Rapport D'Analyse De La Taille, De La Part Et Des Tendances Du Marché Des Protéines Végétales En Europe - Aperçu De L'Industrie Et Prévisions Jusqu'En 2031

Europe Vegan Protein Market

Taille du marché en milliards USD

TCAC : 6.90 %

Période de prévision	2024 –2031
Taille du marché (année de référence)	USD 2.98 Billion
Taille du marché (année de prévision)	USD 5,082,879.10 Billion
TCAC	6.90 %
Principaux acteurs du marché	Dummy1 Dummy2 Dummy3 Dummy4 Dummy5 < /li> Demande de déverrouillage

>Segmentation du marché européen des protéines végétaliennes, par source ( protéine de soja , protéine de pois, protéine de riz, protéine de chanvre, spiruline, protéine de quinoa, protéine de lin, protéine de chia, protéine de canola, graine de citrouille et autres), type de protéine (isolats, concentrés et hydrolysat), niveau d'hydrolisation (intacte, légèrement hydrolysée et fortement hydrolysée), forme (sèche et liquide), nature (conventionnelle et biologique), fonction (solubilité, émulsification, gélification, liaison à l'eau, moussage et autres), application (produits alimentaires, boissons, nutraceutiques et compléments alimentaires, cosmétiques et soins personnels, aliments pour animaux, produits pharmaceutiques et autres) - Tendances et prévisions de l'industrie jusqu'en 2031

Analyse du marché des protéines végétaliennes

Le marché des protéines végétaliennes connaît une croissance rapide, portée par une prise de conscience croissante de la santé, des préoccupations environnementales et des considérations éthiques. Les consommateurs se tournent vers des régimes à base de plantes, à la recherche d'alternatives aux protéines d'origine animale pour des raisons à la fois de santé et de durabilité. Les principaux acteurs élargissent leurs gammes de produits pour inclure diverses sources telles que les protéines de pois, de soja, de riz et de chanvre. Les innovations en matière de goût et de texture renforcent l'attrait, en particulier pour les collations, les boissons et les substituts de repas. De plus, l'essor des régimes flexitariens élargit la base de consommateurs. Dans l'ensemble, le marché des protéines végétaliennes est sur le point de poursuivre son expansion, reflétant une tendance significative des préférences alimentaires à l'échelle mondiale.

Taille du marché des protéines végétaliennes

La taille du marché européen des protéines végétaliennes a été évaluée à 2,98 milliards USD en 2023 et devrait atteindre 5 082 879,10 milliards USD d'ici 2031, avec un TCAC de 6,9 % au cours de la période de prévision de 2024 à 2031.

En plus des informations sur les scénarios de marché tels que la valeur marchande, le taux de croissance, la segmentation, la couverture géographique et les principaux acteurs, les rapports de marché organisés par Data Bridge Market Research comprennent également une analyse approfondie des experts, une analyse des prix, une analyse de la part de marque, une enquête auprès des consommateurs, une analyse démographique, une analyse de la chaîne d'approvisionnement, une analyse de la chaîne de valeur, un aperçu des matières premières/consommables, des critères de sélection des fournisseurs, une analyse PESTLE, une analyse Porter et un cadre réglementaire

Tendances du marché des protéines végétaliennes

« Accroître la conscience de la santé »

La prise de conscience croissante des problèmes de santé est l’un des principaux moteurs du marché des protéines végétaliennes. À mesure que les consommateurs prennent conscience des avantages des régimes à base de plantes, ils recherchent des alternatives aux protéines animales qui sont plus faibles en graisses saturées et en cholestérol. Les protéines végétaliennes, riches en nutriments essentiels, sont de plus en plus reconnues pour favoriser la santé cardiaque, faciliter la digestion et soutenir la gestion du poids. De plus, l’augmentation des problèmes de santé liés au mode de vie a incité de nombreuses personnes à explorer des options à haute teneur en protéines et à étiquette propre qui correspondent à leurs objectifs de bien-être. Cette tendance est également soutenue par des recherches croissantes sur les impacts positifs de la nutrition à base de plantes, consolidant la place des protéines végétaliennes dans les régimes axés sur la santé.

Portée du rapport et segmentation du marché

Attributs	Informations clés sur le marché des ingrédients protéinés végétaliens
Segments couverts	Source : protéines de soja , protéines de pois , protéines de riz, protéines de chanvre, spiruline, protéines de quinoa, protéines de graines de lin, protéines de chia, protéines de canola, graines de citrouille et autres Type de protéines : isolats, concentrés et hydrolysats Niveau d'hydrolisation : intact, légèrement hydrolysé et fortement hydrolysé Forme : Sec et liquide Nature : Conventionnelle et Bio Fonction : Solubilité, émulsification, gélification, rétention d'eau, moussage et autres Application : produits alimentaires, boissons, nutraceutiques et compléments alimentaires, cosmétiques et soins personnels, aliments pour animaux, produits pharmaceutiques et autres
Pays couverts	Allemagne, Royaume-Uni, Italie, France, Russie, Pays-Bas, Suisse, Espagne, Belgique, Turquie, Reste de l'Europe
Principaux acteurs du marché	ADM (États-Unis), Wilmar International Ltd (Singapour), Axiom Foods, Inc. (États-Unis), Golden Grain Group Limited (Chine), Pioneer Industries Private Limited (Inde), Creative Enzymes. (États-Unis), Sweet Additions (États-Unis), The Green Labs LLC. (États-Unis), Tiba Trade (Égypte), ETChem (Chine), Ingredion, Incorporated (États-Unis), Z-COMPANY (Pays-Bas), Kerry Group plc. (Irlande), Cargill, Incorporated. (États-Unis), et BENEO (Allemagne) entre autres
Opportunités de marché	Innovations et diversifications de produits dans les aliments fonctionnels et la technologie alimentaire Collaborations croissantes entre les fabricants de protéines végétaliennes et les entreprises de restauration
Ensembles d'informations sur les données à valeur ajoutée	Outre les informations sur les scénarios de marché tels que la valeur marchande, le taux de croissance, la segmentation, la couverture géographique et les principaux acteurs, les rapports de marché organisés par Data Bridge Market Research comprennent également une analyse approfondie des experts, une analyse des prix, une analyse de la part de marque, une enquête auprès des consommateurs, une analyse démographique, une analyse de la chaîne d'approvisionnement, une analyse de la chaîne de valeur, un aperçu des matières premières/consommables, des critères de sélection des fournisseurs, une analyse PESTLE, une analyse Porter et un cadre réglementaire.

Définition du marché des protéines végétaliennes

Le marché des protéines végétaliennes englobe la production et la vente de produits protéinés dérivés de sources végétales, à l'exclusion de tout ingrédient d'origine animale. Ce marché comprend une variété de sources de protéines telles que les pois, le soja, le riz, le chanvre et les légumineuses, répondant à la demande croissante d'options alimentaires saines, durables et éthiques. Poussé par une tendance croissante vers les régimes à base de plantes, le marché s'adresse non seulement aux végétaliens et aux végétariens, mais aussi aux flexitariens à la recherche d'alternatives plus saines. Les produits vont des poudres et barres protéinées aux collations enrichies et aux substituts de repas, reflétant l'intérêt croissant des consommateurs pour la nutrition, la forme physique et la durabilité environnementale dans leurs choix alimentaires.

Dynamique du marché des protéines végétaliennes

Conducteurs

Tendance croissante vers le véganisme et les régimes flexitariens

L’évolution croissante vers le véganisme et les régimes flexitariens est un moteur important du marché européen des protéines végétaliennes, stimulé par la sensibilisation croissante des consommateurs aux questions de santé, d’environnement et d’éthique. Alors que de plus en plus de personnes recherchent des alternatives aux produits d’origine animale, les protéines végétales gagnent en popularité en raison de leurs bienfaits perçus pour la santé et de leur adéquation avec un mode de vie durable et sans cruauté.

L’un des principaux facteurs contribuant à l’essor du véganisme et des flexitariens est le nombre croissant de recherches soulignant les avantages pour la santé des régimes à base de plantes. Des études ont montré que les protéines végétales peuvent réduire le risque de maladies chroniques, telles que les maladies cardiaques, le diabète et certains cancers, tout en contribuant à la gestion du poids et à l’amélioration du bien-être général. Les consommateurs, en particulier dans les marchés développés, sont de plus en plus conscients de leurs choix alimentaires et recherchent activement des produits qui favorisent la santé et la longévité. Ce changement de préférences encourage les fabricants de produits alimentaires à développer des produits protéinés végétaliens innovants, allant des poudres et barres protéinées aux substituts de viande à base de plantes, stimulant ainsi la croissance du marché européen.

De plus, les avantages environnementaux associés aux régimes à base de plantes renforcent encore cette tendance. La production de protéines animales, en particulier celles issues du bétail, contribue de manière significative aux émissions de gaz à effet de serre, à la déforestation et à la consommation d’eau. Alors que les préoccupations concernant le changement climatique et la durabilité continuent de croître, de nombreux consommateurs optent pour des choix alimentaires plus respectueux de l’environnement. Les régimes végétaliens et flexitariens, qui mettent l’accent sur les protéines végétales, sont considérés comme une alternative durable à la viande et aux produits laitiers traditionnels. Cette conscience environnementale pousse les fabricants à élargir leur portefeuille avec des options de protéines durables, ce qui propulse à son tour le marché des protéines végétaliennes vers l’avant.

Par exemple,

En février 2020, selon un article de Vox, l’essor des alternatives à la viande à base de plantes comme l’Impossible Burger et Beyond Meat reflète une évolution croissante vers le véganisme et les régimes flexitariens. Ces produits s’adressent à la fois aux végétaliens et aux mangeurs de viande à la recherche d’options plus saines et plus durables, contribuant à l’essor rapide des produits alimentaires à base de plantes sur les marchés grand public. La disponibilité croissante de ces alternatives dans les restaurants et les épiceries favorise l’adoption par les consommateurs de toutes les préférences alimentaires

Sensibilisation et prise de conscience accrues sur les bienfaits des régimes alimentaires à base de plantes pour la santé

La prise de conscience croissante des bienfaits des régimes à base de plantes pour la santé est un facteur clé du développement du marché européen des protéines végétales. À mesure que de plus en plus de consommateurs sont informés de l’impact positif des régimes à base de plantes sur leur santé, la demande de produits à base de protéines végétales augmente rapidement. Cette évolution est principalement due à la prévalence croissante des maladies chroniques liées à l’alimentation et au désir croissant d’options alimentaires plus saines et plus naturelles.

