There is a change in consumer behavior due to its busy lifestyle which increase the demand of ready to go bakery foods along with nutritional advantages with delightful taste in bakery inclusions of nuts and fruits increase the demand of specialized equipment which is expected to act as a driving factor for market growth.
Access Full Report @ https://www.databridgemarketresearch.com/fr/reports/global-bakery-processing-equipment-market
Data Bridge Market Research analyses that the Global Bakery Processing Equipment Market is expected to reach the value of USD 21.78 billion by 2031 from USD 11.59 billion in 2023, growing with CAGR of 8.3% during the forecast period of 2024-2031.
Key Findings of the Study
Health Combining Nutritional Advantages with Delightful Taste in Bakery Inclusions in the Region
Fruit inclusions provide health benefits such as antioxidants, vitamins, minerals, and other functional health benefits. In addition to evolving trend of utilizing natural sources of sugar in inclusions and moving away from processed sugar is driving the demand for fruit inclusions. This demand for specialized equipment tailored to handle fruit and nuts inclusions drives innovation and investment in the bakery processing equipment sector. Additionally, as the market for fruit and nuts inclusions expands globally, bakery equipment manufacturers develop and market specialized machinery to meet the specific needs of bakery businesses, further driving growth in the industry.
Report Scope and Market Segmentation
|
Report Metric
|
Details
|
|
Forecast Period
|
2024 to 2031
|
|
Base Year
|
2023
|
|
Historic Year
|
2021 (Customizable to 2016-2021)
|
|
Quantitative Units
|
Revenue in Billion
|
|
Segments Covered
|
Equipment Type (Ovens, Mixers, Slicers and Dividers, Proofers, Retarders, Sheeters, Moulders, Depanners, Freezers and Coolers, Chillers, Dough Feeding Systems, Pan Greasers and Depositors, Handling Systems, Piston Filling Injectors, and Others), Mode Of Operation (Automatic and Semi-Automatic), Function (Baking, Kneading, Mixing, Cooling, Molding, Filling, Enrobing, and Others), Application (Cookies & Biscuits, Breads, Cakes & Pastries, Donuts & Croissants, Pizza, Crusts, Muffins, Bagels, Crackers, Pies, Waffles, and Others), End-Use (Bakery Processing Industry and Food Service Industry), Distribution Channel (Direct and Indirect)
|
|
Countries Covered
|
Germany, France, Italy, U.K., Netherlands, Belgium, Spain, Switzerland, Sweden, Poland, Russia, Denmark, Turkey, Rest of Europe, China, Japan, South Korea, India, Australia, New Zealand, Philippines, Thailand, Malaysia, Singapore, Indonesia, Vietnam, Rest of Asia-Pacific, U.S., Canada, Mexico, South Africa, U.A.E., Saudi Arabia, Oman, Qatar, Kuwait, Rest of Middle East and Africa, Brazil, Argentina, and Rest of South America
|
|
Market Players Covered
|
FRITSCH (Subsidiary of the MULTIVAC Group) (Germany), MECATHERM (France), CandyWorx (U.S.), Aasted ApS (Denmark), Robert Bosch GmbH (Germany), Merand (France), Zibo Taibo Industrial Co.,Ltd (China), Kaak (Netherlands), Reading Bakery Systems (U.S.), Illinois Tool Works Inc. (U.S.), RHEON Automatic Machinery Co., Ltd. (U.S.), APPLE Machinery (India), The Henry Group, Inc.(U.S.), GOSTOL-GOPAN d.o.o. Nova Gorica (Slovenia), Silvestri S.r.l (Italy), RONDO BURGDORF AG (Switzerland), and LINXIS GROUP (France) among others
|
|
Data Points Covered in the Report
|
In addition to the market insights such as market value, growth rate, market segments, geographical coverage, market players, and market scenario, the market report curated by the Data Bridge Market Research team includes in-depth expert analysis, import/export analysis, pricing analysis, production consumption analysis, and pestle analysis.
|
Segment Analysis
The global bakery processing equipment market is segmented into six notable segments based on equipment type, mode of operation, function, application, end-use, and distribution channel.
- On the basis of equipment type, the market is segmented into ovens, mixers, slicers and dividers, proofers, retarders, sheeters, moulders, depanners, freezers and coolers, chillers, dough feeding systems, pan greasers and depositors, handling systems, piston filling injectors, and others
In 2024, ovens segment is expected to dominate Global Bakery Processing Equipment Market
In 2024, the ovens segment is expected to dominate the market with a market share of 23.76% due to the surge in consumption of bakery products.
