>Envasado de piel para el mercado de carne fresca en América del Norte, por tipo (envasado de piel termoformable con tarjeta, envasado de piel termoformable sin tarjeta), material (plástico, papel y cartón, otros), revestimiento de sellado térmico (a base de agua, a base de solvente, otros), llenado de aire (llenado al vacío, llenado sin vacío), función (preservar y proteger, apto para el propósito, etiquetado reglamentario, presentación, otros), naturaleza (apto para microondas, no apto para microondas), uso final (carne, aves, mariscos), país (EE. UU., Canadá, México), tendencias de la industria y pronóstico hasta 2028.
Análisis y perspectivas del mercado: mercado de envases skin para carne fresca en América del Norte
Se espera que el mercado de envasado en piel de América del Norte para carne fresca crezca significativamente en el período de pronóstico de 2021 a 2028. Data Bridge Market Research analiza que el mercado está creciendo con una CAGR del 5,0% en el período de pronóstico de 2021 a 2028 y se espera que alcance los USD 197,28 millones para 2028. Los avances y las nuevas tendencias en tecnologías de envasado en piel y el aumento del consumo de carne fresca con envases premium impulsarán el mercado. Las innovaciones recientes y los lanzamientos de nuevos productos crean nuevas oportunidades para el mercado. Sin embargo, la disponibilidad de alternativas en el mercado es un gran desafío para el mercado.
El envasado en piel , una técnica relativamente nueva derivada del envasado al vacío , se desarrolló con el objetivo de vender al por menor e importar y exportar pequeñas porciones de carne fresca , carne picada o preparaciones de carne. Este envasado en piel ayuda a que la carne fresca mantenga la calidad, extiende su vida útil y protege la carne fresca de la contaminación. Por lo tanto, el envasado en piel es ventajoso en términos de mantenimiento de la calidad de la carne y para prolongar la vida útil y mejorar la estabilidad de los productos. Existen diferentes tipos de envasado en piel, como con y sin tarjeta, que tienen diferentes factores correctivos y diferentes técnicas de producción, por lo que la variedad de envasado en piel está creciendo en el mercado.
La tendencia reciente indica una creciente demanda de envases tipo skin para carne fresca, ya que las inversiones en las industrias alimentarias públicas y privadas siguen aumentando. Los factores que impulsan el crecimiento del mercado son la creciente conciencia de la salud entre la población en general y los continuos avances tecnológicos en el envasado tipo skin. Con el rápido crecimiento de la globalización y el aumento de las exigencias para alimentos y bebidas en varios países y regiones, el mercado del envasado tipo skin para carne fresca experimentará una trayectoria creciente en los próximos años. Los avances y las nuevas tendencias en las tecnologías de envasado tipo skin y el aumento del consumo de carne fresca con envases de primera calidad impulsarán aún más el crecimiento del mercado.
Sin embargo, el alto costo del embalaje en el mercado mundial de envases tipo skin para carne fresca y la disponibilidad de alternativas en el mercado restringirán el crecimiento del mercado.
The North America skin packaging for fresh meat market report provides details of market share, new developments, and product pipeline analysis, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, product approvals, strategic decisions, product launches, geographic expansions, and technological innovations in the market. To understand the analysis and the Skin Packaging for Fresh Meat market scenario contact Data Bridge Market Research for an Analyst Brief, our team will help you create a revenue impact solution to achieve your desired goal.
Skin Packaging for Fresh Meat Market Scope and Market Size
North America skin packaging for fresh meat market is segmented into seven segments based on type, material, heat seal coating, air fill, function, nature, and end use. The growth among segments helps you analyze niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.
- On the basis of type, the North America skin packaging for fresh meat market is segmented into carded thermoformable skin packaging and non-carded thermoformable skin packaging. In 2021, the non-carded thermoformable skin packaging segment is expected to dominate the market as majority fresh meat products require non-carded thermoformable skin packaging.
- On the basis of material, the North America skin packaging for fresh meat market is segmented into plastic, paper and paperboard, and others. In 2021, the plastic segment is expected to dominate the market due to the high flexibility of plastic, due to which it can be molded in any shape or size.
- On the basis of heat seal coating, the North America skin packaging for fresh meat market is segmented into water-based, solvent-based and others. In 2021, the water-based segment is expected to dominate the market due to the environment friendly nature of the segment.
- On the basis of air fill, the s North America kin packaging for fresh meat market is segmented into vacuum fill and non-vacuum fill. In 2021, the vacuum fill segment is expected to dominate the market as vacuum fill require minimum amount of chemical preservatives.
