世界の特殊小麦粉市場 – 業界動向と2029年までの予測

特殊小麦粉市場の分析と規模

高級食品に対する需要の高まり、便利で健康的な焼き菓子に対する需要の高まり、およびグルテンフリー製品に対する需要が、予測期間中に特殊小麦粉市場を牽引すると予想されます。

データブリッジ市場調査は、特殊小麦粉市場は2021年に87億8,000万米ドルと評価され、予測期間中に9.50%のCAGRで成長し、2029年には181億5,000万米ドルに達すると分析しています。市場価値、成長率、セグメンテーション、地理的範囲、主要プレーヤーなどの市場シナリオに関する洞察に加えて、データブリッジ市場調査がまとめた市場レポートには、詳細な専門家の分析、地理的に表された企業別の生産量と生産能力、販売業者とパートナーのネットワークレイアウト、詳細で最新の価格動向分析、サプライチェーンと需要の不足分析も含まれています。

特殊小麦粉市場の範囲とセグメンテーション

Market Definition

Specialty flours are made by blending all purpose flour with other flours such as rye, graham, buckwheat, oats and soybeans. All-purpose flour is made from a blend of hard and soft wheat, or medium protein wheat. Specialty flours are mixed with all-purpose flours to provide adequate amounts of gluten. Special wheat flour is mainly used in baked goods and is highly nutritious and palatable.

Global Specialty Flours Market Dynamics

Drivers

• Growing trend of consuming organic food ingredients

Food quality and food safety are becoming a major concern for health-conscious consumers. Providing food with healthy and organic ingredients is becoming a trend in the market. Manufacturers therefore focus on providing consumers with organic specialty flours. Consumers are increasingly concerned with the ingredients used in their final products and are willing to pay premium prices for such nicely presented products offers.

• Growing urbanization and modernization is creating demand for convenience food

A growing urban population leads to a modern lifestyle. This population growth creates demand for a variety of specialty flours in the production of fast food products such as fried meat products, pizza and burgers. Flour is the main ingredient in various baked goods. The busy lifestyles of city dwellers are shifting their dietary preferences to instant, fast and convenience foods. The migration of rural people to urban areas has increased the number of fast food restaurants, and these restaurants require different types of flour for cooking. Emerging hotels, restaurants and cafes supported by growing urban population are expected to increase the demand for specialty flours during the forecast period.

Opportunity

Food and beverage manufacturers are considering the health benefits of organic speciality flour and adding significant constituents to make products more delectable and nutritious. The use of organic speciality flour in cosmetics is expected to increase demand for other products of a similar nature. Aside from that, the use of speciality flour for disease prevention and health maintenance is expected to fuel a positive growth in terms of value during the forecast period. Baked goods typically use wheat flour; however, speciality flour, along with wheat flour, has a new healthy and delicious baking use; as a result, speciality flours demand is expected to rise.

Restraints

However, stringent government regulations on food safety for the production of gluten-free and prepared flours are likely to hamper the growth of the specialty flour market during the aforementioned forecast period.

This speciality flours market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the speciality flours market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

COVID-19 Impact on Speciality Flours Market

COVID-19 pandemic is a worldwide pandemic that has affected many countries. It has wreaked havoc on the business and marketing fields. During the pandemic, demand for speciality flour increased as consumers sought food staples with a longer shelf life and that were healthy to consume. Manufacturers are having production issues due to a lack of raw materials and labour. Following the pandemic, the market demand for speciality flour will increase as consumers seek healthy food products that boost anti-oxidants in the body.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Recent Development

• Above Food Corp. will acquire Sonic Milling Systems, Ltd., a well-known food technology company focused on developing processing methods for plant-based ingredients and products. Sonic Milling's hydrodynamic-cavitation technology uses pressure and water to create microscopic air bubbles that can break apart a variety of ingredients such as fruits, vegetables, and pulses to create clean label liquids and sauces without the use of stabilisers. Above Food Corp. used the technology to create speciality beverage, speciality creamer, and speciality concentrate for a variety of North American retailers and brands.
• MOMA, a British speciality milk company, has announced the release of its latest chilled speciality milk, which will be available in two varieties: semi and whole. Both products will be available at 220 Waitrose stores across the country, with additional retailers such as Ocado and Morrisons to follow. According to MOMA, the new speciality milk products are barista-quality and can foam perfectly without splitting. Unlike other brands, these varieties are made in the United Kingdom and are not made from concentrate.