Les régimes alimentaires à base de plantes, riches en nutriments essentiels comme les fibres, les vitamines et les antioxydants, réduisent le risque de maladies chroniques telles que les maladies cardiaques, le diabète de type 2, l’obésité et certains cancers. Grâce à ces preuves de plus en plus nombreuses, les professionnels de la santé, les influenceurs et les médias ont joué un rôle important dans l’éducation des consommateurs sur les avantages à long terme de l’intégration de protéines végétales dans leur alimentation. En conséquence, les consommateurs recherchent de plus en plus des sources de protéines végétaliennes comme les protéines de pois, de soja, de riz et de chanvre comme alternatives plus saines aux protéines d’origine animale, ce qui stimule la croissance du marché des protéines végétaliennes.

De plus, l’augmentation des régimes à base de plantes est particulièrement évidente chez les personnes qui cherchent à gérer leur poids et à améliorer leur bien-être général. De nombreuses personnes adoptent des protéines végétales pour répondre à leurs besoins nutritionnels tout en évitant les risques pour la santé associés au taux élevé de cholestérol, aux graisses saturées et aux hormones souvent présentes dans les produits d’origine animale. Les compléments protéinés, les barres et les substituts de viande végétaliens sont particulièrement populaires auprès des consommateurs soucieux de leur santé et des amateurs de fitness, car ces produits fournissent une source de protéines de haute qualité qui favorise le développement et la récupération musculaires sans les effets secondaires négatifs des protéines animales traditionnelles.

Par exemple,

En avril 2022, selon un blog publié par YOUSTORY, une start-up basée à Bengaluru a gagné en popularité en Inde en proposant des alternatives laitières à base de plantes telles que le lait d'amande et de noix de cajou. Les produits de Goodmylk s'adressent au nombre croissant de consommateurs indiens soucieux de leur santé qui cherchent à éviter le lactose et le cholestérol présents dans les produits laitiers traditionnels. L'augmentation de la demande pour ces alternatives est étroitement liée à la sensibilisation croissante aux bienfaits pour la santé des régimes à base de plantes dans la gestion de maladies telles que l'intolérance au lactose et la santé cardiaque.

Opportunités

Innovations et diversifications de produits dans le domaine des aliments fonctionnels et de la technologie alimentaire

Le marché européen des protéines végétaliennes connaît une forte croissance en matière d’innovation et de diversification, portée par les progrès des aliments fonctionnels et de la technologie alimentaire. Alors que la demande des consommateurs pour des options à base de plantes continue de croître, les entreprises investissent massivement dans la recherche et le développement pour améliorer la fonctionnalité et l’attrait des protéines végétaliennes. L’un des principaux domaines d’innovation est le développement de nouvelles sources de protéines dérivées de légumineuses, de céréales et d’algues, qui sont conçues pour offrir un goût, une texture et des profils nutritionnels améliorés.

Furthermore, advancements in food technology, such as 3D food printing and precision fermentation, are revolutionizing the way vegan proteins are produced and consumed. 3D food printing allows for the creation of complex textures and flavors that closely mimic traditional meat products, while precision fermentation can produce specific proteins and peptides with enhanced functional properties. This not only improves the sensory experience of vegan products but also enables the formulation of highly customized nutritional solutions to meet diverse dietary needs.

The integration of functional ingredients, such as vitamins, minerals, and probiotics, into vegan protein products is expanding their health benefits beyond basic nutrition. This approach caters to health-conscious consumers seeking functional benefits such as enhanced gut health or immune support. As these innovations continue to evolve, the Europe vegan protein market is poised for substantial growth, driven by the increasing consumer preference for sustainable, nutritious, and versatile plant-based options. The convergence of functional food innovations and advanced food technologies is set to redefine the landscape of vegan proteins, creating a wealth of opportunities for companies and consumers alike.

For instance,

In March 2023, according to an article published by the National Library of Medicine, the potential of plant-based diets in addressing health and environmental issues is discussed. It highlights how increasing consumer interest in vegan proteins is driven by their health and sustainability benefits. Innovations in plant-based products and food technology offer significant opportunities in this growing market

Rising Collaborations Between Vegan Protein Manufacturers and Foodservice Companies

The Europe vegan protein market is witnessing a notable rise in collaborations between vegan protein manufacturers and foodservice companies, unlocking significant opportunities for growth and vegan protein market expansion. As the demand for plant-based diets surges, foodservice companies are increasingly seeking to diversify their menus to include innovative vegan options that appeal to a broad consumer base. In response, vegan protein manufacturers are partnering with these companies to integrate their products into various culinary applications, from fast food chains to fine dining establishments.

These collaborations offer a win-win scenario: foodservice companies gain access to cutting-edge vegan protein products that can differentiate their offerings in a competitive market, while manufacturers benefit from increased market exposure and consumer testing. For instance, partnerships allow foodservice companies to experiment with new formulations and recipes, leveraging the expertise of vegan protein producers to enhance product taste, texture, and nutritional value. This not only helps meet evolving consumer preferences but also enables foodservice providers to position themselves as leaders in the plant-based food revolution.

Moreover, such alliances often result in co-branding opportunities and joint marketing efforts, amplifying brand visibility and consumer engagement. The shared knowledge and resources from these partnerships can also drive innovation, leading to the development of new, high-quality vegan protein products tailored to specific market needs. Additionally, these collaborations contribute to supply chain efficiency and scalability, making it easier for vegan protein products to reach a wider audience. As the market continues to grow, the synergistic relationships between vegan protein manufacturers and foodservice companies are set to play a crucial role in shaping the future of plant-based dining, creating ample opportunities for innovation and expansion in the Europe vegan protein market.

For instance,

In October 2024, an article published by Elsevier B.V. examines recent trends in plant-based diets and their impact on sustainability and health. It highlights the growing consumer interest in vegan proteins driven by their environmental and health benefits. Advances in food technology and product innovation offer significant opportunities for growth in the vegan protein market

Restraints/Challenges

Higher Costs of Vegan Protein Products

The Europe vegan protein market faces a significant challenge due to the higher costs associated with plant-based protein products. While the demand for vegan proteins continues to rise, driven by health consciousness, dietary preferences, and environmental concerns, the elevated price of these products poses a notable restraint on market growth.

The primary factor contributing to the higher costs of vegan protein products is the expense of raw materials. Plant-based proteins, such as those derived from peas, soy, and other legumes, often require specialized processing techniques to extract and refine the protein. This processing involves advanced technology and equipment, which can be costly to acquire and maintain. Additionally, sourcing high-quality, non-GMO, and organic plant-based ingredients can further drive-up costs, as these ingredients are often more expensive than conventional alternatives. Another significant cost factor is research and development (R&D). Companies investing in vegan protein products must conduct extensive R&D to improve the taste, texture, and nutritional profile of these products. This involves formulating and testing new recipes, optimizing manufacturing processes, and ensuring product consistency. The costs associated with these activities are passed on to consumers, resulting in higher retail prices for vegan protein products.

Distribution and supply chain logistics also contribute to the increased costs. Vegan protein products often require temperature-controlled storage and transportation to maintain freshness and prevent spoilage. This necessitates a more complex and expensive logistics infrastructure compared to traditional animal-based proteins. Additionally, because vegan protein products are still a relatively niche market compared to conventional proteins, economies of scale have not yet been fully realized, which further exacerbates cost issues.

For instances

In July 2022, according to an article published by Corporate Knights, a study by Dalhousie University's Agri-Food Analytics Lab revealed that plant-based meat alternatives in Canada cost, on average, 38% more than their animal-based counterparts. In addition, chicken nugget substitutes were found to be up to 104% more expensive than traditional chicken nuggets. This price disparity is largely attributed to government subsidies for the meat industry, which keep animal products cheaper. Such subsidies, totaling over USD 1.7 billion in Canada in 2021, contribute to lower meat prices, making it challenging for plant-based products to achieve price parity and reducing their competitiveness in the market

Stiff Competition from Conventional Proteins

The Europe vegan protein market faces significant challenges due to stiff competition from conventional proteins. Despite the growing popularity of plant-based diets and increased consumer awareness of sustainability and animal welfare, conventional proteins—primarily sourced from meat, dairy, and eggs—remain deeply entrenched in the food industry. These traditional proteins benefit from well-established supply chains, economies of scale, and longstanding consumer preferences, which create a formidable barrier for plant-based alternatives.

Conventional proteins also have the advantage of familiarity and taste, which can be a critical factor for many consumers. While vegan proteins have made strides in taste and texture, they still face hurdles in matching the sensory qualities and culinary versatility of animal-based proteins. Additionally, the price of conventional proteins often undercuts plant-based options due to subsidies and established agricultural practices that make them more cost-effective. This pricing disparity can make it challenging for vegan proteins to compete on price, especially in price-sensitive markets.

Moreover, conventional protein sources are backed by extensive marketing resources and brand loyalty, which can overshadow newer vegan products entering the market. Many consumers are reluctant to change their dietary habits or perceive plant-based proteins as less satisfying compared to traditional options. This resistance can be compounded by the perceived complexity and unfamiliarity of vegan proteins, which can slow market adoption.

To overcome these challenges, vegan protein manufacturers need to focus on enhancing product taste, texture, and nutritional value while striving for cost competitiveness. Additionally, strategic marketing efforts and consumer education are essential to shift perceptions and build trust in plant-based alternatives. As the market evolves, overcoming these competitive hurdles will be crucial for the growth and mainstream acceptance of vegan proteins.

