北米メスカル市場、製品タイプ別(メスカル ホベン、メスカル レポサド、メスカル アネホ、メスカル エスパディン、メスカル テプスタテ、メスカル アロケーニョ、メスカル アンサンブルなど)、濃縮度(100% テキーラとミックス テキーラ)、価格帯別(プレミアム、スタンダード、エコノミー)、アルコール度数(40% 以上と 40% 未満)、年別(18~24、25~44、45~64、65 歳以上)、パッケージ タイプ別(ボトル、缶など)、サイズ別(251~500 ml、501~750 ml、751~1000 ml、100 ml 以上)、フレーバー タイプ別(プレーン/オリジナルとフレーバー付き)、生産者タイプ別(地ビール醸造所、蒸留酒製造所、ブリューパブ、契約醸造会社、地域クラフトビール醸造所、大規模醸造所など)、製品カテゴリー(蒸留所のメズカンと手作りのメズカン/職人のメズカン)、エンドユーザー(レストラン、ホテル、バー、カフェ、ケータリング、航空会社、家庭用品など)、流通チャネル(オフライン取引とオンライン取引) - 2029年までの業界動向と予測。
北米メスカル市場の分析と規模
メスカル飲料に対する消費者の需要の増加、先進的でスマートなパッケージングソリューションに対する前向きな見通し、および生産ユニット数の増加は、予測期間中のメスカル市場の需要を促進しています。ただし、重い課税と関税、厳格な規則と規制は、予測期間中のメスカル市場の成長を妨げると予想されます。
企業が世界規模で事業を拡大しようとする動きが高まることで、市場の成長が促進されるでしょう。
データブリッジ・マーケット・リサーチの分析によると、北米のメスカル市場は予測期間中に年平均成長率26.0%で成長し、2029年までに15億8,374万米ドルに達すると予想されています。
レポートメトリック |
詳細 |
予測期間 |
2022年から2029年 |
基準年 |
2021 |
歴史的な年 |
2020 (2019~2014 にカスタマイズ可能) |
定量単位 |
売上高は百万米ドル、販売数量は百万個、価格は米ドル |
対象セグメント |
製品タイプ別(メスカル ホベン、メスカル レポサド、メスカル アネホ、メスカル エスパディン、メスカル テプスタテ、メスカル アロケーニョ、メスカル アンサンブルなど)、濃縮度(100% テキーラとミックス テキーラ)、価格帯別(プレミアム、スタンダード、エコノミー)、アルコール度数(40% 以上と 40% 未満)、年別(18~24、25~44、45~64、65 歳以上)、パッケージ タイプ別(ボトル、缶など)、サイズ別(251~500 ml、501~750 ml、751~1000 ml、100 ml 以上)、フレーバー タイプ別(プレーン/オリジナルとフレーバー付き)、生産者タイプ別(地ビール醸造所、蒸留酒製造所、ブルーパブ、契約醸造会社、地域クラフトビール醸造所、大規模醸造所など)、製品カテゴリ別(蒸留酒製造所)メズカンおよび手作りメズカン/職人技のメズカン)、エンドユーザー(レストラン、ホテル、バー、カフェ、ケータリング、航空会社、家庭など)、流通チャネル(オフライン取引およびオンライン取引) |
対象国 |
米国、カナダ、メキシコ |
対象となる市場プレーヤー |
Davide Campari-Milano N.V., BACARDI, Craft Distillers, MADRE MEZCAL, Familia Camarena, Brown‑Forman, Diageo, Pernod Ricard, Rey Campero, Tequila & Mezcal Private Brands S.A. de C.V., Destilería Tlacolula, El Silencio Holdings, INC., Sauza Tequila Import Company, Dos Hombres LLC. , Del Maguey, Wahaka Mezcal., BOZAL MEZCAL Sombra , Pensador Mezcal, Ilegal Mezcal |
Market Definition
Mezcal is the name given to traditional distilled alcoholic beverages made in various rural areas of Mexico, from certain northern states up to south states, which is nahuatl mexcalli "baked agave." These alcoholic beverages are made from the cooked stems of species of the genus Agave, also known as "maguey," which have fermented sugars. It is a traditional Mexican distilled beverage produced from the fermented juices of the cooked agave plant core.
The different agave species used, which have a wide variety of terpene compounds, the ability to use agave leaves in mezcal fermentation, variations in the ripening stage of agave, cooking of agave that can be done in ground holes with burning wood and heated stones that produce furans and smoky volatiles and are retained in the agave, and some herbs or other natural materials (such as worms) can all contribute to the flavor differences between mezcal.
Mazel Market Dynamics
This section deals with understanding the market drivers, advantages, opportunities, restraints and challenges. All of this is discussed in detail as below:
Drivers:
- AVAILABILITY OF A VARIETY OF FLAVORS IN MEZCAL
The quality and authenticity of mezcal are highly crucial because of the beverage's unique alcoholic flavor, which results from the volatile and non-volatile compounds, the direct precursors of which come from the raw agave itself. These include fatty acids, ranging from capric to lignoceric, free fatty acids, β-sitosterol, and groups of mono-, di-, and triacylglycerols, as well as fructans, the principal carbohydrate of the Agave. Due to higher temperatures and a lower pH in the agave cooking process, fructans could form Maillard compounds, such as furans, pyrans, and ketones.
Moreover, the important parameter that defines the quality of agave beverages is the distillation system used. The composition of the aroma of mezcal is extremely complex. Similarities and differences between mezcal samples can be attributed to the conditions and the raw materials used, in addition to the origin and production season.
For instance,
- A variety of agave varietals grow throughout Mexico, and each plant or maguey takes on the terroir of the microclimate in which it grows, impacting a mezcal's flavor. Thus, Mexico's most famous agave spirits are mezcal, which may be produced from any agave species, resulting in a wide array of flavor diversity. Mezcal's appellation of origin includes the states of Oaxaca, Guerrero, Zacatecas, Guanajuato, Tamaulipas, San Luis Potosí, Durango, and Michoacán
- According to spirits writer Chris Tunstall, the most common varieties of agave utilized for mezcal are tobalá, tobaziche, tepeztate, arroqueño, and espadín, which is the most common agave and accounts for up to 90% of mezcal. The two types of mezcal are made of 100% agave and are mixed with other ingredients, with about 80% agave
Due to the availability of various flavors in mezcal, consumers prefer it over other crafted spirits. Moreover, the growing interest among consumers regarding ethically sourced products and the tendency to promote beverages such as craft beer, cold-pressed juice, and smoothies with natural ingredients as premium is expected to drive the market growth in the forecast period
- POSITIVE OUTLOOK TOWARDS ADVANCED AND SMART PACKAGING SOLUTIONS
The wine packaging industry is adopting smart and sustainable solutions to make product packaging more consumer-oriented and environmentally friendly. Premiumization makes a brand or product more appealing to consumers by emphasizing its superior quality and exclusivity in the agave-based beverage category, making a brand more appealing and, therefore, more expensive. This can come from new packaging, artisanal production, higher-quality ingredients, new flavors, and social/environmental messaging.
