Global Packaged Food Shelf Life Testing Market – Industry Trends and Forecast to 2029

Analyse et taille du marché mondial des tests de durée de conservation des aliments emballés

Des tests alimentaires précis et fiables réduisent le risque de rappels de produits et les entreprises identifient les causes de la réduction de la durée de conservation, ce qui les aide à améliorer leurs produits et leurs processus, contribuant ainsi à leur rentabilité, rendant la technique populaire sur le marché.

Selon les analyses de Data Bridge Market Research, le marché des tests de durée de conservation des aliments était évalué à 4,49 milliards USD en 2021 et devrait atteindre la valeur de 8,90 milliards USD d'ici 2029, avec un TCAC de 8,93 % au cours de la période de prévision. En plus des informations sur les scénarios de marché tels que la valeur marchande, le taux de croissance, la segmentation, la couverture géographique et les principaux acteurs, les rapports de marché organisés par Data Bridge Market Research comprennent également une analyse approfondie des experts, une représentation géographique de la production et de la capacité par entreprise, des configurations de réseau de distributeurs et de partenaires, une analyse détaillée et actualisée des tendances des prix et une analyse des déficits de la chaîne d'approvisionnement et de la demande.

Portée et segmentation du marché mondial des tests de durée de conservation des aliments emballés

Définition du marché

La durée de conservation d'un produit est la période pendant laquelle il reste efficace et exempt de détérioration, et donc vendable, sans devenir impropre à l'utilisation, à la consommation ou à la vente. Les tests de durée de conservation sont effectués en laboratoire pour déterminer la durée de conservation prévue d'un produit alimentaire et le moment où il doit être consommé. Ce test garantit que le produit est microbiologiquement sûr. Les tests de durée de conservation réduisent le risque de rappel de produits. Ils identifient également les causes de la diminution de la durée de conservation et contribuent à l'amélioration des produits, des processus et, en fin de compte, de la rentabilité.

Dynamique du marché mondial des tests de durée de conservation des aliments emballés

Conducteurs

• Forte demande d'aliments emballés et recherche et développement croissants

Le marché mondial des tests de durée de conservation des aliments emballés est en pleine expansion en raison des préoccupations croissantes des consommateurs en matière de santé et de la forte demande d'aliments emballés. Afin de répondre aux exigences réglementaires, les fabricants de produits investissent dans la recherche et le développement. Le marché mondial des tests de durée de conservation des aliments est stimulé par la mise en œuvre de réglementations strictes en matière de sécurité alimentaire, les progrès des technologies de test et le commerce international des matières premières alimentaires.

• Progrès technologiques et commodités offertes aux consommateurs

La commodité numérique croissante sur le marché mondial s'inscrit parfaitement dans la tendance à la personnalisation. En plus d'offrir une expérience d'achat plus pratique, la technologie a rendu les informations sur les produits beaucoup plus accessibles aux consommateurs, augmentant les ventes d'aliments emballés et renforçant le marché des tests de durée de conservation.

Opportunité

L'augmentation du commerce alimentaire entre les pays émergents accroît les possibilités de croissance de ce marché. Le nombre croissant de maladies d'origine alimentaire ainsi que les mauvaises conditions d'hygiène et de transformation dans les usines de certains pays nécessitent des tests de durée de conservation des aliments. La mise en œuvre de réglementations dans les économies émergentes qui ont intégré le commerce alimentaire, ainsi que l'autorisation donnée aux autorités d'interdire l'importation et la fourniture d'aliments contaminés et d'appliquer des rappels de produits alimentaires, devraient accroître la demande de services de tests dans ces régions.

Restrictions

The lack of modernization in technology, as well as a lack of organisation and sophistication in the food systems of developing regions, will be the restraints for the food shelf life testing market during the forecast period.

This Global Packaged Food Shelf Life Testing Market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the food shelf life testing market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

COVID-19 Impact on Global Packaged Food Shelf Life Testing Market

COVID-19 has caused havoc in the food processing industry. Food companies in this industry have been impacted by social distancing rules, labour shortages due to movement restrictions, and lockdown measures to contain the virus's spread. Furthermore, regional governments' actions have limited the number of people working in small areas, which has hampered growth of the food industry.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Recent Development

• In October 2019, SGS announced the expansion of its new food microbiological testing lab in Fairfield, New Jersey, US. The 2,000-square-foot microbiological testing facility employs an information technology platform to provide a wide range of testing services to food producers, manufacturers, and suppliers across all food categories.
• In March 2019, SGS announced the expansion of its new food microbiological testing lab in Carson, California. The microbiological testing facility is 2,400 square feet in size. This expansion aims to broaden the company's geographical coverage as well as its global network of agriculture and food labs.

 Global Packaged Food Shelf Life Testing Market Scope

The Global Packaged Food Shelf Life Testing Market is segmented on the basis of parameter, food tested, method and technology. The growth amongst these segments will help you analyse meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Parameter

• Microbial Contamination
• Rancidity
• Nutrient Stability
• Organoleptic Properties
• Others

Food Tested

• Packaged Food
• Beverages
• Bakery
• Confectionery Products
• Meat and Meat Products
• Dairy Products
• Desserts
• Processed Fruits and Vegetables
• Others

Method

• Real-Time Shelf Life Testing
• Accelerated Shelf-Life Testing

 Technology

• Equipment and Kit-Based
• Manual Tests

Global Packaged Food Shelf Life Testing Market Regional Analysis/Insights

The food shelf life testing market is analysed and market size insights and trends are provided by country, parameter, food tested, method and technology s as referenced above.

The countries covered in the food shelf life testing market report are U.S., Canada and Mexico in North America, Germany, Sweden, Poland, Denmark, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Global (APAC) in the Global (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.

European region is expected to dominate the food shelf life testing market. Europe dominated the global market because of numerous incidents of meat adulteration in European countries. 

Asia-Pacific region is expected to be the fastest growing in the market. China dominates the food shelf life market in the Asia-Pacific region. Food safety procedure compliance is more stringent in Europe (a major importer), and Chinese food producers must adhere to food standards and trade regulations.

The country section of the report also provides individual market impacting factors and changes in market regulation that impact the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.   

Competitive Landscape and Food Shelf Life Testing Market Share Analysis

The Global Packaged Food Shelf Life Testing Market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to food shelf life testing market.

Some of the major players operating in the food shelf life testing market are:

• SGS SA (Switzerland)
• Bureau Veritas (France)
• Eurofins Global (Luxembourg)
• Intertek Group plc (U.K.)
• Mérieux NutriSciences Corporation (US)
• ALS (Australia)
• Neogen Corporation. (U.S.)
• AsureQuality (New Zealand)
• Charm Sciences (U.S.)
• Premier Analytical Services (U.K.)
• Dairyland Laboratories Inc. (U.S.)
• Bio-Check (U.K.) Ltd. (U.K.)
• AES Laboratories Pvt. Ltd., (India)
• Institute for Environmental Health, Inc. (U.S.)
• ENVIROLOGIX INC. (U.S.)
• EMSL Analytical, Inc. (U.S.)
• Krishgen Biosystems. (U.S.)

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