Frequently Asked Questions
The market is segmented based on Segmentation, By Type (Rice Protein Concentrates, Rice Protein Isolates, and Other), Form (Dry Form, and Liquid Form), End Use (Sports and Energy Nutrition, Beverages, Bakery and Confectionery, Meat Analogues and Extenders, Dairy Alternatives, and Others), Function (Emulsifying, Texturing, Gelling, and Foaming), Brand (Proryza, Oryzatein, Gabiotein, and Nu-Rice), Extraction Process (Hexane Free Protein Extraction, and Low-Temperature Protein Extraction), Application (General Applications and Functional Applications) – Industry Trends and Forecast to 2031.
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The Global Organic Rice Protein Market size was valued at USD 137.23 USD Million in 2023.
The Global Organic Rice Protein Market is projected to grow at a CAGR of 18.5% during the forecast period of 2024 to 2031.
The major players operating in the market include Axiom Foods, Inc. (U.S.), RiceBran Technologies (U.S.), Golden Grain Group Limited (China), Ribus, Inc. (U.S.), The Green Labs LLC (U.S.), Top Health Ingredients (U.S.), NewGen Direct (U.S.), AKOLA CHEMICALS (India), Gulshan Polyols Ltd. (India), BENEO (Germany), Maxsun Industries, Inc (U.S.), Ingredion Incorporated (U.S.), AIDP (U.S.), Hill Pharma Inc. (U.S.), OPW Ingredients GmbH (Germany), Kerry (Ireland), NutriBiotic (U.S.), and North Coast Naturals (Canada).
The market report covers data from the U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America.