Furthermore, digitally printed packaging offers considerable potential savings over other printing processes and low setup costs. Manufacturers can dispense with bulk orders with large print runs and stock holding. Popular brand designing companies prefer glass bottles for Mezcal packaging. The benefits of digital printing are essential for today's packaging sector. Digital printing is the ideal process for small to medium print runs and enables the creation of customized printing for packaging and displays. Moreover, most of the mezcal available online is packed in glass bottles.
For instance,
- In April 2018, TagItWine, a new wine production company, launched a new app to provide consumers with the appropriate information necessary to make an informed wine purchase, hopefully resulting in the consumer finding the perfect drink for their unique palette. To use this app, consumers must simply scan a bottle's bar code. Then the app will offer the wine's origins, including the location and sub-region of the vineyard, bottler, and distributor. The data also helps the app gather what's selling inside stores to help companies better understand their target markets
Thus, due to new product launches and developments, an increase in demand for advanced and smart packaging is expected to act as a driver for the North America mezcal market.
Opportunity
- INCREASING CUSTOMERS FOR MEZCAL PRODUCTS
The rapid increase in public awareness of the health advantages of these goods and services is largely responsible for the market's expansion. Another important reason driving the market's expansion is people's awareness of their worries about environmental issues, concerns about those issues, and the health risks associated with consuming unclean and inorganic chemicals. The market's organic products are used to address health issues.
The shifting dietary and lifestyle habits of individuals worldwide are pressuring key market players to produce the same products and develop a dependable and contented customer base over the assessment timeframe. Production is underway that is utilizing the expanding investment for availability and product releases in the worldwide market brilliantly to increase the demand for mezcal products during the assessment timeframe.
Restraints/Challenges
- RISING POPULARITY OF DRINKING HEALTHFUL, NON-ALCOHOLIC BEVERAGES
One of the most rapidly developing industries is the beverage industry, which involves making various drinks such as mezcal. The growing consumer awareness of using natural and organic components in food and drink is predicted to create a challenge in the growth rate of the mezcal industry in the future.
Many fermented foods and beverages contain ethyl carbamate (EC), a known genotoxic carcinogen. Ethyl carbamate is not only carcinogenic but also a known liver toxic agent in humans. Moreover, carbonated beverage consumption has been linked with kidney stones, all risk factors for chronic kidney disease. The increasing number of chronic liver and kidney diseases makes consumers aware of drinking healthfully. People today prefer more non-alcoholic beverages due to such health conditions.
Thus, the rise in chronic health conditions is making consumers aware of the use of non-alcoholic beverages, and this may act as a challenge to the growth of the market.
Recent Developments
- In September 2022, Pernod Ricard announced the creation of a new business unit as part of its Transform & Accelerate strategy to scale up and expand its existing direct-to-consumer and niche B2B geographically.
North America Mazel Market Scope
North America mezcal market is segmented on the basis of twelve notable segments, which are based on product type, concentrate, price category, ABV content, year, packaging type, size, flavor type, producer type, product category, end user, and distribution channel. The growth amongst these segments will help you analyze major growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.
