Global Chickpea Flour Market Analysis

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Global Chickpea Flour Market Analysis

  • Food & Beverage
  • Upcoming Report
  • Oct 2022
  • Global
  • 350 Pages
  • No of Tables: 220
  • No of Figures: 60

Frequently Asked Questions

The market is segmented based on , By Product Type (Desi, Kabuli), Application (Bakery and Confectionery, Extruded products, Beverages, Animal Feed, Dairy Products, Other Applications), Distribution Channel (Food Chain Services, Modern Trade, Convenience Store, Departmental Store, Online Store, Other Distribution Channel) – Industry Trends and Forecast to 2029. .
The Global Chickpea Flour Market size was valued at USD 1.16 USD Billion in 2021.
The Global Chickpea Flour Market is projected to grow at a CAGR of 5.53% during the forecast period of 2022 to 2029.
The market report covers data from the U.S., Canada and Mexico in North America, Germany, Sweden, Poland, Denmark, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.