北米の米市場 – 業界動向と2030年までの予測

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北米の米市場 – 業界動向と2030年までの予測

  • Food & Beverage
  • Published Report
  • Mar 2023
  • North America
  • 350 ページ
  • テーブル数: 115
  • 図の数: 25

北米の米市場

Market Size in USD Billion

CAGR :  % Diagram

Diagram 予測期間
2024 –2030
Diagram 市場規模(基準年)
USD MILLION
Diagram Market Size (Forecast Year)
USD 8,995.55
Diagram CAGR
%
Diagram 主要市場プレーヤー
  • Dummy1
  • Dummy2
  • Dummy3
  • Dummy4
  • Dummy5

>北米の米市場、製品タイプ別(玄米、白米、黒米、赤米)、米のカテゴリー別(パーボイルドライス、ジャスミンライス、バスマティライス、ワイルドライス、その他)、粒度別(短粒米、中粒米、長粒米)、性質別(有機栽培および従来栽培)、エンドユーザー別(家庭/小売、食品加工産業、小麦粉産業、動物飼料、その他)、流通チャネル別(直接および間接) - 2030年までの業界動向と予測。

北米米市場

北米の米市場の分析と洞察

北米の米市場は、2023年から2030年の予測期間に大幅に成長すると予想されています。データブリッジマーケットリサーチは、市場は2023年から2030年の予測期間に3.3%のCAGRで成長し、2030年までに89億9,555万米ドルに達すると分析しています。さまざまな業界のさまざまな用途での米の需要の増加により、市場が拡大すると予想されています。

北米米市場北米米市場

より幅広い製品が入手可能になったことで、市場は拡大しています。さらに、消費者の健康的な食習慣へのシフトの高まりも、市場に影響を与えています。拡大に加えて、市場における研究開発と稲作慣行の近代化により、米製造業者のビジネスの可能性がさらに広がりました。

北米の米市場レポートでは、市場シェア、新しい展開、国内および現地の市場プレーヤーの影響の詳細を提供し、新たな収益源、市場規制の変更、製品の承認、戦略的決定、製品の発売、地理的拡大、市場における技術革新の観点から機会を分析します。分析と市場シナリオを理解するには、アナリスト概要についてお問い合わせください。当社のチームは、収益に影響を与えるソリューションを作成し、希望する目標を達成するお手伝いをします。

レポートメトリック

詳細

予測期間

2023年から2030年

基準年

2022

歴史的な年

2021 (2020 - 2015 にカスタマイズ可能)

定量単位

収益(百万米ドル)

対象セグメント

製品タイプ別(玄米、白米、黒米、赤米)、米の分類(パーボイルドライス、ジャスミンライス、バスマティライス、ワイルドライス、その他)、粒の大きさ別(短粒米、中粒米、長粒米)、性質別(有機栽培および従来栽培)、最終消費者別(家庭/小売、食品加工産業、小麦粉産業、飼料産業、その他)、流通チャネル別(直接および間接)

 

対象国

米国、カナダ、メキシコ。

対象となる市場プレーヤー

Riceland Foods、St. Maries Wild Rice & Ankeny Lakes Wild Rice Company、Doguet's Rice Milling Company、Supreme Rice、LLC、Koda Farms、Inc.、Martin Rice Company、SunWest Foods、Goya Foods、Inc.、LT Foods、Robbins Rice Company、Riviana Foods Inc.、Kohinoor Foods Ltd.、KRBL、PLANETRICE、Willmill Rice Co. LLC など。

市場の定義

Rice is a cereal grain that is one of the world's most commonly consumed staple foods. It belongs to the grass family and known as Oryza sativa, and is distinguished by its small, oval-shaped seeds, which are usually colored white, brown, or black. In many parts of the globe, especially in Asia, rice is a staple food and a rich source of carbohydrates. It can be used as a base for many dishes and can be prepared in a number of different methods, including boiling, steaming, or frying. There are numerous types of rice, each with a distinctive taste, flavour, and nutrient composition. White rice, brown rice, black rice, and other varieties are some popular varieties of rice. In addition rice has many health benefits it retains the bran layer and has beneficial elements like flavonoids that help with the treatment of cardiac conditions, gastric and pancreatic cancers, and type 2 diabetes. It is a grain devoid of gluten that benefits those with gluten sensitivity or coeliac disease.

North America Rice Market Dynamics

This section deals with understanding the market drivers, opportunities, restraints, and challenges. All of this is discussed in detail as below:

Drivers

  • CONTINUES RELEASE OF NEW VARIETIES OF RICE

Agricultural research can have a significant impact on consumers by improving the quality, safety, and availability of food. By investing in research, scientists with manufactures can develop new crop varieties, farming techniques, and technologies that can benefit consumers and market players in several ways. The release of new rice varieties can have a profound impact on the market and economy by creating new market opportunities for farmers and agribusinesses, which can lead to increased profits and growth. New rice varieties are often developed to have high production and resilient to environmental stressors like drought or diseases. This increased productivity can lead to higher yields and lower production costs, resulting in low cost for the consumers. New rice varieties may also be developed to have better taste, appearance, and nutritional content.  The new released varieties can be more desirable to consumers and increase demand, leading to higher profits for farmers and market players.