Product Type
- Mezcal Joven
- Mezcal Reposado
- Mezcal Anejo
- メスカル エスパディン
- メスカル テプスタテ
- メスカル アロケーニョ
- メスカル アンサンブル
- その他
製品タイプに基づいて、北米のメスカル市場は、メスカル ホベン、メスカル レポサド、メスカル アネホ、メスカル エスパディン、メスカル テプスタテ、メスカル アロケーニョ、メスカル アンサンブルなどにさらに分類されます。
集中
- 100%テキーラ
- テキーラを混ぜる
濃縮物に基づいて、北米のメスカル市場は 100% テキーラとミックス テキーラに分類されます。
価格カテゴリー
- プレミアム
- 標準
- 経済
価格カテゴリーに基づいて、北米のメスカル市場はプレミアム、スタンダード、エコノミーに分類されます。
ABV含有量
- 40%以上
- 40%未満
アルコール度数に基づいて、北米のメスカル市場は 40% 以上と 40% 未満に分けられます。
。年
- 18~24歳
- 25~44歳
- 45~64歳
- 65歳以上
北米のメスカル市場は、年齢に基づいて、18〜24歳、25〜44歳、45〜64歳、65歳以上に分類されます。
梱包タイプ
- ボトル
- 缶
- その他
包装タイプに基づいて、北米のメスカル市場はボトル、缶、その他に分類されます。
サイズ
- 250ml未満
- 251-500ミリリットル
- 501-750ミリリットル
- 751-1000ミリリットル
- 1000ml以上
規模に基づいて、北米のメスカル市場は、250 ml未満、251〜500 ml、501〜750 ml、751〜1000 ml、1000 ml以上に分類されます。
フレーバータイプ
- プレーン/オリジナル
- 風味
風味に基づいて、北米のメスカル市場は、プレーン/オリジナル、フレーバー付きに分類されます。
プロデューサータイプ
- 地ビール醸造所
- 蒸留所
- ブルーパブ
- 契約醸造会社
- 地域のクラフトビール醸造所
- 大規模な醸造所
- その他
生産者の種類に基づいて、北米のメスカル市場は、地ビール醸造所、蒸留所、ブルーパブ、契約醸造会社、地域のクラフトビール醸造所、大規模醸造所、その他に分類されます。
製品カテゴリー
- 蒸留所メズカン
- 手作りメズカン/職人技のメズカン
製品カテゴリーに基づいて、北米のメスカル市場は、蒸留所のメスカンと手作りのメスカン/職人のメスカンに分類されます。
エンドユーザー
- レストラン
- ホテル&バー
- カフェ
- ケータリング
- 航空会社
- 家庭
- その他
エンドユーザーに基づいて、北米のメスカル市場は、レストラン、ホテル、バー、カフェ、ケータリング、航空会社、家庭、その他に分類されます。
流通チャネル
- オフライン取引
- オンライン取引
流通チャネルに基づいて、北米のメスカル市場はオフライン取引とオンライン取引に分類されます。
北米メスカル市場の地域分析/洞察
北米のメスカル市場が分析され、市場規模の洞察と傾向が、上記の国、製品タイプ、濃縮物、価格カテゴリ、ABV含有量、年、パッケージタイプ、サイズ、フレーバータイプ、生産者タイプ、製品カテゴリ、エンドユーザー、流通チャネル別に提供されます。
北米メスカル市場レポートで取り上げられている国は、米国、カナダ、メキシコです。
米国は、先進的でスマートなパッケージングソリューションに対する前向きな見通しにより、メスカル市場を支配すると予想されています。
レポートの国別セクションでは、市場の現在および将来の傾向に影響を与える個別の市場影響要因と市場規制の変更も提供しています。下流および上流のバリュー チェーン分析、技術動向、ポーターの 5 つの力の分析、ケース スタディなどのデータ ポイントは、個々の国の市場シナリオを予測するために使用される指標の一部です。また、国別データの予測分析を提供する際には、北米ブランドの存在と可用性、および地元および国内ブランドとの競争が激しいか少ないために直面する課題、国内関税と貿易ルートの影響も考慮されます。
競争環境とメスカル市場シェア分析
北米メスカル市場の競争状況は、競合他社ごとに詳細を提供します。含まれる詳細には、会社概要、会社の財務状況、収益、市場の可能性、研究開発への投資、新しい市場への取り組み、北米でのプレゼンス、生産拠点と施設、生産能力、会社の強みと弱み、製品の発売、製品の幅と広さ、アプリケーションの優位性などがあります。提供されている上記のデータ ポイントは、北米メスカル市場への会社の重点にのみ関連しています。
北米のメスカル市場で取引を行っている主要企業は、Davide Campari-Milano NV、BACARDI、Craft Distillers、MADRE MEZCAL、Familia Camarena、Brown‑Forman、Diageo、Pernod Ricard、Rey Campero、Tequila & Mezcal Private Brands SA de CV です。 、Destileria Tlacolula、El Silencio Holdings, INC.、サウザ テキーラ インポート会社名、Dos Hombres LLC. 、デル・マグエイ、ワハカ・メスカル、ボザル・メスカル・ソンブラ、ペンサドール・メスカル、イリーガル・メスカルなど。
SKU-
世界初のマーケットインテリジェンスクラウドに関するレポートにオンラインでアクセスする
- インタラクティブなデータ分析ダッシュボード
- 成長の可能性が高い機会のための企業分析ダッシュボード
- カスタマイズとクエリのためのリサーチアナリストアクセス
- インタラクティブなダッシュボードによる競合分析
- 最新ニュース、更新情報、トレンド分析
- 包括的な競合追跡のためのベンチマーク分析のパワーを活用
目次
1 INTRODUCTION
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 OVERVIEW OF THE NORTH AMERICA MEZCAL MARKET
1.4 LIMITATIONS
1.5 MARKETS COVERED
2 MARKET SEGMENTATION
2.1 MARKETS COVERED
2.2 GEOGRAPHICAL SCOPE
2.3 YEARS CONSIDERED FOR THE STUDY
2.4 CURRENCY AND PRICING
2.5 DBMR TRIPOD DATA VALIDATION MODEL
2.6 MULTIVARIATE MODELLING
2.7 TYPE LIFELINE CURVE
2.8 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS
2.9 DBMR MARKET POSITION GRID
2.1 MARKET APPLICATION COVERAGE GRID
2.11 VENDOR SHARE ANALYSIS
2.12 SECONDARY SOURCES
2.13 ASSUMPTIONS
3 EXECUTIVE SUMMARY
4 PREMIUM INSIGHTS
4.1 MARKETING STRATEGY OPTED BY MICROBREWERIES
4.1.1 CREATING CUSTOM PACKAGING
4.1.2 PROVIDING BUSINESS PERSPECTIVES
4.1.3 SOCIAL MEDIA USE
4.1.4 DESIGNING CUSTOMER LOYALTY INITIATIVES
4.1.5 GETTING INVOLVED WITH THE COMMUNITY
4.2 KEY TRENDS SCENARIO
4.2.1 PREMIUMISATION
4.2.2 VALUE FOR MONEY
4.2.3 HEALTH AND WELL BEING
4.2.4 CONSUMER AWARENESS
4.2.5 PRODUCT INNOVATION
4.2.6 AVAILABILITY OF LOCAL PRODUCTS
4.2.7 OTHERS
4.3 FACTORS INFLUENCING PURCHASE DECISION
4.4 KEY DEMOGRAPHIC CONSUMER BASE INCLUDE
4.5 PRICE ANALYSIS
4.6 PROMOTIONAL ACTIVITIES ADOPTED BY KEY MARKET PLAYERS
4.7 PRIVATE LABEL VS BRAND LABEL
