Global Starch Derivatives Market – Industry Trends and Forecast to 2029

Análisis y tamaño del mercado de derivados del almidón

La expansión del mercado de derivados del almidón está siendo impulsada por el aumento de las aplicaciones en alimentos procesados, confitería y bebidas, productos farmacéuticos, fabricación de papel y otras industrias. Los productores de derivados del almidón han estado trabajando arduamente para proporcionar un ingrediente multifuncional que cumpla con las expectativas de los clientes.

Data Bridge Market Research analiza el mercado de derivados del almidón, que se valoró en 1.500 millones de dólares en 2021 y se espera que alcance los 2.260 millones de dólares en 2029, con una CAGR del 5,28% durante el período de previsión. Además de la información sobre escenarios de mercado como el valor de mercado, la tasa de crecimiento, la segmentación, la cobertura geográfica y los principales actores, los informes de mercado seleccionados por Data Bridge Market Research también incluyen un análisis profundo de expertos, producción y capacidad por empresa representada geográficamente, diseños de red de distribuidores y socios, análisis detallado y actualizado de las tendencias de precios y análisis del déficit de la cadena de suministro y la demanda.

Alcance y segmentación del mercado de derivados del almidón

Definición de mercado

Los derivados del almidón son un polvo blanco fino derivado del maíz, el trigo, la tapioca, la patata, el maíz ceroso y el maíz con alto contenido de amilosa, con un olor y un sabor neutros. Se encuentran principalmente en semillas, raíces o tubérculos, médula de los tallos y frutos, y constituyen una importante reserva de energía para las plantas. Los derivados del almidón se utilizan como aglutinantes , espesantes y gelificantes con estabilidad frente a la congelación y la descongelación, retención de humedad y propiedades antienvejecimiento.

Dinámica del mercado mundial de derivados del almidón

Conductores

• Expansión del sector mundial de alimentos y bebidas, especialmente en alimentos procesados

Las tendencias futuras en el mercado de derivados del almidón muestran que el almidón es una de las fuentes de carbohidratos más comunes y se utiliza para elaborar alimentos como sopas, natillas, postres y salsas. Esto, junto con la próspera industria de alimentos y bebidas, está impulsando el mercado mundial de derivados del almidón. Además, la demanda de edulcorantes bajos en calorías está aumentando debido a una mayor conciencia de la salud, un aumento en los casos de diabetes, el consumo de alimentos poco saludables y los estilos de vida sedentarios. Además, existe un aumento en la demanda de derivados del almidón, particularmente en las economías en desarrollo, debido a la creciente economía, la rápida urbanización, un aumento en la población de clase media y la creciente tendencia a la occidentalización de los patrones de consumo de alimentos.

• Avances tecnológicos

El avance tecnológico y la modernización han dado lugar a innovaciones avanzadas de productos y a una diversificación en diversas aplicaciones que afectan directamente al crecimiento del mercado. La creciente demanda de productos de confitería y de productos listos para consumir entre los clientes contribuye al crecimiento del mercado. Además, el almidón es importante en las industrias de biocombustibles, pegamentos, tejidos y acabados textiles y fermentación, lo que impulsará significativamente el crecimiento del mercado.

Oportunidades

Numerous untapped application areas can provide significant opportunities for starch derivatives manufacturers. Extending the commodity sources for starch extraction and combining modification processes adds to the list of possible applications. Glucose derived from starch can be fermented to produce lactic acid, which can then be polymerized to create biodegradable films or bioplastics. Similarly, potato starch wastes can be used as a source of carbon in fermentation reactions. A variety of starch-based feedstock can be used to make a variety of polymers. Modified starch can also be used as an excellent fermentation base for the large-scale production of a wide range of biotechnological products, including organic acids, antibiotics, vitamins, and hormones.

Restraints

High costs of research and development procedures combined with a growing gum Arabic market, are likely to stymie the growth of starch derivatives during the forecast period. Volatility in raw material prices and increasing legislation and regulations will pose the greatest challenge to market growth.

This starch derivatives market report provides details of new recent developments, trade regulations, import-export analysis, production analysis, value chain optimization, market share, impact of domestic and localized market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on the starch derivatives market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Impact and Current Market Scenario of Raw Material Shortage and Shipping Delays

Data Bridge Market Research offers a high-level analysis of the market and delivers information by keeping in account the impact and current market environment of raw material shortage and shipping delays. This translates into assessing strategic possibilities, creating effective action plans, and assisting businesses in making important decisions.

