내 관세 및 무역 경로의 영향이 국가 데이터에 대한 예측 분석을 제공하는 동안 고려됩니다.

글로벌 아몬드 단백질 시장 점유율

시장 경쟁 구도는 경쟁자별 세부 정보를 제공합니다. 포함된 세부 정보는 회사 개요, 회사 재무, 창출된 수익, 시장 잠재력, 연구 개발 투자, 새로운 시장 이니셔티브, 글로벌 입지, 생산 현장 및 시설, 생산 용량, 회사의 강점과 약점, 제품 출시, 제품 폭과 범위, 애플리케이션 우세입니다. 위에 제공된 데이터 포인트는 시장과 관련된 회사의 초점에만 관련이 있습니다.

시장에서 활동하는 주요 기업은 다음과 같습니다.

• InovoBiologic Inc. (캐나다)
• 셀틱해 미네랄(아일랜드)
• Marigot Ltd. (영국)
• 맥시크롭 USA(미국)
• BioFlora, LLC(미국)
• 알레스코 Srl(이탈리아)
• Humates And Seaweeds Pvt Ltd(인도)
• HMHS Solutions Limited(영국)
• Sar Agrochemicals & Fertilizers Pvt. Ltd. (인도)
• 누쉬 주식회사(미국)
• BASF SE(독일)
• 블루 다이아몬드 글로벌 인그리디언트 사업부(미국)

아몬드 단백질 시장의 최신 동향

• 2020년 1월, 재배자 소유 협동조합이자 캘리포니아 아몬드의 선도적 가공업체이자 마케터인 Blue Diamond Growers는 올해의 첫 번째 주요 제품인 Blue Diamond Almond Protein Powder를 출시했습니다. Amazon에서만 독점 판매되는 이 새로운 제품은 Blue Diamond®의 최신 혁신을 강조하며, 프리미엄 캘리포니아 아몬드에서 공급된 100% 순수 아몬드 단백질로 만든 단백질 파우더를 특징으로 합니다.

SKU-61367