Marché mondial des colorants alimentaires naturels – Tendances et prévisions de l’industrie jusqu’en 2029

Analyse et taille du marché des colorants alimentaires naturels

La grande fonctionnalité des superaliments, associée à la perception positive du terme « naturel », est le principal facteur qui a stimulé la demande de colorants alimentaires naturels. Les consommateurs sont attirés par des produits aux étiquettes simples et compréhensibles, ce qui incite les entreprises agroalimentaires à choisir des aliments colorants plutôt que d'autres alternatives disponibles dans l'industrie.

Data Bridge Market Research analyse que le marché des colorants alimentaires naturels était évalué à 1,54 milliard USD en 2021 et devrait atteindre la valeur de 2,53 milliards USD d'ici 2029, à un TCAC de 6,40 % au cours de la période de prévision 2022-2029. En plus des informations sur les scénarios de marché tels que la valeur marchande, le taux de croissance, la segmentation, la couverture géographique et les principaux acteurs, les rapports de marché organisés par Data Bridge Market Research comprennent également une analyse approfondie des experts, une représentation géographique de la production et de la capacité par entreprise, des configurations de réseau de distributeurs et de partenaires, une analyse détaillée et actualisée des tendances des prix et une analyse des déficits de la chaîne d'approvisionnement et de la demande.

Portée et segmentation du marché des colorants alimentaires naturels

Market Definition

Natural food colours are preparations made from foods and other edible natural source materials through physical and/or chemical extraction, resulting in the selective extraction of pigments relative to nutritive or aromatic constituents. They are widely used in beverages, meat products, fruits and vegetables, bakery and confectionery, oil and fat, dairy and frozen products, and so on.

Global Natural Food Colors Market

Drivers

• Growing adoption of natural food colors in food and beverage industry

Natural food colours are used in preparing flavoured beverages, juices, bakery, and confectionary items. The rising demand for natural food colours in the food and beverage industries is currently driving market growth. Furthermore, the growing global population has increased the demand for healthy and natural food products with fewer or no artificial colours, preservatives, or additives.

• Advancement and expansion of technologies in food and beverage industry

Furthermore, the market is heavily influenced by shifting consumer dietary preferences. People's changing lifestyles, adoption of advanced technologies such as microencapsulation and nano encapsulation, an increase in the demand for functional food, an increase in the number of health-conscious consumers, an improved standard of living coupled with an increase in health consciousness, an increase in shelf life as well as product appeal, and rising occurrences of obesity and diabetes are driving the demand for natural food colors market.

Opportunities

Furthermore, the rapid growth in global processed and packaged food demand due to an increasing preference for convenient and healthy food products is expected to fuel market growth. Furthermore, developing advanced technologies to tap niche markets, such as reducing capsule size and increasing bioavailability, as well as government support and improving economic conditions in developing countries, will create new opportunities for the natural food colors market from 2022 to 2029.

Restraints

However, the high cost of encapsulated ingredients, preventing mass commercialization, is expected to slow market growth. Lack of market commercialization due to stringent regulations will pose a market challenge for the food color encapsulation market during the forecast period.

This natural food colors market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the natural food colors market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

COVID-19 Impact on Natural Food Colors Market

The COVID-19 pandemic has heightened consumers' desire to know where their food comes from, while food affordability remains a major concern for consumers worldwide. Furthermore, consumer demand for locally produced food has increased because they fear becoming infected by consuming more imported products with an unknown and unspecified ingredient origin. This has benefited both new private label entrants into the food industry and local manufacturers of natural colourants. As the world's scientific and medical communities recommend using nutraceuticals to improve health and immunity, which benefits the natural food colourant industry, the situation generates continuous demands to suppress and ultimately stifle the spread of the global COVID-19 pandemic.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Recent Development

• In January 2021, GNT Group introduced EXBERRY® Shade Pink - O.D., a new pink shade colouring agent developed for use in fat-based applications, under its EXBERRY® brand. It also comes in red, yellow, orange, blue, and green colours.
• In October 2020, Chr. Hansen Natural Colors established an R&D centre in Montpellier, France, to augment the pigment, formulation, and application capabilities, with the goal of introducing new natural colour solutions, particularly for green, blue, and brown hues.

Global Natural Food Colors Market Scope

The natural food colors market is segmented on the basis of type, source, form, solubility and application. The growth amongst these segments will help you analyse meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Type

• Carmine
• Anthocyanins
• Caramel
• Annatto
• Carotenoids
• Chlorophyll
• Spirulina
• Turmeric
• Beet
• Others

Source

• Plant
• Animal

Form

• Powder
• liquid

Solubility

• Water
• Dye

Application

• Bakery & Confectionery
• Beverages
• Dairy & Frozen Products
• Meat Products
• Oil & Fat
• Fruits & Vegetables
• Others

Natural Food Colors Market Regional Analysis/Insights

The natural food colors market is analysed and market size insights and trends are provided by country, type, source, form, solubility and application as referenced above.

The countries covered in the natural food colors market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA).

North America leads the natural food colors market due to the expansion of this region's various end product markets.

Asia-Pacific is expected to grow significantly from 2022 to 2029, owing to a thriving food industry, rising disposable income, and rising urbanization.

La section pays du rapport fournit également des facteurs d'impact sur les marchés individuels et des changements dans la réglementation du marché qui ont un impact sur les tendances actuelles et futures du marché. Des points de données tels que l'analyse de la chaîne de valeur en aval et en amont, les tendances techniques et l'analyse des cinq forces du porteur, les études de cas sont quelques-uns des indicateurs utilisés pour prévoir le scénario de marché pour les différents pays. En outre, la présence et la disponibilité des marques mondiales et les défis auxquels elles sont confrontées en raison de la concurrence importante ou rare des marques locales et nationales, l'impact des tarifs nationaux et les routes commerciales sont pris en compte tout en fournissant une analyse prévisionnelle des données nationales.   

Analyse du paysage concurrentiel et des parts de marché des colorants alimentaires naturels

Le paysage concurrentiel du marché des colorants alimentaires naturels fournit des détails par concurrent. Les détails inclus sont la présentation de l'entreprise, les finances de l'entreprise, les revenus générés, le potentiel du marché, les investissements dans la recherche et le développement, les nouvelles initiatives du marché, la présence mondiale, les sites et installations de production, les capacités de production, les forces et les faiblesses de l'entreprise, le lancement du produit, la largeur et l'étendue du produit, la domination de l'application. Les points de données ci-dessus fournis ne concernent que l'orientation des entreprises liées au marché des colorants alimentaires naturels.

Certains des principaux acteurs opérant sur le marché des colorants alimentaires naturels sont :

• ADM (États-Unis)
• Sysco Corporation (États-Unis)
• Conagra Foodservice, Inc. (États-Unis)
• Royal Ridge Fruits (États-Unis)
• Capricorn Food Products India Ltd. (Inde)
• ALFA LAVAL (Suède)
• Tricom Fruit Products Limited (Inde)
• Capuzzo Srl (Italie)
• Groupe Freudenberg (Allemagne)
• Saraf Foods Ltd (Inde)
• Fruits de Mysore (Inde)
• Rhodes Food Group (Afrique du Sud)
• Del Monte (États-Unis)
• PRODUITS ALIMENTAIRES MANDAR (Inde)
• AOHATA CORPORATION. (Japon)
• Reid Produce Co. (États-Unis)
• Speyfruit Ltd. (Royaume-Uni)
• PACIFIC COAST FRUIT COMPANY (ÉTATS-UNIS)
• Washington Fruit & Produce Co (États-Unis)

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