4.8 TAXATION AND DUTY LEVIES
5 SUPPLY CHAIN OF NORTH AMERICA MEZCAL MARKET
5.1 RAW MATERIAL PROCUREMENT
5.2 MANUFACTURING
5.3 MARKETING AND DISTRIBUTION
5.4 END USERS
5.5 LOGISTIC COST SCENARIO
5.6 IMPORTANCE OF LOGISTIC SERVICE PROVIDER
6 NORTH AMERICA MEZCAL MARKET: SHOPPING BEHAVIOUR
6.1 RECOMMENDATIONS FROM FAMILY & FRIENDS
6.2 RESEARCH
6.3 IMPULSIVE
6.4 ADVERTISEMENT
6.4.1 TELEVISION ADVERTISEMENT
6.4.2 ONLINE ADVERTISEMENT
6.4.3 IN-STORE ADVERTISEMENT
7 NORTH AMERICA MEZCAL MARKET: REGULATIONS
7.1 REGULATION IN U.S
8 NORTH AMERICA MEZCAL MARKET, NEW PRODUCT LAUNCH STRATEGY
8.1 OVERVIEW
8.2 NUMBER OF PRODUCT LAUNCHES
8.2.1 LINE EXTENSION
8.2.2 NEW PACKAGING
8.2.3 RE-LAUNCHED
8.2.4 NEW FORMULATION
8.3 DIFFERENTIAL PRODUCT OFFERING
8.4 MEETING CONSUMER REQUIREMENT
8.5 PACKAGE DESIGNING
8.6 PRICING ANALYSIS
8.7 PRODUCT POSITIONING
8.8 CONCLUSION
9 NORTH AMERICA MEZCAL MARKET, CONSUMER DISPOSABLE INCOME DYNAMICS/SPEND DYNAMICS
9.1 OVERVIEW
9.2 SOCIAL FACTORS
9.3 CULTURAL FACTORS
9.4 PSYCHOLOGICAL FACTORS
9.5 PERSONAL FACTORS
9.6 ECONOMIC FACTORS
9.7 PRODUCT TRAITS
9.8 MARKET ATTRIBUTES
9.9 NORTH AMERICA CONSUMERS DISPOSABLE INCOME/SPEND DYNAMICS
9.1 CONCLUSION
10 MARKET OVERVIEW
10.1 DRIVERS
10.1.1 AVAILABILITY OF A VARIETY OF FLAVORS IN MEZCAL
10.1.2 RISING TECHNOLOGICAL INNOVATIONS FOR SPIRIT PRODUCTION
10.1.3 POSITIVE OUTLOOK TOWARDS ADVANCED AND SMART PACKAGING SOLUTIONS
10.1.4 RISING INITIATIVE OF COMPANIES TO EXPAND THEIR BUSINESS NORTH AMERICALY
10.2 RESTRAINTS
10.2.1 HEAVY TAXATION AND DUTIES
10.2.2 STRINGENT RULES AND REGULATIONS
10.3 OPPORTUNITIES
10.3.1 GROWING POPULARITY OF PREMIUM AND LUXURY BEVERAGES
10.3.2 INCREASING CUSTOMERS FOR MEZCAL PRODUCTS
10.3.3 INCREASED AVAILABILITY OF MEZCAL ON E-COMMERCE PLATFORMS
10.4 CHALLENGES
10.4.1 RISING POPULARITY OF DRINKING HEALTHFUL, NON-ALCOHOLIC BEVERAGES
10.4.2 HIGH COST OF MEZCAL
11 NORTH AMERICA MEZCAL MARKET, BY PRODUCT TYPE
11.1 OVERVIEW
11.2 MEZCAL ESPADIN
11.2.1 BY CONCENTRATION
11.2.1.1 100% TEQUILA
11.2.1.2 MIX TEQUILA
11.2.2 BY ABV CONTENT
11.2.2.1 40% AND ABOVE
11.2.2.2 LESS THAN 40%
11.3 MEZCAL JOVEN
11.3.1 BY CONCENTRATION
11.3.1.1 100% TEQUILA
11.3.1.2 MIX TEQUILA
11.3.2 BY ABV CONTENT
11.3.2.1 40% AND ABOVE
11.3.2.2 LESS THAN 40%
11.3.3 BY DISTILLATION
11.3.3.1 COPPER
11.3.3.2 STEEL
11.4 MEZCAL REPOSADO
11.4.1 BY CONCENTRATION
11.4.1.1 100% TEQUILA
11.4.1.2 MIX TEQUILA
11.4.2 BY ABV CONTENT
11.4.2.1 40% AND ABOVE
11.4.2.2 LESS THAN 40%
11.4.3 BY DISTILLATION
11.4.3.1 COPPER
11.4.3.2 STEEL
11.5 MEZCAL ANEJO
11.5.1 BY CONCENTRATION
11.5.1.1 100% TEQUILA
11.5.1.2 MIX TEQUILA
11.5.2 BY ABV CONTENT
11.5.2.1 40% AND ABOVE
11.5.2.2 LESS THAN 40%
11.5.3 BY DISTILLATION
11.5.3.1 COPPER
11.5.3.2 STEEL
11.6 MEZCAL ENSAMBLE
11.6.1 BY CONCENTRATION
11.6.1.1 100% TEQUILA
11.6.1.2 MIX TEQUILA
11.6.2 BY ABV CONTENT
11.6.2.1 40% AND ABOVE
11.6.2.2 LESS THAN 40%
11.7 MEZCAL ARROQUEÑO
11.7.1 BY CONCENTRATION
11.7.1.1 100% TEQUILA
11.7.1.2 MIX TEQUILA
11.7.2 BY ABV CONTENT
11.7.2.1 40% AND ABOVE
11.7.2.2 LESS THAN 40%
11.8 MEZCAL TEPEZTATE
11.8.1 BY CONCENTRATION
11.8.1.1 100% TEQUILA
11.8.1.2 MIX TEQUILA
11.8.2 BY ABV CONTENT
11.8.2.1 40% AND ABOVE
11.8.2.2 LESS THAN 40%
11.9 OTHERS
11.9.1 BY CONCENTRATION
11.9.1.1 100% TEQUILA
11.9.1.2 MIX TEQUILA
11.9.2 BY ABV CONTENT
11.9.2.1 40% AND ABOVE
11.9.2.2 LESS THAN 40%
12 NORTH AMERICA MEZCAL MARKET, BY CONCENTRATION
12.1 OVERVIEW
12.2 100% TEQUILA
12.3 MIX TEQUILA
13 NORTH AMERICA MEZCAL MARKET, BY PRICE CATEGORY
13.1 OVERVIEW
13.2 PREMIUM
13.3 STANDARD
13.4 ECONOMY
14 NORTH AMERICA MEZCAL MARKET, BY ABV CONTENT
14.1 OVERVIEW
14.2 40% AND ABOVE
14.3 LESS THAN 40%
15 NORTH AMERICA MEZCAL MARKET, BY YEAR
15.1 OVERVIEW
15.2 25-44
15.3 45-64
15.4 18-24
15.5 65+
16 NORTH AMERICA MEZCAL MARKET, BY PACKAGING TYPE
16.1 OVERVIEW
16.2 BOTTLE
16.3 CANS
16.4 OTHERS