- On the basis of function, the North America skin packaging for fresh meat market is segmented into preserve & protect, fit for purpose, regulatory labelling, presentation and others. In 2021, the preserve & protect segment is expected to dominate the market to maintain the product quality & safety of the fresh meat.
- On the basis of nature, the North America skin packaging for fresh meat market is segmented into microwavable and non-microwavable. In 2021, the microwavable segment is expected to dominate the market due to easy to use and store nature of microwavable packaging.
- En función del uso final, el mercado de envasado de carne fresca en América del Norte se segmenta en carne, aves y mariscos. En 2021, se espera que el segmento de la carne domine el mercado debido al aumento de las importaciones y exportaciones de productos cárnicos.
Análisis a nivel de país del mercado de envasado skin para carne fresca
Se analiza el mercado de envases de piel de América del Norte para carne fresca y se proporciona información sobre el tamaño del mercado según el país, el tipo, el material, el revestimiento de sellado térmico, el llenado de aire, la función, la naturaleza y el uso final como se menciona anteriormente.
Los países cubiertos en el informe sobre el mercado de envases de piel para carne fresca en América del Norte son Estados Unidos, Canadá y México.
Se espera que los envases de piel termoformables sin cardar en los EE. UU. crezcan con la tasa de crecimiento más alta en el período de pronóstico de 2021 a 2028 debido al consumo y la producción de carne fresca. El segmento de envases de piel termoformables sin cardar en México está creciendo a un ritmo significativo debido al aumento de la importación y exportación de carne fresca en México. Canadá está creciendo a un ritmo significativo en el mercado de América del Norte y el segmento de envases de piel termoformables sin cardar está dominando en este país debido al aumento de la investigación y el desarrollo de envases de piel para carne fresca.
La sección de países del informe también proporciona factores de impacto individuales en el mercado y cambios en la regulación en el mercado a nivel nacional que afectan las tendencias actuales y futuras del mercado. Los puntos de datos como nuevas ventas, ventas de reemplazo, demografía del país, leyes regulatorias y aranceles de importación y exportación son algunos de los principales indicadores utilizados para pronosticar el escenario del mercado para países individuales. Además, se considera la presencia y disponibilidad de marcas de América del Norte y los desafíos que enfrentan debido a la competencia grande o escasa de las marcas locales y nacionales, el impacto de los canales de venta al proporcionar un análisis de pronóstico de los datos del país.
Crecientes actividades estratégicas de los principales actores del mercado para mejorar el conocimiento del envasado skin para carne fresca, impulsando el crecimiento del mercado del envasado skin para carne fresca
El mercado de envasado de carne fresca en piel de América del Norte también le proporciona un análisis detallado del mercado para el crecimiento de cada país en un mercado en particular. Además, proporciona información detallada sobre la estrategia de los actores del mercado y su presencia geográfica. Los datos están disponibles para el período histórico de 2010 a 2019.
Análisis del panorama competitivo y de la cuota de mercado de los envases skin para carne fresca
El panorama competitivo del mercado de envasado en piel para carne fresca en América del Norte proporciona detalles por competidor. Los detalles incluidos son una descripción general de la empresa, las finanzas de la empresa, los ingresos generados, el potencial de mercado, la inversión en investigación y desarrollo, las nuevas iniciativas de mercado, los sitios e instalaciones de producción, las fortalezas y debilidades de la empresa, el lanzamiento de productos, los procesos de prueba de productos, las aprobaciones de productos, las patentes, la amplitud y la extensión de los productos, el dominio de las aplicaciones y la curva de la línea de vida de la tecnología. Los puntos de datos anteriores proporcionados solo están relacionados con el enfoque de las empresas en relación con el mercado de envasado en piel para carne fresca en América del Norte.
Las principales empresas que operan en el mercado norteamericano de envases tipo skin para carne fresca son Dow, Windmöller & Hölscher, Sealed Air, Klöckner Pentaplast, Berry Global Inc., Amcor plc, Graphic Packaging International, LLC, FLEXOPACK SA, WINPAK LTD., Schur Flexibles Holding GesmbH, PLASTOPIL, MULTIVAC, ULMA Packaging, JASA Packaging Solutions, Victory Packaging, Display Pack, Sealpac International bv, KM Packaging Services Ltd, Clearwater Packaging, Inc., RTG Films, Inc. y Bliston Packaging BV, entre otros actores nacionales. Los analistas de DBMR comprenden las fortalezas competitivas y brindan un análisis competitivo para cada competidor por separado.
