Global Protein Ingredients Market – Industry Trends and Forecast to 2028

Market Analysis and Insights : Global Protein Ingredients Market

The demand for protein ingredients market is projected to rise at a rate of 6.40% in the forecast period of 2021 to 2028. Growing demand for protein ingredients as functional as well as nutritional food ingredients and awareness regarding healthy diet and nutrition among the consumers are likely to serve as factors in the forecast period for the growth of the protein ingredients market.

Protein is essential component of human body which is made up of amino acids. Protein ingredients are obtained from both animals as well as plants. These ingredients are prominently known for their viscosity, water binding property, foaming and emulsification along with all these properties, they also possess nutritional property.

The protein ingredients market is majorly driven by applications of the protein ingredients in various end-use industry particularly in the food and beverages industry. Additionally, availability of protein ingredients in specific isolates, concentrates and other forms are made it useful for dairy products, beverages, dietary supplements, bakery products and infant formularies. This is likely to fuel the growth of protein ingredients market. Along with this, applications of protein in cosmetic and personal care industry as they are extensively used for conditioning and moisturizing properties in case of hair and skin care are accelerating the growth of protein ingredients market. Also manufacturers are manufacturing specific isolates, concentrates and other form of protein ingredients which are making it available for various purposes likely confectionary, infant formulary and dietary supplements are feeling the growth of protein ingredients market. However, use of gelatine for manufacturing of protein supplements is derived from collagen of slaughtered animals which include the pigs, fish, poultry, bones, hides and hooves of cattle. Thus, restriction on the consumption of animals by ethical and religious views is anticipated to hamper the growth of protein ingredients market.

Nevertheless, outbreak of COVID-19 across the globe is expected to generate lucrative opportunity for protein ingredients market due to growing awareness regarding boosting immunity to prevent them from being infected. Additionally, huge potential in the plant-based and dairy proteins with wide functionalities due to increasing consumer interest in the nutritional value of the products. Especially, innovations in the dairy proteins peripeties such as gelling, heat stability and foaming are expected to provide huge protein ingredients market growth over the forecasted period. While, protein ingredients market is facing challenge in seeking cost-effective supply chain of raw material to maintain operational efficiency and fluctuation in the prices associated with cropping pattern.

This protein ingredients market report provides details of new recent developments, trade regulations, import export analysis, production analysis, value chain optimization, market share, impact of domestic and localised market players, analyses opportunities in terms of emerging revenue pockets, changes in market regulations, strategic market growth analysis, market size, category market growths, application niches and dominance, product approvals, product launches, geographic expansions, technological innovations in the market. To gain more info on protein ingredients market contact Data Bridge Market Research for an Analyst Brief, our team will help you take an informed market decision to achieve market growth.

Protein Ingredients Market Scope and Market Size

The protein ingredients market is segmented on the basis of source, form and application. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

• On the basis of source, the protein ingredients market is segmented into animal and plant.
• Based on form, the protein ingredients market is segmented into dry and liquid.
• Based application, the protein ingredients market is segmented into food & beverages, animal feed, pharmaceuticals and cosmetics & personal care.

Global Protein Ingredients Market Country Level Analysis

Global protein ingredients market is analysed and market size, volume information is provided by country, source, form and application as referenced above.  

The countries covered in the protein ingredients market report are the U.S., Canada, Mexico in North America, Germany, Sweden, Poland, Denmark, Italy, U.K., France, Spain, Netherland, Belgium, Switzerland, Turkey, Russia, Rest of Europe in Europe, Japan, China, India, South Korea, New Zealand, Vietnam, Australia, Singapore, Malaysia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in Asia-Pacific (APAC), Brazil, Argentina, Rest of South America as a part of South America, U.A.E, Saudi Arabia, Oman, Qatar, Kuwait, South Africa, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA).

Europe dominates the protein ingredients market due to high protein consumption along with modified food demand and growing prevalence of health issues in the region.

The country section of the protein ingredients market report also provides individual market impacting factors and changes in regulation in the market domestically that impacts the current and future trends of the market. Data points such as consumption volumes, production sites and volumes, import export analysis, price trend analysis, cost of raw materials, down-stream and upstream value chain analysis are some of the major pointers used to forecast the market scenario for individual countries. Also, presence and availability of global brands and their challenges faced due to large or scarce competition from local and domestic brands, impact of domestic tariffs and trade routes are considered while providing forecast analysis of the country data.

Competitive Landscape and Protein Ingredients Market Share Analysis

The protein ingredients market competitive landscape provides details by competitor. Details included are company overview, company financials, revenue generated, market potential, investment in research and development, new market initiatives, global presence, production sites and facilities, production capacities, company strengths and weaknesses, product launch, product width and breadth, application dominance. The above data points provided are only related to the companies’ focus related to protein ingredients market.

The major players covered in the protein ingredients market report are A&B Ingredients Inc., Agridient Inc., Agropur MSI, LLC, Davisco Foods International, Inc., AMCO Proteins Company, Amway Corporation, Archer Daniels Midland Company, Arla Foods Ingredients Group P/S, Armor Proteines S.A.S., Axiom Foods, Inc., Bunge Limited, Burcon NutraScience Corporation, Cargill, Incorporated, CropEnergies AG, Darling Ingredients Inc., Rousselot B.V., Sonac, DuPont Nutrition & Health, Fonterra Co-Operative Group Limited, Gelita AG, Glanbia Plc, Hilmar Ingredients, Kerry Group plc, Kewpie Corporation, Lactalis Ingredients, Manildra Group USA, Mead Johnson Nutrition Company, MGPI Processing, Inc. among other domestic and global players. Market share data is available for global, North America, Europe, Asia-Pacific (APAC), Middle East and Africa (MEA) and South America separately. DBMR analysts understand competitive strengths and provide competitive analysis for each competitor separately.

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