This market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Vegan Protein Market Scope

The Europe vegan protein market is segmented into seven notable segments based on by source, protein type, level of hydrolisation, form, nature, function, and application. The growth amongst these segments will help you analyze meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Source

Soy Protein
- Soy Protein, By Protein Type
  - Soy Protein Isolate
  - Soy Protein Concentrate
  - Soy Protein Hydrolysate
Pea Protein
- Pea Protein, By Protein Type
  - Pea Protein Isolate
  - Pea Protein Concentrate
  - Pea Protein Hydrolysate
Rice Protein
- Rice Protein, By Protein Type
  - Rice Protein Isolate
  - Rice Protein Concentrate
  - Rice Protein Hydrolysate
Hemp Protein
- Hemp Protein, By Protein Type
  - Hemp Protein Isolate
  - Hemp Protein Concentrate
  - Hemp Protein Hydrolysate
Spirulina
- Spirulina, By Protein Type
  - Spirulina Isolate
  - Spirulina Concentrate
  - Spirulina Hydrolysate
Quinoa Protein
- Quinoa Protein, By Protein Type
  - Quinoa Protein Isolate
  - Quinoa Protein Concentrate
  - Quinoa Protein Hydrolysate
Flaxseeds Protein
- Flaxseeds Protein, By Protein Type
  - Flaxseeds Protein Isolate
  - Flaxseeds Protein Concentrate
  - Flaxseeds Protein Hydrolysate
Chia Protein
- Chia Protein, By Protein Type
  - Chia Protein Isolate
  - Chia Protein Concentrate
  - Chia Protein Hydrolysate
Canola Protein
- Canola Protein, By Protein Type
  - Canola Protein Isolate
  - Canola Protein Concentrate
  - Canola Protein Hydrolysate
Pumpkin Seed
- Pumpkin Seeds, By Protein Type
  - Pumpkin Seeds Isolate
  - Pumpkin Seeds Concentrate
  - Pumpkin Seeds Hydrolysate
Others
- Others, By Protein Type
  - Others Isolate
  - Others Concentrate
  - Others Hydrolysate

Protein Type

Isolates
- Isolates, By Protein Concentration
  - Between 20%-70%
  - <20% Protein
  - >70% Protein
Concentrates
- Hydrolysate, By Protein Concentration
  - Between 20%-70%
  - <20% Protein
  - >70% Protein
Hydrolysate
- Hydrolysate, By Protein Concentration
  - Between 20%-70%
  - <20% Protein
  - >70% Protein

Level of Hydrolisation

Intact
Mildly Hydrolysed
Strongly Hydrolysed

Form

Dry
Liquid

Nature

Conventional
Organic

Function

Solubility
Emulsification
Gelation
Water Binding
Foaming
Others

Application

Food Products
Beverages
Nutraceuticals and Dietary Supplements
Cosmetics and Personal Care
Animal Feed
Pharmaceuticals
Others
- Food Products, By Application
  - Dairy Alternative Products
  - Processed Food
  - Meat and Poultry Products
  - Sports Nutrition
  - Bakery Products
  - Breakfast Cereals
  - Instant Food
  - Dairy Products
  - Chocolates and Confectionary
  - Cereal Bars
  - Dressings and Seasonings
- Dairy Alternative, By Food Products
  - Meat Alternatives
  - Frozen Food
  - Infant Formula
  - Others
- Processed Food, By Food Products
  - Extruded Snacks
  - Soups and Sauces
  - Pasta
  - Noodles
  - Others
- Sports Nutrition, By Food Products
  - Sports Protein Powders
  - Sports Nutrition Bars
  - Others
- Bakery Products, By Food Products
  - Cookies and Biscuits
  - Breads and Rolls
  - Cakes and Pastries
  - Donuts
  - Others
- Dairy Products, By Food Products
  - Milk
  - Cheese
  - You gut
  - Ice Cream
  - Cream
  - Butter
  - Pudding
  - Others
- Chocolates and Confectionary, By Food Products
  - Chocolates
  - Gummies/Jellies
  - Hard Candies
  - Sugar Confectionary
  - Others
- Beverages By Application
  - Non-Alcoholic Beverages
  - Alcoholic Beverages
- Non-Alcoholic Beverages, By Beverages
  - Smoothies
  - Sports & Energy Drinks
  - RTD Coffee & Tea
  - Carbonated Drinks
  - Others
- Alcoholic Beverages, By Beverages
  - Beer
  - Wine
  - Spirit Drinks
  - Others
- Cosmetics and Personal Care, By Application
Skin Care
- Hair Care
- Skin Care, By Cosmetics and Personal Care
- Moisturizer
- Serum
- Sun Screen Lotion
- Soaps and Body wash
- Scrub
- Lip Care Cream
- Others
- Hair Care, By Cosmetics and Personal Care
  - Shampoo
  - Conditioner
  - Hair Oil and Serum
  - Others
- Animal Feed, By Application
  - Poultry
  - Swine
  - Ruminants
  - Pets
  - Aquatic Animal
  - Others

Vegan Protein Market Regional Analysis

The market is analyzed and market size insights and trends are based on by source, protein type, level of hydrolisation, form, nature, function and application.

The countries covered in the market are Germany, U.K., Italy, France, Russia, Netherlands, Switzerland, Spain, Belgium, Turkey, rest of Europe

Germany is expected to dominate the market due to rising shift towards veganism and flexitarian diets and increasing awareness and consciousness towards health benefits of plant-based diets and growing awareness regarding sustainability.

The country section of the report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of regional brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Vegan Protein Market Share

The market competitive landscape provides details by competitors. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, regional presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to market.

Vegan Protein Market Leaders Operating in the Market Are:

ADM (U.S.)
Wilmar International Ltd (Singapore)
Axiom Foods, Inc. (U.S.)
Golden Grain Group Limited (China)
Pioneer Industries Private Limited (India)
Creative Enzymes. (U.S.)
Sweet Additions (U.S.)
The Green Labs LLC. (U.S.)
Tiba Trade (Egypt)
ETChem (China)
Ingredion, Incorporated (U.S.)
Z-COMPANY (Netherlands)
Kerry Group plc. (Ireland)
Cargill, Incorporated. (U.S.)
BENEO (Germany)

Latest Developments in Europe Vegan Protein Market

En mars 2023, un article publié par la National Library of Medicine explore le rôle des régimes à base de plantes dans la promotion de la santé et la réduction des impacts environnementaux. Il souligne la demande croissante des consommateurs pour des protéines végétaliennes en raison de leurs bienfaits pour la santé et de leur durabilité. L'avancement des produits à base de plantes et de la technologie alimentaire présente d'importantes opportunités de croissance sur le marché
En octobre 2024, un article publié par Elsevier BV examine les tendances récentes des régimes alimentaires à base de plantes et leur impact sur la durabilité et la santé. Il met en évidence l'intérêt croissant des consommateurs pour les protéines végétaliennes, motivé par leurs avantages pour l'environnement et la santé. Les progrès de la technologie alimentaire et l'innovation des produits offrent d'importantes opportunités de croissance sur le marché des protéines végétaliennes

