Marché mondial des protéines de poisson – Tendances et prévisions de l’industrie jusqu’en 2029

Analyse et taille du marché des protéines de poisson

Des facteurs tels que le faible coût de cet ingrédient protéique de base, la demande croissante de compléments alimentaires et la sensibilisation accrue aux bienfaits pour la santé propulsent le marché vers de nouveaux sommets. Cela devrait ouvrir une multitude de nouvelles opportunités pour les acteurs du marché. En outre, la croissance anticipée du marché se traduirait par une valeur marchande plus élevée au cours de la période de prévision.

Selon les analyses de Data Bridge Market Research, le marché des protéines de poisson a connu une croissance de 3,60 milliards USD en 2021 et devrait atteindre la valeur de 5,44 milliards USD d'ici 2029, à un TCAC de 5,30 % au cours de la période de prévision. En plus des informations sur les scénarios de marché tels que la valeur marchande, le taux de croissance, la segmentation, la couverture géographique et les principaux acteurs, les rapports de marché organisés par Data Bridge Market Research comprennent également une analyse approfondie des experts, une représentation géographique de la production et de la capacité des entreprises, des configurations de réseau de distributeurs et de partenaires, une analyse détaillée et actualisée des tendances des prix et une analyse des déficits de la chaîne d'approvisionnement et de la demande.

Portée et segmentation du marché des protéines de poisson

Market Definition

Fish protein, a colourless and tasteless powder obtained from whole fish, is a high-protein source. Yellowtail amberjack, Tuna, Anchovy, Coho Salmon, Trout, Snapper, Tilapia, Bluefish, Pollock, Grouper, Sardines, Mackerel, Cod, Haddock, Flounder, Perch, and Halibut are the most common fish protein sources. There are three types of fish protein on the market: concentrate, hydrolysate, and isolate. Fish protein is derived from various types of fish and is primarily used in animal feed, pharmaceuticals, and cosmetics.

Global Fish Protein Market Dynamics

Drivers

• Wide availability of fish species

Since fishes are widely available, manufacturers have begun commercializing fish farming and extracting protein from them. Significant growth in the pharmaceutical industry around the world is one of the key factors driving the market's positive outlook.

• High demand from various end user industries

Fish protein has fast absorption properties that aid in the development of lean muscle mass while also lowering the risks of hypertension and high blood pressure in consumers, and is thus widely used in sports nutrition and protein supplements. It is also used to treat Irritable Bowel Syndrome (IBS) and Crohn's disease, as well as a hypoallergenic protein food for infants with celiac disease, lactose and gluten intolerance.

 Furthermore, widespread product use as a cry protectant in aquaculture and animal feed is propelling market growth. FPH helps to prevent the spread of infectious diseases and boosts animal immunity against bacteria, fungi, viruses, and parasites.

Opportunities

One of the main factors contributing to the growth of the aforementioned segment is the increasing utilisation of the product in the aquaculture feed industry. This is due to the fact that fish farming currently provides more than half of the world's fish food supply, a figure that is expected to rise further in the coming years. As a result, fish protein is expected to play an important role in supplying high quality amino acids and overall nutritive value to the aquaculture sector.

Restraints

However, a scarcity of raw materials, such as tuna from the Pacific Ocean and Japan Sea, or Atlantic salmon from Scandinavian countries such as Denmark, Norway, and Sweden, is expected to limit market growth. Furthermore, aquatic products are highly perishable and must be stored, processed, and sold quickly. In this case, unforeseeable roadblocks prevent the smooth movement of fresh food supply chains, resulting in food waste and a decrease in market demand.