Diversos contratos y acuerdos también se están iniciando por parte de empresas en todo el mundo, que también están acelerando el crecimiento del mercado de envases skin para carne fresca en América del Norte.
Por ejemplo,
- En febrero de 2019, JASA Packaging Solutions lanza Bag-2-Paper para envases 100 % reciclables. No utilizan calor para sellar los envases, lo que aumenta la eficiencia energética y reduce los costes de fabricación. Este lanzamiento habrá aumentado la base de clientes de la empresa.
- En abril de 2019, Amcor Plc lanzó un nuevo embalaje reciclable para reducir la huella de carbono de un envase hasta en un 64 %. Este lanzamiento de producto ayudó a la empresa a aumentar su cartera de productos y sus ventas.
SKU-
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- Análisis de la competencia con panel interactivo
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Tabla de contenido
1 INTRODUCTION
1.1 OBJECTIVES OF THE STUDY
1.2 MARKET DEFINITION
1.3 OVERVIEW OF NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET
1.4 LIMITATIONS
1.5 MARKETS COVERED
2 MARKET SEGMENTATION
2.1 MARKETS COVERED
2.2 GEOGRAPHICAL SCOPE
2.3 YEARS CONSIDERED FOR THE STUDY
2.4 CURRENCY AND PRICING
2.5 DBMR TRIPOD DATA VALIDATION MODEL
2.6 MULTIVARIATE MODELLING
2.7 TYPE LIFELINE CURVE
2.8 PRIMARY INTERVIEWS WITH KEY OPINION LEADERS
2.9 DBMR MARKET POSITION GRID
2.1 VENDOR SHARE ANALYSIS
2.11 SECONDARY SOURCES
2.12 ASSUMPTIONS
3 EXECUTIVE SUMMARY
4 PREMIUM INSIGHTS
5 BRAND COMPETITIVE ANALYSIS: NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET
6 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: NEW PRODUCT LAUNCH STRATEGIES
6.1 PROMOTING BY EMPHASIZING ON THE EXTENDED SHELF LIFE OF THE PRODUCTS-
6.2 POPULARITY OF WIDE APPLICATION OF SKIN PACKAGING FOR FRESH MEAT-
6.3 NEW PRODUCT LAUNCHES WITH ADVANCED TECHNOLOGY-
6.4 NEW PRODUCT LAUNCHES
7 PATENT ANALYSIS: NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET
7.1 DBMR ANALYSIS
7.2 COUNTRY-LEVEL ANALYSIS
7.3 YEAR-WISE ANALYSIS
7.4 COMPANY BASED ANALYSIS
8 REGULATORY FRAMEWORK: NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET
8.1 UNITED STATES DEPARTMENT OF AGRICULTURE ( USDA)
8.2 EUROPEAN UNION (EU)
8.3 ASIA- PACIFIC FOOD AND AGRICULTURE ORGANIZATION (FAO)
9 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: UPCOMING TRENDS AND TECHNOLOGIES
