Asia-Pacific Dehydrated Onion Market is growing with factors such as increasing demand for fast food and ready-to eat convenience food among consumers. Rising awareness regarding the health benefits of dehydrated onion as a major factor for the growth of the market. Favorable product launch for the dehydrated onions for various industries have also given a boom to the Asia-Pacific dehydrated onion market.
Technological advancements have propelled the demand of the market. However, volatile prices of dehydrated onion due to seasonal changes has decreased the demand of the market.
Asia-Pacific Dehydrated Onion Market Scenario
According to Data Bridge Market Research, the market for China dehydrated onion in Asia-Pacific has the highest market share followed by India and Indonesia. Market leader is Olam International, which accounts an estimated market share of approximately 25.49% in the Asia-Pacific market. The company has gained outstanding sale by acquisition of food ingredient company.
- In April 2021, Olam International acquired food company Olde Thompson from Kainos Capital for USD 950.00 million. This acquisition will help the company to grow in the segment of spices worldwide.
Trends Impacting the Market
Now the question is which other countries Olam International, Jain Farm Fresh, and Van Drunen Farms are targeting? Data Bridge Market Research has forecasted a large growth in Asia Pacific dehydrated onion market and the market leaders targeting Japan and China to be their next pocket revenue for 2021.
The dehydrated onion market is becoming more competitive with companies like Olam International, Jain Farm Fresh, and Van Drunen Farms. These are the top dominating companies in dehydrated onion market and have launched new products in the market. The data bridge market research new reports highlight the major growth factors and opportunities in the Asia-Pacific dehydrated onion market.
For more analysis on the Asia-Pacific dehydrated onion market request for a briefing with our analysts https://www.databridgemarketresearch.com/de/speak-to-analyst/?dbmr=asia-pacific-dehydrated-onion-market
Dehydrated Onion Market Developments
- In April 2021, Olam International acquired food company Olde Thompson from Kainos Capital for USD 950.00 million. This acquisition will help the company to grow in the segment of spices worldwide.
- In September 2018, Jain Farm Fresh, a subsidiary company Jain Irrigation Systems announced the opening of its largest spice processing facility in India. The facility has been utilized for the processing of spices. The new 14,000 meters squared facility is one of the largest spice processing facility in India with the capacity of 24,000 meter tons per year. It is the only integrated spice facility in India which includes all the processes drying to milling. This new facility has helped to expand the dehydrated onion manufacturing capacity.
- In August 2019, Van Drunen Farms acquired majority stake in SouthAm Freeze Dry, a Chile based supplier of freeze-dried fruit. The acquisition has helped the company to leverage direct, local access to the farming output of South American supply chain. This development has helped the company to expand its dehydrated fruits and vegetable business
Scope of the Dehydrated Onion Market
All country based analysis of the Asia-Pacific dehydrated onion market is further analyzed based on maximum granularity into further segmentation. On the basis of form, the Asia-Pacific dehydrated onion market is segmented into whole, powder, granules, slices, cubes, minced chopped, flakes, rings, diced, crosscuts, chunks, paste and others. On the basis of packaging, the Asia-Pacific dehydrated onion market is segmented into bags/pouches, cans, aseptic cartons and reusable jars. On the basis of nature, the Asia-Pacific dehydrated onion market is segmented into organic and conventional. On the basis of variety, the Asia-Pacific dehydrated onion market is segmented into white onions, red onions, pink onions and hybrid. On the basis of technology, the Asia-Pacific dehydrated onion market is segmented into vacuum drying, air drying, spray drying, microwave drying, freeze drying, drum drying, fried and others. On the basis of distribution channel, the Asia-Pacific dehydrated onion market is segmented into B2B and B2C. On the basis of end user the Asia-Pacific dehydrated onion market is segmented into household, food processing, food services and industrial. On the basis of application, the Asia-Pacific dehydrated onion market is segmented into culinary, soups, sauces, salad dressings, snacks & convenience food, bakery products, beverages, pharmaceuticals, dietary supplements, personal care & cosmetics, meat & poultry products and others.
To know more about the study https://www.databridgemarketresearch.com/de/reports/asia-pacific-dehydrated-onion-market
Key Pointers Covered in Dehydrated Onion Market Industry Trends and Forecast to 2028
- Market Size
- Top to Bottom Market Analysis
- Recent Developments for Market Competitors
- Recent Market Value for Different Countries
- Market value and over view of Dehydrated onion market
- Company profiling of top eight players of Dehydrated onion market
Key Market Competitors Covered in the Report
- Daksh Foods Private Limited
- Earth Expo Company
- Green Rootz, Harmony House Foods, Inc.
- Jain Farm Fresh
- JIYAN FOOD INGREDIENTS
- Natural Dehydrated Vegetables Pvt. ltd.
- Olam International
- Real Dehydrates Pvt Ltd
- Silva International
- Van Drunen Farms.
- B.K.Dehy Foods
- Rocky Mountain Spice Company
- Oceanic Foods Ltd.
- Viji Foods
- Qingdao UnisonEco Food Technology Co., Ltd.
- Jaworski
- Murtuza Foods Pvt Ltd
- Adegermex
- FDF Latin America
- V.T. Foods Pvt. Ltd
- Rama Foods Ltd.
- A & F Dehydration Foods
- Kohinoor Food Industries
- Vakil Foods
Above are the key players covered in the report, to know about more and exhaustive list of dehydrated onion companies’, contact us https://www.databridgemarketresearch.com/de/toc/?dbmr=asia-pacific-dehydrated-onion-market
Research Methodology: Asia-Pacific Dehydrated onion Market
Data collection and base year analysis is done using data collection modules with large sample sizes. The market data is analyzed and forecasted using market statistical and coherent models. Also market share analysis and key trend analysis are the major success factors in the market report. To know more please request an analyst call or can drop down your enquiry.
The key research methodology used by DBMR research team is data triangulation which involves data mining, analysis of the impact of data variables on the market, and primary (industry expert) validation. Apart from this, data models include vendor positioning grid, market time line analysis, market overview and guide, company positioning grid, company market share analysis, standards of measurement, top to bottom analysis and vendor share analysis. To know more about the research methodology, drop in an inquiry to speak to our industry experts.
Primary Respondents
- Demand Side: Manufacturer, Food Industry, Scientists, Research Laboratories
- Supply Side: Product Managers, Marketing Managers, C-Level Executives, Distributors, Market Intelligence, and Regulatory Affairs Managers among others.
Related Reports
Browse in Food and Beverage Category Related Reports@ https://www.databridgemarketresearch.com/de/report-category/food-beverage/