For instance,

  • In November 2022, USDA scientists in Arkansas developed and commercialized a purple rice, USDA Tiara. The new variety's bran includes advantageous antioxidants, making it more colorful and healthier than white rice.  One of the pigments in purple rice are called anthocyanins, chemicals known for their anti-inflammatory properties and protecting the health of arteries.
  • In May 2022, The Arkansas Agricultural Experiment Station has released a new jasmine-type aromatic rice called ARoma 22 in response to the increasing demand for aromatic rice in the United States. Sensory tests indicate that ARoma 22 has more aromatics and colour consistency than its predecessor, as well as characteristics desired by consumers of imported Asian aromatic rice.
  • In February 2022, Horizon Ag announced the release a new high-yielding Clearfield rice variety created by the Arkansas Agricultural Experiment Station for rice growers in 2023. The new variety CLL18 is a high performing, long-grain, herbicide-tolerant rice varieties. This high-yielding variety is expected to offer substantial benefits to the rice industry, as it has been specifically designed to optimize yield and performance, and has undergone rigorous testing and evaluation.
  • In January 2022, The Arkansas Agricultural Experiment Station's rice breeders have created two new conventional rice varieties that outperform their predecessors in yield potential. The medium-grain variety, officially called Taurus, gave an average yield potential of 232 bushels per acre in the 2021 Arkansas Rice Variety Advancement Trials.

Thus, continuous release and development of rice varieties represents a significant development in the field of agriculture, and is poised to have a major impact on rice production in the upcoming years which is expected to boost the market growth.

北米米市場

Opportunity

ACTIVE COLLABORATION, LAUNCHES, AND PROMOTIONAL EFFORTS FROM THE KEY MARKET PLAYERS

To cope up with the growing demand of rice among consumers, major market players associated with North America rice market are making various developments and strategic decisions to grow in their business. From new launches to investments to acquisitions, the top players of the market are evolving their business practices and further expanding their product portfolios.

For instance,

  • In January 2023, according to adgully, KRBL announced the launch of its new campaign, "Basmati Rice Se No Compromise," in 2023. With this campaign, India Gate is unmistakably acting as a category captain, encouraging consumers to choose packaged basmati over khulla (loose) basmati. This campaign will help consumers to focus their attention on the company.
  • In June 2022, Riceland Foods has unveiled a new partnership with Arva Intelligence as the cooperative shifts its sustainability emphasis to capturing agronomic and economic data related to its farmer members' crop production. For its farmer partners, Riceland is committed to generating value through sustainability through the Ingrain Good Sustainability Initiative.
  • In April 2022, according to Business Standard Private Ltd. For consumers to make real Biryani at home with the greatest convenience, LT Foods, a 70-year-old consumer food company, has introduced the Daawat Biryani Kit. Throughout the years, LT Foods has increased and strengthened its market share in India, North America, Europe, and the Middle East while broadening its customer base to more than 60 countries through all channels. Concurrently, LT Foods has been enhancing its product line through innovation to keep up with changing and new customer trends throughout the world by concentrating on platforms for convenience and health, in line with its growth plan.
  • In March 2022, LT Foods announced the acquisition of 51% in Golden Star Trading Inc. along with its brand Golden Star Via its subsidiary LT Foods America In. This acquisition will help company to expand its business operations and gain a larger consumer base. 
  • In October 2020, Goya Foods, Inc. announced the expansion project worth $80 million for its manufacturing and distribution plant located Texas. This expansion will include the acquisition of modern and advanced food processing equipment, which will enable the company to boost its production capacity twofold, ultimately catering to the growing demand for its products.

Thus, such developments will further draw growth opportunities for the North America rice market and will further attract more and more consumers to rice market.

Restraints/Challenges

CLIMATIC CONSTRAINTS IN PRODUCTION OF RICE

choices, and food security through changes in the natural and human components of agroecosystems. Variations in temperature and precipitation have a direct impact on the quantity and quality of rice crop production and indirectly impact on the scheduling of important farm operations and the economic effects of pests, weeds, and diseases. Adverse weather conditions also hamper the supply chain and transportation. The main climatic factors that can adversely affect rice production in North America are temperature and precipitation.

Rice is a warm-season crop that requires high temperatures for growth and development. In the United States, rice is typically grown in areas with average temperatures ranging from 70 to 85°F (21 to 29°C) during the growing season. If temperatures are too low, the growth of the rice plant can be stunted, and yield can be reduced. Climate change is expected to have an impact on rice production worldwide, including in North America. Rising temperatures and changes in precipitation patterns could reduce yields and affect the quality of rice produced. Additionally, extreme weather events such as hurricanes, tornadoes, and floods can also damage rice crops and disrupt production.

For instance,

  • In September 2021, according to Science News the rice farmers in California's Sacramento Valley encountered a dusty, barren plot of land with dried-out soil crunching under each step. a devastating drought has affected much of the western United States, the soil is exposed and heating in temperatures of 35 degrees Celsius (95 degrees Fahrenheit). Early in 2020, the drought began, and the weather has gotten increasingly worse.
  • In August 2021, according to Scientific American article, high night-time temperatures can also have an impact on output, each 1 C increase in night temperatures above 35 C results in a 10% decrease in rice yields.  Flooding and drought are also a threat to production along with rising sea levels that could submerge low-lying cropland in salt water also effect rice production

The widespread use of modern rice encourages farmers to use more machinery, especially in North America, which leads to soil compaction. Permanent waterlogging and rice monoculture have frequently resulted in microelement deficits, particularly zinc and sulphur, as well as toxicities, particularly iron. Zinc deficiency is the most common microelement disorder in wetland rice due to these climatic constrains during rice production is expected to ultimately effect the rice market.