9.1 PACKAGING TRENDS
9.2 FLEXIBLE FILMS FOR THERMOFORMING
10 MARKET OVERVIEW
10.1 DRIVERS
10.1.1 INCREASE IN CONSUMPTION OF FRESH MEAT WITH PREMIUM PACKAGING
10.1.2 RISE IN HEALTH AWARENESS AMONG CONSUMERS DUE TO RISING MEAT CONTAMINATION CASES
10.1.3 ADVANCEMENTS & NEW TRENDS IN SKIN PACKAGING TECHNOLOGIES
10.1.4 GROW IN INTERNATIONAL TRADE OF FRESH MEAT
10.2 RESTRAINTS
10.2.1 COSTS ASSOCIATED WITH RESEARCH AND DEVELOPMENT ACTIVITIES
10.2.2 THE HARMFUL EFFECTS OF PACKAGING MATERIALS AND HIGH COST OF TESTING
10.3 OPPORTUNITIES
10.3.1 RECENT INNOVATIONS AND NEW PRODUCT LAUNCHES
10.3.2 GROW IN TRENDS OF SUSTAINABLE SKIN PACKAGING FOR FRESH MEAT
10.4 CHALLENGES
10.4.1 AVAILABILITY OF ALTERNATIVES IN THE MARKET
10.4.2 SUPPLY CHAIN DISRUPTION DUE TO COVID-19
11 IMPACT OF COVID-19 ON THE NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET
11.1 AWARENESS ABOUT FOOD SAFETY AND QUALITY INCREASED DUE TO THE COVID-19 PANDEMIC
11.2 IMPACT ON SUPPLY CHAIN OF SKIN PACKAGING FOR MEAT
11.3 CONCLUSION
12 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE
12.1 OVERVIEW
12.2 NON-CARDED THERMOFORMABLE SKIN PACKAGING
12.3 CARDED THERMOFORMABLE SKIN PACKAGING
12.3.1 BOTTOM/TRAYS
12.3.2 BOWLS
12.3.3 OTHERS
13 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL
13.1 OVERVIEW
13.2 PLASTIC
13.2.1 POLYETHYLENE (PE)
13.2.1.1 POLYETHYLENE TEREPHTHALATE (PET)
13.2.1.2 HIGH DENSITY POLYETHYLENE (HDPE)
13.2.1.3 LOW DENSITY POLYETHYLENE (LDPE)
13.2.1.4 LINEAR LOW DENSITY POLYETHYLENE (LLDPE)
13.2.1.5 OTHERS
13.2.2 POLYPROPYLENE (PP)
13.2.3 POLYVINYL CHLORIDE (PVC)
13.2.4 POLYSTYRENE (PS)
13.2.5 POLYCARBONATE (PC)
13.2.6 OTHERS
13.3 PAPER AND PAPERBOARD
13.3.1 PAPERBOARD CARTONS
13.3.2 PAPER BAGS
13.3.3 CORRUGATED BOARD
13.3.4 GREASEPROOF PAPER
13.3.5 KRAFT PAPER
13.3.6 OTHERS
13.4 OTHERS
14 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY HEAT SEAL COATING
14.1 OVERVIEW
14.2 WATER-BASED
14.3 SOLVENT-BASED
14.4 OTHERS
15 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY AIR FILL
15.1 OVERVIEW
15.2 VACUUM FILL
15.3 NON-VACUUM FILL
16 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY FUNCTION
16.1 OVERVIEW
16.2 PRESERVE & PROTECT
16.3 FIT FOR PURPOSE
16.4 REGULATORY LABELLING
16.5 PRESENTATION
16.6 OTHERS
17 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY NATURE
17.1 OVERVIEW
17.2 MICROWAVABLE
17.3 NON-MICROWAVABLE
18 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE
18.1 OVERVIEW
18.2 MEAT
18.2.1 BY END USE
18.2.1.1 PORK
18.2.1.2 BEEF
18.2.1.3 MUTTON
18.2.2 BY TYPE
18.2.2.1 NON-CARDED THERMOFORMABLE SKIN PACKAGING
18.2.2.2 CARDED THERMOFORMABLE SKIN PACKAGING
18.3 POULTRY
18.3.1 BY END USE
18.3.1.1 CHICKEN
18.3.1.2 TURKEY
18.3.1.3 DUCK
18.3.1.4 OTHERS
18.3.2 BY TYPE
18.3.2.1 NON-CARDED THERMOFORMABLE SKIN PACKAGING
18.3.2.2 CARDED THERMOFORMABLE SKIN PACKAGING
18.4 SEAFOOD
18.4.1 BY END USE
18.4.1.1 FISH
18.4.1.1.1 TUNA
18.4.1.1.2 SARDINES
18.4.1.1.3 SALMON
18.4.1.1.4 HERRING
18.4.1.1.5 OTHERS
18.4.1.2 MOLLUSKS
18.4.1.3 CRUSTACEANS
18.4.1.3.1 SHRIMPS
18.4.1.3.2 CRAYFISH
18.4.1.3.3 CRABS
18.4.1.3.4 LOBSTERS
18.4.1.3.5 OTHERS
18.4.1.4 OTHERS
18.4.2 BY TYPE
18.4.2.1 NON-CARDED THERMOFORMABLE SKIN PACKAGING
18.4.2.2 CARDED THERMOFORMABLE SKIN PACKAGING
19 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION
19.1 NORTH AMERICA
19.1.1 U.S.
19.1.2 MEXICO
19.1.3 CANADA
20 COMPANY LANDSCAPE: NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET
20.1 COMPANY SHARE ANALYSIS: NORTH AMERICA
21 SWOT ANALYSIS
22 COMPANY PROFILE
22.1 DOW
22.1.1 COMPANY SNAPSHOT
22.1.2 REVENUE ANALYSIS
22.1.3 COMPANY SHARE ANALYSIS
22.1.4 PRODUCT PORTFOLIO
22.1.5 RECENT DEVELOPMENT
22.2 SEALED AIR
22.2.1 COMPANY SNAPSHOT
22.2.2 REVENUE ANALYSIS
22.2.3 COMPANY SHARE ANALYSIS
22.2.4 PRODUCT PORTFOLIO
22.2.5 RECENT DEVELOPMENT
22.3 AMCOR PLC
22.3.1 COMPANY SNAPSHOT
22.3.2 REVENUE ANALYSIS
22.3.3 COMPANY SHARE ANALYSIS
22.3.4 PRODUCT PORTFOLIO
22.3.5 RECENT DEVELOPMENTS
22.4 BERRY NORTH AMERICA INC.
22.4.1 COMPANY SNAPSHOT
22.4.2 REVENUE ANALYSIS
22.4.3 COMPANY SHARE ANALYSIS
22.4.4 PRODUCT PORTFOLIO
22.4.5 RECENT DEVELOPMENTS
22.5 GRAPHIC PACKAGING INTERNATIONAL, LLC
22.5.1 COMPANY SANPSHOT
22.5.2 REVENUE ANALYSIS
22.5.3 COMPANY SHARE ANALYSIS
22.5.4 PRODUCT PORTFOLIO
22.5.5 RECENT DEVELOPMENT
22.6 BLISTON PACKAGING BV
22.6.1 COMPANY SNAPSHOT
22.6.2 PRODUCT PORTFOLIO