17 NORTH AMERICA MEZCAL MARKET, BY SIZE
17.1 OVERVIEW
17.2 751-1000 ML
17.3 501-750 ML
17.4 251-500 ML
17.5 MORE THAN 1000 ML
18 NORTH AMERICA MEZCAL MARKET, BY FLAVOR TYPE
18.1 OVERVIEW
18.2 FLAVORED
18.2.1 CITRUS FRUITS
18.2.1.1 ORANGE
18.2.1.2 LEMON
18.2.1.3 GRAPE FRUIT
18.2.1.4 OTHERS
18.2.2 FLORALS
18.2.3 SMOKED
18.2.4 GREEN PEPPER
18.2.5 OTHERS
18.3 PLAIN/ORIGINAL
19 NORTH AMERICA MEZCAL MARKET, BY PRODUCER TYPE
19.1 OVERVIEW
19.2 MICROBREWERY
19.3 DISTILLERS
19.4 BREWPUB
19.5 REGIONAL CRAFT BREWERY
19.6 CONTRACT BREWING COMPANY
19.7 LARGE BREWERY
19.8 OTHERS
20 NORTH AMERICA MEZCAL MARKET, BY PRODUCT CATEGORY
20.1 OVERVIEW
20.2 DISTILLERS MEZCAL
20.3 HANDCRAFTED/ARTISANAL MEZCAL
21 NORTH AMERICA MEZCAL MARKET, BY END USE
21.1 OVERVIEW
21.2 HOTELS AND BARS
21.3 RESTAURANTS
21.3.1 RESTAURANTS, BY TYPE
21.3.1.1 CHAIN RESTAURANTS
21.3.1.2 INDEPENDENT
21.3.2 RESTAURANTS, BY SERVICE CATEGORY
21.3.2.1 FULL SERVICE RESTAURANTS
21.3.2.2 QUICK SERVICE RESTAURANTS
21.4 CAFE
21.5 AIRLINES
21.6 CATERING
21.7 HOUSEHOLD
21.8 OTHERS
22 NORTH AMERICA MEZCAL MARKET, BY DISTRIBUTION CHANNEL
22.1 OVERVIEW
22.2 OFFLINE TRADE
22.2.1 NON-STORE BASED RETAILERS
22.2.1.1 VENDING MACHINE
22.2.1.2 OTHERS
22.2.2 STORE BASED RETAILER
22.2.2.1 HYPERMARKET/SUPERMARKET
22.2.2.2 CONVENIENCE STORES
22.2.2.3 SPECIALTY STORES
22.2.2.4 GROCERY STORES
22.2.2.5 OTHERS
22.3 ONLINE TRADE
22.4 COMPANY OWNED WEBSITE
22.5 E-COMMERCE
23 NORTH AMERICA MEZCAL MARKET, BY REGION
23.1 OVERVIEW
23.1.1 U.S.
23.1.2 MEXICO
23.1.3 CANADA
24 NORTH AMERICA MEZCAL MARKET: COMPANY LANDSCAPE
24.1 COMPANY SHARE ANALYSIS: NORTH AMERICA
25 SWOT ANALYSIS
26 COMPANY PROFILE
26.1 PERNOD RICARD
26.1.1 COMPANY SNAPSHOT
26.1.2 REVENUE ANALYSIS
26.1.3 PRODUCT PORTFOLIO
26.1.4 RECENT DEVELOPMENT
26.2 DIAGEO
26.2.1 COMPANY SNAPSHOT
26.2.2 REVENUE ANALYSIS
26.2.3 PRODUCT PORTFOLIO
26.2.4 RECENT DEVELOPMENTS
26.3 BACARDI
26.3.1 COMPANY SNAPSHOT
26.3.2 PRODUCT PORTFOLIO
26.3.3 RECENT DEVELOPMENT
26.4 DAVIDE CAMPARI-MILANO N.V.
26.4.1 COMPANY SNAPSHOT
26.4.2 REVENUE ANALYSIS
26.4.3 PRODUCT PORTFOLIO
26.4.4 RECENT DEVELOPMENT
26.5 BROWN-FORMAN
26.5.1 COMPANY SNAPSHOT
26.5.2 REVENUE ANALYSIS
26.5.3 PRODUCT PORTFOLIO
26.5.4 RECENT DEVELOPMENT
26.6 BOZAL MEZCAL
26.6.1 COMPANY SNAPSHOT
26.6.2 PRODUCT PORTFOLIO
26.6.3 RECENT DEVELOPMENT
26.7 CRAFT DISTILLERS
26.7.1 COMPANY SNAPSHOT
26.7.2 PRODUCT PORTFOLIO
26.7.3 RECENT DEVELOPMENTS
26.8 DOS HOMBRES LLC.
26.8.1 COMPANY SNAPSHOT
26.8.2 PRODUCT PORTFOLIO
26.8.3 RECENT DEVELOPMENTS
26.9 DEL MAGUEY SINGLE VILLAGE MEZCAL
26.9.1 COMPANY SNAPSHOT
26.9.2 PRODUCT PORTFOLIO
26.9.3 RECENT DEVELOPMENTS
26.1 DESTILERÍA TLACOLULA
26.10.1 COMPANY SNAPSHOT
26.10.2 PRODUCT PORTFOLIO
26.10.3 RECENT DEVELOPMENT
26.11 EL SILENCIO HOLDINGS, INC.
26.11.1 COMPANY SNAPSHOT
26.11.2 PRODUCT PORTFOLIO
26.11.3 RECENT DEVELOPMENTS
26.12 FAMILIA CAMARENA
26.12.1 COMPANY SNAPSHOT
26.12.2 PRODUCT PORTFOLIO
26.12.3 RECENT DEVELOPMENTS
26.13 ILEGAL MEZCAL
26.13.1 COMPANY SNAPSHOT
26.13.2 PRODUCT PORTFOLIO
26.13.3 RECENT DEVELOPMENTS
26.14 KING CAMPERO
26.14.1 COMPANY SNAPSHOT
26.14.2 PRODUCT PORTFOLIO
26.14.3 RECENT DEVELOPMENTS
26.15 MADRE MEZCAL
26.15.1 COMPANY SNAPSHOT
26.15.2 PRODUCT PORTFOLIO
26.15.3 RECENT DEVELOPMENTS
26.16 MEZCAL SOMBRA
26.16.1 COMPANY SNAPSHOT
26.16.2 PRODUCT PORTFOLIO
26.16.3 RECENT DEVELOPMENT
26.17 PENSADOR MEZCAL
26.17.1 COMPANY SNAPSHOT
26.17.2 PRODUCT PORTFOLIO
26.17.3 RECENT DEVELOPMENTS
26.18 SAUZA TEQUILA IMPORT COMPANY
26.18.1 COMPANY SNAPSHOT
26.18.2 PRODUCT PORTFOLIO
26.18.3 RECENT DEVELOPMENTS
26.19 TEQUILA & MEZCAL PRIVATE BRANDS S.A. DE C.V.
26.19.1 COMPANY SNAPSHOT
26.19.2 PRODUCT PORTFOLIO
26.19.3 RECENT DEVELOPMENTS
26.2 WAHAKA MEZCAL
26.20.1 COMPANY SNAPSHOT
26.20.2 PRODUCT PORTFOLIO
26.20.3 RECENT DEVELOPMENT
27 QUESTIONNAIRE
28 RELATED REPORTS
表のリスト
TABLE 1 THE FOLLOWING ARE THE DIFFERENT PRICES OF DIFFERENT BRANDS.