Post COVID-19 Impact on Rice

The uncertainty caused due to outbreak of the pandemic occurs by coronavirus disease (COVID-19) in the world has affected and changed the complete dynamics of North America industries leading to the pandemic and has had a negative impact on the growth of North America economics. The effects can be seen over the intensity and efficacy of containment efforts, behavioral changes (avoid purchasing and investing), shifts in spending patterns, containment efforts to the supply of disruptions, the after-effects of dramatic tightening in the market are observed, volatile commodity prices and on increasing debt burdens. Due to (COVID-19), all the countries have faced a multi-layered crisis comprising domestic economic disruptions, plummeting external demand, collapse in the prices, and collapse in supply and demand of the products.

Post the pandemic, the demand for rice and rice products has increased as there won't be any more restrictions on movement, so the supply of products would be easy. In addition, companies developed their processing units to manufacture rice products, the demand in food processing industry, household, flour industry has also increased which may propel the market's growth.

Moreover, the high demand for rice will drive the market's growth. Furthermore, the demand for rice in householad and retail industry after the COVID-19 pandemic has increased. Additionally, consumers' interest in rice for its health benefit and research development is expected to fuel the growth of the North America rice market

Recent Developments

  • In June 2022, Riceland Foods has unveiled a new partnership with Arva Intelligence as the cooperative shifts its sustainability emphasis to capturing agronomic and economic data related to its farmer members' crop production. For its farmer partners, Riceland is committed to generating value through sustainability through the Ingrain Good Sustainability Initiative.
  • In October 2020, Goya Foods, Inc. announced the expansion project worth $80 million for its manufacturing and distribution plant located Texas. This expansion will include the acquisition of modern and advanced food processing equipment, which will enable the company to boost its production capacity twofold, ultimately catering to the growing demand for its products.

North America Rice Market Scope

北米の米市場は、製品タイプ、米のカテゴリ、粒の大きさ、性質、エンドユーザー、流通チャネルに基づいて、6 つの主要なセグメントに分割されています。これらのセグメントの成長は、業界の主要な成長セグメントの分析に役立ち、ユーザーに貴重な市場の概要と市場の洞察を提供し、コア市場アプリケーションを特定するための戦略的決定を下すのに役立ちます。

製品タイプ別

  • 玄米
  •  白米
  •  黒米
  •  赤米

製品タイプに基づいて、北米の米市場は玄米、白米、黒米、赤米に分類されます。

米の種類別

  • パーボイルドライス
  •  ジャスミンライス
  •  バスマティライス
  •  ワイルドライス
  • その他

米のカテゴリーに基づいて、北米の米市場は、パーボイルドライス、ジャスミンライス、バスマティライス、ワイルドライスなどに分類されます。

粒度別

  • 短粒米
  •  中粒米
  • 長粒米

北米の米市場は、粒の大きさに基づいて、短粒米、中粒米、長粒米に分類されます。

自然によって

  • オーガニック
  • 従来の

性質に基づいて、北米の米市場は有機栽培と従来栽培に分けられます。

エンドユーザーによる

  • 家庭用/小売
  •  食品加工産業
  • 小麦粉産業
  • 動物飼料
  • その他

最終ユーザーに基づいて、北米の米市場は、家庭/小売、食品加工産業、小麦粉産業、動物飼料、その他に分類されます。

流通チャネル別

  • 直接
  • 間接的

流通チャネルに基づいて、北米の米市場は直接市場と間接市場に分類されます。

北米米市場

北米米市場地域分析/洞察

北米の米市場が分析され、上記に基づいて市場規模の洞察と傾向が提供されます。

北米の米市場に存在する国は、米国、カナダ、メキシコです。

米国は、約 3.4% の CAGR で北米の米市場を支配しています。消費者の間で米に対する高い嗜好があるため、米国は北米の米市場を支配しています。

レポートの国別セクションでは、市場の現在および将来の動向に影響を与える個別の市場影響要因と市場規制の変更も提供しています。データポイントの下流および上流のバリューチェーン分析、技術動向、ポーターの 5 つの力の分析、およびケーススタディは、個々の国の市場シナリオを予測するために使用される指標の一部です。また、国別データの予測分析を提供する際には、北米ブランドの存在と可用性、および地元および国内ブランドとの競争が激しいか少ないために直面​​する課題、国内関税の影響、貿易ルートも考慮されます。   

競争環境と北米米市場シェア分析

北米の米市場の競争状況は、競合他社の詳細を提供します。含まれる詳細には、会社概要、会社の財務状況、収益、市場の可能性、研究開発への投資、新しい市場への取り組み、生産拠点と施設、会社の強みと弱み、製品の発売、製品試験パイプライン、製品の承認、特許、製品の幅と広さ、アプリケーションの優位性、技術ライフライン曲線などがあります。提供されている上記のデータ ポイントは、北米の米市場に関連する会社の焦点にのみ関連しています。

北米の米市場で事業を展開している著名な企業としては、Riceland Foods、St. Maries Wild Rice & Ankeny Lakes Wild Rice Company、Doguet's Rice Milling Company、Supreme Rice, LLC、Koda Farms, Inc.、Martin Rice Company、SunWest Foods、Goya Foods, Inc.、LT Foods、Robbins Rice Company、Riviana Foods Inc.、Kohinoor Foods Ltd.、KRBL、PLANETRICE、Willmill Rice Co. LLC などがあります。


