Rapport d’analyse de la taille, de la part et des tendances du marché mondial du quinoa – Aperçu et prévisions de l’industrie jusqu’en 2031

Analyse du marché du quinoa

Le marché du quinoa a connu une croissance significative en raison de la sensibilisation croissante aux questions de santé et de la demande croissante de céréales sans gluten. Les progrès récents comprennent des techniques de culture améliorées et des variétés hybrides augmentant les rendements. Des technologies telles que l'agriculture de précision améliorent l'efficacité, tandis que les pratiques durables répondent aux préoccupations environnementales. L'expansion du marché est stimulée par l'intérêt croissant des consommateurs pour les superaliments et les régimes à base de plantes.

Taille du marché du quinoa

Français La taille du marché mondial du quinoa a été évaluée à 77,75 milliards USD en 2023 et devrait atteindre 205,24 milliards USD d'ici 2031, avec un TCAC de 12,9 % au cours de la période de prévision de 2024 à 2031. En plus des informations sur les scénarios de marché tels que la valeur marchande, le taux de croissance, la segmentation, la couverture géographique et les principaux acteurs, les rapports de marché organisés par Data Bridge Market Research comprennent également une analyse approfondie des experts, une production et une capacité géographiquement représentées par l'entreprise, des configurations de réseau de distributeurs et de partenaires, une analyse détaillée et mise à jour des tendances des prix et une analyse des déficits de la chaîne d'approvisionnement et de la demande.

Portée du rapport et segmentation du marché       

Quinoa Market Definition

Quinoa is a nutrient-rich seed often used as a grain substitute. Originating from the Andean region of South America, it’s a complete protein source, containing all nine essential amino acids. Quinoa is gluten-free and high in fiber, vitamins, and minerals. Its versatility makes it popular in salads, soups, and as a side dish.

Quinoa Market Dynamics

Drivers

• Rising Health Consciousness

Rising health consciousness is a significant driver for the quinoa market. Consumers are increasingly aware of quinoa's nutritional benefits, such as its high protein content, fiber, and essential amino acids. For instance, brands such as "Ancient Harvest" emphasize quinoa's role in a balanced diet, catering to health-focused consumers. This heightened awareness and demand for nutrient-rich foods propel quinoa's market growth as it aligns with the trend toward healthier eating.

• Growth in Plant-Based Diets

The shift toward plant-based diets fuels quinoa market growth as it is a complete plant protein, offering essential amino acids not found in many other plant foods. For instance, companies such as Bob’s Red Mill and Quinoa Corporation have introduced quinoa-based products, catering to the rising demand from vegans and vegetarians. This trend boosts quinoa's popularity as a versatile, nutritious alternative to animal-based proteins.

Opportunities

• Innovation in Product Offerings

Innovation in product offerings creates significant market opportunities for quinoa. For instance, companies such as Quinoa Corporation have introduced quinoa-based snacks and beverages catering to health-conscious consumers. Brands such as Ancient Harvest have launched quinoa meal kits, simplifying meal preparation. These innovations attract a diverse consumer base, from busy professionals to health enthusiasts, expanding quinoa's market reach and driving growth. This trend enhances quinoa's appeal beyond traditional culinary uses.

• Expanding Organic Food Market

The expanding organic food market presents significant opportunities for quinoa, especially as organic quinoa becomes more available. As consumers increasingly seek organic options for their health benefits, organic quinoa, which aligns with these preferences, is gaining traction. For instance, brands such as Ancient Harvest and Bob's Red Mill are capitalizing on this trend by offering certified organic quinoa, driving market growth and meeting rising consumer demand for healthier, eco-friendly food choices.

Restraints/Challenges

• High Production Costs

High production costs significantly hinder the quinoa market. Quinoa cultivation demands specific climatic conditions and fertile soil, which are often more expensive to maintain. For instance, in the Andes, where quinoa is traditionally grown, the cost of farming is considerably higher than for other grains. This increased expense can limit profitability and restrict market growth, making quinoa less competitive compared to other crops.    

• Limited Supply Chain Infrastructure

Limited supply chain infrastructure in quinoa-producing regions hampers efficient processing and distribution. This inadequacy results in delays and increased costs, impacting the market's ability to meet the growing international demand. For instance, poor transportation and storage facilities in Bolivia and Peru restrict the timely delivery of quinoa to global markets, ultimately constraining market growth and limiting potential sales.