22.6.3 RECENT DEVELOPMENTS
22.7 CASPAK AUSTRALIA
22.7.1 COMPANY SNAPSHOT
22.7.2 PRODUCT PORTFOLIO
22.7.3 RECENT DEVELOPMENT
22.8 CLEARWATER PACKAGING, INC.
22.8.1 COMPANY SNAPSHOT
22.8.2 PRODUCT PORTFOLIO
22.8.3 RECENT DEVELOPMENTS
22.9 CLONDALKIN GROUP
22.9.1 COMPANY SANPSHOT
22.9.2 PRODUCT PORTFOLIO
22.9.3 RECENT DEVELOPMENT
22.1 DISPLAY PACK
22.10.1 COMPANY SNAPSHOT
22.10.2 PRODUCT PORTFOLIO
22.10.3 RECENT DEVELOPMENT
22.11 ENTERPACK
22.11.1 COMPANY SNAPSHOT
22.11.2 PRODUCT PORTFOLIO
22.11.3 RECENT DEVELOPMENTS
22.12 FLEXOPACK S.A.
22.12.1 COMPANY SNAPSHOT
22.12.2 REVENUE ANALYSIS
22.12.3 PRODUCT PORTFOLIO
22.12.4 RECENT DEVELOPMENT
22.13 G.MONDINI SPA
22.13.1 COMPANY SNAPSHOT
22.13.2 PRODUCT PORTFOLIO
22.13.3 RECENT DEVELOPMENT
22.14 GREEN PACKAGING MATERIAL (JIANGYIN) CO.,LTD
22.14.1 COMPANY SNAPSHOT
22.14.2 PRODUCT PORTFOLIO
22.14.3 RECENT DEVELOPMENT
22.15 JASA PACKAGING SOLUTIONS
22.15.1 COMPANY SNAPSHOT
22.15.2 PRODUCT PORTFOLIO
22.15.3 RECENT DEVELOPMENT
22.16 KLÖCKNER PENTAPLAST
22.16.1 COMPANY SANPSHOT
22.16.2 PRODUCT PORTFOLIO
22.16.3 RECENT DEVELOPMENTS
22.17 KM PACKAGING SERVICES LTD.
22.17.1 COMPANY SANPSHOT
22.17.2 PRODUCT PORTFOLIO
22.17.3 RECENT DEVELOPMENT
22.18 MANNOK PACK
22.18.1 COMPANY SNAPSHOT
22.18.2 PRODUCT PORTFOLIO
22.18.3 RECENT DEVELOPMENTS
22.19 MULTIVAC
22.19.1 COMPANY SNAPSHOT
22.19.2 PRODUCT PORTFOLIO
22.19.3 RECENT DEVELOPMENT
22.2 NPP
22.20.1 COMPANY SNAPSHOT
22.20.2 PRODUCT PORTFOLIO
22.20.3 RECENT DEVELOPMENT
22.21 PLANTIC
22.21.1 COMPANY SNAPSHOT
22.21.2 PRODUCT PORTFOLIO
22.21.3 RECENT DEVELOPMENTS
22.22 PLASTOPIL
22.22.1 COMPANY SNAPSHOT
22.22.2 PRODUCT PORTFOLIO
22.22.3 RECENT DEVELOPMENTS
22.23 PROMIVISION PACKAGING (CHINA) CO., LTD.
22.23.1 COMPANY SNAPSHOT
22.23.2 PRODUCT PORTFOLIO
22.23.3 RECENT DEVELOPMENT
22.24 RTG FILMS, INC.
22.24.1 COMPANY SNAPSHOT
22.24.2 PRODUCT PORTFOLIO
22.24.3 RECENT DEVELOPMENTS
22.25 SCHUR FLEXIBLES HOLDING GESMBH
22.25.1 COMPANY SNAPSHOT
22.25.2 PRODUCT PORTFOLIO
22.25.3 RECENT DEVELOPMENTS
22.26 SEALPAC INTERNATIONAL BV
22.26.1 COMPANY SNAPSHOT
22.26.2 PRODUCT PORTFOLIO
22.26.3 RECENT DEVELOPMENT
22.27 ULMA PACKAGING
22.27.1 COMPANY SANPSHOT
22.27.2 PRODUCT PORTFOLIO
22.27.3 RECENT DEVELOPMENT
22.28 WESTROCK COMPANY
22.28.1 COMPANY SNAPSHOT
22.28.2 PRODUCT PORTFOLIO
22.28.3 RECENT DEVELOPMENT
22.29 WINDMÖLLER & HÖLSCHER AUSTRIA CEE GMBH & CO. KG
22.29.1 COMPANY SNAPSHOT
22.29.2 PRODUCT PORTFOLIO
22.29.3 RECENT DEVELOPMENTS
22.3 WINPAK LTD.
22.30.1 COMPANY SNAPSHOT
22.30.2 RECENT FINANCIALS
22.30.3 PRODUCT PORTFOLIO
22.30.4 RECENT DEVELOPMENTS
23 QUESTIONNAIRE
24 RELATED REPORTS
Lista de Tablas
TABLE 1 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 2 NORTH AMERICA NON-CARDED THERMOFORMABLE SKIN PACKAGING IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 3 NORTH AMERICA CARDED THERMOFORMABLE SKIN PACKAGING IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 4 NORTH AMERICA CARDED THERMOFORMABLE SKIN PACKAGING IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 5 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 6 NORTH AMERICA PLASTIC IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 7 NORTH AMERICA PLASTIC IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 8 NORTH AMERICA POLYETHYLENE (PE) IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 9 NORTH AMERICA PAPER AND PAPERBOARD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 10 NORTH AMERICA PAPER AND PAPERBOARD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 11 NORTH AMERICA OTHERS IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 12 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY HEAT SEAL COATING, 2019-2028 (USD MILLION)
TABLE 13 NORTH AMERICA WATER-BASED IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 14 NORTH AMERICA SOLVENT-BASED IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 15 NORTH AMERICA OTHERS IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 16 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY AIR FILL, 2019-2028 (USD MILLION)
TABLE 17 NORTH AMERICA VACUUM FILL IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 18 NORTH AMERICA NON-VACUUM FILL IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 19 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY FUNCTION, 2019-2028 (USD MILLION)