SKU-

世界初のマーケットインテリジェンスクラウドに関するレポートにオンラインでアクセスする

  • インタラクティブなデータ分析ダッシュボード
  • 成長の可能性が高い機会のための企業分析ダッシュボード
  • カスタマイズとクエリのためのリサーチアナリストアクセス
  • インタラクティブなダッシュボードによる競合分析
  • 最新ニュース、更新情報、トレンド分析
  • 包括的な競合追跡のためのベンチマーク分析のパワーを活用
デモのリクエスト

目次

1 INTRODUCTION

1.1 OBJECTIVES OF THE STUDY

1.2 MARKET DEFINITION

1.3 OVERVIEW OF THE NORTH AMERICA RICE MARKET

1.4 LIMITATIONS

1.5 MARKETS COVERED

2 MARKET SEGMENTATION

2.1 MARKETS COVERED

2.2 GEOGRAPHICAL SCOPE

2.3 YEARS CONSIDERED FOR THE STUDY

2.4 CURRENCY AND PRICING

2.5 DBMR TRIPOD DATA VALIDATION MODEL

2.6 MULTIVARIATE MODELLING

2.7 TREATMENT LIFELINE CURVE

2.8 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS

2.9 DBMR MARKET POSITION GRID

2.1 SECONDARY SOURCES

2.11 ASSUMPTIONS

3 EXECUTIVE SUMMARY

4 PREMIUM INSIGHTS

4.1 PORTER'S FIVE FORCES

4.2 FACTORS INFLUENCING PURCHASE DECISIONS

4.2.1 WIDE ARRAY OF RICE PRODUCTS

4.2.2 COST EFFECTIVENESS

4.2.3 CERTIFICATION & AUTHENTICITY OF RICE PRODUCTS

4.3 GROWTH STRATEGIES ADOPTED BY KEY MARKET PLAYERS

4.4 IMPACT OF ECONOMIC SLOWDOWN ON THE MARKET

4.4.1 IMPACT OF COVID-19 AND WAR

4.4.2 IMPACT ON PRICE

4.4.3 IMPACT ON SUPPLY CHAIN

4.5 IMPORT-EXPORT ANALYSIS

4.6 INDUSTRY TRENDS AND FUTURE PERSPECTIVE

4.6.1 RISING ADOPTION OF ADVANCED TECHNOLOGIES IN NEW PRODUCT DEVELOPMENT OF THE RICE INDUSTRY

4.6.2 CERTIFICATIONS & LABELING CLAIMS AMONG MANUFACTURERS

4.6.3 BUSINESS EXPANSIONS THROUGH DIFFERENT STRATEGIC DECISIONS

4.6.4 FUTURE PERSPECTIVE

4.7 OVERVIEW OF VITERRA, ETC GROUP, AND ADM

4.7.1 VITERRA

4.7.2 ETC GROUP

4.7.3 ADM

4.8 PRICING INDEX

4.9 PRODUCTION AND CONSUMPTION ANALYSIS

4.9.1 NORTH AMERICA PRODUCTION AND CONSUMPTION TREND

4.9.2 PRODUCTION ANALYSIS

4.9.3 CONSUMPTION ANALYSIS

4.1 SUPPLY CHAIN OF NORTH AMERICA RICE MARKET

4.10.1 RAW MATERIAL PROCUREMENT

4.10.2 CULTIVATION AND PROCESSING

4.10.3 MARKETING AND DISTRIBUTION

4.10.4 END USERS

4.11 TECHNOLOGICAL INNOVATION

4.12 REGULATORY FRAMEWORK AND GUIDELINES

4.12.1 USDA (U.S. DEPARTMENT OF AGRICULTURE)

5 MARKET OVERVIEW

5.1 DRIVERS

5.1.1 CONTINUES RELEASE OF NEW VARIETIES OF RICE

5.1.2 HIGH EXPORT OF RICE FROM NORTH AMERICA

5.1.3 HIGH DEMAND FOR AROMATIC RICE

5.1.4 GOVERNMENT INITIATIVES TO PROMOTE RICE PRODUCTION

5.2 RESTRAINTS

5.2.1 CLIMATIC CONSTRAINTS IN THE PRODUCTION OF RICE

5.2.2 HARMFUL ENVIRONMENT IMPACT

5.2.3 FLUCTUATING RICE PRICES

5.3 OPPORTUNITIES

5.3.1 VARIOUS HEALTH BENEFITS OF DIFFERENT TYPES OF RICE GRAIN CATEGORIES

5.3.2 WIDE RANGE OF APPLICATIONS OF RICE GRAIN IN DIFFERENT INDUSTRIES

5.3.3 ACTIVE COLLABORATION, LAUNCHES, AND PROMOTIONAL EFFORTS FROM THE KEY MARKET PLAYERS

5.4 CHALLENGES

5.4.1 OVER-CONSUMPTION OF RICE CAN INCREASE THE RISK OF CHRONIC DISEASES

5.4.2 AVAILABLE ALTERNATIVES TO CONVENTIONAL PADDY RICE

6 NORTH AMERICA RICE MARKET, BY PRODUCT TYPE

6.1 OVERVIEW

6.2 WHITE RICE