This market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Recent Development

• In May 2022, Above Food Corporation announced its acquisition of Northern Quinoa Production Corporation, enabling the company to significantly expand its production capabilities for specialty ingredients. This strategic move aims to bolster Above Food’s capacity to meet growing demand in the specialty ingredients sector
• In April 2022, Olam Agri released its Speciality Grains and Seeds Peru Sustainability Report for 2021. The report highlights the company's continued advancements in creating more sustainable quinoa and chia supply chains, which are generating positive social and environmental benefits for local farming communities in Peru
• In January 2021, The Department of Primary Industries and Regional Development (DPIRD) in Australia introduced a new measurement technique to accurately quantify saponin levels in quinoa seeds. This innovation aims to improve the quality control process and enhance the overall value of quinoa products in the market

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Quinoa Market Scope

The market is segmented on the basis of product type, type, application and certification. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Product Type

• Quinoa Grain
• Intermediate Product
• Processed Product

 Type

• White Quinoa Seeds
• Black Quinoa Seeds
• Red Quinoa Seeds

 Application

• Direct Edible
  • Human Food
  • Animal/Pet Feed
  • Others
• Reprocessing Products
  • Flour
  • Flakes
  • Crisp
  • Others

Certification

• Conventional
• Organic
• Fair Trade and Dual

Quinoa Market Regional Analysis

The market is analyzed and market size insights and trends are provided by country, product type, type, application and certification as referenced above.

The countries covered in the market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA)

North America is expected to dominate the quinoa market, driven by increasing health consciousness and a shift towards quality food consumption. The region's developed countries are experiencing a surge in quinoa popularity, fueling market growth. This trend reflects a broader commitment to healthier eating habits and high-quality dietary choices.

L'Europe devrait connaître une croissance sur le marché du quinoa, stimulée par le développement des circuits commerciaux et une préférence croissante pour les aliments de haute qualité. Cette tendance est soutenue par une demande croissante de produits nutritifs et biologiques, encourageant à la fois la production nationale et les importations pour répondre aux attentes des consommateurs et aux demandes du marché.

La section pays du rapport fournit également des facteurs d'impact sur les marchés individuels et des changements de réglementation sur le marché national qui ont un impact sur les tendances actuelles et futures du marché. Des points de données tels que l'analyse de la chaîne de valeur en aval et en amont, les tendances techniques et l'analyse des cinq forces de Porter, les études de cas sont quelques-uns des indicateurs utilisés pour prévoir le scénario de marché pour les différents pays. En outre, la présence et la disponibilité des marques mondiales et les défis auxquels elles sont confrontées en raison de la concurrence importante ou rare des marques locales et nationales, l'impact des tarifs nationaux et les routes commerciales sont pris en compte tout en fournissant une analyse prévisionnelle des données nationales.

Part de marché du quinoa

Le paysage concurrentiel du marché fournit des détails par concurrent. Les détails inclus sont la présentation de l'entreprise, les finances de l'entreprise, les revenus générés, le potentiel du marché, les investissements dans la recherche et le développement, les nouvelles initiatives du marché, la présence mondiale, les sites et installations de production, les capacités de production, les forces et les faiblesses de l'entreprise, le lancement du produit, la largeur et l'étendue du produit, la domination des applications. Les points de données ci-dessus fournis ne concernent que l'orientation des entreprises par rapport au marché.

Certains des principaux acteurs opérant sur le marché sont :

• Grain Millers, Inc. (États-Unis)
• General Mills, Inc. (États-Unis)
• Aliments Avena Limitée (Canada)
• ICHARDSON INTERNATIONAL LIMITÉE (Canada)
• CEREALTO SIRO FOODS (Espagne)
• Nestlé SA (Suisse)
• Thermes Molino Spadoni (Italie)
• WEETABIX (Royaume-Uni)
• Valsemøllen (Danemark)
• Grillon d'Or (France)
• Clif Bar & Company (États-Unis)
• Associated British Foods plc (Royaume-Uni)
• DANONE SA (Suisse)

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