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Demande de démonstration

Table des matières

1 INTRODUCTION

1.1 OBJECTIVES OF THE STUDY

1.2 MARKET DEFINITION

1.3 OVERVIEW

1.4 LIMITATIONS

1.5 MARKETS COVERED

2 MARKET SEGMENTATION

2.1 MARKETS COVERED

2.2 GEOGRAPHICAL SCOPE

2.3 YEARS CONSIDERED FOR THE STUDY

2.4 CURRENCY AND PRICING

2.5 DBMR TRIPOD DATA VALIDATION MODEL

2.6 MULTIVARIATE MODELING

2.7 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS

2.8 DBMR MARKET POSITION GRID

2.9 MARKET APPLICATION COVERAGE GRID

2.1 DBMR VENDOR SHARE ANALYSIS

2.11 SECONDARY SOURCES

2.12 ASSUMPTIONS

3 EXECUTIVE SUMMARY

4 PREMIUM INSIGHTS

4.1 PORTER’S FIVE FORCES ANALYSIS

4.1.1 THREAT OF NEW ENTRANTS

4.1.2 BARGAINING POWER OF SUPPLIERS

4.1.3 BARGAINING POWER OF BUYERS

4.1.4 THREAT OF SUBSTITUTES

4.1.5 INTERNAL COMPETITION

4.2 BRAND ANALYSIS

4.2.1 OVERVIEW

4.2.1.1 Roquette Frères

4.2.1.2 Cargill

4.2.1.3 ADM (Archer Daniels Midland)

4.2.1.4 Ingredion Incorporated

4.2.1.5 Cosucra Groupe Warcoing

4.2.1.6 Burcon NutraScience

4.2.1.7 Glanbia Nutritionals

4.2.1.8 Kerry Group

4.2.1.9 Axiom Foods

4.2.1.10 Tereos

4.2.2 SUMMARY

4.3 BUYERS AND COMPETITORS OF RICE AND PEA PROTEIN

4.4 BUYERS OF VEGAN PROTEIN

4.5 CONSUMER BEHAVIOR ANALYSIS

4.5.1 CONSUMER TRENDS AND PREFERENCES

4.5.2 FACTORS AFFECTING BUYING DECISION

4.5.3 CONSUMER PRODUCT ADOPTION

4.5.4 ENVIRONMENTAL CONCERNS

4.5.5 ETHICAL VALUES

4.5.6 TASTE AND TEXTURE

4.6 IMPACT OF ECONOMIC SLOWDOWN

4.6.1 OVERVIEW

4.6.2 IMPACT ON PRICE

4.6.3 IMPACT ON SUPPLY CHAIN

4.6.4 IMPACT ON SHIPMENT

4.6.5 IMPACT ON DEMAND

4.6.6 IMPACT ON STRATEGIC DECISIONS

4.7 PRODUCT ADOPTION SCENARIO

4.7.1 EARLY ADOPTERS: THE HEALTH-CONSCIOUS CONSUMER

4.7.2 MAINSTREAM ADOPTION: THE ENVIRONMENTAL AND ETHICAL CONSUMER

4.7.3 MAINSTREAM INTEGRATION: THE MASS MARKET

4.7.4 FUTURE TRENDS: INNOVATION AND CUSTOMIZATION

4.7.5 CONCLUSION

4.8 PRODUCT VS BRAND SNAPSHOT

4.9 PRODUCTION CAPACITY OUTLOOK

4.1 RAW MATERIAL COVERAGE

4.10.1 SOY PROTEIN

4.10.2 PEA PROTEIN

4.10.3 RICE PROTEIN

4.10.4 OTHER PLANT PROTEINS

4.10.5 CONCLUSION

4.11 RICE AND PEA PROTEIN (VALUE, VOLUME, AND ASP)

4.12 SUPPLY CHAIN ANALYSIS

4.12.1 LOGISTIC COST SCENARIO

4.12.2 IMPORTANCE OF LOGISTIC SERVICE PROVIDERS

4.12.3 CONCLUSION

4.13 TOP 10 DEMAND AND SUPPLY MARKETS FOR VEGAN PROTEIN

4.13.1 TOP DEMAND MARKETS

4.13.1.1 U.S.

4.13.1.2 Germany

4.13.1.3 U.K..

4.13.1.4 China

4.13.1.5 Canada

4.13.1.6 Australia

4.13.1.7 France

4.13.1.8 Netherlands

4.13.1.9 Brazil

4.13.1.10 Japan

4.13.2 TOP SUPPLY MARKETS

4.13.2.1 U.S.

4.13.2.2 Canada

4.13.2.3 China

4.13.2.4 France

4.13.2.5 Brazil

4.13.2.6 India

4.13.2.7 Netherlands

4.13.2.8 Argentina

4.13.2.9 Russia

4.13.2.10 Ukraine

5 REGULATION COVERAGE

6 MARKET OVERVIEW

6.1 DRIVERS

6.1.1 RISING SHIFT TOWARDS VEGANISM AND FLEXITARIAN DIETS

6.1.2 INCREASING AWARENESS AND CONSCIOUSNESS TOWARDS HEALTH BENEFITS OF PLANT-BASED DIETS

6.1.3 GROWING AWARENESS REGARDING SUSTAINABILITY AND ENVIRONMENTAL IMPACTS OF ANIMAL FARMING

6.1.4 RISING POPULATION WITH LACTOSE-INTOLERANT CONSUMERS

6.2 RESTRAINTS

6.2.1 HIGHER COSTS OF VEGAN PROTEIN PRODUCTS

6.2.2 SIDE EFFECTS ASSOCIATED WITH USE OF PLANT-BASED PROTEINS

6.3 OPPORTUNITIES

6.3.1 PRODUCT INNOVATIONS AND DIVERSIFICATIONS IN FUNCTIONAL FOODS AND FOOD TECHNOLOGY

6.3.2 RISING COLLABORATIONS BETWEEN VEGAN PROTEIN MANUFACTURERS AND FOODSERVICE COMPANIES

6.3.3 RISING DEMAND FOR VEGAN COSMETICS AND PERSONAL CARE PRODUCTS

6.4 CHALLENGES

6.4.1 STIFF COMPETITION FROM CONVENTIONAL PROTEINS

6.4.2 REGULATORY FRAMEWORKS FOR NOVEL PROTEINS MAY DELAY PRODUCT LAUNCHES AND INCREASE COMPLIANCE COSTS

7 EUROPE VEGAN PROTEIN MARKET, BY SOURCE

7.1 OVERVIEW

7.2 SOY PROTEIN

7.2.1 SOY PROTEIN, BY PROTEIN TYPE

7.3 PEA PROTEIN

7.3.1 PEA PROTEIN, BY PROTEIN TYPE

7.4 RICE PROTEIN

7.4.1 RICE PROTEIN, BY PROTEIN TYPE

7.5 HEMP PROTEIN

7.5.1 HEMP PROTEIN, BY PROTEIN TYPE

7.6 SPIRULINA

7.6.1 SPIRULINA PROTEIN, BY PROTEIN TYPE

7.7 QUINOA PROTEIN

7.7.1 QUINOA PROTEIN, BY PROTEIN TYPE

7.8 FLAXSEEDS PROTEIN

7.8.1 FLAXSEEDS PROTEIN, BY PROTEIN TYPE

7.9 CHIA PROTEIN

7.9.1 CHIA PROTEIN, BY PROTEIN TYPE

7.1 CANOLA PROTEIN

7.10.1 CANOLA PROTEIN, BY PROTEIN TYPE

7.11 PUMPKIN SEEDS

7.11.1 PUMPKIN SEEDS, BY PROTEIN TYPE

7.12 OTHERS

7.12.1 OTHERS, BY PROTEIN TYPE

8 EUROPE VEGAN PROTEIN MARKET, BY PROTEIN TYPE

8.1 OVERVIEW

8.2 ISOLATES

8.2.1 ISOLATES, BY PROTEIN CONCENTRATION

8.3 CONCENTRATES

8.3.1 CONCENTRATES, BY PROTEIN CONCENTRATION

8.4 HYDROLYSATE

8.4.1 HYDROLYSATE, BY PROTEIN CONCENTRATION

9 EUROPE VEGAN PROTEIN MARKET, BY LEVEL OF HYDROLYZATION

9.1 OVERVIEW

9.2 INTACT

9.3 MILDLY HYDROLYZED

9.4 STRONGLY HYDROLYZED

10 EUROPE VEGAN PROTEIN MARKET, BY FORM

10.1 OVERVIEW

10.2 DRY

10.3 LIQUID

11 EUROPE VEGAN PROTEIN MARKET, BY NATURE

11.1 OVERVIEW

11.2 CONVENTIONAL

11.3 ORGANIC

12 EUROPE VEGAN PROTEIN MARKET, BY FUNCTION

12.1 OVERVIEW

12.2 SOLUBILITY

12.3 EMULSIFICATION

12.4 GELATION

12.5 WATER BINDING

12.6 FOAMING

12.7 OTHERS

13 EUROPE VEGAN PROTEIN MARKET, BY APPLICATION

13.1 OVERVIEW

13.2 FOOD PRODUCTS

13.2.1 FOOD PRODUCTS, BY APPLICATION

13.2.2 DAIRY ALTERNATIVE PRODUCTS, BY TYPE

13.2.3 PROCESSED FOOD, BY TYPE

13.2.4 SPORTS NUTRITION, BY TYPE

13.2.5 BAKERY PRODUCTS, BY TYPE

13.2.6 DAIRY PRODUCTS, BY TYPE

13.2.7 CHOCOLATES AND CONFECTIONARY, BY TYPE

13.3 BEVERAGES

13.3.1 BEVERAGES, BY APPLICATION

13.3.2 NON-ALCOHOLIC BEVERAGES, BY TYPE

13.3.3 ALCOHOLIC BEVERAGES, BY TYPE

13.4 NUTRACEUTICALS AND DIETARY SUPPLEMENTS

13.5 COSMETICS AND PERSONAL CARE

13.5.1 COSMETICS AND PERSONAL CARE, BY APPLICATION, BY TYPE

13.5.2 SKIN CARE, BY TYPE

13.5.3 HAIR CARE, BY TYPE

13.6 ANIMAL FEED

13.6.1 ANIMAL FEED, BY APPLICATION

13.7 PHARMACEUTICALS

13.8 OTHERS

14 EUROPE VEGAN PROTEIN MARKET, BY REGION

14.1 EUROPE

14.1.1 GERMANY

14.1.2 U.K.

14.1.3 ITALY

14.1.4 FRANCE

14.1.5 RUSSIA

14.1.6 NETHERLANDS

14.1.7 SWITZERLAND

14.1.8 SPAIN

14.1.9 BELGIUM

14.1.10 TURKEY

14.1.11 REST OF EUROPE

15 EUROPE VEGAN PROTEIN MARKET: COMPANY LANDSCAPE

15.1 COMPANY SHARE ANALYSIS: EUROPE

16 SWOT ANALYSIS

17 COMPANY PROFILE

17.1 ADM

17.1.1 COMPANY SNAPSHOT

17.1.2 REVENUE ANALYSIS

17.1.3 COMPANY SHARE ANALYSIS

17.1.4 PRODUCT PORTFOLIO

17.1.5 RECENT UPDATES

17.2 CARGILL, INCORPORATED

17.2.1 COMPANY SNAPSHOT

17.2.2 COMPANY SHARE ANALYSIS

17.2.3 PRODUCT PORTFOLIO

17.2.4 RECENT DEVELOPMENTS

17.3 WILMAR INTERNATIONAL LTD.

17.3.1 COMPANY SNAPSHOT

17.3.2 REVENUE ANALYSIS

17.3.3 COMPANY SHARE ANALYSIS

17.3.4 PRODUCT PORTFOLIO

17.3.5 RECENT UPDATES

17.4 ROQUETTE FRÈRES

17.4.1 COMPANY SNAPSHOT

17.4.2 COMPANY SHARE ANALYSIS

17.4.3 PRODUCT PORTFOLIO

17.4.4 RECENT DEVELOPMENT

17.5 KERRY GROUP PLC

17.5.1 COMPANY SNAPSHOT

17.5.2 REVENUE ANALYSIS

17.5.3 COMPANY SHARE ANALYSIS

17.5.4 PRODUCT PORTFOLIO

17.5.5 RECENT DEVELOPMENTS

17.6 A&B INGREDIENTS, INC.

17.6.1 COMPANY SNAPSHOT

17.6.2 PRODUCT PORTFOLIO

17.6.3 RECENT DEVELOPMENT

17.7 AGT FOOD AND INGREDIENTS INC.

17.7.1 COMPANY SNAPSHOT

17.7.2 PRODUCT PORTFOLIO

17.7.3 RECENT DEVELOPMENT

17.8 AIDP

17.8.1 COMPANY SNAPSHOT

17.8.2 PRODUCT PORTFOLIO

17.8.3 RECENT DEVELOPMENTS

17.9 AXIOM FOOD, INC.

17.9.1 COMPANY SNAPSHOT

17.9.2 PRODUCT PORTFOLIO

17.9.3 RECENT DEVELOPMENTS

17.1 BENEO

17.10.1 COMPANY SNAPSHOT

17.10.2 PRODUCT PORTFOLIO

17.10.3 RECENT DEVELOPMENTS

17.11 BIOWAY ORGANIC GROUP LIMITED

17.11.1 COMPANY SNAPSHOT

17.11.2 PRODUCT PORTFOLIO

17.11.3 RECENT DEVELOPMENTS

17.12 BRF

17.12.1 COMPANY SNAPSHOT

17.12.2 PRODUCT PORTFOLIO

17.12.3 RECENT DEVELOPMENTS

17.13 BUNGE

17.13.1 COMPANY SNAPSHOT

17.13.2 REVENUE ANALYSIS

17.13.3 PRODUCT PORTFOLIO

17.13.4 RECENT DEVELOPMENTS

17.14 CREATIVE ENZYMES

17.14.1 COMPANY SNAPSHOT

17.14.2 PRODUCT PORTFOLIO

17.14.3 RECENT DEVELOPMENT

17.15 CROWN SOYA PROTEIN GROUP COMPANY

17.15.1 COMPANY SNAPSHOT

17.15.2 PRODUCT PORTFOLIO

17.15.3 RECENT DEVELOPMENTS

17.16 EMSLAND-STÄRKE GESELLSCHAFT MIT BESCHRÄNKTER HAFTUNG

17.16.1 COMPANY SNAPSHOT

17.16.2 PRODUCT PORTFOLIO

17.16.3 RECENT DEVELOPMENT

17.17 ETCHEM

17.17.1 COMPANY SNAPSHOT

17.17.2 PRODUCT PORTFOLIO

17.17.3 RECENT DEVELOPMENTS

17.18 FARBEST BRANDS

17.18.1 COMPANY SNAPSHOT

17.18.2 PRODUCT PORTFOLIO

17.18.3 RECENT DEVELOPMENT

17.19 FOODCHEM INTERNATIONAL CORPORATION

17.19.1 COMPANY SNAPSHOT

17.19.2 PRODUCT PORTFOLIO

17.19.3 RECENT DEVELOPMENTS

17.2 FOODRICH SOYA CO.,LTD

17.20.1 COMPANY SNAPSHOT

17.20.2 PRODUCT PORTFOLIO

17.20.3 RECENT DEVELOPMENTS

17.21 FUJI OIL HOLDINGS INC.

17.21.1 COMPANY SNAPSHOT

17.21.2 REVENUE ANALYSIS

17.21.3 PRODUCT PORTFOLIO