6.2.1 WHITE RICE, BY CATEGORY

6.2.1.1 CONVENTIONAL

6.2.1.2 ORGANIC

6.3 BROWN RICE

6.3.1 BROWN RICE, BY CATEGORY

6.3.1.1 CONVENTIONAL

6.3.1.2 ORGANIC

6.4 RED RICE

6.4.1 RED RICE, BY CATEGORY

6.4.1.1 CONVENTIONAL

6.4.1.2 ORGANIC

6.5 BLACK RICE

6.5.1 BLACK RICE, BY CATEGORY

6.5.1.1 CONVENTIONAL

6.5.1.2 ORGANIC

7 NORTH AMERICA RICE MARKET, BY RICE CATEGORY

7.1 OVERVIEW

7.2 BASMATI RICE

7.3 JASMINE RICE

7.4 PARBOILED RICE

7.5 WILD RICE

7.6 OTHERS

8 NORTH AMERICA RICE MARKET, BY GRAIN SIZE

8.1 OVERVIEW

8.2 LONG GRAIN RICE

8.3 MEDIUM GRAIN RICE

8.4 SHORT GRAIN RICE

9 NORTH AMERICA RICE MARKET, BY NATURE

9.1 OVERVIEW

9.2 CONVENTIONAL

9.3 ORGANIC

10 NORTH AMERICA RICE MARKET, BY END USER

10.1 OVERVIEW

10.2 HOUSEHOLD / RETAIL

10.2.1 HOUSEHOLD / RETAIL , BY RICE CATEGORY

10.2.1.1 BASMATI RICE

10.2.1.2 JASMINE RICE

10.2.1.3 PARBOILED RICE

10.2.1.4 WILD RICE

10.2.1.5 OTHERS

10.2.2 HOUSEHOLD / RETAIL , BY PRODUCT TYPE

10.2.2.1 WHITE RICE

10.2.2.2 BROWN RICE

10.2.2.3 RED RICE

10.2.2.4 BLACK RICE

10.3 FOOD PROCESSING INDUSTRY

10.3.1 FOOD PROCESSING INDUSTRY , BY TYPE

10.3.1.1 PROCESSED FOOD

10.3.1.1.1 PROCESSED FOOD, BY TYPE

10.3.1.1.1.1 READY MEALS

10.3.1.1.1.2 SOUPS

10.3.1.1.1.3 SAUCES, DRESSINGS AND CONDIMENTS

10.3.1.1.1.4 OTHERS

10.3.1.2 PLANT-BASED DAIRY PRODUCTS

10.3.1.2.1 PLANT-BASED DAIRY PRODUCTS, BY TYPE

10.3.1.2.1.1 PLANT-BASED MILK

10.3.1.2.1.2 PLANT-BASED YOGURT

10.3.1.2.1.3 OTHERS

10.3.1.3 SNACKS

10.3.1.3.1 SNACKS, BY TYPE

10.3.1.3.1.1 CRISPS/CHIPS

10.3.1.3.1.2 TORTILLAS

10.3.1.3.1.3 NACHOS

10.3.1.3.1.4 PRETZELS

10.3.1.3.1.5 OTHERS

10.3.1.4 BEVERAGES

10.3.1.4.1 CONVENIENCE FOOD

10.3.1.4.1.1 CONVENIENCE FOOD, BY TYPE

10.3.1.4.1.1.1 PASTA

10.3.1.4.1.1.2 NOODLES

10.3.1.4.1.1.3 OTHERS

10.3.1.5 NUTRITION BARS

10.3.1.6 BAKERY

10.3.1.6.1 BAKERY, BY TYPE

10.3.1.6.1.1 PANCAKES

10.3.1.6.1.2 WAFFLES

10.3.1.6.1.3 BISCUITS & COOKIES

10.3.1.6.1.4 MUFFINS

10.3.1.6.1.5 OTHERS

10.3.1.7 OTHERS

10.3.2 FOOD PROCESSING, BY RICE CATEGORY

10.3.2.1 BASMATI RICE

10.3.2.2 JASMINE RICE

10.3.2.3 PARBOILED RICE

10.3.2.4 WILD RICE

10.3.2.5 OTHERS

10.3.3 FOOD PROCESSING, BY PRODUCT TYPE

10.3.3.1 WHITE RICE

10.3.3.2 BROWN RICE

10.3.3.3 RED RICE

10.3.3.4 BLACK RICE

10.4 FLOUR INDUSTRY

10.4.1 FLOUR INDUSTRY, BY RICE CATEGORY

10.4.1.1 BASMATI RICE

10.4.1.2 JASMINE RICE

10.4.1.3 PARBOILED RICE

10.4.1.4 WILD RICE

10.4.1.5 OTHERS

10.4.2 FLOUR INDUSTRY, BY PRODUCT TYPE

10.4.2.1 WHITE RICE

10.4.2.2 BROWN RICE

10.4.2.3 RED RICE

10.4.2.4 BLACK RICE

10.5 ANIMAL FEED

10.5.1 ANIMAL FEED, BY RICE CATEGORY

10.5.1.1 BASMATI RICE

10.5.1.2 JASMINE RICE

10.5.1.3 PARBOILED RICE

10.5.1.4 WILD RICE

10.5.1.5 OTHERS

10.5.2 ANIMAL FEED, BY PRODUCT TYPE

10.5.2.1 WHITE RICE

10.5.2.2 BROWN RICE

10.5.2.3 RED RICE

10.5.2.4 BLACK RICE

10.6 OTHERS

10.6.1 OTHERS, BY RICE CATEGORY