TABLE 20 NORTH AMERICA PRESERVE & PROTECT IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 21 NORTH AMERICA FIT FOR PURPOSE IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 22 NORTH AMERICA REGULATORY LABELLING IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 23 NORTH AMERICA PRESENTATION IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 24 NORTH AMERICA OTHERS IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 25 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY NATURE, 2019-2028 (USD MILLION)
TABLE 26 NORTH AMERICA MICROWAVABLE IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 27 NORTH AMERICA NON-MICROWAVABLE IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 28 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 29 NORTH AMERICA MEAT IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 30 NORTH AMERICA MEAT IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 31 NORTH AMERICA MEAT IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 32 NORTH AMERICA POULTRY IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 33 NORTH AMERICA POULTRY IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 34 NORTH AMERICA POULTRY IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 35 NORTH AMERICA SEAFOOD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY REGION, 2019-2028 (USD MILLION)
TABLE 36 NORTH AMERICA SEAFOOD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 37 NORTH AMERICA FISH IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 38 NORTH AMERICA CRUSTACEANS IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 39 NORTH AMERICA SEAFOOD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 40 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY COUNTRY, 2019-2028 (USD MILLION)
TABLE 41 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 42 NORTH AMERICA CARDED THERMOFORMABLE SKIN PACKAGING IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 43 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 44 NORTH AMERICA PLASTIC IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 45 NORTH AMERICA POLYETHYLENE (PE) IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 46 NORTH AMERICA PAPER AND PAPERBOARD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 47 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY HOT SEAL COATING, 2019-2028 (USD MILLION)
TABLE 48 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY AIR FILL, 2019-2028 (USD MILLION)
TABLE 49 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY FUNCTION, 2019-2028 (USD MILLION)
TABLE 50 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY NATURE, 2019-2028 (USD MILLION)
TABLE 51 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 52 NORTH AMERICA MEAT IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 53 NORTH AMERICA MEAT IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 54 NORTH AMERICA POULTRY IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 55 NORTH AMERICA POULTRY IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 56 NORTH AMERICA SEAFOOD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 57 NORTH AMERICA FISH IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 58 NORTH AMERICA CRUSTACEANS IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 59 NORTH AMERICA SEAFOOD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 60 U.S. SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 61 U.S. CARDED THERMOFORMABLE SKIN PACKAGING IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 62 U.S. SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 63 U.S. PLASTIC IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 64 U.S. POLYETHYLENE (PE) IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 65 U.S. PAPER AND PAPERBOARD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 66 U.S. SKIN PACKAGING FOR FRESH MEAT MARKET, BY HOT SEAL COATING, 2019-2028 (USD MILLION)
TABLE 67 U.S. SKIN PACKAGING FOR FRESH MEAT MARKET, BY AIR FILL, 2019-2028 (USD MILLION)
TABLE 68 U.S. SKIN PACKAGING FOR FRESH MEAT MARKET, BY FUNCTION, 2019-2028 (USD MILLION)
TABLE 69 U.S. SKIN PACKAGING FOR FRESH MEAT MARKET, BY NATURE, 2019-2028 (USD MILLION)