TABLE 2 NORTH AMERICA MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 3 NORTH AMERICA MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029, VOLUME (KILO LITERS)
TABLE 4 NORTH AMERICA MEZCAL ESPADIN IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)
TABLE 5 NORTH AMERICA MEZCAL ESPADIN IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)
TABLE 6 NORTH AMERICA MEZCAL JOVEN IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)
TABLE 7 NORTH AMERICA MEZCAL JOVEN IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)
TABLE 8 NORTH AMERICA MEZCAL JOVEN IN MEZCAL MARKET, BY DISTILLATION, 2020- 2029 (USD MILLION)
TABLE 9 NORTH AMERICA MEZCAL REPOSADO IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)
TABLE 10 NORTH AMERICA MEZCAL REPOSADO IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)
TABLE 11 NORTH AMERICA MEZCAL REPOSADO IN MEZCAL MARKET, BY DISTILLATION, 2020- 2029 (USD MILLION)
TABLE 12 NORTH AMERICA MEZCAL ANEJO IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)
TABLE 13 NORTH AMERICA MEZCAL ANEJO IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)
TABLE 14 NORTH AMERICA MEZCAL ANEJO IN MEZCAL MARKET, BY DISTILLATION, 2020- 2029 (USD MILLION)
TABLE 15 NORTH AMERICA MEZCAL ENSAMBLE IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)
TABLE 16 NORTH AMERICA MEZCAL ENSAMBLE IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)
TABLE 17 NORTH AMERICA MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)
TABLE 18 NORTH AMERICA MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)
TABLE 19 NORTH AMERICA MEZCAL TEPEZTATE IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)
TABLE 20 NORTH AMERICA MEZCAL TEPEZTATE IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)
TABLE 21 NORTH AMERICA OTHERS IN MEZCAL MARKET, BY CONCENTRATION, 2020- 2029 (USD MILLION)
TABLE 22 NORTH AMERICA OTHERS IN MEZCAL MARKET, BY ABV CONTENT, 2020- 2029 (USD MILLION)
TABLE 23 NORTH AMERICA MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 24 NORTH AMERICA MEZCAL MARKET, BY PRICE CATEGORY, 2020-2029 (USD MILLION)
TABLE 25 NORTH AMERICA MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 26 NORTH AMERICA MEZCAL MARKET, BY YEAR, 2020-2029 (USD MILLION)
TABLE 27 NORTH AMERICA MEZCAL MARKET, BY PACKAGING TYPE, 2020-2029 (USD MILLION)
TABLE 28 NORTH AMERICA MEZCAL MARKET: BY SIZE, 2020-2029 (USD MILLION)
TABLE 29 NORTH AMERICA MEZCAL MARKET, BY FLAVOR TYPE, 2020- 2029 (USD MILLION)
TABLE 30 NORTH AMERICA FLAVORED IN MEZCAL MARKET, BY FLAVOR TYPE, 2020- 2029 (USD MILLION)
TABLE 31 NORTH AMERICA CITRUS FRUITS IN MEZCAL MARKET, BY TYPE, 2020- 2029 (USD MILLION)
TABLE 32 NORTH AMERICA MEZCAL MARKET, BY PRODUCER TYPE, 2020-2029 (USD MILLION)
TABLE 33 NORTH AMERICA MEZCAL MARKET, BY PRODUCT CATEGORY, 2020-2029 (USD MILLION)
TABLE 34 NORTH AMERICA MEZCAL MARKET, BY END USE, 2020-2029 (USD MILLION)
TABLE 35 NORTH AMERICA RESTAURANTS IN MEZCAL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 36 NORTH AMERICA RESTAURANTS IN MEZCAL MARKET, BY SERVICE CATEGORY, 2020-2029 (USD MILLION)
TABLE 37 NORTH AMERICA MEZCAL MARKET, BY DISTRIBUTION CHANNEL 2020-2029 (USD MILLION)
TABLE 38 NORTH AMERICA OFFLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL 2020-2029 (USD MILLION)
TABLE 39 NORTH AMERICA NON-STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL 2020-2029 (USD MILLION)
TABLE 40 NORTH AMERICA STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL 2020-2029 (USD MILLION)
TABLE 41 NORTH AMERICA ONLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL 2020-2029 (USD MILLION)
TABLE 42 NORTH AMERICA MEZCAL MARKET, BY COUNTRY, 2020-2029 (USD MILLION)
TABLE 43 U.S. MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 44 U.S. MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029, VOLUME (KILO LITERS)
TABLE 45 U.S. MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029 (USD)
TABLE 46 U.S. MEZCAL ESPADIN IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 47 U.S. MEZCAL ESPADIN IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 48 U.S. MEZCAL JOVEN IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 49 U.S. MEZCAL JOVEN IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 50 U.S. MEZCAL JOVEN IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)
TABLE 51 U.S. MEZCAL REPOSADO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 52 U.S. MEZCAL REPOSADO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 53 U.S. MEZCAL REPOSADO IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)
TABLE 54 U.S. MEZCAL ANEJO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 55 U.S. MEZCAL ANEJO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 56 U.S. MEZCAL ANEJO IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)
TABLE 57 U.S. MEZCAL ENSAMBLE IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 58 U.S. MEZCAL ENSAMBLE IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 59 U.S. MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 60 U.S. MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 61 U.S. MEZCAL TEPEZTATE IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 62 U.S. MEZCAL TEPEZTATE IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 63 U.S. OTHERS IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 64 U.S. OTHERS IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 65 U.S. MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 66 U.S. MEZCAL MARKET, BY PRICE CATEGORY, 2020-2029 (USD MILLION)