10.6.1.1 BASMATI RICE

10.6.1.2 JASMINE RICE

10.6.1.3 PARBOILED RICE

10.6.1.4 WILD RICE

10.6.1.5 OTHERS

10.6.2 OTHERS, BY PRODUCT TYPE

10.6.2.1 WHITE RICE

10.6.2.2 BROWN RICE

10.6.2.3 RED RICE

10.6.2.4 BLACK RICE

11 NORTH AMERICA RICE MARKET, BY DISTRIBUTION CHANNEL

11.1 OVERVIEW

11.2 DIRECT

11.3 INDIRECT

12 NORTH AMERICA RICE MARKET, BY GEOGRAPHY

12.1 U.S.

12.2 MEXICO

12.3 CANADA

13 NORTH AMERICA RICE MARKET: COMPANY LANDSCAPE

13.1 COMPANY SHARE ANALYSIS: NORTH AMERICA

14 SWOT ANALYSIS

15 COMPANY PROFILES

15.1 RICELAND FOODS

15.1.1 COMPANY SNAPSHOT

15.1.2 PRODUCT PORTFOLIO

15.1.3 RECENT DEVELOPMENT

15.2 RIVIANA FOODS INC.

15.2.1 COMPANY SNAPSHOT

15.2.2 PRODUCT PORTFOLIO

15.2.3 RECENT DEVELOPMENT

15.3 GOYA FOODS, INC.

15.3.1 COMPANY SNAPSHOT

15.3.2 PRODUCT PORTFOLIO

15.3.3 RECENT DEVELOPMENT

15.4 LT FOODS

15.4.1 COMPANY SNAPSHOT

15.4.2 REVENUE ANALYSIS

15.4.3 PRODUCT PORTFOLIO

15.4.4 RECENT DEVELOPMENT

15.5 SUPREME RICE, LLC

15.5.1 COMPANY SNAPSHOT

15.5.2 PRODUCT PORTFOLIO

15.5.3 RECENT DEVELOPMENT

15.6 DOGUET'S RICE MILLING COMPANY

15.6.1 COMPANY SNAPSHOT

15.6.2 PRODUCT PORTFOLIO

15.6.3 RECENT DEVELOPMENT

15.7 KODA FARMS, INC.

15.7.1 COMPANY SNAPSHOT

15.7.2 PRODUCT PORTFOLIO

15.7.3 RECENT DEVELOPMENT

15.8 KOHINOOR FOODS LTD. (2022)

15.8.1 COMPANY SNAPSHOT

15.8.2 REVENUE ANALYSIS

15.8.3 PRODUCT PORTFOLIO

15.8.4 RECENT DEVELOPMENT

15.9 KRBL(2022)

15.9.1 COMPANY SNAPSHOT

15.9.2 REVENUE ANALYSIS

15.9.3 PRODUCT PORTFOLIO

15.9.4 RECENT DEVELOPMENT

15.1 MARTIN RICE COMPANY

15.10.1 COMPANY SNAPSHOT

15.10.2 PRODUCT PORTFOLIO

15.10.3 RECENT DEVELOPMENT

15.11 PLANETRICE (SUN VALLEY RICE COMPANY, LLC)

15.11.1 COMPANY SNAPSHOT

15.11.2 PRODUCT PORTFOLIO

15.11.3 RECENT DEVELOPMENT

15.12 ROBBINS RICE COMPANY.

15.12.1 COMPANY SNAPSHOT

15.12.2 PRODUCT PORTFOLIO

15.12.3 RECENT DEVELOPMENT

15.13 ST. MARIES WILD RICE & ANKENY LAKES WILD RICE COMPANY.

15.13.1 COMPANY SNAPSHOT

15.13.2 PRODUCT PORTFOLIO

15.13.3 RECENT DEVELOPMENT

15.14 SUNWEST FOODS.

15.14.1 COMPANY SNAPSHOT

15.14.2 PRODUCT PORTFOLIO

15.14.3 RECENT DEVELOPMENT

15.15 WILLMILL RICE CO. LLC.

15.15.1 COMPANY SNAPSHOT

15.15.2 PRODUCT PORTFOLIO

15.15.3 RECENT DEVELOPMENT

16 QUESTIONNAIRE

17 RELATED REPORTS

表のリスト

TABLE 1 IMPORT DATA OF "RICE IN THE HUSK, PADDY, OR ROUGH; HS CODE OF PRODUCT: 100610 (TONS)

TABLE 2 EXPORT DATA OF "RICE IN THE HUSK, "PADDY", OR ROUGH"; HS CODE OF PRODUCT: 100610 (TONS)

TABLE 3 IMPORT DATA OF HUSKED OR BROWN RICE; HS CODE OF PRODUCT: 100620 (TONS)

TABLE 4 EXPORT DATA OF HUSKED OR BROWN RICE; HS CODE OF PRODUCT: 100620 (TONS)

TABLE 5 IMPORT DATA OF SEMI-MILLED OR WHOLLY MILLED RICE, WHETHER OR NOT POLISHED OR GLAZED; HS CODE OF PRODUCT: 100630 (TONS)

TABLE 6 EXPORT DATA OF SEMI-MILLED OR WHOLLY MILLED RICE, WHETHER OR NOT POLISHED OR GLAZED; HS CODE OF PRODUCT: 100630 (TONS)

