Frequently Asked Questions
The market is segmented based on , By Technology (Infrared, Biometrics, Global Positioning System (GPS), Radio-Frequency Identification (RFID), Barcodes, Near Field Communication (NFC)), Equipment (Thermal Printers, 2D and 1D Scanners, Sensors, Tags and Labels, PDA with GPS, Others), Software Type (Enterprise Resource Planning (ERP), Friction Welding, Laboratory Information Management Software (LIMS), Warehouse Software, Others), Application (Fresh Food Produce, Dairy Products, Beverage Products, Others), End User (Food Manufacturing, Warehouse and Transport, Retailing, Government Departments, Others) – Industry Trends and Forecast to 2031.
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The Global Food Traceability Market size was valued at USD 21.05 USD Billion in 2023.
The Global Food Traceability Market is projected to grow at a CAGR of 10.3% during the forecast period of 2024 to 2031.
The major players operating in the market include C.H. Robinson Worldwide, Inc (U.S.), Bio-Rad Laboratories, Inc. (U.S.), Optel Vision inc. (Canada), Cognex Corporation (U.S.), Honeywell International Inc. (U.S.), SGS SA (Switzerland), Zebra Technologies Corp. (U.S.), Bar Code Integrators, Inc (U.S.), Carlisle Companies Inc. (U.S.), Merit-Trax Technologies (Canada), Trustwell (U.S.), Food Forensics Limited (U.K.), Bext360 (U.S.), ANTARES VISION S.p.A. (U.S.), Covectra, Inc. (Italy), TE-FOOD International GmbH (Germany), Source Trace (U.S.), Trace One (U.S.), Crest InfoSolutions (Ireland), DAMSELFLY SOLUTIONS INC (U.K.).
The market report covers data from the U.S., Canada, Mexico, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific, Saudi Arabia, U.A.E., South Africa, Egypt, Israel, Rest of Middle East and Africa, Brazil, Argentina, Rest of South America.