- On the basis of mode of operation, the market is segmented into automatic and semi-automatic
In 2024, the automatic segment is expected to dominate the Global Bakery Processing Equipment Market
In 2024, the automatic segment is expected to dominate the market with a market share of 56.61% because technology intervention in inclusions propelling utilization in different applications.
- On the basis of function, the market is segmented into baking, kneading, mixing, cooling, molding, filling, enrobing, and others. In 2024, the baking segment is expected to dominate the market with 32.69% market share
- On the basis of application, the market is segmented into cookies & biscuits, breads, cakes & pastries, donuts & croissants, pizza crusts, muffins, bagels, crackers, pies, waffles, and others. In 2024, the cookies & biscuits segment is expected to dominate the market with 29.78% market share
- On the basis of end-use, the market is segmented into bakery processing industry and food service industry. In 2024, the bakery processing industry segment is expected to dominate the market with 72.90% market share
- On the basis of distribution channel, the market is segmented into direct and indirect. In 2024, the direct segment is expected to dominate the market with 72.69% market share
Major Players
Data Bridge Market Research analyzes Aasted ApS (Denmark), Robert Bosch GmbH (Germany), Reading Bakery Systems (U.S.), Illinois Tool Works Inc. (U.S.), RHEON Automatic Machinery Co., Ltd. (U.S.), as major market players in this market.
Market Developments
- In October 2023, GOSTOL-GOPAN d.o.o. Nova Gorica confirmed its participation in the upcoming edition of IBA, the renowned trade fair for the baking and confectionery sector. Known for showcasing cutting-edge trends, IBA offers a comprehensive overview of the industry, from raw materials to digitalization. The event's focus areas bring contemporary issues to the forefront, providing invaluable insights. This participation enhances the company's visibility and industry engagement
- In September 2023, MECATHERM launched the newly introduced M-VT oven which is ideal for baking an extensive variety of items, seamlessly blending user-friendliness and energy conservation. The innovative M-VT vertical oven ensures top-notch industrial efficiency and product excellence while simultaneously diminishing energy usage. This will help the company to expand its product portfolio which will add to their revenue
- In June 2023, GOSTOL-GOPAN d.o.o. Nova Gorica achieved recognition as a prominent innovator within the Northern Primorska Region. At the esteemed Northern Primorska Innovators event, GOSTOL was honored with a prestigious award in acknowledgment of its ground-breaking contributions to the field of bread production. This will help the company to expand its brand recognition
- In July 2023, Reading Bakery Systems, one of the world’s leading manufacturers of snack production systems, unveiled the new Thomas L. Green Emithermic XE Oven, a superior replacement for traditional direct-fired (DGF) ovens. This new oven reduces energy and emissions and simplifies cleaning and maintenance while improving cracker baking performance. It will widen the product range for Reading Bakery Systems
- In May 2022, the FRITSCH (Subsidiary of the MULTIVAC Group) introduced the latest product of its prominent ROLLFIX processing line, now in its third generation. FRITSCH's engineers have enhanced the dough sheeter for even simpler operation and heightened user-friendliness. Notably, the machine's design has been updated to facilitate the removal of the flour duster and streamline the cleaning process, making it more efficient. This will help the company to expand its product portfolio which will add up to its revenue
Regional Analysis
Based on geography, the market is segmented into Germany, France, Italy, U.K., Netherlands, Belgium, Spain, Switzerland, Sweden, Poland, Russia, Denmark, Turkey, rest of Europe, China, Japan, South Korea, India, Australia, New Zealand, Philippines, Thailand, Malaysia, Singapore, Indonesia, Vietnam, rest of Asia-Pacific, U.S., Canada, Mexico, South Africa, U.A.E., Saudi Arabia, Oman, Qatar, Kuwait, rest of Middle East and Africa, Brazil, Argentina, and rest of South America.
As per Data Bridge Market Research Analysis:
Asia-Pacific is expected to dominate in Global Bakery Processing Equipment Market
Asia-Pacific dominates the global bakery equipment market due to its burgeoning population, increasing urbanization, and rising demand for baked goods. The region's robust economic growth, coupled with a growing middle-class population, fuels the expansion of bakery businesses and drives the demand for advanced bakery equipment, consolidating its dominance in the global market.
China is the highest fastest growing region in Asia-Pacifc for global bakery equipment market due to due to its large consumer base, rapid urbanization, and growing demand for convenience foods, spurring bakery industry expansion and equipment adoption. Additionally, China's robust manufacturing capabilities, technological advancements, and competitive pricing contribute to its prominent position in supplying bakery equipment worldwide.
For more detailed information about the global bakery processing equipment market report, click here – https://www.databridgemarketresearch.com/fr/reports/global-bakery-processing-equipment-market