TABLE 7 IMPORT DATA OF BROKEN RICE; HS CODE OF PRODUCT: 100640 (TONS)

TABLE 8 EXPORT DATA OF BROKEN RICE; HS CODE OF PRODUCT: 100640 (TONS)

TABLE 9 RICE PROJECTIONS: PRODUCTION (KILO TONS)

TABLE 10 RICE PROJECTIONS: CONSUMPTION (KILO TONS)

TABLE 11 NORTH AMERICA RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 12 NORTH AMERICA WHITE RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 13 NORTH AMERICA BROWN RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 14 NORTH AMERICA RED RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 15 NORTH AMERICA BLACK RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 16 NORTH AMERICA RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 17 NORTH AMERICA RICE MARKET, BY GRAIN SIZE, 2021-2030 (USD MILLION)

TABLE 18 NORTH AMERICA RICE MARKET, BY NATURE, 2021-2030 (USD MILLION)

TABLE 19 NORTH AMERICA RICE MARKET, BY END USER, 2021-2030 (USD MILLION)

TABLE 20 NORTH AMERICA HOUSEHOLD / RETAIL IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 21 NORTH AMERICA HOUSEHOLD / RETAIL IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 22 NORTH AMERICA FOOD PROCESSING INDUSTRY IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 23 NORTH AMERICA PROCESSED FOOD IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 24 NORTH AMERICA PLANT-BASED DAIRY PRODUCTS IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 25 NORTH AMERICA SNACKS IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 26 NORTH AMERICA CONVENIENCE FOOD IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 27 NORTH AMERICA BAKERY IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 28 NORTH AMERICA FOOD PROCESSING INDUSTRY IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 29 NORTH AMERICA FOOD PROCESSING INDUSTRY IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 30 NORTH AMERICA FLOUR INDUSTRY IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 31 NORTH AMERICA FLOUR INDUSTRY IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 32 NORTH AMERICA ANIMAL FEED IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 33 NORTH AMERICA ANIMAL FEED IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 34 NORTH AMERICA OTHERS IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 35 NORTH AMERICA OTHERS IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 36 NORTH AMERICA RICE MARKET, BY DISTRIBUTION CHANNEL, 2021-2030 (USD MILLION)

TABLE 37 NORTH AMERICA RICE MARKET, BY COUNTRY, 2021-2030 (USD MILLION)

TABLE 38 U.S. RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 39 U.S. WHITE RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 40 U.S. BROWN RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 41 U.S. RED RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 42 U.S. BLACK RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 43 U.S. RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 44 U.S. RICE MARKET, BY GRAIN SIZE, 2021-2030 (USD MILLION)

TABLE 45 U.S. RICE MARKET, BY NATURE, 2021-2030 (USD MILLION)

TABLE 46 U.S. RICE MARKET, BY END USER, 2021-2030 (USD MILLION)

TABLE 47 U.S. HOUSEHOLD / RETAIL IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 48 U.S. HOUSEHOLD / RETAIL IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 49 U.S. FOOD PROCESSING INDUSTRY IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 50 U.S. SNACKS IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 51 U.S. PROCESSED FOOD IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 52 U.S. CONVENIENCE FOOD IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 53 U.S. BAKERY IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 54 U.S. PLANT-BASED DAIRY PRODUCTS IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 55 U.S. FOOD PROCESSING INDUSTRY IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 56 U.S. FOOD PROCESSING INDUSTRY IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 57 U.S. FLOUR INDUSTRY IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 58 U.S. FLOUR INDUSTRY IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 59 U.S. ANIMAL FEED IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 60 U.S. ANIMAL FEED IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 61 U.S. OTHERS IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 62 U.S. OTHERS IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 63 U.S. RICE MARKET, BY DISTRIBUTION CHANNEL, 2021-2030 (USD MILLION)

TABLE 64 MEXICO RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 65 MEXICO WHITE RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 66 MEXICO BROWN RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 67 MEXICO RED RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 68 MEXICO BLACK RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 69 MEXICO RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 70 MEXICO RICE MARKET, BY GRAIN SIZE, 2021-2030 (USD MILLION)

TABLE 71 MEXICO RICE MARKET, BY NATURE, 2021-2030 (USD MILLION)

TABLE 72 MEXICO RICE MARKET, BY END USER, 2021-2030 (USD MILLION)

TABLE 73 MEXICO HOUSEHOLD / RETAIL IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 74 MEXICO HOUSEHOLD / RETAIL IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 75 MEXICO FOOD PROCESSING INDUSTRY IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 76 MEXICO SNACKS IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 77 MEXICO PROCESSED FOOD IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 78 MEXICO CONVENIENCE FOOD IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 79 MEXICO BAKERY IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 80 MEXICO PLANT-BASED DAIRY PRODUCTS IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 81 MEXICO FOOD PROCESSING INDUSTRY IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 82 MEXICO FOOD PROCESSING INDUSTRY IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 83 MEXICO FLOUR INDUSTRY IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 84 MEXICO FLOUR INDUSTRY IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 85 MEXICO ANIMAL FEED IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 86 MEXICO ANIMAL FEED IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 87 MEXICO OTHERS IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 88 MEXICO OTHERS IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 89 MEXICO RICE MARKET, BY DISTRIBUTION CHANNEL, 2021-2030 (USD MILLION)