17.21.4 RECENT DEVELOPMENTS

17.22 GEHL FOODS, LLC.

17.22.1 COMPANY SNAPSHOT

17.22.2 PRODUCT PORTFOLIO

17.22.3 RECENT DEVELOPMENTS

17.23 GOLDEN GRAIN GROUP LIMITED

17.23.1 COMPANY SNAPSHOT

17.23.2 PRODUCT PORTFOLIO

17.23.3 RECENT UPDATES

17.24 INGREDION INCORPORATED

17.24.1 COMPANY SNAPSHOT

17.24.2 REVENUE ANALYSIS

17.24.3 PRODUCT PORTFOLIO

17.24.4 RECENT DEVELOPMENTS

17.25 INTERNATIONAL FLAVORS & FRAGRANCES INC.

17.25.1 COMPANY SNAPSHOT

17.25.2 REVENUE ANALYSIS

17.25.3 PRODUCT PORTFOLIO

17.25.4 RECENT DEVELOPMENT

17.26 PIONEER INDUSTRIES PRIVATE LIMITED

17.26.1 COMPANY SNAPSHOT

17.26.2 PRODUCT PORTFOLIO

17.26.3 RECENT UPDATES

17.27 PRINOVA GROUP LLC.

17.27.1 COMPANY SNAPSHOT

17.27.2 PRODUCT PORTFOLIO

17.27.3 RECENT DEVELOPMENTS

17.28 RAJVI ENTERPRISE

17.28.1 COMPANY SNAPSHOT

17.28.2 PRODUCT PORTFOLIO

17.28.3 RECENT DEVELOPMENTS

17.29 SACCHETTO S.P.A.

17.29.1 COMPANY SNAPSHOT

17.29.2 PRODUCT PORTFOLIO

17.29.3 RECENT DEVELOPMENTS

17.3 SHAFI GLUCO CHEM (PVT) LTD.

17.30.1 COMPANY SNAPSHOT

17.30.2 PRODUCT PORTFOLIO

17.30.3 RECENT DEVELOPMENT

17.31 SINGSINO GROUP LIMITED

17.31.1 COMPANY SNAPSHOT

17.31.2 PRODUCT PORTFOLIO

17.31.3 RECENT DEVELOPMENTS

17.32 SONIC BIOCHEM

17.32.1 COMPANY SNAPSHOT

17.32.2 PRODUCT PORTFOLIO

17.32.3 RECENT DEVELOPMENTS

17.33 SUN NUTRAFOODS

17.33.1 COMPANY SNAPSHOT

17.33.2 PRODUCT PORTFOLIO

17.33.3 RECENT DEVELOPMENTS

17.34 SWEET ADDITIONS

17.34.1 COMPANY SNAPSHOT

17.34.2 PRODUCT PORTFOLIO

17.34.3 RECENT DEVELOPMENT

17.35 THE GREEN LABS LLC.

17.35.1 COMPANY SNAPSHOT

17.35.2 PRODUCT PORTFOLIO

17.35.3 RECENT DEVELOPMENT

17.36 THE SCOULAR COMPANY

17.36.1 COMPANY SNAPSHOT

17.36.2 PRODUCT PORTFOLIO

17.36.3 RECENT DEVELOPMENTS

17.37 TIBA TRADE

17.37.1 COMPANY SNAPSHOT

17.37.2 PRODUCT PORTFOLIO

17.37.3 RECENT DEVELOPMENT

17.38 TITAN BIOTECH.

17.38.1 COMPANY SNAPSHOT

17.38.2 PRODUCT PORTFOLIO

17.38.3 REVENUE ANALYSIS

17.38.4 RECENT DEVELOPMENTS

17.39 Z-COMPANY

17.39.1 COMPANY SNAPSHOT

17.39.2 PRODUCT PORTFOLIO

17.39.3 RECENT DEVELOPMENTS

18 QUESTIONNAIRE

19 RELATED REPORTS

Liste des tableaux

TABLE 1 BUYERS OF RICE AND PEA PROTEIN

TABLE 2 COMPETITORS OF RICE AND PEA PROTEIN

TABLE 3 BUYERS OF VEGAN PROTEIN

TABLE 4 PRODUCT VS BRAND SNAPSHOT

TABLE 5 PRODUCTION CAPACITIES

TABLE 6 RICE AND PEA PROTEIN (VALUE, VOLUME, AND ASP) (2023)

TABLE 7 REGULATIONS ACROSS VARIOUS REGIONS AND COUNTRIES

TABLE 8 EUROPE VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (USD THOUSAND)

TABLE 9 EUROPE VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (TONS)

TABLE 10 EUROPE SOY PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 11 EUROPE SOY PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (TONS)

TABLE 12 EUROPE SOY PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 13 EUROPE PEA PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 14 EUROPE PEA PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (TONS)

TABLE 15 EUROPE PEA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 16 EUROPE RICE PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 17 EUROPE RICE PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (TONS)

TABLE 18 EUROPE RICE PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 19 EUROPE HEMP PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 20 EUROPE HEMP PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (TONS)

TABLE 21 EUROPE HEMP PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 22 EUROPE SPIRULINA PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 23 EUROPE SPIRULINA PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (TONS)

TABLE 24 EUROPE SPIRULINA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 25 EUROPE QUINOA PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 26 EUROPE QUINOA PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (TONS)

TABLE 27 EUROPE QUINOA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 28 EUROPE FLAXSEEDS PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 29 EUROPE FLAXSEEDS PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (TONS)

TABLE 30 EUROPE FLAXSEEDS PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 31 EUROPE CHIA PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 32 EUROPE CHIA PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (TONS)

TABLE 33 EUROPE CHIA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 34 EUROPE CANOLA PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 35 EUROPE CANOLA PROTEIN IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (TONS)

TABLE 36 EUROPE CANOLA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 37 EUROPE PUMPKIN SEEDS IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 38 EUROPE PUMPKIN SEEDS IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (TONS)

TABLE 39 EUROPE PUMPKIN PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 40 EUROPE OTHERS IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 41 EUROPE OTHERS IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (TONS)

TABLE 42 EUROPE OTHERS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 43 EUROPE VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 44 EUROPE ISOLATES IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 45 EUROPE ISOLATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 46 EUROPE CONCENTRATES IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 47 EUROPE CONCENTRATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 48 EUROPE HYDROLYSATE IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 49 EUROPE HYDROLYSATE IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 50 EUROPE VEGAN PROTEIN MARKET, BY LEVEL OF HYDROLYZATION, 2022-2031 (USD THOUSAND)

TABLE 51 EUROPE INTACT IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 52 EUROPE MILDLY HYDROLYZED IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 53 EUROPE STRONGLY HYDROLYZED IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 54 EUROPE VEGAN PROTEIN MARKET, BY FORM, 2022-2031 (USD THOUSAND)

TABLE 55 EUROPE DRY IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 56 EUROPE LIQUID IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 57 EUROPE VEGAN PROTEIN MARKET, BY NATURE, 2022-2031 (USD THOUSAND)

TABLE 58 EUROPE CONVENTIONAL IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 59 EUROPE ORGANIC IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 60 EUROPE VEGAN PROTEIN MARKET, BY FUNCTION, 2022-2031 (USD THOUSAND)

TABLE 61 EUROPE SOLUBILITY IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 62 EUROPE EMULSIFICATION IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 63 EUROPE GELATION IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 64 EUROPE WATER BINDING IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 65 EUROPE FOAMING IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 66 EUROPE OTHERS IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 67 EUROPE VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 68 EUROPE FOOD PRODUCTS IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 69 EUROPE FOOD PRODUCTS IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 70 EUROPE DAIRY ALTERNATIVE PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 71 EUROPE PROCESSED FOOD IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 72 EUROPE SPORTS NUTRITION IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 73 EUROPE BAKERY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 74 EUROPE DAIRY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 75 EUROPE CHOCOLATES AND CONFECTIONARY IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 76 EUROPE BEVERAGES IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 77 EUROPE BEVERAGES IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 78 EUROPE NON-ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 79 EUROPE ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 80 EUROPE NUTRACEUTICALS AND DIETARY SUPPLEMENTS IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 81 EUROPE COSMETICS AND PERSONAL CARE IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 82 EUROPE COSMETICS AND PERSONAL CARE IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 83 EUROPE SKIN CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 84 EUROPE HAIR CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 85 EUROPE ANIMAL FEED IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 86 EUROPE ANIMAL FEED IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 87 EUROPE PHARMACEUTICALS IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 88 EUROPE OTHERS IN VEGAN PROTEIN MARKET, BY REGION, 2022-2031 (USD THOUSAND)