TABLE 67 U.S. MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 68 U.S. MEZCAL MARKET, BY YEAR, 2020-2029 (USD MILLION)
TABLE 69 U.S. MEZCAL MARKET, BY PACKAGING TYPE, 2020-2029 (USD MILLION)
TABLE 70 U.S. MEZCAL MARKET, BY SIZE, 2020-2029 (USD MILLION)
TABLE 71 U.S. MEZCAL MARKET, BY FLAVOR TYPE, 2020-2029 (USD MILLION)
TABLE 72 U.S. FLAVORED IN MEZCAL MARKET, BY FLAVOR TYPE, 2020-2029 (USD MILLION)
TABLE 73 U.S. CITRUS FRUITS IN MEZCAL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 74 U.S. MEZCAL MARKET, BY PRODUCER TYPE, 2020-2029 (USD MILLION)
TABLE 75 U.S. MEZCAL MARKET, BY PRODUCT CATEGORY, 2020-2029 (USD MILLION)
TABLE 76 U.S. MEZCAL MARKET, BY END USE, 2020-2029 (USD MILLION)
TABLE 77 U.S. RESTAURANTS IN MEZCAL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 78 U.S. RESTAURANTS IN MEZCAL MARKET, BY SERVICE CATEGORY, 2020-2029 (USD MILLION)
TABLE 79 U.S. MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 80 U.S. OFFLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 81 U.S. NON-STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 82 U.S. STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 83 U.S. ONLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 84 MEXICO MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 85 MEXICO MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029, VOLUME (KILO LITERS)
TABLE 86 MEXICO MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029 (USD)
TABLE 87 MEXICO MEZCAL ESPADIN IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 88 MEXICO MEZCAL ESPADIN IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 89 MEXICO MEZCAL JOVEN IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 90 MEXICO MEZCAL JOVEN IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 91 MEXICO MEZCAL JOVEN IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)
TABLE 92 MEXICO MEZCAL REPOSADO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 93 MEXICO MEZCAL REPOSADO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 94 MEXICO MEZCAL REPOSADO IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)
TABLE 95 MEXICO MEZCAL ANEJO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 96 MEXICO MEZCAL ANEJO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 97 MEXICO MEZCAL ANEJO IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)
TABLE 98 MEXICO MEZCAL ENSAMBLE IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 99 MEXICO MEZCAL ENSAMBLE IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 100 MEXICO MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 101 MEXICO MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 102 MEXICO MEZCAL TEPEZTATE IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 103 MEXICO MEZCAL TEPEZTATE IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 104 MEXICO OTHERS IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 105 MEXICO OTHERS IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 106 MEXICO MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 107 MEXICO MEZCAL MARKET, BY PRICE CATEGORY, 2020-2029 (USD MILLION)
TABLE 108 MEXICO MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 109 MEXICO MEZCAL MARKET, BY YEAR, 2020-2029 (USD MILLION)
TABLE 110 MEXICO MEZCAL MARKET, BY PACKAGING TYPE, 2020-2029 (USD MILLION)
TABLE 111 MEXICO MEZCAL MARKET, BY SIZE, 2020-2029 (USD MILLION)
TABLE 112 MEXICO MEZCAL MARKET, BY FLAVOR TYPE, 2020-2029 (USD MILLION)
TABLE 113 MEXICO FLAVORED IN MEZCAL MARKET, BY FLAVOR TYPE, 2020-2029 (USD MILLION)
TABLE 114 MEXICO CITRUS FRUITS IN MEZCAL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 115 MEXICO MEZCAL MARKET, BY PRODUCER TYPE, 2020-2029 (USD MILLION)
TABLE 116 MEXICO MEZCAL MARKET, BY PRODUCT CATEGORY, 2020-2029 (USD MILLION)
TABLE 117 MEXICO MEZCAL MARKET, BY END USE, 2020-2029 (USD MILLION)
TABLE 118 MEXICO RESTAURANTS IN MEZCAL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 119 MEXICO RESTAURANTS IN MEZCAL MARKET, BY SERVICE CATEGORY, 2020-2029 (USD MILLION)
TABLE 120 MEXICO MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 121 MEXICO OFFLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 122 MEXICO NON-STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 123 MEXICO STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 124 MEXICO ONLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 125 CANADA MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029 (USD MILLION)
TABLE 126 CANADA MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029, VOLUME (KILO LITERS)
TABLE 127 CANADA MEZCAL MARKET, BY PRODUCT TYPE, 2020-2029 (USD)
TABLE 128 CANADA MEZCAL ESPADIN IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 129 CANADA MEZCAL ESPADIN IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 130 CANADA MEZCAL JOVEN IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 131 CANADA MEZCAL JOVEN IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 132 CANADA MEZCAL JOVEN IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)