TABLE 70 U.S. SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 71 U.S. MEAT IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 72 U.S. MEAT IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 73 U.S. POULTRY IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 74 U.S. POULTRY IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 75 U.S. SEAFOOD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 76 U.S. FISH IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 77 U.S. CRUSTACEANS IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 78 U.S. SEAFOOD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 79 MEXICO SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 80 MEXICO CARDED THERMOFORMABLE SKIN PACKAGING IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 81 MEXICO SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 82 MEXICO PLASTIC IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 83 MEXICO POLYETHYLENE (PE) IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 84 MEXICO PAPER AND PAPERBOARD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 85 MEXICO SKIN PACKAGING FOR FRESH MEAT MARKET, BY HOT SEAL COATING, 2019-2028 (USD MILLION)
TABLE 86 MEXICO SKIN PACKAGING FOR FRESH MEAT MARKET, BY AIR FILL, 2019-2028 (USD MILLION)
TABLE 87 MEXICO SKIN PACKAGING FOR FRESH MEAT MARKET, BY FUNCTION, 2019-2028 (USD MILLION)
TABLE 88 MEXICO SKIN PACKAGING FOR FRESH MEAT MARKET, BY NATURE, 2019-2028 (USD MILLION)
TABLE 89 MEXICO SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 90 MEXICO MEAT IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 91 MEXICO MEAT IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 92 MEXICO POULTRY IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 93 MEXICO POULTRY IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 94 MEXICO SEAFOOD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 95 MEXICO FISH IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 96 MEXICO CRUSTACEANS IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 97 MEXICO SEAFOOD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 98 CANADA SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 99 CANADA CARDED THERMOFORMABLE SKIN PACKAGING IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 100 CANADA SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 101 CANADA PLASTIC IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 102 CANADA POLYETHYLENE (PE) IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 103 CANADA PAPER AND PAPERBOARD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2019-2028 (USD MILLION)
TABLE 104 CANADA SKIN PACKAGING FOR FRESH MEAT MARKET, BY HOT SEAL COATING, 2019-2028 (USD MILLION)
TABLE 105 CANADA SKIN PACKAGING FOR FRESH MEAT MARKET, BY AIR FILL, 2019-2028 (USD MILLION)
TABLE 106 CANADA SKIN PACKAGING FOR FRESH MEAT MARKET, BY FUNCTION, 2019-2028 (USD MILLION)
TABLE 107 CANADA SKIN PACKAGING FOR FRESH MEAT MARKET, BY NATURE, 2019-2028 (USD MILLION)
TABLE 108 CANADA SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 109 CANADA MEAT IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 110 CANADA MEAT IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 111 CANADA POULTRY IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 112 CANADA POULTRY IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
TABLE 113 CANADA SEAFOOD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 114 CANADA FISH IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 115 CANADA CRUSTACEANS IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2019-2028 (USD MILLION)
TABLE 116 CANADA SEAFOOD IN SKIN PACKAGING FOR FRESH MEAT MARKET, BY TYPE, 2019-2028 (USD MILLION)
Lista de figuras
FIGURE 1 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: SEGMENTATION
FIGURE 2 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: DATA TRIANGULATION
FIGURE 3 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: DROC ANALYSIS
FIGURE 4 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: NORTH AMERICA VS REGIONAL MARKET ANALYSIS
FIGURE 5 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: COMPANY RESEARCH ANALYSIS
FIGURE 6 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: INTERVIEW DEMOGRAPHICS
FIGURE 9 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: SEGMENTATION
FIGURE 10 AN INCREASE IN CONSUMPTION OF BEVERAGES AND HEALTH AWARENESS AMONG THE CONSUMERS IS DRIVING THE NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET IN THE FORECAST PERIOD OF 2021 TO 2028