TABLE 89 EUROPE VEGAN PROTEIN MARKET, BY COUNTRY, 2022-2031 (USD THOUSAND)

TABLE 90 EUROPE VEGAN PROTEIN MARKET, BY COUNTRY, 2022-2031 (TONS)

TABLE 91 EUROPE VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (USD THOUSAND)

TABLE 92 EUROPE VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (TONS)

TABLE 93 EUROPE SOY PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 94 EUROPE PEA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 95 EUROPE RICE PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 96 EUROPE HEMP PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 97 EUROPE SPIRULINA IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 98 EUROPE QUINOA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 99 EUROPE FLAXSEEDS PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 100 EUROPE CHIA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 101 EUROPE CANOLA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 102 EUROPE PUMPKIN SEEDS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 103 EUROPE OTHERS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 104 EUROPE VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 105 EUROPE ISOLATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 106 EUROPE CONCENTRATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 107 EUROPE HYDROLYSATE IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 108 EUROPE VEGAN PROTEIN MARKET, BY LEVEL OF HYDROLYZATION, 2022-2031 (USD THOUSAND)

TABLE 109 EUROPE VEGAN PROTEIN MARKET, BY FORM, 2022-2031 (USD THOUSAND)

TABLE 110 EUROPE VEGAN PROTEIN MARKET, BY NATURE, 2022-2031 (USD THOUSAND)

TABLE 111 EUROPE VEGAN PROTEIN MARKET, BY FUNCTION, 2022-2031 (USD THOUSAND)

TABLE 112 EUROPE VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 113 EUROPE FOOD PRODUCTS IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 114 EUROPE DAIRY ALTERNATIVE PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 115 EUROPE PROCESSED FOOD IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 116 EUROPE SPORTS NUTRITION IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 117 EUROPE BAKERY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 118 EUROPE DAIRY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 119 EUROPE CHOCOLATES AND CONFECTIONARY IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 120 EUROPE BEVERAGES IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 121 EUROPE NON-ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 122 EUROPE ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 123 EUROPE COSMETICS AND PERSONAL CARE IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 124 EUROPE SKIN CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 125 EUROPE HAIR CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 126 EUROPE ANIMAL FEED IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 127 GERMANY VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (USD THOUSAND)

TABLE 128 GERMANY VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (TONS)

TABLE 129 GERMANY SOY PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 130 GERMANY PEA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 131 GERMANY RICE PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 132 GERMANY HEMP PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 133 GERMANY SPIRULINA IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 134 GERMANY QUINOA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 135 GERMANY FLAXSEEDS PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 136 GERMANY CHIA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 137 GERMANY CANOLA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 138 GERMANY PUMPKIN SEEDS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 139 GERMANY OTHERS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 140 GERMANY VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 141 GERMANY ISOLATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 142 GERMANY CONCENTRATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 143 GERMANY HYDROLYSATE IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 144 GERMANY VEGAN PROTEIN MARKET, BY LEVEL OF HYDROLYZATION, 2022-2031 (USD THOUSAND)

TABLE 145 GERMANY VEGAN PROTEIN MARKET, BY FORM, 2022-2031 (USD THOUSAND)

TABLE 146 GERMANY VEGAN PROTEIN MARKET, BY NATURE, 2022-2031 (USD THOUSAND)

TABLE 147 GERMANY VEGAN PROTEIN MARKET, BY FUNCTION, 2022-2031 (USD THOUSAND)

TABLE 148 GERMANY VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 149 GERMANY FOOD PRODUCTS IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 150 GERMANY DAIRY ALTERNATIVE PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 151 GERMANY PROCESSED FOOD IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 152 GERMANY SPORTS NUTRITION IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 153 GERMANY BAKERY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 154 GERMANY DAIRY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 155 GERMANY CHOCOLATES AND CONFECTIONARY IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 156 GERMANY BEVERAGES IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 157 GERMANY NON-ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 158 GERMANY ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 159 GERMANY COSMETICS AND PERSONAL CARE IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 160 GERMANY SKIN CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 161 GERMANY HAIR CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 162 GERMANY ANIMAL FEED IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 163 U.K. VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (USD THOUSAND)

TABLE 164 U.K. VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (TONS)

TABLE 165 U.K. SOY PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 166 U.K. PEA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 167 U.K. RICE PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 168 U.K. HEMP PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 169 U.K. SPIRULINA IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 170 U.K. QUINOA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 171 U.K. FLAXSEEDS PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 172 U.K. CHIA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 173 U.K. CANOLA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 174 U.K. PUMPKIN SEEDS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 175 U.K. OTHERS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 176 U.K. VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 177 U.K. ISOLATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 178 U.K. CONCENTRATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 179 U.K. HYDROLYSATE IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 180 U.K. VEGAN PROTEIN MARKET, BY LEVEL OF HYDROLYZATION, 2022-2031 (USD THOUSAND)

TABLE 181 U.K. VEGAN PROTEIN MARKET, BY FORM, 2022-2031 (USD THOUSAND)

TABLE 182 U.K. VEGAN PROTEIN MARKET, BY NATURE, 2022-2031 (USD THOUSAND)

TABLE 183 U.K. VEGAN PROTEIN MARKET, BY FUNCTION, 2022-2031 (USD THOUSAND)

TABLE 184 U.K. VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 185 U.K. FOOD PRODUCTS IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 186 U.K. DAIRY ALTERNATIVE PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 187 U.K. PROCESSED FOOD IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 188 U.K. SPORTS NUTRITION IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 189 U.K. BAKERY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 190 U.K. DAIRY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 191 U.K. CHOCOLATES AND CONFECTIONARY IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 192 U.K. BEVERAGES IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 193 U.K. NON-ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 194 U.K. ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 195 U.K. COSMETICS AND PERSONAL CARE IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 196 U.K. SKIN CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 197 U.K. HAIR CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 198 U.K. ANIMAL FEED IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 199 ITALY VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (USD THOUSAND)

TABLE 200 ITALY VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (TONS)

TABLE 201 ITALY SOY PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 202 ITALY PEA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 203 ITALY RICE PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 204 ITALY HEMP PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 205 ITALY SPIRULINA IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 206 ITALY QUINOA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 207 ITALY FLAXSEEDS PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 208 ITALY CHIA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 209 ITALY CANOLA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 210 ITALY PUMPKIN SEEDS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 211 ITALY OTHERS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 212 ITALY VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 213 ITALY ISOLATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 214 ITALY CONCENTRATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 215 ITALY HYDROLYSATE IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 216 ITALY VEGAN PROTEIN MARKET, BY LEVEL OF HYDROLYZATION, 2022-2031 (USD THOUSAND)

TABLE 217 ITALY VEGAN PROTEIN MARKET, BY FORM, 2022-2031 (USD THOUSAND)

TABLE 218 ITALY VEGAN PROTEIN MARKET, BY NATURE, 2022-2031 (USD THOUSAND)

TABLE 219 ITALY VEGAN PROTEIN MARKET, BY FUNCTION, 2022-2031 (USD THOUSAND)

TABLE 220 ITALY VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 221 ITALY FOOD PRODUCTS IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 222 ITALY DAIRY ALTERNATIVE PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 223 ITALY PROCESSED FOOD IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 224 ITALY SPORTS NUTRITION IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 225 ITALY BAKERY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 226 ITALY DAIRY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 227 ITALY CHOCOLATES AND CONFECTIONARY IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 228 ITALY BEVERAGES IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 229 ITALY NON-ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 230 ITALY ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 231 ITALY COSMETICS AND PERSONAL CARE IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 232 ITALY SKIN CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 233 ITALY HAIR CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 234 ITALY ANIMAL FEED IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 235 FRANCE VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (USD THOUSAND)

TABLE 236 FRANCE VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (TONS)

TABLE 237 FRANCE SOY PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 238 FRANCE PEA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 239 FRANCE RICE PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 240 FRANCE HEMP PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 241 FRANCE SPIRULINA IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 242 FRANCE QUINOA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 243 FRANCE FLAXSEEDS PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 244 FRANCE CHIA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 245 FRANCE CANOLA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 246 FRANCE PUMPKIN SEEDS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 247 FRANCE OTHERS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 248 FRANCE VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 249 FRANCE ISOLATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 250 FRANCE CONCENTRATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 251 FRANCE HYDROLYSATE IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 252 FRANCE VEGAN PROTEIN MARKET, BY LEVEL OF HYDROLYZATION, 2022-2031 (USD THOUSAND)

TABLE 253 FRANCE VEGAN PROTEIN MARKET, BY FORM, 2022-2031 (USD THOUSAND)

TABLE 254 FRANCE VEGAN PROTEIN MARKET, BY NATURE, 2022-2031 (USD THOUSAND)

TABLE 255 FRANCE VEGAN PROTEIN MARKET, BY FUNCTION, 2022-2031 (USD THOUSAND)

TABLE 256 FRANCE VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 257 FRANCE FOOD PRODUCTS IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 258 FRANCE DAIRY ALTERNATIVE PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 259 FRANCE PROCESSED FOOD IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 260 FRANCE SPORTS NUTRITION IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 261 FRANCE BAKERY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 262 FRANCE DAIRY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 263 FRANCE CHOCOLATES AND CONFECTIONARY IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 264 FRANCE BEVERAGES IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 265 FRANCE NON-ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 266 FRANCE ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 267 FRANCE COSMETICS AND PERSONAL CARE IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 268 FRANCE SKIN CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 269 FRANCE HAIR CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 270 FRANCE ANIMAL FEED IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 271 RUSSIA VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (USD THOUSAND)

TABLE 272 RUSSIA VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (TONS)

TABLE 273 RUSSIA SOY PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 274 RUSSIA PEA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 275 RUSSIA RICE PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 276 RUSSIA HEMP PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 277 RUSSIA SPIRULINA IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 278 RUSSIA QUINOA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 279 RUSSIA FLAXSEEDS PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 280 RUSSIA CHIA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 281 RUSSIA CANOLA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 282 RUSSIA PUMPKIN SEEDS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 283 RUSSIA OTHERS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 284 RUSSIA VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 285 RUSSIA ISOLATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 286 RUSSIA CONCENTRATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 287 RUSSIA HYDROLYSATE IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 288 RUSSIA VEGAN PROTEIN MARKET, BY LEVEL OF HYDROLYZATION, 2022-2031 (USD THOUSAND)