Global Speciality Flours Market Scope

The speciality flours market is segmented on the basis of nature, source, application and distribution channel. The growth amongst these segments will help you analyse meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Nature

• Conventional
• Organic

Source

• Cereals
• Legumes

Application

• Bakery Products
• Noodles and Pasta
• Animal Feed and Pet Food
• Meat Products
• Snacks and Savory Products
• Tortillas
• Soups and Sauces
• Others

Distribution channel

• Supermarkets/Hypermarkets
• Convenience Stores
• Specialty Stores
• Online Retail
• Other Distribution Channel

Organic Speciality Flours Market Regional Analysis/Insights

The speciality flours market is analysed and market size insights and trends are provided by country, of nature, source, application and distribution channel as referenced above.

特殊小麦粉市場レポートでカバーされている国は、北米では米国、カナダ、メキシコ、ヨーロッパではドイツ、スウェーデン、ポーランド、デンマーク、フランス、英国、オランダ、スイス、ベルギー、ロシア、イタリア、スペイン、トルコ、ヨーロッパではその他のヨーロッパ諸国、中国、日本、インド、韓国、シンガポール、マレーシア、オーストラリア、タイ、インドネシア、フィリピン、アジア太平洋地域 (APAC) ではその他のアジア太平洋地域 (APAC)、中東およびアフリカ (MEA) の一部としてサウジアラビア、UAE、南アフリカ、エジプト、イスラエル、中東およびアフリカ (MEA) の一部としてその他の中東およびアフリカ (MEA)、南米の一部としてブラジル、アルゼンチン、南米のその他の国々です。

北米では、製品の効率性に対する意識の高まりと、この地域における高級製品への高い需要により、特殊小麦粉の需要が増加しており、特殊小麦粉市場は北米が支配的となっています。

アジア太平洋地域は、同地域での加工食品の発展により、2022～2029年の予測期間中に成長すると予想されています。

レポートの国別セクションでは、市場の現在および将来の傾向に影響を与える個別の市場影響要因と市場規制の変更も提供しています。下流および上流のバリュー チェーン分析、技術動向、ポーターの 5 つの力の分析、ケース スタディなどのデータ ポイントは、個々の国の市場シナリオを予測するために使用される指標の一部です。また、国別データの予測分析を提供する際には、グローバル ブランドの存在と可用性、および地元および国内ブランドとの競争が激しいか少ないために直面​​する課題、国内関税と貿易ルートの影響も考慮されます。   

競争環境と特殊小麦粉市場シェア分析

特殊小麦粉市場の競争状況は、競合他社ごとに詳細を提供します。詳細には、会社概要、会社の財務状況、収益、市場の可能性、研究開発への投資、新しい市場への取り組み、世界的なプレゼンス、生産拠点と施設、生産能力、会社の強みと弱み、製品の発売、製品の幅と広さ、アプリケーションの優位性が含まれます。提供されている上記のデータ ポイントは、特殊小麦粉市場に関連する会社の焦点にのみ関連しています。

特殊小麦粉市場で活動している主要企業は次のとおりです。

• ADM（米国）
• コナグラ・フードサービス社（米国）
• カプリコーン フード プロダクツ インディア リミテッド (インド)
• ALFA LAVAL（スウェーデン）
• カプッツォSrl（イタリア）
• フロイデンベルググループ（ドイツ）
• サラフフーズ社（インド）
• カーギル社（米国）
• バンジ・リミテッド（米国）
• アソシエイテッド ブリティッシュ フーズ plc (英国)
• ゼネラルミルズ社（米国）
• スクーラー・カンパニー（米国）
• AGRANA Bepeiligungs-AG (オーストリア)
• ハイン セレスティアル グループ (米国)
• SunOpta, Inc. (カナダ)
• パリッシュ・アンド・ハインベッカー社（カナダ）

SKU-56516