Apart from the standard report, we also offer in-depth analysis of the procurement level from forecasted shipping delays, distributor mapping by region, commodity analysis, production analysis, price mapping trends, sourcing, category performance analysis, supply chain risk management solutions, advanced benchmarking, and other services for procurement and strategic support.

COVID-19 Impact on Starch Derivatives Market

The pandemic has had an impact on every sector of the economy. During the first wave, the protein-based fat replacer market had taken a hard hit. During that time, most manufacturers experienced sluggish deals. The pandemic had compelled consumers to increase their consumption of health-promoting products. The awareness and demand for protein-based fat substitutes began to grow, and it has since become a critical result of the fat substitutes market. After the pandemic era, this market is expected to be on track.

Expected Impact of Economic Slowdown on the Pricing and Availability of Products

When economic activity slows, industries begin to suffer. The forecasted effects of the economic downturn on the pricing and accessibility of the products are taken into account in the market insight reports and intelligence services provided by DBMR. With this, our clients can typically keep one step ahead of their competitors, project their sales and revenue, and estimate their profit and loss expenditures.

Recent Development

• In November 2019, Henan Doing Mechanical Equipment Co., Ltd displayed its Corn processing machines at the China Commodities Expo-Global 2019 in Lagos. The company introduced new production technology, Corn processing machines with new designs, and other product offerings. The company is expanding its operations in Global due to increased demand for corn starch in the global market.

Global Starch Derivatives Market Scope

The starch derivatives market is segmented on the basis of application, type, raw material, form. The growth amongst these segments will help you analyse meagre growth segments in the industries and provide the users with a valuable market overview and market insights to help them make strategic decisions for identifying core market applications.

Application

• Food & beverages
• Bakery & confectionery products
• Processed foods
• Beverages
• Other food applications (snacks and cereals)
• Industrial
• Papermaking
• Weaving & textiles
• Medicines & pharmaceuticals
• Cosmetics
• Other industrial applications
• Feed

Type

• Glucose syrup
• Modified starch
• Maltodextrin
• Hydrolysates
• Cyclodextrin

Raw Material

• Corn
• Cassava
• Potato
• Wheat
• Others raw materials

Form

• Dry
• Liquid

Starch Derivatives Market Regional Analysis/Insights

The starch derivatives market is analysed and market size insights and trends are provided by country, application, type, raw material, form as referenced above.

The countries covered in the global starch derivatives market are U.S., Canada and Mexico in North America, Germany, Sweden, Poland, Denmark, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Global (APAC) in the Global (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.

Asia-Pacific was the most important region in the starch market, and it is expected to grow rapidly during the forecast period. This is due to the fact that high economic growth in Asia-pacific countries has influenced consumer lifestyles and consumption patterns. People in this region have begun to consume more packaged food and beverages, increasing demand for corn starch products over time. However, due to the presence of a large number of local players in the region, North America is expected to grow at a consistent rate throughout the forecast period.

The country section of the report also provides individual market impacting factors and changes in market regulation that impact the current and future trends of the market. Data points like down-stream and upstream value chain analysis, technical trends and porter's five forces analysis, case studies are some of the pointers used to forecast the market scenario for individual countries. Also, the presence and availability of Global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.   

Competitive Landscape and Starch Derivatives Market Share Analysis

The starch derivatives market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, Global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies' focus related to starch derivatives market.

Some of the major players operating in the starch derivatives market are:

• Cargill Incorporated (U.S.)
• ADM (U.S.)
• Nsmfoodlimited (Australia)
• DSM (Netherlands)
• Kerry Group plc (Ireland)
• Ingredion Incorporated (U.S.)
• Tate & Lyle (U.S.)
• Matna foods LTD (Nigeria)
• Agrana Beteiligungs-AG (Austria)
• Grain Processing Corporation (U.S.)
• Roquette Frères (France)
• Gulshan Polyols Ltd. (India)
• Foodchem International Corporation (China)
• Tereos (France)
• Molinos Juan Semino SA (Argentina)
• JP & SB International (Spain)
• ShreeGluco Biotech Private Ltd. (India)

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