TABLE 133 CANADA MEZCAL REPOSADO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 134 CANADA MEZCAL REPOSADO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 135 CANADA MEZCAL REPOSADO IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)
TABLE 136 CANADA MEZCAL ANEJO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 137 CANADA MEZCAL ANEJO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 138 CANADA MEZCAL ANEJO IN MEZCAL MARKET, BY DISTILLATION, 2020-2029 (USD MILLION)
TABLE 139 CANADA MEZCAL ENSAMBLE IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 140 CANADA MEZCAL ENSAMBLE IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 141 CANADA MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 142 CANADA MEZCAL ARROQUEÑO IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 143 CANADA MEZCAL TEPEZTATE IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 144 CANADA MEZCAL TEPEZTATE IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 145 CANADA OTHERS IN MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 146 CANADA OTHERS IN MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 147 CANADA MEZCAL MARKET, BY CONCENTRATION, 2020-2029 (USD MILLION)
TABLE 148 CANADA MEZCAL MARKET, BY PRICE CATEGORY, 2020-2029 (USD MILLION)
TABLE 149 CANADA MEZCAL MARKET, BY ABV CONTENT, 2020-2029 (USD MILLION)
TABLE 150 CANADA MEZCAL MARKET, BY YEAR, 2020-2029 (USD MILLION)
TABLE 151 CANADA MEZCAL MARKET, BY PACKAGING TYPE, 2020-2029 (USD MILLION)
TABLE 152 CANADA MEZCAL MARKET, BY SIZE, 2020-2029 (USD MILLION)
TABLE 153 CANADA MEZCAL MARKET, BY FLAVOR TYPE, 2020-2029 (USD MILLION)
TABLE 154 CANADA FLAVORED IN MEZCAL MARKET, BY FLAVOR TYPE, 2020-2029 (USD MILLION)
TABLE 155 CANADA CITRUS FRUITS IN MEZCAL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 156 CANADA MEZCAL MARKET, BY PRODUCER TYPE, 2020-2029 (USD MILLION)
TABLE 157 CANADA MEZCAL MARKET, BY PRODUCT CATEGORY, 2020-2029 (USD MILLION)
TABLE 158 CANADA MEZCAL MARKET, BY END USE, 2020-2029 (USD MILLION)
TABLE 159 CANADA RESTAURANTS IN MEZCAL MARKET, BY TYPE, 2020-2029 (USD MILLION)
TABLE 160 CANADA RESTAURANTS IN MEZCAL MARKET, BY SERVICE CATEGORY, 2020-2029 (USD MILLION)
TABLE 161 CANADA MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 162 CANADA OFFLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 163 CANADA NON-STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 164 CANADA STORE BASED RETAILERS IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
TABLE 165 CANADA ONLINE TRADE IN MEZCAL MARKET, BY DISTRIBUTION CHANNEL, 2020-2029 (USD MILLION)
図表一覧
FIGURE 1 NORTH AMERICA MEZCAL MARKET: SEGMENTATION
FIGURE 2 NORTH AMERICA MEZCAL MARKET: DATA TRIANGULATION
FIGURE 3 NORTH AMERICA MEZCAL MARKET: DROC ANALYSIS
FIGURE 4 NORTH AMERICA MEZCAL MARKET: NORTH AMERICA VS REGIONAL MARKET ANALYSIS
FIGURE 5 NORTH AMERICA MEZCAL MARKET: COMPANY RESEARCH ANALYSIS
FIGURE 6 NORTH AMERICA MEZCAL MARKET: INTERVIEW DEMOGRAPHICS
FIGURE 7 NORTH AMERICA MEZCAL MARKET: DBMR MARKET POSITION GRID
FIGURE 8 NORTH AMERICA MEZCAL MARKET: MARKET APPLICATION COVERAGE GRID
FIGURE 9 NORTH AMERICA MEZCAL MARKET: VENDOR SHARE ANALYSIS
FIGURE 10 NORTH AMERICA MEZCAL MARKET: SEGMENTATION
FIGURE 11 RISING INITIATIVE OF COMPANIES TO EXPAND THEIR BUSINESS NORTH AMERICALY AND INCREASING CONSUMER DEMAND FOR MEZCAL IS EXPECTED TO DRIVE THE NORTH AMERICA MEZCAL MARKET IN THE FORECAST PERIOD OF 2022 TO 2029
FIGURE 12 MEZCAL ESPADIN SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA MEZCAL MARKET IN 2022 & 2029
FIGURE 13 NORTH AMERICA MEZCAL MARKET: FACTORS AFFECTING DISPOSABLE INCOME OR SPEND DYNAMICS OF THE CONSUMERS
FIGURE 14 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES OF THE NORTH AMERICA MEZCAL MARKET
FIGURE 15 NORTH AMERICA MEZCAL MARKET, BY PRODUCT TYPE
FIGURE 16 NORTH AMERICA MEZCAL MARKET: BY CONCENTRATION, 2021
FIGURE 17 NORTH AMERICA MEZCAL MARKET: BY PRICE CATEGORY, 2021
FIGURE 18 NORTH AMERICA MEZCAL MARKET: BY ABV CONTENT, 2021
FIGURE 19 NORTH AMERICA MEZCAL MARKET: BY YEAR, 2021
FIGURE 20 NORTH AMERICA MEZCAL MARKET: BY PACKAGING TYPE, 2021
FIGURE 21 NORTH AMERICA MEZCAL MARKET: BY SIZE, 2021
FIGURE 22 NORTH AMERICA MEZCAL MARKET: BY FLAVOR TYPE, 2021
FIGURE 23 NORTH AMERICA MEZCAL MARKET, BY PRODUCER TYPE
FIGURE 24 NORTH AMERICA MEZCAL MARKET, BY PRODUCT CATEGORY
FIGURE 25 NORTH AMERICA MEZCAL MARKET: BY END USE, 2021
FIGURE 26 NORTH AMERICA MEZCAL MARKET: BY DISTRIBUTION CHANNEL, 2021
FIGURE 27 NORTH AMERICA MEZCAL MARKET: SNAPSHOT (2021)
FIGURE 28 NORTH AMERICA MEZCAL MARKET: BY COUNTRY (2021)
FIGURE 29 NORTH AMERICA MEZCAL MARKET: BY COUNTRY (2022 & 2029)
FIGURE 30 NORTH AMERICA MEZCAL MARKET: BY COUNTRY (2021 & 2029)
FIGURE 31 NORTH AMERICA MEZCAL MARKET: BY PRODUCT TYPE (2022-2029)
FIGURE 32 NORTH AMERICA MEZCAL MARKET: COMPANY SHARE 2021 (%)
調査方法
データ収集と基準年分析は、大規模なサンプル サイズのデータ収集モジュールを使用して行われます。この段階では、さまざまなソースと戦略を通じて市場情報または関連データを取得します。過去に取得したすべてのデータを事前に調査および計画することも含まれます。また、さまざまな情報ソース間で見られる情報の不一致の調査も含まれます。市場データは、市場統計モデルと一貫性モデルを使用して分析および推定されます。また、市場シェア分析と主要トレンド分析は、市場レポートの主要な成功要因です。詳細については、アナリストへの電話をリクエストするか、お問い合わせをドロップダウンしてください。
DBMR 調査チームが使用する主要な調査方法は、データ マイニング、データ変数が市場に与える影響の分析、および一次 (業界の専門家) 検証を含むデータ三角測量です。データ モデルには、ベンダー ポジショニング グリッド、市場タイムライン分析、市場概要とガイド、企業ポジショニング グリッド、特許分析、価格分析、企業市場シェア分析、測定基準、グローバルと地域、ベンダー シェア分析が含まれます。調査方法について詳しくは、お問い合わせフォームから当社の業界専門家にご相談ください。
カスタマイズ可能
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