TABLE 289 RUSSIA VEGAN PROTEIN MARKET, BY FORM, 2022-2031 (USD THOUSAND)

TABLE 290 RUSSIA VEGAN PROTEIN MARKET, BY NATURE, 2022-2031 (USD THOUSAND)

TABLE 291 RUSSIA VEGAN PROTEIN MARKET, BY FUNCTION, 2022-2031 (USD THOUSAND)

TABLE 292 RUSSIA VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 293 RUSSIA FOOD PRODUCTS IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 294 RUSSIA DAIRY ALTERNATIVE PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 295 RUSSIA PROCESSED FOOD IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 296 RUSSIA SPORTS NUTRITION IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 297 RUSSIA BAKERY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 298 RUSSIA DAIRY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 299 RUSSIA CHOCOLATES AND CONFECTIONARY IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 300 RUSSIA BEVERAGES IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 301 RUSSIA NON-ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 302 RUSSIA ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 303 RUSSIA COSMETICS AND PERSONAL CARE IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 304 RUSSIA SKIN CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 305 RUSSIA HAIR CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 306 RUSSIA ANIMAL FEED IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 307 NETHERLANDS VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (USD THOUSAND)

TABLE 308 NETHERLANDS VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (TONS)

TABLE 309 NETHERLANDS SOY PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 310 NETHERLANDS PEA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 311 NETHERLANDS RICE PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 312 NETHERLANDS HEMP PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 313 NETHERLANDS SPIRULINA IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 314 NETHERLANDS QUINOA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 315 NETHERLANDS FLAXSEEDS PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 316 NETHERLANDS CHIA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 317 NETHERLANDS CANOLA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 318 NETHERLANDS PUMPKIN SEEDS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 319 NETHERLANDS OTHERS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 320 NETHERLANDS VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 321 NETHERLANDS ISOLATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 322 NETHERLANDS CONCENTRATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 323 NETHERLANDS HYDROLYSATE IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 324 NETHERLANDS VEGAN PROTEIN MARKET, BY LEVEL OF HYDROLYZATION, 2022-2031 (USD THOUSAND)

TABLE 325 NETHERLANDS VEGAN PROTEIN MARKET, BY FORM, 2022-2031 (USD THOUSAND)

TABLE 326 NETHERLANDS VEGAN PROTEIN MARKET, BY NATURE, 2022-2031 (USD THOUSAND)

TABLE 327 NETHERLANDS VEGAN PROTEIN MARKET, BY FUNCTION, 2022-2031 (USD THOUSAND)

TABLE 328 NETHERLANDS VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 329 NETHERLANDS FOOD PRODUCTS IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 330 NETHERLANDS DAIRY ALTERNATIVE PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 331 NETHERLANDS PROCESSED FOOD IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 332 NETHERLANDS SPORTS NUTRITION IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 333 NETHERLANDS BAKERY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 334 NETHERLANDS DAIRY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 335 NETHERLANDS CHOCOLATES AND CONFECTIONARY IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 336 NETHERLANDS BEVERAGES IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 337 NETHERLANDS NON-ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 338 NETHERLANDS ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 339 NETHERLANDS COSMETICS AND PERSONAL CARE IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 340 NETHERLANDS SKIN CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 341 NETHERLANDS HAIR CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 342 NETHERLANDS ANIMAL FEED IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 343 SWITZERLAND VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (USD THOUSAND)

TABLE 344 SWITZERLAND VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (TONS)

TABLE 345 SWITZERLAND SOY PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 346 SWITZERLAND PEA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 347 SWITZERLAND RICE PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 348 SWITZERLAND HEMP PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 349 SWITZERLAND SPIRULINA IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 350 SWITZERLAND QUINOA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 351 SWITZERLAND FLAXSEEDS PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 352 SWITZERLAND CHIA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 353 SWITZERLAND CANOLA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 354 SWITZERLAND PUMPKIN SEEDS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 355 SWITZERLAND OTHERS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 356 SWITZERLAND VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 357 SWITZERLAND ISOLATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 358 SWITZERLAND CONCENTRATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 359 SWITZERLAND HYDROLYSATE IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 360 SWITZERLAND VEGAN PROTEIN MARKET, BY LEVEL OF HYDROLYZATION, 2022-2031 (USD THOUSAND)

TABLE 361 SWITZERLAND VEGAN PROTEIN MARKET, BY FORM, 2022-2031 (USD THOUSAND)

TABLE 362 SWITZERLAND VEGAN PROTEIN MARKET, BY NATURE, 2022-2031 (USD THOUSAND)

TABLE 363 SWITZERLAND VEGAN PROTEIN MARKET, BY FUNCTION, 2022-2031 (USD THOUSAND)

TABLE 364 SWITZERLAND VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 365 SWITZERLAND FOOD PRODUCTS IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 366 SWITZERLAND DAIRY ALTERNATIVE PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 367 SWITZERLAND PROCESSED FOOD IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 368 SWITZERLAND SPORTS NUTRITION IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 369 SWITZERLAND BAKERY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 370 SWITZERLAND DAIRY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 371 SWITZERLAND CHOCOLATES AND CONFECTIONARY IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 372 SWITZERLAND BEVERAGES IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 373 SWITZERLAND NON-ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 374 SWITZERLAND ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 375 SWITZERLAND COSMETICS AND PERSONAL CARE IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 376 SWITZERLAND SKIN CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 377 SWITZERLAND HAIR CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 378 SWITZERLAND ANIMAL FEED IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 379 SPAIN VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (USD THOUSAND)

TABLE 380 SPAIN VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (TONS)

TABLE 381 SPAIN SOY PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 382 SPAIN PEA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 383 SPAIN RICE PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 384 SPAIN HEMP PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 385 SPAIN SPIRULINA IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 386 SPAIN QUINOA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 387 SPAIN FLAXSEEDS PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 388 SPAIN CHIA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 389 SPAIN CANOLA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 390 SPAIN PUMPKIN SEEDS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 391 SPAIN OTHERS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 392 SPAIN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 393 SPAIN ISOLATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 394 SPAIN CONCENTRATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 395 SPAIN HYDROLYSATE IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 396 SPAIN VEGAN PROTEIN MARKET, BY LEVEL OF HYDROLYZATION, 2022-2031 (USD THOUSAND)

TABLE 397 SPAIN VEGAN PROTEIN MARKET, BY FORM, 2022-2031 (USD THOUSAND)

TABLE 398 SPAIN VEGAN PROTEIN MARKET, BY NATURE, 2022-2031 (USD THOUSAND)

TABLE 399 SPAIN VEGAN PROTEIN MARKET, BY FUNCTION, 2022-2031 (USD THOUSAND)

TABLE 400 SPAIN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 401 SPAIN FOOD PRODUCTS IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 402 SPAIN DAIRY ALTERNATIVE PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 403 SPAIN PROCESSED FOOD IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 404 SPAIN SPORTS NUTRITION IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 405 SPAIN BAKERY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 406 SPAIN DAIRY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 407 SPAIN CHOCOLATES AND CONFECTIONARY IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 408 SPAIN BEVERAGES IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 409 SPAIN NON-ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 410 SPAIN ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 411 SPAIN COSMETICS AND PERSONAL CARE IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 412 SPAIN SKIN CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 413 SPAIN HAIR CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 414 SPAIN ANIMAL FEED IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 415 BELGIUM VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (USD THOUSAND)

TABLE 416 BELGIUM VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (TONS)

TABLE 417 BELGIUM SOY PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 418 BELGIUM PEA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 419 BELGIUM RICE PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 420 BELGIUM HEMP PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 421 BELGIUM SPIRULINA IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 422 BELGIUM QUINOA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 423 BELGIUM FLAXSEEDS PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 424 BELGIUM CHIA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 425 BELGIUM CANOLA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 426 BELGIUM PUMPKIN SEEDS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 427 BELGIUM OTHERS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 428 BELGIUM VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 429 BELGIUM ISOLATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 430 BELGIUM CONCENTRATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 431 BELGIUM HYDROLYSATE IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 432 BELGIUM VEGAN PROTEIN MARKET, BY LEVEL OF HYDROLYZATION, 2022-2031 (USD THOUSAND)

TABLE 433 BELGIUM VEGAN PROTEIN MARKET, BY FORM, 2022-2031 (USD THOUSAND)

TABLE 434 BELGIUM VEGAN PROTEIN MARKET, BY NATURE, 2022-2031 (USD THOUSAND)

TABLE 435 BELGIUM VEGAN PROTEIN MARKET, BY FUNCTION, 2022-2031 (USD THOUSAND)

TABLE 436 BELGIUM VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 437 BELGIUM FOOD PRODUCTS IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 438 BELGIUM DAIRY ALTERNATIVE PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 439 BELGIUM PROCESSED FOOD IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 440 BELGIUM SPORTS NUTRITION IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 441 BELGIUM BAKERY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 442 BELGIUM DAIRY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 443 BELGIUM CHOCOLATES AND CONFECTIONARY IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 444 BELGIUM BEVERAGES IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 445 BELGIUM NON-ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 446 BELGIUM ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 447 BELGIUM COSMETICS AND PERSONAL CARE IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 448 BELGIUM SKIN CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 449 BELGIUM HAIR CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 450 BELGIUM ANIMAL FEED IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 451 TURKEY VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (USD THOUSAND)

TABLE 452 TURKEY VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (TONS)

TABLE 453 TURKEY SOY PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 454 TURKEY PEA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 455 TURKEY RICE PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 456 TURKEY HEMP PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 457 TURKEY SPIRULINA IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 458 TURKEY QUINOA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 459 TURKEY FLAXSEEDS PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 460 TURKEY CHIA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 461 TURKEY CANOLA PROTEIN IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 462 TURKEY PUMPKIN SEEDS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 463 TURKEY OTHERS IN VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 464 TURKEY VEGAN PROTEIN MARKET, BY PROTEIN TYPE, 2022-2031 (USD THOUSAND)