This fish protein market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the fish protein market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

COVID-19 Impact on Fish Protein Market

Over the last 18 months, almost every industry in the world has suffered a setback. This is due to significant disruptions in their respective manufacturing and supply-chain operations as a result of various precautionary lockdowns and other restrictions imposed by governing authorities around the world. The same is true for the global market for fish protein. Furthermore, consumer demand has subsequently decreased as people are now more focused on eliminating non-essential expenses from their respective budgets as the general economic status of most people has been severely impacted by this outbreak. These factors are expected to weigh on the revenue trajectory of the global fish protein market over the forecast period.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Recent Development

Bio-marine Ingredients Ireland Ltd., in collaboration with the Irish Research Council's Enterprise Partnership, conducted a 12-week feeding trial in March 2020 to investigate the effects of low fishmeal diets/high plant-protein, with and without FPH supplementation, on gut health and growth performance in freshwater Atlantic salmon. The company hopes that the results of this recent study will open up new avenues for the sustainable aquaculture feed market.

Global Fish Protein Market Scope

The fish protein market is segmented on the basis of form, end-use and distribution channel.. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Form

• Concentrated
• Isolated
• Hydrolysate

End use

• Meat Processing
• Bakery
• Dietary Supplements
• Clinical Nutrition
• Infant Formula
• Sports Nutrition
• Ready to Eat
• Retail/Household

Distribution channel

• Business to Business
• Business to Consumer
• Convenience Stores
• Super Markets/ Hypermarkets
• Online Stores
• Specialty Stores
• Others

Fish Protein Market Regional Analysis/Insights

The fish protein market is analysed and market size insights and trends are provided by country, form, end-use and distribution channel as referenced above.

The countries covered in the fish protein market report are U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, UAE, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA).

The most important regional market is North America. This is due to the highly evolved retail structure and increased adoption of fish protein due to the rise in obesity prevalence. Furthermore, an increase in consumer spending on dietary food and nutricosmetics adds to the popularity of fish protein in this region. However, due to an increase in fish farming and a surge in the adoption of fish meal in the animal feed industry, China is expected to grow at the fastest CAGR throughout the forecast period.

La section pays du rapport fournit également des facteurs d'impact sur les marchés individuels et des changements dans la réglementation du marché qui ont un impact sur les tendances actuelles et futures du marché. Des points de données tels que l'analyse de la chaîne de valeur en aval et en amont, les tendances techniques et l'analyse des cinq forces du porteur, les études de cas sont quelques-uns des indicateurs utilisés pour prévoir le scénario de marché pour les différents pays. En outre, la présence et la disponibilité des marques mondiales et les défis auxquels elles sont confrontées en raison de la concurrence importante ou rare des marques locales et nationales, l'impact des tarifs nationaux et les routes commerciales sont pris en compte tout en fournissant une analyse prévisionnelle des données nationales.   

Analyse du paysage concurrentiel et des parts de marché des protéines de poisson

Le paysage concurrentiel du marché des protéines de poisson fournit des détails par concurrent. Les détails inclus sont la présentation de l'entreprise, les finances de l'entreprise, les revenus générés, le potentiel du marché, les investissements dans la recherche et le développement, les nouvelles initiatives du marché, la présence mondiale, les sites et installations de production, les capacités de production, les forces et les faiblesses de l'entreprise, le lancement du produit, la largeur et l'étendue du produit, la domination des applications. Les points de données ci-dessus fournis ne concernent que l'orientation des entreprises liées au marché des protéines de poisson.

Certains des principaux acteurs opérant sur le marché des protéines de poisson sont :

• Sopropeche (France)
• Groupe Diana (France)
• Copalis Sea Solutions (France)
• Scanbio (Norvège)
• Bio-marine Ingredients Ireland Ltd. (Irlande)
• United Fisheries (Nouvelle-Zélande)
• New Alliance Dye Chem Pvt. Ltd. (Inde)
• La récolte de Neptune (États-Unis)
• Alaska Protein Recovery, LLC (États-Unis)
• Great Pacific BioProducts Ltée (Canada)
• BrownsFish Genesis (États-Unis)
• Dramm Corp. (États-Unis)
• Marutham Bio Ages Innovations (p) Ltd. (Inde)
• Hofseth BioCare (Norvège)
• Produits à base de farine et d'huile de poisson Janatha (Inde)

SKU-55604