FIGURE 11 TYPE SEGMENT IS EXPECTED TO ACCOUNT FOR THE LARGEST SHARE OF THE NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET IN 2021, THE & 2028
FIGURE 12 PATENT REGISTERED FOR SKIN PACKAGING, BY COUNTRY
FIGURE 13 PATENT REGISTERED YEAR (2020 - 2021)
FIGURE 14 COMPANY-WISE ANALYSIS
FIGURE 15 DRIVERS, RESTRAINTS, OPPORTUNITIES, AND CHALLENGES OF NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET
FIGURE 16 CASES OF MEAT CONTAMINATION IN SOUTH AFRICA (2017-18)
FIGURE 17 IMPORT OF FRESH MEAT IN UNITED STATES OF AMERICA (2016-20)
FIGURE 18 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: BY TYPE, 2020
FIGURE 19 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY MATERIAL, 2020
FIGURE 20 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY HEAT SEAL COATING, 2020
FIGURE 21 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY AIR FILL, 2020
FIGURE 22 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: BY FUNCTION, 2019
FIGURE 23 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: BY NATURE, 2019
FIGURE 24 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET, BY END USE, 2020
FIGURE 25 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: SNAPSHOT (2020)
FIGURE 26 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: BY COUNTRY (2020)
FIGURE 27 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: BY COUNTRY (2021 & 2028)
FIGURE 28 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: BY COUNTRY (2020 & 2028)
FIGURE 29 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: BY TYPE (2020 & 2028)
FIGURE 30 NORTH AMERICA SKIN PACKAGING FOR FRESH MEAT MARKET: COMPANY SHARE 2020 (%)
Metodología de investigación
La recopilación de datos y el análisis del año base se realizan utilizando módulos de recopilación de datos con muestras de gran tamaño. La etapa incluye la obtención de información de mercado o datos relacionados a través de varias fuentes y estrategias. Incluye el examen y la planificación de todos los datos adquiridos del pasado con antelación. Asimismo, abarca el examen de las inconsistencias de información observadas en diferentes fuentes de información. Los datos de mercado se analizan y estiman utilizando modelos estadísticos y coherentes de mercado. Además, el análisis de la participación de mercado y el análisis de tendencias clave son los principales factores de éxito en el informe de mercado. Para obtener más información, solicite una llamada de un analista o envíe su consulta.
La metodología de investigación clave utilizada por el equipo de investigación de DBMR es la triangulación de datos, que implica la extracción de datos, el análisis del impacto de las variables de datos en el mercado y la validación primaria (experto en la industria). Los modelos de datos incluyen cuadrícula de posicionamiento de proveedores, análisis de línea de tiempo de mercado, descripción general y guía del mercado, cuadrícula de posicionamiento de la empresa, análisis de patentes, análisis de precios, análisis de participación de mercado de la empresa, estándares de medición, análisis global versus regional y de participación de proveedores. Para obtener más información sobre la metodología de investigación, envíe una consulta para hablar con nuestros expertos de la industria.
Personalización disponible
Data Bridge Market Research es líder en investigación formativa avanzada. Nos enorgullecemos de brindar servicios a nuestros clientes existentes y nuevos con datos y análisis que coinciden y se adaptan a sus objetivos. El informe se puede personalizar para incluir análisis de tendencias de precios de marcas objetivo, comprensión del mercado de países adicionales (solicite la lista de países), datos de resultados de ensayos clínicos, revisión de literatura, análisis de mercado renovado y base de productos. El análisis de mercado de competidores objetivo se puede analizar desde análisis basados en tecnología hasta estrategias de cartera de mercado. Podemos agregar tantos competidores sobre los que necesite datos en el formato y estilo de datos que esté buscando. Nuestro equipo de analistas también puede proporcionarle datos en archivos de Excel sin procesar, tablas dinámicas (libro de datos) o puede ayudarlo a crear presentaciones a partir de los conjuntos de datos disponibles en el informe.