TABLE 465 TURKEY ISOLATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 466 TURKEY CONCENTRATES IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 467 TURKEY HYDROLYSATE IN VEGAN PROTEIN MARKET, BY PROTEIN CONCENTRATION, 2022-2031 (USD THOUSAND)

TABLE 468 TURKEY VEGAN PROTEIN MARKET, BY LEVEL OF HYDROLYZATION, 2022-2031 (USD THOUSAND)

TABLE 469 TURKEY VEGAN PROTEIN MARKET, BY FORM, 2022-2031 (USD THOUSAND)

TABLE 470 TURKEY VEGAN PROTEIN MARKET, BY NATURE, 2022-2031 (USD THOUSAND)

TABLE 471 TURKEY VEGAN PROTEIN MARKET, BY FUNCTION, 2022-2031 (USD THOUSAND)

TABLE 472 TURKEY VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 473 TURKEY FOOD PRODUCTS IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 474 TURKEY DAIRY ALTERNATIVE PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 475 TURKEY PROCESSED FOOD IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 476 TURKEY SPORTS NUTRITION IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 477 TURKEY BAKERY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 478 TURKEY DAIRY PRODUCTS IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 479 TURKEY CHOCOLATES AND CONFECTIONARY IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 480 TURKEY BEVERAGES IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 481 TURKEY NON-ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 482 TURKEY ALCOHOLIC BEVERAGES IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 483 TURKEY COSMETICS AND PERSONAL CARE IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 484 TURKEY SKIN CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 485 TURKEY HAIR CARE IN VEGAN PROTEIN MARKET, BY TYPE, 2022-2031 (USD THOUSAND)

TABLE 486 TURKEY ANIMAL FEED IN VEGAN PROTEIN MARKET, BY APPLICATION, 2022-2031 (USD THOUSAND)

TABLE 487 REST OF EUROPE VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (USD THOUSAND)

TABLE 488 REST OF EUROPE VEGAN PROTEIN MARKET, BY SOURCE, 2022-2031 (TONS)

Liste des figures

FIGURE 1 EUROPE VEGAN PROTEIN MARKET

FIGURE 2 EUROPE VEGAN PROTEIN MARKET: DATA TRIANGULATION

FIGURE 3 EUROPE VEGAN PROTEIN MARKET: DROC ANALYSIS

FIGURE 4 EUROPE VEGAN PROTEIN MARKET: EUROPE VS REGIONAL MARKET ANALYSIS

FIGURE 5 EUROPE VEGAN PROTEIN MARKET: COMPANY RESEARCH ANALYSIS

FIGURE 6 EUROPE VEGAN PROTEIN MARKET: MULTIVARIATE MODELLING

FIGURE 7 EUROPE VEGAN PROTEIN MARKET: INTERVIEW DEMOGRAPHICS

FIGURE 8 EUROPE VEGAN PROTEIN MARKET: DBMR MARKET POSITION GRID

FIGURE 9 EUROPE VEGAN PROTEIN MARKET: APPLICATION COVERAGE GRID

FIGURE 10 EUROPE VEGAN PROTEIN MARKET: VENDOR SHARE ANALYSIS

FIGURE 11 EUROPE VEGAN PROTEIN MARKET: SEGMENTATION

FIGURE 12 ELEVEN SEGMENTS COMPRISE THE EUROPE VEGAN PROTEIN MARKET, BY SOURCE

FIGURE 13 EUROPE VEGAN PROTEIN MARKET: EXECUTIVE SUMMARY

FIGURE 14 EUROPE VEGAN PROTEIN MARKET: STRATEGIC DECISIONS

FIGURE 15 RISING SHIFT TOWARDS VEGANISM AND FLEXITARIAN DIETS IS EXPECTED TO DRIVE THE EUROPE VEGAN PROTEIN MARKET IN THE FORECAST PERIOD

FIGURE 16 THE SOY PROTEIN SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE EUROPE VEGAN PROTEIN MARKET IN 2024 AND 2031

FIGURE 17 PORTER’S FIVE FORCES ANALYSIS

FIGURE 18 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES OF EUROPE VEGAN PROTEIN MARKET

FIGURE 19 EUROPE VEGAN PROTEIN MARKET: BY SOURCE, 2023

FIGURE 20 EUROPE VEGAN PROTEIN MARKET: BY PROTEIN TYPE, 2023

FIGURE 21 EUROPE VEGAN PROTEIN MARKET: BY LEVEL OF HYDROLYZATION, 2023

FIGURE 22 EUROPE VEGAN PROTEIN MARKET: BY FORM, 2023

FIGURE 23 EUROPE VEGAN PROTEIN MARKET: BY NATURE, 2023

FIGURE 24 EUROPE VEGAN PROTEIN MARKET: BY FUNCTION, 2023

FIGURE 25 EUROPE VEGAN PROTEIN MARKET: BY APPLICATION, 2023

FIGURE 26 EUROPE VEGAN PROTEIN MARKET: SNAPSHOT (2023)

FIGURE 27 EUROPE VEGAN PROTEIN MARKET: COMPANY SHARE 2023 (%)

Voir les informations détaillées

Méthodologie de recherche

La collecte de données et l'analyse de l'année de base sont effectuées à l'aide de modules de collecte de données avec des échantillons de grande taille. L'étape consiste à obtenir des informations sur le marché ou des données connexes via diverses sources et stratégies. Elle comprend l'examen et la planification à l'avance de toutes les données acquises dans le passé. Elle englobe également l'examen des incohérences d'informations observées dans différentes sources d'informations. Les données de marché sont analysées et estimées à l'aide de modèles statistiques et cohérents de marché. De plus, l'analyse des parts de marché et l'analyse des tendances clés sont les principaux facteurs de succès du rapport de marché. Pour en savoir plus, veuillez demander un appel d'analyste ou déposer votre demande.

La méthodologie de recherche clé utilisée par l'équipe de recherche DBMR est la triangulation des données qui implique l'exploration de données, l'analyse de l'impact des variables de données sur le marché et la validation primaire (expert du secteur). Les modèles de données incluent la grille de positionnement des fournisseurs, l'analyse de la chronologie du marché, l'aperçu et le guide du marché, la grille de positionnement des entreprises, l'analyse des brevets, l'analyse des prix, l'analyse des parts de marché des entreprises, les normes de mesure, l'analyse globale par rapport à l'analyse régionale et des parts des fournisseurs. Pour en savoir plus sur la méthodologie de recherche, envoyez une demande pour parler à nos experts du secteur.

Personnalisation disponible

Data Bridge Market Research est un leader de la recherche formative avancée. Nous sommes fiers de fournir à nos clients existants et nouveaux des données et des analyses qui correspondent à leurs objectifs. Le rapport peut être personnalisé pour inclure une analyse des tendances des prix des marques cibles, une compréhension du marché pour d'autres pays (demandez la liste des pays), des données sur les résultats des essais cliniques, une revue de la littérature, une analyse du marché des produits remis à neuf et de la base de produits. L'analyse du marché des concurrents cibles peut être analysée à partir d'une analyse basée sur la technologie jusqu'à des stratégies de portefeuille de marché. Nous pouvons ajouter autant de concurrents que vous le souhaitez, dans le format et le style de données que vous recherchez. Notre équipe d'analystes peut également vous fournir des données sous forme de fichiers Excel bruts, de tableaux croisés dynamiques (Fact book) ou peut vous aider à créer des présentations à partir des ensembles de données disponibles dans le rapport.

Questions fréquemment posées

What is the current market value for the Europe Vegan Protein Market?

The Europe Vegan Protein market size was valued at USD 2,981,767.60 thousand in 2023.

What is the growth rate of the Europe Vegan Protein Market?

The Europe Vegan Protein Market is projected to grow at a CAGR of 6.9% from 2024 to 2031.

Which are the major market drivers for the market?

Rising shift towards veganism and flexitarian diets and increasing awareness and consciousness towards health benefits of plant-based diets and growing awareness regarding sustainability.

What are the major companies operating in this market?

ADM, Cargill, Incorporated, Wilmar International Ltd, Roquette Frères, Kerry Group plc., Ingredion, Incorporated, International Flavors & Fragrances Inc, AGT Food and Ingredients Inc., FUJI OIL HOLDINGS INC, Bunge, Prinova Group LLC., Gehl Foods, LLC, BENEO, Shafi Gluco Chem (Pvt) Ltd., Sonic Biochem, Axiom Foods, Inc.

Which countries data is covered in the market?

Germany, U.K., Italy, France, Russia, Netherlands, Switzerland, Spain, Belgium, Turkey, Rest of Europe

Rapport d’analyse de la taille, de la part et des tendances du marché des protéines végétaliennes en Europe – Aperçu et prévisions de l’industrie jusqu’en 2031

Rapport d’analyse de la taille, de la part et des tendances du marché des protéines végétaliennes en Europe – Aperçu et prévisions de l’industrie jusqu’en 2031

Europe Vegan Protein Market

TCAC : 6.90 %

Analyse du marché des protéines végétaliennes

Taille du marché des protéines végétaliennes

Vegan Protein Market Scope

Vegan Protein Market Regional Analysis

Vegan Protein Market Share

Latest Developments in Europe Vegan Protein Market

Accédez en ligne au rapport sur le premier cloud mondial de veille économique

Table des matières

Liste des tableaux

Liste des figures

Méthodologie de recherche

Personnalisation disponible

Questions fréquemment posées

Rapports

Aperçus du marché

Soutien

Solutions

Rapport d’analyse de la taille, de la part et des tendances du marché des protéines végétaliennes en Europe – Aperçu et prévisions de l’industrie jusqu’en 2031

Rapport d’analyse de la taille, de la part et des tendances du marché des protéines végétaliennes en Europe – Aperçu et prévisions de l’industrie jusqu’en 2031

Europe Vegan Protein Market

TCAC : 6.90 %

Analyse du marché des protéines végétaliennes

Taille du marché des protéines végétaliennes

Vegan Protein Market Scope

Vegan Protein Market Regional Analysis

Vegan Protein Market Share

Latest Developments in Europe Vegan Protein Market

Accédez en ligne au rapport sur le premier cloud mondial de veille économique

Table des matières

Liste des tableaux

Liste des figures

Méthodologie de recherche

Personnalisation disponible

Questions fréquemment posées

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