TABLE 90 CANADA RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 91 CANADA WHITE RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 92 CANADA BROWN RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 93 CANADA RED RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 94 CANADA BLACK RICE IN RICE MARKET, BY CATEGORY, 2021-2030 (USD MILLION)

TABLE 95 CANADA RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 96 CANADA RICE MARKET, BY GRAIN SIZE, 2021-2030 (USD MILLION)

TABLE 97 CANADA RICE MARKET, BY NATURE, 2021-2030 (USD MILLION)

TABLE 98 CANADA RICE MARKET, BY END USER, 2021-2030 (USD MILLION)

TABLE 99 CANADA HOUSEHOLD / RETAIL IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 100 CANADA HOUSEHOLD / RETAIL IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 101 CANADA FOOD PROCESSING INDUSTRY IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 102 CANADA SNACKS IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 103 CANADA PROCESSED FOOD IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 104 CANADA CONVENIENCE FOOD IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 105 CANADA BAKERY IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 106 CANADA PLANT-BASED DAIRY PRODUCTS IN RICE MARKET, BY TYPE, 2021-2030 (USD MILLION)

TABLE 107 CANADA FOOD PROCESSING INDUSTRY IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 108 CANADA FOOD PROCESSING INDUSTRY IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 109 CANADA FLOUR INDUSTRY IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 110 CANADA FLOUR INDUSTRY IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 111 CANADA ANIMAL FEED IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 112 CANADA ANIMAL FEED IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 113 CANADA OTHERS IN RICE MARKET, BY RICE CATEGORY, 2021-2030 (USD MILLION)

TABLE 114 CANADA OTHERS IN RICE MARKET, BY PRODUCT TYPE, 2021-2030 (USD MILLION)

TABLE 115 CANADA RICE MARKET, BY DISTRIBUTION CHANNEL, 2021-2030 (USD MILLION)

図表一覧

FIGURE 1 NORTH AMERICA RICE MARKET: SEGMENTATION

FIGURE 2 NORTH AMERICA RICE MARKET: DATA TRIANGULATION

FIGURE 3 NORTH AMERICA RICE MARKET : DROC ANALYSIS

FIGURE 4 NORTH AMERICA RICE MARKET: NORTH AMERICA VS REGIONAL ANALYSIS

FIGURE 5 NORTH AMERICA RICE MARKET: COMPANY RESEARCH ANALYSIS

FIGURE 6 NORTH AMERICA RICE MARKET: INTERVIEW DEMOGRAPHICS

FIGURE 7 NORTH AMERICA RICE MARKET: DBMR MARKET POSITION GRID

FIGURE 8 NORTH AMERICA RICE MARKET: SEGMENTATION

FIGURE 9 CONTINUES RELEASE OF NEW VARIETIES OF RICE IS DRIVING THE GROWTH OF THE NORTH AMERICA RICE MARKET IN THE FORECAST PERIOD OF 2023 TO 2030

FIGURE 10 THE WHITE RICE SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA RICE MARKET IN 2023 & 2030

FIGURE 11 NORTH AMERICA PRODUCTION AND CONSUMPTION TREND (VOLUME IN KILO TONS)

FIGURE 12 SUPPLY CHAIN OF THE NORTH AMERICA RICE MARKET

FIGURE 13 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES OF THE NORTH AMERICA RICE MARKET

FIGURE 14 NORTH AMERICA RICE MARKET: BY PRODUCT TYPE, 2022

FIGURE 15 NORTH AMERICA RICE MARKET: BY RICE CATEGORY, 2022

FIGURE 16 NORTH AMERICA RICE MARKET: BY GRAIN SIZE, 2022

FIGURE 17 NORTH AMERICA RICE MARKET: BY NATURE, 2022

FIGURE 18 NORTH AMERICA RICE MARKET: BY END USER, 2022

FIGURE 19 NORTH AMERICA RICE MARKET: BY DISTRIBUTION CHANNEL, 2022

FIGURE 20 NORTH AMERICA RICE MARKET: SNAPSHOT (2022)

FIGURE 21 NORTH AMERICA RICE MARKET: BY COUNTRY (2022)

FIGURE 22 NORTH AMERICA RICE MARKET: BY COUNTRY (2023 & 2030)

FIGURE 23 NORTH AMERICA RICE MARKET: BY COUNTRY (2022 & 2030)

FIGURE 24 NORTH AMERICA RICE MARKET: BY PRODUCT TYPE (2023-2030)

FIGURE 25 NORTH AMERICA RICE MARKET: COMPANY SHARE 2022 (%)

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Frequently Asked Questions

The North America Rice Market size will be worth USD 8,995.55 million by 2030 during the forecast period.
The North America Rice Market growth rate is 3.3% during the forecast period.
The release of new varieties of rice is the growth driver of the North America Rice Market.
The product type, rice category, grain size, nature, end user, and distribution channel are the factors on which the North America Rice Market research is based.
The major companies in the North America Rice Market are Riceland Foods., St. Maries Wild Rice & Ankeny Lakes Wild Rice Company, Doguet's Rice Milling Company, Supreme Rice, LLC, Koda Farms, Inc., Martin Rice Company, SunWest Foods., Goya Foods, Inc., LT Foods., Robbins Rice Company, Riviana Foods Inc., Kohinoor Foods Ltd., KRBL, PLANETRICE, and Willmill Rice Co. LLC.